Spacious setting with a relaxed and warm atmosphere invites a friendly and chill vibe. Bold, authentic Hunan cuisine offers flavorful, spicy dishes that appeal to spice lovers. Free snacking peanuts and tea add to the inviting experience.
Soft fried eggs appear in dishes like the Stir Fry Hunan Golden Egg, offering a saucy texture. The fried egg with chili stands out as a spicy favorite often ordered alongside other savory items.
Fish comes soft and fresh. The menu includes a sizzling pepper fish filet served with garlic stir-fried pea shoots and fried egg with chili.
"I found the food here delicious and the portions satisfying."
"The seafood here is flavorful and perfectly cooked."
"I loved the fried egg with chili; it's my favorite."
Good to know
Reservations are not accepted, leading to long wait times for tables.
Expect a wait time of over an hour for food during peak hours.
Parking is easy on the weekends near the restaurant.
Bagel shop with a clean, renovated interior and no indoor seating creates an upbeat, lively atmosphere. Benches outside offer a place to sit and enjoy the surroundings. The vibe feels friendly and cozy despite the busy, loud environment.
Fried eggs come on sandwiches with a fresh earthy taste and hearty feel. They pair well with ingredients like mashed avocado, heirloom tomato, and Zhoug sauce, making them stand out even to those who usually avoid fried eggs.
White fish salad stands out with its creamy texture and fresh flavor. The jalapeno cheddar bagel with white fish, cheddar, bacon, and lettuce offers a rich, spicy twist on seafood.
Good to know
BEC is available twice a week.
This place is take out only.
Customers should get there early because there’s always a line.
Asian restaurant with a modern design and digital menu board offers a calm, inviting atmosphere with clean, well-decorated interiors. It operates mainly as a takeout spot but includes a few tables for dining. The vibe is relaxed, making it suitable for a quick, affordable meal.
Fried eggs come out nicely fried and pair well with fried rice. They appear in bento boxes like the Deep Fried Pork Cutlet and Beef Bulgogi, adding a solid complement to the meal.
Shrimp dishes stand out with tender shrimp in the fried rice and generous portions in the teriyaki bento. Bang Bang Shrimp offers a nice-sized shrimp experience, while tempura shrimp pairs well with avocado buns.
Good to know
The restaurant mainly operates as a takeout place with a few tables available.
The lunch special comes with a can of soda and costs $10 plus tax.
Everything is very reasonably priced.
Small Thai spot serves crispy fried eggs atop savory dishes and offers a seafood platter with rich flavors like spicy fish curry. Cozy seating and unique cocktails create an intimate vibe, while outdoor tables add space when busy.
Crispy fried eggs top dishes like minced chicken basil and Ka Prao, adding a comforting texture. Eggs come perfectly cooked, complementing rice and curry plates well.
Seafood platter and spicy fish curry stand out with rich flavors. The menu offers coconut shrimp soup, shrimp patties, and noodle wrapped shrimp, all prepared with care and variety.
Good to know
Reservations are recommended as the restaurant gets quite busy.
The restaurant is small, so it is advisable to get a reservation.
The restaurant does not serve alcohol, only juices and soft drinks.
Cozy Thai restaurant with elephant-themed decor and colorful AI-generated wallpaper creates a beautiful, relaxing atmosphere. Live music adds to the vibe while outdoor seating welcomes pets. Tables are closely packed, giving a snug dining experience.
Entrees often come topped with a perfectly lacy fried egg that adds a fragrant, flavorful touch. Dishes like basil chicken and Krapow Moo Krob include these eggs, complementing the portion sizes well.
Curry Branzino offers tender, flaky fish in a rich, aromatic curry. The Spicy Shrimp delivers just the right heat, and the fried fish comes carved and filleted for easy eating.
Good to know
The restaurant offers authentic Thai cuisine with unique dishes not found elsewhere.
The prices at Elephant District are reasonable for the quality of food.
The restaurant is located right outside the Brooklyn Bridge, making it easy to find.
Tiny space with practically no seating creates an intimate, bustling atmosphere. Extensive, fresh ingredient selection includes seafood variety and 190 menu items, supporting a highly customizable hot pot experience. Clean environment and affordable pricing make it a practical choice for quick, flavorful meals.
Fried eggs appear alongside a variety of proteins like beef, lamb, and meatballs. They come with mushrooms and egg noodles, adding texture and flavor to the dishes.
Seafood options include baby abalone and huge shrimp. The selection is extensive and pairs well with various meatballs and fresh vegetables.
Good to know
Spicy hotpot starts at 0.8 pounds and costs $13.95 per pound.
