Vegan-friendly desserts in New York

Small space with Caribbean heritage and cozy vibe offers vegan desserts like ginger carrot crunch and almond ice cream. Enjoy vegan sliders with sweet potato fries and fried plantains. Warm faces and ukulele music create a family gathering feel.

Vegan desserts stand out here, especially the ginger dessert with carrot crunch and almond ice cream with sweet pesto. Service includes free samples and occasional complimentary desserts, enhancing the experience.

Smooth, flavorful vegan ice creams like mango and coconut carrot stand out here, often served with unique touches like carrot sprinkles or sweet and spicy peanuts. Vegan meals include sliders with sweet potato fries and fried sweet plantain fries drizzled with vegan dressing.

Small Mexican cafe-restaurant offers authentic flavors and thoughtful design with Latin American music setting a lively yet chill atmosphere. Seating allows ordering at the counter or from the table, creating a fast-paced but welcoming environment ideal for casual connections.

Tres leches cake stands out with its rich, flavorful taste and is highly recommended. The mazapan cheesecake offers a perfectly balanced sweetness, and pastries provide a delicious finish to the meal.

Wide variety of clearly labeled vegan and vegetarian options makes it easy to find something tasty. Dishes like the vegan chorizo mollete and potato flautas stand out and get recommended by staff.

Ice cream paletas come with endless flavor combinations and unique toppings in a family-friendly setting. The shop offers a vibrant, cozy atmosphere with seating that invites guests to enjoy their treats comfortably. It stands out for its creamy, fruity, and filled options that appeal to all ages.

Offers vegan-friendly options alongside classic treats. Features ice cream desserts and ice pops that stand out for their flavor and fun twist.

Plenty of vegan-friendly options appear on the menu, including desserts. Many choices also cater to gluten-free needs, making it easy to find something suitable.

Cozy cafe with quiet blues and jazz music sets a calming, speakeasy mood. Small, inviting space offers an extensive vegan menu with standout dishes like vegan burgers and honey garlic wings. Atmosphere feels like a hidden gem with warm, genuine vibes.

Desserts stand out with great taste and consistently high quality. Every dessert ranks as a 10/10, matching the excellence found in other dishes.

Cozy, quiet space with an extensive vegan menu featuring homemade burger patties, soy-based proteins, and popular options like Beyond and Impossible meats. Offers vegan diner-style food including standout dishes like vegan pork belly buns.

Small shop with cute interior and wide variety of vegan desserts creates a serene atmosphere reminiscent of a Parisian boutique. The space feels cozy but can get cramped during busy times, with a steady flow of customers seeking high-quality, unique treats free from common allergens.

Offers a large variety of vegan desserts including macarons, tarts, and cakes. Desserts taste rich and moist, not dry or underwhelming like typical vegan options.

Offers a wide assortment of vegan desserts including macarons, tarts, and cakes that taste like regular baked goods. Vegan chocolates are creative and delicious, with highlights like fudgy brownies and dark chocolate turtles with sea salt.

Kiosk-style setup showcases vegan soft serve and halva in various flavors with a beautiful display window. Atmosphere feels unique and inviting, with a chance to sample flavors before buying. Crowd includes those seeking all-natural, gluten-free, kosher treats in a vibrant market setting.

Vegan tahini sundae stands out as a unique and delicious dessert. The tahini ice cream offers a rich, distinctive flavor that makes desserts here extremely tasty.

Vegan soft serve stands out for its creamy texture and perfect sweetness. The vanilla sesame sundae offers a unique nutty flavor with crunchy halva crumbles and no aftertaste.

Bakery offers a cozy, intimate space with natural light flooding through large windows and a quiet, welcoming atmosphere. Seating areas invite guests to relax with treats and coffee while watching staff bake. Elegant presentation and unique flavor profiles distinguish the cakes and pastries.

Thai tea cake stands out as a favorite dessert. Custom cakes can be created to match very different tastes.

Vegan cakes here are moist and flavorful with no hint of being vegan. Options include gluten-free and dairy-free choices that appeal to both vegans and non-vegans alike.

