Small pizza shop shines with stone spinning oven that cooks pies evenly. Mortadella sandwiches boast burrata and pistachio pesto on perfect dough. Owner-chef adds a personal touch in a stylish, cool interior with quick, friendly service.
Mortadella sandwiches feature artisanal quality with burrata and pistachio pesto on perfect dough. The mortadella pizza also stands out for its exceptional flavor.
Owner and chef makes pizzas himself, adding a personal touch. The oven features a stone spinning design for even cooking. Servers offer quick and friendly service in a very cool interior.
"I thought the pizza here was the best I ever had."
"I thought the mortadella sandwich was the best I ever had."
"The pizza here is delicious and flavorful."
Good to know
There isn’t any indoor seating available at this pizza spot.
The entire process from placing the order to leaving takes only 5 minutes.
The restaurant imports almost all of their ingredients from Italy for quality.
Narrow hallway entrance leads to a space with trippy murals and eclectic furniture that feels like a cavernous retreat. Atmosphere blends warmth and energy, fostering a vibrant community hub with indoor and outdoor seating. Amenities include a vinyl DJ station, board games, and a sunny courtyard, creating a unique spot for connection and creativity.
Mortadella appears in a sandwich and an Egg & Cheese Focaccia. Both feature rich, savory flavors that stand out.
Cozy yet cool vibe fills the space with interesting decoration and a chess table to play on. Musical instruments, books, and card decks add to the cool indoor atmosphere.
Good to know
The cafe is a great option for remote work with plenty of space and outlets.
The cafe hosts live performances a few times a week; check the schedule.
They host holistic events at their extension space, Alchemia Studios.
Bar and grill with cramped bar area and open windows creates a lively, vibrant atmosphere filled with old school energy. Crowds gather especially on weekends, drawn by the fun vibe and engaging banter. The space feels like an extension of home, blending indoor booths and outdoor sidewalk tables.
Mortadella sandwich features blue cheese, lettuce, and pickled peppers. It comes simple but delivers strong, delicious flavors.
Vibrant atmosphere and very cool interior decor set the tone. Staff are positive, passionate, and fun, making everyone feel happy and cool.
Good to know
Reservations are not accepted; it's first come, first served.
Expect long wait times, especially on weekends; plan to wait up to two hours.
The burger costs $19, and fries are an additional $4.
Warm, inviting space blends upscale Italian decor with a cozy, intimate vibe. Offers outdoor seating and an attached Italian market with fresh pasta and sauces. Atmosphere feels like sharing drinks and meals in a friend's home.
Mortadella appears in sandwiches with pistachios and burrata on focaccia. The mortadella is served in generous portions and stands out as a key ingredient.
Cool vibe stands out visually, especially in the cafe area. However, service quality does not match the atmosphere, which affects the overall experience.
Good to know
Happy hour drinks are $10 aperols from 4-7pm on weekdays.
A 4 piece band plays live music on Sundays.
The establishment is closed on Sundays and Mondays.
Small, intimate space decorated with Maradona tributes and Neapolitan-style tiling creates an authentic Italian vibe. Loud music and lively chatter fill the air, making it energetic but not suited for quiet conversations. Outdoor seating offers a chance to enjoy the vibrant neighborhood atmosphere.
Pizza with mortadella and pistachio stands out for its rich, unique flavor. The combination appears on multiple pies, including one with stracciatella, delivering a distinct taste experience.
Cool vibe comes from the fun ambiance and friendly service. Staff and atmosphere especially appeal to SSC Napoli fans.
Good to know
Booking is recommended as the restaurant is always full.
The restaurant gets busy on Friday nights, so expect longer wait times.
If it’s your birthday, they’ll dim the lights and play music for a fun experience.
Open kitchen with visible ovens and chefs creates an engaging atmosphere. Lounge-like setting combines comfortable seating, complimentary wine elevator, and a private outdoor terrace. Energy ranges from intimate and warm to lively and touristy, with friendly staff enhancing the experience.
Italian mortadella appears as a standout dish, served with gnocco fritto and alongside endives. It pairs well with other appetizers and complements mains like pasta and lamb.
The spot has a cool decor with a lovely view and sits in a cool area. The food features a cool combination of lobster, scallops, mussels, olive oil, lemon, and lime zest with a slight spicy finish.
Good to know
Reservations are highly recommended, especially for brunch and dinner.
Claim a spot by 5pm to avoid long wait times.
Happy hour is lively and popular, especially leading into dinner.
