Lo Mein and Fried Chicken in New York

Modern dining space offers a cozy vibe with a full bar serving craft cocktails and Asian beers. Pork lo mein shines with rich flavor and tender texture, while spicy fried chicken delivers a crispy crunch and juicy inside. Screens show cooking videos and sports, adding to the inviting atmosphere.

Pork lo mein stands out with its rich flavor and tender texture. Options include beef lo mein and chicken lo mein, both well-prepared and satisfying.

Spicy fried chicken comes out crispy outside and juicy inside. The spicy dry fried chicken wings stand out with bold flavor and crunch.

Chinese restaurant offers generous portions with a wide variety of dishes including homemade duck sauce and crispy soup noodles. Food arrives hot and fresh, with soups and fried chicken wings standing out for flavor. Kitchen maintains cleanliness, supporting consistent quality.

Beef lo mein comes warm and pairs well with fried chicken wings. Options include shrimp with broccoli and other variations that keep the dish satisfying.

Fried chicken wings come with a crispy texture and pair well with sides like shrimp fried rice and beef lo mein. Cheese wontons also appear alongside the wings, adding variety to the fried options.

Newly renovated space offers clean, American-style Chinese takeout with an open kitchen visible to diners. Atmosphere feels welcoming with polite staff and affordable lunch specials under $10. Food highlights include General Tso chicken and fried dumplings, praised for their flavor and quality.

Roast pork lo mein offers a flavorful and satisfying option. The lo mein pairs well with dishes like spicy sesame chicken and fried rice, creating a balanced meal.

Fried chicken wings here differ from traditional NYC Chinese styles. They come with a crispy texture and are often paired with other fried items like vegetable dumplings and spring egg rolls.

Upscale Chinese restaurant with traditional decor that transports guests to China. Atmosphere is beautiful and welcoming, suitable for socializing or dates. Offers a full bar with standout cocktails like the lychee martini and blueberry margarita.

Lo Mein features flavorful noodles with a satisfying texture. It pairs well with vegetarian options like Hot and Sour Soup and stands out alongside pork dumplings and soup dumplings.

Spicy fried chicken stands out with its Szechuan heat and bold flavor. It delivers a very spicy kick that pairs well with other dishes like shrimp fried rice.

Bright green walls and mini plants create a vibrant, natural decor that feels clean and spacious. Calm, warm lighting and soft music set a relaxing, inviting atmosphere where people can sit and enjoy their meal. Friendly staff and removal of bulletproof glass add to the welcoming, comfortable vibe.

Shrimp Lo Mein stands out with generous shrimp portions and strong flavor. Chicken Lo Mein varies, sometimes with very little chicken, but overall the lo mein dishes carry authentic flavors.

Fried chicken comes out crispy and well seasoned, sometimes a bit hard fried but still tasty. It appears in various dishes like wings and chicken fried rice, often paired with lo mein or fries.

Traditional decor sets a dated but cozy scene with old school vibes and family-friendly atmosphere. Crowds gather steadily, creating a calm yet lively energy. Large plates and Chinese Puerto Rican fusion cuisine distinguish the dining experience.

Shrimp lo mein offers excellent flavor without greasiness and includes mushrooms, important for allergy awareness. Singapore-style curry lo mein and vegetable dumplings add variety with delicious taste.

Boneless fried chicken stands out with its crackling texture and proper frying. Options include bone-in crackling chicken and a six-piece fried chicken that pairs well with sides like roast pork fried rice and salad.

Takeout-only fried chicken spot with a friendly atmosphere and clean environment. Food arrives fresh and hot, featuring crispy fried chicken and flavorful sides like loaded cheese fries and shrimp fried rice. No seating or condiments are offered, focusing purely on quick, well-prepared comfort food.

House special lo mein appears frequently and pairs well with dishes like jerk chicken. Vegetable lo mein also shows up as a side, highlighting its role alongside grilled fish.

Crispy outside and juicy inside define the fried chicken here. The cooking is well done and the flavor is consistently amazing.

Restaurant offers a swanky, elegant decor with soft velvet seating creating a cozy, intimate vibe. Music blends smoothly without overpowering, featuring a diverse DJ set including Haitian Kompa, supporting a warm, sophisticated atmosphere ideal for date nights and celebrations.

Oxtail lo mein stands out with its rich flavor and tender meat. It consistently earns praise as a delicious choice among dishes.