Small space with colorful murals and plant-centric decor creates a vibrant, welcoming atmosphere. Live DJ and lively music add energy without overpowering conversation. Outdoor seating with surrounding planters offers a cool vibe and accessibility features ensure easy entry.

Raw desserts stand out with their unique texture and flavor. Vegan options like tiramisu deliver rich taste without dairy.

Offers a unique twist on traditional dishes with all vegan options. Vegan mac and cheese tastes just like the non-vegan version, and the vegan tiramisu is delicious without dairy.

Elegant dining space features an open glass ceiling and detailed decor, creating a calm and romantic atmosphere. Cocktails stand out with unique flavors and presentations, complementing a fully vegan menu. Seating can feel cramped, but the overall vibe suits intimate moments and special occasions.

Hazelnut chocolate dessert stands out with its rich flavor and presentation resembling a giant Ferrero Rocher. The cheese board pairs well with desserts and wine, creating a unique tasting experience.

Offers a flawless vegan meal from start to finish with brioche better than many bakeries. Provides a consistently amazing experience for vegan diners.

Mediterranean restaurant offers a quiet, cozy atmosphere with a well-designed interior and a dog-friendly back patio that feels like a peaceful garden. The vibe is warm and elegant, with occasional lively sounds from the open kitchen. Outdoor seating adds a romantic, alfresco style experience.

Desserts here are light yet satisfying, with a standout mousse and a unique Malabe dessert. Birthday treats sometimes come on the house.

Offers vegan shawarma that tastes rich and satisfying. Serves a vegan coconut dessert paired with refreshing mint lemonade.

Vietnamese restaurant with traditional decor and artistic details like an octopus tentacle door handle creates an authentic atmosphere. The vibe is warm and welcoming but can be loud, making conversation difficult. A strong cocktail program complements notable dishes such as pho and bánh mì.

Fruit-based desserts like fruit salad and fruit cocktail stand out here. Flan also appears as a common choice for dessert.

Plentiful and clearly labeled vegan options make ordering easy. The vegan pho features a fragrant broth, steamed tofu, and fresh vegetables, while the lemongrass tofu banh mi comes on extremely fresh bread.

Minimalist bakery space offers a cozy, intimate atmosphere with friendly energy. Gluten-free and refined sugar-free baked goods stand out for their quality and inventiveness. Regulars appreciate the gluten-free focus, refined sugar-free products, cozy vibe, and minimalist design.

Gluten-free and vegan desserts here are moist and flavorful, avoiding the usual dryness. Presentation is beautiful and the treats focus on healthy ingredients that feel good to eat.

Gluten-free vegan options include bread and scones with refined sugar-free recipes. Many items have balanced flavors and textures suitable for gluten-free diets. The bakery offers a variety of tasty vegan treats.

Space blends old-world mystique with modern precision in a cozy, inviting atmosphere. Cocktails like Celestial Jam and Sunbeam stand out alongside dishes that mimic non-vegan flavors with striking realism. Decor and design impress with exquisite, award-worthy detail.

Desserts stand out with intricate flavors and gorgeous presentation. Vegan options like the Galaxy and garden desserts offer inventive, plant-based experiences.

Creative and flavorful dishes use plant-based ingredients to mimic traditional flavors, like spicy tuna cones made from tapioca. Presentation is visually stunning and desserts like the Galaxy stand out as exceptional vegan treats.

Pastry shop inside an Asian food court offers unique Malaysian desserts with flavors like pandan, ube, and durian. Warm and welcoming atmosphere complements Asian-inspired sweets including layered mousses and traditional kuih. Popular for celebration cakes and treats that stand out in a city setting.

Asian-inspired desserts feature sticky rice mango, black sesame lychee, and pandan nian gao with chewy, flavorful textures. The mango sticky rice tart stands out as a light, not overly sweet option with authentic flavors and a slightly nutty cake center.

Most pastries and sweets are gluten free and vegan. Many desserts use rice-based ingredients.