Small space with exposed brick and cartoon-themed murals creates a cool, urban vibe. Atmosphere feels loud and chaotic, resembling an informal sports bar with multiple screens and seating for about 30. The place combines fun, energetic mood with a cozy, old-school feel.
Mortadella appears in several dishes, including a mortadella sandwich that stands out and a mortadella pistachio pizza that tastes good. It also features in a prosciutto-arugula pizza and pairs with pistachio slices in popular options.
Colors and ambiance create a fantastic vibe. Offers top-notch New York style and cool Roman style pizza.
Good to know
Parking can be tricky due to its proximity to the Mineola LIRR station.
Expect limited availability of round pies, especially during peak hours.
Prices are on the higher side, with two plain slices costing $21.
Small, beautifully designed space with art deco interior and abundant natural light creates an intimate, cozy atmosphere. Busy and vibrant vibe balances lively energy without overwhelming noise. Creative cocktails like garlic bread martini stand out alongside a menu featuring Italian small plates.
Crab mortadella shines in the Crab & Mortadella Dip, which highlights the fresh crab flavor clearly. The dip pairs well with cheesy fritelle, making it a standout choice.
Good to know
Reservations are necessary to secure a table, especially on weekends.
The restaurant can seat you at the bar between 5:45-6:30 PM.
The total cost for two people is about $215 after tax and tip.
Bar blends Japanese and American cocktail culture with a funky, unpretentious vibe and quirky decor. Loud music and energetic atmosphere create a super fun experience. Signature cocktails and unique food like nori fries with curry stand out.
Mortadella appears in a katsu sando with mustard sauce that offers a peculiar yet simple taste. It pairs well with specialty cocktails and stands out as a notable snack option.
A super cool vibe fills both the basement and upstairs areas, with creative drinks and cool posters on the walls. The atmosphere stays laid back yet professional, with thoughtful interior design.
Good to know
Get there early because it fills up fast.
Expect a wait of approximately 30-40 minutes unless it’s just 2 of you.
The wait time to be seated is over 2 hours on weekends.
Bakery combines inviting interiors with lively atmosphere and plentiful seating including bar and outdoor tables. The space attracts many working alone on laptops, creating a steady, focused energy. Decor balances trendy yet authentic vibes without pretension.
Mortadella shines in several sandwiches, especially on scallion pancakes and with pickled peppers. The egg and peppers milk bun with mortadella stands out as a flavorful option.
Trendy weekend mornings attract a young crowd in their 20s and 30s. The scallion pancake sandwich features good quality with cool cheese. Staff come across as super cool.
Good to know
Expect a long line on weekends.
Food takes about 25 minutes to prepare.
Sandwiches start being served after 3:30 PM.
Cozy gastropub set in a brownstone with big windows and natural light creates a charming, nostalgic vibe. Loud trance and synth music often raise noise levels, making conversation difficult despite recent soundproofing improvements. Known for craft cocktails and standout dishes like cheeseburgers and chocolate mousse, it draws a lively crowd seeking a trendy atmosphere.
The mortadella sandwich features chicken liver mousse and pairs with shaved Gouda. It varies in quality, sometimes very good, other times nothing special.
Effortlessly cool vibe shines through with vintage prints lining the walls. Ingas Bar adds to the scene with hype marketing and celebrity sightings.
Good to know
Inga’s takes brunch reservations, which is a game changer.
Expect to wait an hour for a table at 7pm on a Tuesday.
The menu is somewhat limited with few vegetarian options.
Two dining rooms with bars and a covered outdoor structure create a timeless interior and open kitchen that showcases a wood-fired grill. The atmosphere feels warm and classy with thoughtful cocktails and a friendly vibe, though the space can be loud and tight inside.
House-made mortadella pairs well with polenta bread featuring sesame seed and wild oregano. It comes alongside stracciatella, creating a plate that stands out for its rich, savory flavors.
A natural cool vibe fills the room without trying too hard. The space feels cozy and lively, paired with deeply personal hospitality.
Good to know
You have to make a reservation for brunch.
Happy hour is until 8 PM; arrive early for seating.
Valentine's menu features exclusive items for the weekend.
Cellar dining space with a rustic wine cellar vibe creates a lively, hip atmosphere that feels like an authentic Italian family gathering. Cramped seating and steep stairs lead to a subterranean enoteca where excellent wine pairings complement the experience.
A cool story shapes the vibe here, paired with a great atmosphere that balances music and art well. Wine tastings with thoughtful pairings add to the unique experience.
Good to know
Reservations are required and can be made through Resy.
The tasting menu costs $170 per person and includes multiple courses.
Dinner seatings are at 6:00 PM and 8:30 PM daily.