Fried chicken comes with a sweet flavor and a kick. Options include hot honey and scotch bonnet styles, plus tamarind wings.

Spacious and clean dining area creates a calm, cozy vibe with authentic Sichuan flavors. Lo mein options like chicken and tofu bring fragrant, flavorful tastes. Dry pepper fried chicken offers intense flavor without greasiness, matching the menu's spice level.

Lo mein here stands out for its fragrant and flavorful profile. Options include chicken, house special, and tofu with veggies, all delivering solid taste.

Fried chicken here has excellent flavor without being oily or salty. The dry pepper fried chicken stands out with intense flavor and mild spiciness, matching the menu's chili rating.

Small space with only two tables creates a cozy, no-frills vibe focused on food. Atmosphere is quiet and clean, often empty except for staff. Known for generous portions and reasonable prices on authentic Chinese dishes.

Lo mein stands out with a solid, satisfying flavor. It pairs well with sesame chicken and chicken with broccoli for a balanced meal.

General Tso Chicken stands out with its bold flavor. The fried chicken wings come crispy and pair well with boneless spare ribs.

Spacious dining area with Asian decor featuring lanterns and a lion head on the wall creates a modern Chinatown vibe. The atmosphere is loud and lively due to popularity, making conversation challenging. Lazy Susan tables facilitate sharing dishes, enhancing the communal dining experience.

Soft, tasty noodles define the shrimp lo mein, paired with well-seasoned shrimp for a fresh, delightful dish. The vegetable lo mein stands out with its balanced flavors and satisfying texture.

Garlic soy sauce flavors the fried chicken deeply, giving it a rich, savory taste. The traditional garlic fried chicken stands out with its crispiness and bold seasoning.

Small, cute space with a comfortable and clean environment creates a friendly atmosphere. Halal Chinese food stands out, especially halal shrimp fried rice and sesame chicken known for quality and flavor. Takeout service and bubble tea add to the casual, accessible vibe.

Vegetable lo mein stands out as fresh and satisfying. Some lo mein dishes come with sesame chicken or fried dumplings, but flavor can vary.

Fresh fried chicken wings stand out with a delicious taste and appealing look. Fried chicken pairs well with rice and draws repeat visits.

Boho chic design sets a tropical vibe with comfy seats and soft lighting. Interactive hibachi chefs bring live entertainment with jokes and music. Lo Mein shines with special varieties like beef and shrimp, while fried chicken wows with lemongrass sauce and crispy wings.

Lo Mein comes in several tasty varieties like beef, chicken Katsu, and shrimp. The special Lo Mein stands out alongside fried rice and dumplings as flavorful options.

Fried chicken comes with a lemongrass sauce that stands out for its flavor. Wings and crispy pieces are perfectly cooked and often a reason to return.

Seafood restaurant with a modern fast food setup and clean, inviting atmosphere. Outdoor seating offers a pleasant dining option despite limited access from inside. The vibe is relaxed and casual, welcoming guests with fresh decor and friendly energy.

Seafood in the lo mein tastes fresh and is perfectly cooked. Portions are excellent and the dish is consistently well-seasoned.

Fried chicken comes with a greasy, soggy texture rather than crispy or juicy. The lobster fried chicken sandwich often has very little lobster on it.

Chinese restaurant offers a renovated environment with a clean, warm atmosphere. Automated ordering via a screw tower kiosk adds convenience. Food features large portions with standout dishes like General Tso's chicken and flavorful beef and broccoli.

Chicken lo mein stands out with a delicious taste. Pork and sesame chicken lo mein also deliver solid flavors.

Fried chicken wings come in a very nice portion size. General Tso chicken and chicken with mixed vegetables also feature alongside the wings as notable options.

Asian fusion restaurant offers a retro-futuristic design with dark, elegant lighting and plush seating that creates a romantic and modern atmosphere. Music playlist enhances the vibe, making it suitable for intimate dinners or group outings. The space feels like a hidden gem with meticulous attention to detail in decor and service.

Lobster lo mein features prominently, often paired with prawns or lobster on top. Dishes combine ginger scallion flavors and seafood like scallops and crab cake shu mai alongside the noodles.

Garlic fried chicken comes in a huge portion with bold seasoning and plenty to share. The flavor stands out as intensely good and well-balanced.