Small, chic space blends bar-style design with large folding doors that open to an indoor/outdoor experience. Bright light fills the room through large windows, creating a casual, cozy atmosphere. Family-run operation focuses on a beautiful, inviting interior without alcohol service yet.

Rum raisin cake with coconut ice cream stands out as a dessert option. Lloyd's carrot cake also appears on the menu.

Vegan options include a sampler and a sharing plate with Eritrean curries and injera. The menu caters well to vegans and vegetarians.

Cozy dessert shop offers rich banana pudding and unique pistachio flavor with homemade whipped cream topping. The atmosphere feels inviting and casual, attracting those who appreciate carefully crafted sweets. Puddings come in perfect sizes and balance sweetness without overpowering.

High-quality desserts come with dependable, professional service in a cute dessert shop setting.

Vegan banana pudding stands out as a popular choice, noted for its rich flavor. The vegan carrot cake cupcakes also receive consistent praise.

Intimate space offers chef-driven omakase with authentic Japanese craftsmanship and fresh ingredients. Warm, cozy atmosphere feels exclusive and relaxed, blending tradition with innovation. Staff from Tokyo provide detailed guidance, enhancing the culinary experience.

Desserts focus on quality with the strawberry Daifuku standing out. All sweets taste carefully crafted, not rushed or casual.

Offers a vegan tasting menu with dishes adapted for allergies. Serves both vegan and regular kaiseki side by side. Staff works closely with chefs to accommodate special dietary needs.

Cozy, community-focused pastry shop with a cool, family-run vibe offers world-class croissants and gourmet pastries made with quality ingredients and passion. The space feels like a beloved local gem with a cute setting. Operating hours are limited, typically open Friday to Sunday.

Specializes in French and Italian style desserts that are not overly sweet. Mousse desserts stand out as amazing and suitable for impressing hosts or holiday occasions.

Personalized vegan cakes like strawberry shortcake and salted chocolate chip cookies stand out here. Options also include lemon poppyseed loaf, cardamom buns, and granola, all made with care for vegan diets.

Restaurant offers an intimate, speakeasy-style setting with afro-centric decor and gold accents that create a cozy, eclectic vibe. Music and a fabulous cocktail bar enhance the sexy, nostalgic atmosphere reminiscent of early 2000s nightlife. Limited space and strict reservations keep the crowd exclusive and the energy focused on quality dining and drinks.

No official dessert menu exists here. Servers add a birthday candle to desserts when requested.

A wide variety of vegetarian and vegan choices fills the menu. Plant-based dishes come with nice seasoning and texture that make them stand out.

Unique design with a 90s color theme creates a cheerful and cozy atmosphere. Spacious seating areas include a comfortable back section ideal for relaxing or working. Lively music and a gorgeous baked goods display add to the welcoming vibe.

Desserts come with a fun twist on classics and surprising lightness despite their rich taste. The croissant pudding and Bomba Spritz pastry stand out as unique, flavorful treats that blend familiar and inventive elements.

Offers a wide range of vegan pastries including croissants, pain au chocolat, and bombolone stuffed with chocolate. Many items feature vegan substitutions like Nutella and cream cheese, making it a solid spot for vegans.

Modern, industrial space blends Mexican decor with black and white cacti and colorful animal carvings. Ambiance stays moody and elegant with music that supports conversation without overwhelming. Cocktails like the Spanish Rose and dishes such as arepas stand out in this vegan setting.

Chocolate chili tart stands out as a vegan dessert with rich, spicy notes. Mango flavors blend through the cream and filling, enhanced by a guajillo essence. The tres leches dessert offers a classic, creamy finish.

Offers exceptional vegan Mexican food with dishes like vegan carne asada and chocolate chili tart that impress both vegans and meat eaters alike.

Garden seating with bright flowers and good shade creates a relaxed and romantic atmosphere. Interior features beautiful decor and a semi-private dining area separated by beaded strings. Traditional Thai music adds an authentic touch to the calm and welcoming vibe.

