Asian restaurant offers an elegant atmosphere with sleek, stylish decor and window views of a park. Live jazz performances in the basement create a cool, lively vibe during dinner. The space includes circular booths and walls adorned with ancient Chinese poems, enhancing the dining experience.
Steamed and pan-fried pork dumplings stand out with delicious flavor and great texture. They pair well with other dishes like spring rolls and garlic cucumber.
Kung Pao chicken comes out with a strong, spicy kick. It pairs well with vegetable fried rice for a solid meal.
"The food here is amazing and delicious."
"The pork dumplings were packed with flavor and perfectly cooked."
"I thought the Kung Pao Chicken was a must-try."
Good to know
A bottle of still water costs $14.
The restaurant charges $6 for 4 extra pancakes with peking duck.
They have lots of seafood options.
Spacious spot blends live jazz and tropical bar vibes for a lively feel. Bold pan-fried pork dumplings pack flavor alongside spicy Kung Pao Chicken. Family-style dishes like Dan Dan noodles add to the authentic, energetic menu.
Pork dumplings come pan-fried and in chili oil, offering a flavorful punch. They appear alongside soup dumplings and pair well with dishes like Dan Dan noodles and crab and duck rice.
Spicy dumplings and Kung Pao Chicken stand out with bold flavors. The dish appears alongside family-style plates like Dandan Noodles and Sliced Beef Chili Oil.
Good to know
Reservations are required to dine at a table.
Customers are expected to leave their table within 1.5 hours if the restaurant is booked.
Happy hour is until 6 PM.
Spacious, clean dining offers a calm, cozy vibe with authentic Sichuan flavors. Pork dumplings shine in chili oil sauce with mild spice, while Kung Pao Chicken delivers a spicy kick and bold ginger notes. Free ice cream adds a sweet touch to the warm, welcoming space.
Pork dumplings come in a chili oil sauce that offers a mild spiciness and are cooked to perfection. These dumplings stand out as absolutely delicious and consistently impress with their flavor.
Offers Kung Pao Chicken with noticeable bits of ginger and a spicy kick. The dish stands out alongside other spicy pork dishes and is often recommended for its bold flavors.
Good to know
Reservations are required for the roast duck; call in advance.
Lunch specials are available from Monday to Friday, 11 AM to 4 PM.
Expect an 18% gratuity automatically added to your bill.
Upscale interior with high ceilings and a beautiful bar creates a serene vibe. Pork dumplings shine with spicy chili oil and crispy fried texture. Kung Pao chicken offers tender pieces and balanced flavor, making it an outstanding choice.
Pork dumplings come in chili oil with a sauce that complements the pork and noodles. Fried versions offer a crispy texture, and the spicy Sichuan style stands out as a great start to the meal.
Kung Pao chicken stands out with a well-balanced flavor and tender chicken pieces. The dish is consistently well-executed and often described as outstanding.
Good to know
Customers should tell the server what level of spicy they would like.
Customers are not allowed to sit at the restaurant without ordering 3 dishes, one per person.
An 18% tip is mandatorily applied to the bill.
Space combines vintage Shanghai decor with private dining rooms that suit groups well. Atmosphere feels quiet and classy, with dim lighting and soft music enhancing the experience. Energy stays calm, attracting diners seeking authentic Sichuan flavors in an elegant setting.
Pork dumplings come in a chili oil sauce that blends authentic flavor with a hint of sweetness and spiciness. They stand out as a favorite alongside other dishes like pan fried pork buns.
Kung Pao Chicken stands out with its spicy, well-balanced flavor. It pairs well with purple rice and complements other dishes like spicy wonton soup and dim sum.
Good to know
Reservations are essential, as wait times can reach 40-60 minutes.
The last seating is at 9:30 PM, with the kitchen closing at 9:45 PM.
The venue is suitable for large groups and events, including family surprise parties.
Small, clean space offers a cozy vibe with authentic Sichuan flavors. Steamed pork dumplings shine in spicy chili oil, while Kung Pao Chicken delivers a crunchy texture and balanced heat. Soft music and lively staff add to the welcoming feel.
Steamed pork dumplings come in chili oil that adds a spicy kick. These dumplings pair well with dishes like cold sesame noodles and wonton soup.
Crunchy texture and balanced heat define the Kung Pao Chicken here. It delivers flavorful spice that pairs well with a big meal.
Good to know
A 20% tip is automatically added to your bill, so check your receipt.
