Meatball places

Small, bright restaurant seats about 30 with vibrant colors and a lively vibe. Atmosphere feels casual yet elevated, combining Mediterranean soul with New York swagger. Music and thoughtful details create a warm, welcoming energy that stands out among similar spots.

Pitas here stand out for their lamb kebab and schnitzel fillings, both packed with flavor. Options like the shrimp and sabich pitas come fresh and delicious, often paired with tasty dips.

Lamb meatballs come out crispy and full of flavor. They pair well with dips and stand out among other small plates.

Cocktail bar blends Broadway-inspired design with a hidden outdoor garden area featuring neon signage. Atmosphere stays chic and energetic with curated music and a jazz band adding to the vibe. Crowd enjoys creative cocktails and standout dishes in a stylish, comfortable space.

Soft, fresh pita pairs well with creamy, rich hummus. The platter offers a solid, satisfying combo with balanced flavors and generous portions.

Meatballs come out flavorful and pair well with other dishes like steak. They serve as a solid choice alongside options like fish tacos and hummus.

Tapas bar offers a cozy atmosphere with live jazz music and a stylish, welcoming vibe. Signature cocktails stand out as works of art, complementing flavorful tapas and diverse seating arrangements. Groups range from families to celebrants, creating a lively yet intimate setting.

Whipped ricotta pairs with soft pita bread for a creamy, satisfying starter. The pita comes with well-seasoned appetizers like potato croquettes, adding variety to the mix.

Spanish meatballs offer a slight crispness and a balanced spice that enhances their flavor. They come as a flavorful appetizer alongside rice balls.

Restaurant offers an authentic Greek island vibe with blue and white decor and an open kitchen visible to diners. Outdoor patio and private room add to the cozy, welcoming atmosphere. Music and design create a space that feels like a modern Greek tavern.

Warm pita comes with dishes like chicken souvlaki and a trio of spreads including eggplant and kopanisti. Portions with pita are generous, paired often with creamy tzatziki and served alongside flavorful meats and sides.

Fried zucchini meatballs have a melting texture. Greek keftedakia meatballs come out overdone.

Mediterranean restaurant offers an intimate, cozy space with family-style sharing and live chef preparation visible from the bar. The atmosphere stays lively yet comfortable, suited for date nights and casual dinners. Distinctive features include brick oven-baked pita and exceptional glassware enhancing the dining experience.

Warm, freshly made pita stands out with a soft but crispy texture and perfect saltiness. Options include rye or semolina varieties, often paired with dips and appetizers like Lahmajun, a thin pita topped with lamb and seasoning.

Dry Aged Lamb Meatballs stand out as classic and delicious. Some meatballs cook unevenly but overall they are very good.

Greek taverna with authentic atmosphere and cozy, old school vibe offers a relaxed, casual setting without music. It attracts those seeking traditional dishes and a family-friendly environment with home-like service. Cash-only policy and on-site ATM reflect a straightforward, no-frills approach.

Spreads with pita bread come with Mediterranean flavors and a spicy feta dip served warm. The combination works well as an appetizer alongside main dishes like pork chops and biftekia.

Meatballs come out moist with a crunchy outside and pack a lot of flavor. They pair well with starters like tirokafteri and dips.

Spacious dining room filled with authentic Moroccan decor and cultural artifacts creates a romantic, cozy vibe. Music blends thoughtfully with the atmosphere, though sometimes features Indian film tunes. Cocktails stand out as creative and strong, complementing the warm, earthy design.

Lamb meatballs come large and flavorful. Eggplant meatballs offer a unique twist alongside Moroccan shepherd's pie.

Phoenician design resembling an ancient ship shapes a spacious, elegant setting with outdoor seating and a pleasant cocktail bar. Noisy atmosphere fills the space, lively and energetic, often crowded with large groups sharing dishes. Lebanese-inspired cocktails and exceptional food create a distinct dining experience.

Warm, soft pita stands out with every dish. It pairs well with hummus, mezze, and falafel topped with Phoenician Fries.

Lamb and beef meatballs come with a cherry sauce and pair well with Lebanese rice. They are juicy and flavorful, especially the ones served in yogurt sauce.