Desserts include Thai coconut custard, raspberry sorbet, and Ube ice cream. They add a sweet note with a good variety to choose from.

Offers vegan dumplings with unique shapes and chive pancakes that are vegan. Staff introduces interesting vegan snacks and the menu includes a great variety of vegan and vegetarian options.

Small, contemporary space offers intimate seating with a chef's counter that showcases culinary craft. Atmosphere feels cozy and elegant, blending casual comfort with refined style. Plant-based menu pairs with a well-curated wine selection, creating a relaxed yet upscale vibe.

Creamy creambiousu and fragrant rose dessert stand out. The biskvit and truffle pasta with halva ice cream offer unique flavors. Chocolate healing cake adds a rich finish.

Vegan dishes blend Israeli and Mediterranean flavors with a refined, plant-based twist. The food tastes indistinguishable from non-vegan options and pairs well with a well-curated wine selection.

Small space with vintage decor and a rooftop area creates a cozy, cute atmosphere filled with pleasant breezes and pop music. The vibe contrasts with fast city life, offering a warm and friendly setting. Regulars enjoy authentic Thai dishes and house-made ice cream with unique flavors.

Creativity and effort shine in each dessert, making them amazing and refreshing. The So Longan stands out as a perfect choice among the offerings.

Offers vegan and gluten-free friendly dishes including a standout vegan massaman curry. Serves vegan ice cream alongside a full vegan meal experience.

Quaint bakery with clean, sleek decor and upscale, classy atmosphere offers a quiet, zen setting ideal for working or meeting friends. Light music plays softly while a few tables provide space to enjoy vegan and gluten-free pastries in a warm, inviting environment.

Offers a great array of dessert and savory pastry items with many vegan and gluten-free options. Desserts are moist and delicious, standing out from typical vegan treats.

Offers a wide variety of vegan cakes, cupcakes, and savory sandwiches with many gluten-free options. Vegan treats taste excellent and appeal to both vegans and non-vegans alike.

Open, bright space offers ample seating both indoors and outdoors with a clean, welcoming vibe. Energy stays positive and casual, supported by attentive staff and good music. Focus on healthy, gluten-free options with homemade ingredients creates a distinct dining experience.

Offers lots of healthy dessert options alongside drinks and food. Using the app earns a free dessert on the next visit.

Many options focus on plant-based and gluten-free foods. Drinks and meals often use ingredients from regenerative farming and avoid dairy.

Cozy and intimate space with pleasant background music and small tables creates a quiet, calm atmosphere ideal for date nights. Many tables include power outlets with USB chargers, adding convenience. The vibe is elegant yet simple, attracting those seeking a relaxed, low-key dining experience.

Chocolate mousse and a peanut butter chocolate treat stand out among desserts. The peanut butter dessert has a crispy texture and a flavor that recalls a classic from years ago.

Scratch-made vegan dishes stand out with subtle flavors and great texture. Options like the vegan salmon and scramble egg offer tasty and healthy meals that satisfy both vegans and non-vegans alike.

Bakery offers gluten-free and sugar-free options alongside traditional treats, with a focus on healthy, wholesome ingredients. Atmosphere recalls old-time Jewish bakeries with beautiful presentation and carefully crafted pastries. Cookies stand out for their rich flavors and unique shapes, catering to diverse dietary needs.

Desserts show clear attention to detail and careful preparation. Every option offers a loving touch that stands out.

Vegan cookies here surprise with their rich flavor and texture that matches regular cookies. The vegan cake also stands out, satisfying dietary needs without sacrificing taste.

Cooking classes create a warm, inviting atmosphere that feels like a community kitchen where passion for Puerto Rican heritage shines. The space stays impeccably clean and organized, fostering a family-like vibe among participants. Authentic dishes and hands-on learning define the experience.

Desserts include flan and coquito, both noted for their rich flavors. The dessert options add a heavenly touch to the meal experience.

Cooking classes focus on vegan Puerto Rican dishes like pasteles. Catering options include mostly vegan meals for events.