The restaurant closes at 10:00 PM, but last seating is at 9:30 PM.
The lunch special ends at 3 PM, not 4 PM as advertised.
Vintage Chinese decor blends with upscale 80s style and low lighting to create a romantic yet lively atmosphere. The space feels packed and bustling, with tables close together and a loud, energetic vibe. Staff engage actively, adding unique touches like Polaroid photos and table side theater.
Pork dumplings come in a spicy chili oil sauce that stands out. They pair well with dishes like beef pancake and pepper chicken, offering a delicious and flavorful experience.
Kung Pao Chicken features a good level of Szechuan spice and feels unique despite being a basic dish. It cooks to perfection and pairs well with dishes like Mapo Tofu and Fried Rice with Preserved Vegetables.
Good to know
The lunch special from Monday to Friday is a super bargain.
Lunch finishes at 3 PM.
Reservations are recommended as this spot is always packed.
Modern interior combines minimalist aesthetics with spacious seating and communal tables that create a lively, sometimes loud atmosphere. Outdoor seating and pet-friendly amenities add relaxed options. A local crowd enjoys tech-forward service and a distinctive vibe.
Steamed pork dumplings come with chili oil that adds a spicy kick. These dumplings are often paired with dishes like ma po tofu and Dan Dan noodles for a flavorful meal.
Kung Pao Chicken stands out with great flavors and a very tasty profile. It pairs well with other dishes like fried rice and dumplings, all delivering very flavorful tastes.
Good to know
Reservations are recommended for dinner to guarantee a spot.
Wait times can be quite long if you don’t have a reservation.
Payment can be made by scanning the QR code on the receipt and using Apple Pay.
Spacious dining area with Asian decor featuring lanterns and a lion head on the wall creates a modern Chinatown vibe. The atmosphere is loud and lively due to popularity, making conversation challenging. Lazy Susan tables facilitate sharing dishes, enhancing the communal dining experience.
Pork dumplings come out delicious and satisfying. They pair well with hot tea and stand out alongside dishes like wontons in chili oil.
Generous portions of Kung Pao chicken come with a nice flavor that is not too spicy. The dish features fresh vegetables and well-cooked chicken without excessive breading or sweetness.
Good to know
Prepare for a long wait during dinner time.
Reservations are recommended, especially on weekends.
Cash payments warrant a 9% discount.
Chinese restaurant offers tasteful upscale vibe with bright, elegant decor and a cozy backyard. Atmosphere stays relaxed and welcoming without feeling stuffy. Space between tables varies, sometimes tight, but overall environment suits families and casual dining.
Pork dumplings come in chili oil topped with sesame seeds. Their flavor shifts from spicy to sweet to smoky, ending with a taste like breakfast sausage.
Kung Pao Chicken offers a classic favorite taste with authentic flavors. It comes less spicy, making it suitable for those who prefer milder heat.
Good to know
The restaurant is currently BYOB while awaiting their liquor license.
The restaurant has a happy hour that extends from open to 6:30 PM.
You should log onto OpenTable and make a reservation now.
Shanghainese restaurant with loud, crowded atmosphere and modern, spacious interior attracts a younger crowd. Known for outstanding soup dumplings and family-style service with round tables. Cash-only policy with an ATM at the entrance.
Pork soup dumplings come both steamed and fried, offering a rich taste that stands out. The crab and pork dumplings are plentiful and flavorful, but the pure pork versions have a deeper richness.
Tender and well seasoned, the Kung Pao Chicken offers a flavorful and crispy texture. It stands out as an amazing dish with a balanced blend of spices.
Good to know
They only accept cash payments; no credit or debit cards.
The restaurant only takes walk-ins and does not accept reservations.
Expect a 20-minute wait during busy evening hours.
Interior combines cozy, stylish decor with creative Chinese elements like poems on hanging lamps. Atmosphere feels authentic and welcoming, with a classy, elegant vibe. Tables feature iPad ordering, adding convenience to the dining experience.
Truffle pork dumplings offer a rich, unique flavor. The pork dumpling soup is comforting and flavorful, with warm, tasty broth inside the dumplings.
Kung Pao Chicken stands out with its bold flavors and satisfying texture. It delivers a well-balanced mix of spicy, sweet, and savory notes that make it especially enjoyable.
Good to know
Reservations are recommended for weekend dining to avoid long waits.
Dining time is limited to one hour during peak hours.
A promotion offers free steamed pork soup dumplings with orders over $30 from noon to 3 pm, Monday to Friday.