Outdoor seating overlooks the Hudson River and offers views of the Statue of Liberty. The atmosphere is chill and inviting with lively music enhancing the experience. Cozy private igloos and fans outdoors provide comfort in a small, intimate space.

Dips come with grilled pita that is both creative and plentiful. The combination works well for sharing and tastes very good.

Lamb meatballs stand out with curried flavor and rich taste. They appear as a key part of the appetizer selection, often paired with spanakopita and other small bites.

Spacious vegan spot offers fluffy pita bread with tasty falafel and kebab options, plus healthy Mediterranean platters. The meatball sub is decent but pricey and could use more sauce. Bright, calm vibe with reggae music suits relaxed dining and casual work.

Fluffy pita bread comes with options like falafel pita and kebab on pita, both served with flavorful sauces. Mediterranean platters include pita alongside hummus and farro bowls for a healthy touch.

The meatball sub features meatballs with sauce on a sub roll but could benefit from toasted bread and more sauce. It costs $17 and tastes fine, though some find it a bit pricey.

Luxurious interior and sophisticated decoration create an elegant, cozy vibe. The house-made fresh pita pairs well with creamy labneh. Appetizers shine with meatballs and scallops, offering rich flavors in a refined setting.

House made pita stands out with its freshness and out-of-the-oven warmth. Some batches start slightly undercooked but pair well with the labneh and dips.

Appetizers feature meatballs paired with scallops and a lamb kebab resembling meatballs in marinara. Shared plates include meatballs alongside octopus and kale Caesar salad.

Greek restaurant offers cozy, classy atmosphere with indoor and outdoor seating shaded by cherry blossom trees. Space feels airy and homey, evoking a sun-soaked Aegean taverna. It suits family gatherings and relaxed dates with a welcoming vibe.

Fresh pita bread comes with a variety of spreads and dips like hummus and white bean dip. The grilled pita pairs well with these, making the bread a terrific part of the meal.

Meatballs come as a standout dish alongside other shared plates like calamari and prawns. They pair well with lamb chops and offer a satisfying portion for an early supper.

Bright, airy space offers a clean atmosphere with pleasant music. The menu features vegan-friendly options and best-in-city falafel known for its soft texture and crispy edges. Portions are filling, and the place uses a kiosk order system with a typical wait time around 20 minutes.

Thick pocket pita style sandwiches come with falafel or chicken shawarma in large portions. Fresh, fluffy pita pairs well with customizable fillings and delicious hummus.

Beef meatballs come out pale and raise questions about being fully cooked. They are served alongside falafel and tender chicken shawarma.

Mediterranean restaurant offers a gorgeous interior with pleasant decor and expansive windows. Atmosphere stays quiet and refined, with attentive staff enhancing the experience. A fun modern bar complements the setting, providing a casual spot for drinks and small plates.

Fresh and fluffy pita bread arrives warm and unlimited at the table. It pairs well with spreads like roasted red pepper htipiti served in lettuce cups.

Lamb meatballs come with a divine sauce that stands out. Meatballs pair well with other flavorful dishes like shrimp and meat skewers.

Elegant Greek restaurant with an open space concept and stunning Acropolis view creates a warm, intimate vibe that feels both inviting and calm. Guests enjoy authentic cuisine paired with aromatic Greek wines and creative cocktails, while occasional live DJ sets add energy to the atmosphere.

Warm, charred pita comes with the whipped feta appetizer. Fresh pita pairs well with assorted dips and enhances the halloumi with fig jam.

Lamb meatballs come in several forms, including as appetizers and in tacos. They also appear in a savory tomato broth served with crisp bread for dipping.

Greek restaurant offers a stylish setting with open kitchen design and lovely decor. Atmosphere varies from quiet and pleasant in dining areas to rowdy and loud at the bar. Outdoor seating is available on a first-come-first-serve basis and suits casual dining.

Hot and crunchy pita wedges come with a Dip Trio that stands out. Lamb Kebabs include pita bread alongside tzatziki sauce and salad.