The dipping sauce selection is extensive, making it a paradise for hot pot lovers.
You can customize your spice level and add sauces from the condiment bar.
Space features modern decor with plants and murals that create a pleasant, authentic Thai vibe. Atmosphere stays relaxing and chill, with friendly staff and Thai music enhancing the experience. The setting feels clean, minimalist, and homey, offering a neighborly, family-like energy.
Dishes come topped with crispy pork belly and a fried egg that adds richness. The egg complements spicy, sautéed ingredients like Chinese broccoli and basil with rice.
Coconut shrimp and fried calamari stand out among the seafood options. The pad see ew with chicken or shrimp and the ginger stir fry with chicken also highlight the menu's flavors.
Good to know
The restaurant is closed on Sundays.
Customers cannot sit down without ordering food.
The restaurant offers delivery service.
Interior blends Thai-inspired decor with warm lighting and lush plants, creating a cozy yet elegant atmosphere. Cocktails feature Thai herbs and spices, complementing authentic, flavorful dishes. Space feels intimate with some cramped seating, while music volume can be high.
Dishes come with crispy fried eggs that add texture and richness. The fried eggs top spicy, fragrant dishes like Pad Kraw Pao and simple, well-seasoned meals like Kra Prow with ground pork and basil.
Spicy dishes like the crown shrimp sashimi and Grilled Shrimp Mango Salad stand out. The menu features a variety of flavorful seafood options including Tom Yum Seafood Soup, sautéed seafood spaghetti, and seafood curry.
Good to know
There is a food safety issue here; proceed with caution.
Customers should stay away from the seat next to the wall to avoid being scratched.
Customers are advised to explore Southern Thai cuisine instead of typical pad thai.
Tables feature a central grill with surrounding hot pot broth, allowing simultaneous BBQ and hot pot cooking. Bright lighting and well-ventilated space create a fresh, inviting atmosphere with clean, organized layout. Large groups fit comfortably at spacious tables designed for shared dining experiences.
Fried egg tops many dishes like Thai rice bowls and Pad Kra Pao. It appears alongside short rib, marinated pork, and chive pancakes at the hot bar and in cooked food selections.
Freshness stands out with a huge selection of seafood alongside pork, beef, and vegetables. Options include fish balls and other ingredients for grilling or boiling in hot pot.
Good to know
There is a strict 90-minute time limit for dining.
Reservations are recommended on weekends due to high demand.
Street parking is necessary as the rear parking is not recommended.
Small space offers cozy, intimate atmosphere with a chill cafe vibe and friendly hosts. Menu features authentic Northern Thai dishes and diverse, unique options rarely found elsewhere. Music can be loud, but overall setting encourages relaxed dining with affordable prices.
Dishes come with a fried egg crispy on the edges. It often accompanies stir-fried minced pork with basil and is served alongside soup and rice.
Golden shrimp cakes come juicy inside with a tasty dipping sauce. Fried shrimp paste appears in both rice and appetizer forms, both really good. The Yum Hed Tod offers crispy enoki mushrooms with a seafood salad in chili dressing.
Good to know
The restaurant is cash only; Zelle is also accepted for payment.
Customers must order at least one item per person if they want dessert.
Dine-in customers have only 15 minutes to eat.
Interior design blends elegant decor with artwork and feathered light fixtures, creating a museum-like atmosphere. Lighting is dim, making the space feel intimate but challenging for photography. Craft cocktails and a rooftop with spectacular city views add to the sophisticated vibe.
Bluefin tuna with fried egg stands out with its exquisite flavor and unique presentation. It pairs well with dishes like Ikura Caviar Cone and Slow-Cooked Short Ribs.
Bluefin tuna with quail egg stands out alongside oysters and little fish pancakes. Dishes mix seafood with unique touches like cotton candy with foie gras and marinated Ferran olives.
Good to know
Reservations are based on the host's judgment and may be difficult to secure.
Dinner for two can cost around $1000, which is considered very high.
The restaurant has a dress code that is not clearly communicated.
Small space with booth seating and counter seats creates a cozy, classic diner vibe. Atmosphere feels fast-paced yet comfortable, with jukebox music adding to the authentic New York diner energy. Crowded but inviting, it offers a mix of indoor and outdoor tables for casual dining.
Fried eggs come with potatoes and toast. They appear alongside sausages and bacon. Occasionally, scrambled eggs are served instead of fried.
Fish tacos stand out with fresh flavor and solid preparation. Fish and chips come with crispy fries and a good balance of textures.
Good to know
The diner opens at 6 AM for early risers.
Arrive before 8:30 AM to avoid the breakfast rush.
Expect long wait times during breakfast and brunch hours.