Well seasoned meatballs appear alongside dishes like lamb skewers and lobster ravioli. They share the table with items such as octopus and Greek salad, fitting into a varied spread.

Renovated space offers beautiful decor and a vibe like a Greek island getaway. Loud music from a DJ creates a nightclub atmosphere during dinner, with occasional live performances adding energy. Valet parking and a well-stocked bar support a lively, upscale dining experience.

Fresh pita bread arrives right when you sit down, served with various spreads. Asking for extra pita with the tuna adds a $3 charge.

Meatballs come with tzatziki sauce that adds a cool, creamy touch. They pair well with Symi chips and grilled octopus for a light, tasty combo.

Mediterranean restaurant with vibrant atmosphere and exotic decor featuring a greenhouse-style back room with fairy lights. Offers both indoor and outdoor seating, including a spacious outdoor area with artwork and string lights. Music is lively, often Afro beats, creating an energetic vibe that can be loud.

Warm, quality pita bread comes with authentic hummus and adds crunch to the fresh Fattoush salad. Pita accompanies dishes like chicken shawarma with grilled chicken and caramelized onions, enhancing the flavors.

Beef and lamb kebab comes as four soft meatballs with pita, yogurt cream, and salad. Tuna meatballs stand out as amazing, paired well with babaganoush and chicken shawarma.

Cozy pizza restaurant with an old 1980s diner vibe and Greek family-owned charm. Spacious, clean interior features blue chairs and round bar stools alongside a diner counter. Outdoor seating offers views of the Hudson River, creating a welcoming and warm atmosphere.

Gyro pita features well-seasoned meat and soft, fresh pita bread. Tzatziki sauce and fresh vegetables add a delicious complement.

Soft, delectable meatballs appear in pasta and sandwiches with marinara sauce. Some find the meatballs in spaghetti a bit bland and lacking flavor.

Mediterranean restaurant offers a modern and chic atmosphere with plenty of seating and large windows creating an open, bright space. The vibe suits casual lunches with friends or family, featuring fresh, flavorful dishes like flatbreads and salads. The environment is warm but clean and well-maintained.

Sourdough pita bakes fresh all day and comes warm with dishes. Portions are generous but the bread can be thick and chewy with little flavor.

Open kitchen with live cooking creates an engaging atmosphere, especially at the chef's counter seats. Outdoor seating offers a cozy vibe and welcomes dogs, while indoor space feels small and noisy with loud music that can hinder conversation.

Succulent, well-seasoned lamb and beef meatballs come with a creamy, mushroom-flavored sauce. They stand out among the small plates for their rich taste and texture.

Small space with cramped seating and close tables creates a lively, bustling vibe. Decor and music offer an authentic Greek island feel that transports diners. Outdoor heated patio adds a relaxed option for those with pets.

Pita wraps come with fresh bread and fill up with options like chicken skewers or souvlaki for under ten dollars. The pita pairs well with hummus and Greek fries, making it a solid quick meal choice.

Homemade meatballs come in a traditional tomato sauce and often get a drizzle of yogurt sauce. Soutzoukakia, Greek meatballs, stand out with their rich tomato flavor.

Mediterranean restaurant with a sleek, airy design and large space offers outdoor seating and welcomes dogs. The atmosphere is noisy and lively, especially inside, with city sounds and music blending together. Families find kids activities available, making it suitable for groups and casual dining.

Warm pita bread comes with dishes like kebab and grilled veggies. It pairs well with tahini sauce and works great for dipping.

Chicken meatballs come with squash pasta or in spaghetti with a sauce blending tomato and pesto. The meatballs have a spicy kick that stands out.

Build-your-own bowl setup offers a clean and inviting space with warm atmosphere and friendly energy. The place features fresh Mediterranean flavors like falafel and pita breads, enjoyed in a well-maintained environment.

Warm and fresh pita bread stands out here, often paired with tatziki, harissa, and red pepper hummus. Pita chips also deliver strong flavor, complementing fillings like chicken, brown rice, and feta.

Spicy lamb meatballs stand out with fresh ingredients and good textures. Some servings show inconsistency, with meatballs sometimes hard and overcharging reported.