Pasta and souvlaki

Greek restaurant offers a modern, nautical ambiance with authentic island details and a dog-friendly patio. The space features vibrant decor and a lively atmosphere that blends casual and fancy vibes. Bar seating provides views of the city skyline and Tribeca.

Fresh seafood shines in the lobster pasta and Spaghetti Marinara dishes. Greek flavors come through in the saganaki topped with honey and lemon juice and the labstor ravioli.

Chicken souvlaki comes moist and well seasoned. Swordfish souvlaki stands out as a favorite with its distinct flavor. Shrimp souvlaki offers a grilled, fresh taste that complements the menu.

Greek restaurant offers a stunning atmosphere with loud, busy energy and close table seating that makes conversations audible. Outdoor seating provides beautiful views and a relaxed vibe. The space blends upscale design with accessible elements and lively music.

Fresh pasta dishes feature pork belly and shrimp with a tasty, well-prepared flavor. Seafood options complement the menu, though grilled fish stands out more than the pasta.

Souvlaki dishes come with perfectly cooked hanger steak and flavorful sauces. Options like falafel and pork souvlaki are consistently excellent and satisfying with generous portions.

Bright interior with a modern design creates a calm yet upbeat atmosphere. Mediterranean and Greek-inspired dishes stand out, especially Greek lemon potatoes and pistachio crusted lamb chops. Strong, creative cocktails like the Fig Martini and frozen margaritas complement the lively vibe.

Pasta dishes come with strong flavors and fresh ingredients. The Seafood Paella Pasta stands out as a unique option to try next time.

Grilled octopus and chicken souvlaki platters feature prominently. The chicken souvlaki is a common choice, served as a full platter.

Cozy pizza restaurant with an old 1980s diner vibe and Greek family-owned charm. Spacious, clean interior features blue chairs and round bar stools alongside a diner counter. Outdoor seating offers views of the Hudson River, creating a welcoming and warm atmosphere.

Shrimp pasta stands out with fresh seafood like calamari and clams in an oil-based sauce. Alfredo and Bolognese pastas come homemade and flavorful, alongside meatball and chicken pasta options.

Chicken and lamb souvlaki stand out with excellent flavor and a satisfying platter option. Fresh pita bread and Greek salad with good olive oil complement the dishes well.

Greek restaurant shines with seafood pasta that bursts with fresh flavors and perfectly cooked sauce. Tender chicken and swordfish souvlaki offer rich, grilled tastes alongside lamb chops and calamari. Cozy, rustic space with blue and white accents creates a lively, welcoming vibe.

Seafood pasta stands out with its fresh ingredients and full sauce. It cooks perfectly and delivers incredible taste every time.

Chicken and Swordfish stand out with tender grilling and rich flavors. Lamb chops and seafood options like grilled calamari and mussels complement the classic souvlaki experience.

Greek restaurant buzzes with loud atmosphere and tight seating indoors, while outdoor space welcomes dogs with cozy blankets. Seafood pasta shines with lobster and grilled octopus in creamy white sauce. Pork souvlaki grills tender and flavorful, alongside rich swordfish souvlaki.

Seafood pasta stands out with options like lobster and grilled octopus. Dishes often come with white sauce, and the menu includes other seafood like grilled calamari and langostinos.

Grilled to perfection, the pork souvlaki is tender and flavorful. The swordfish souvlaki offers a standout seafood option with rich taste.

Outdoor seating with garden scenery and private heaters creates a cozy vibe. Seafood pasta shines with lobster ravioli and spicy shrimp dishes. Chicken souvlaki offers tender texture, though some gyro options feel average. Friendly staff make it feel like dining at home.

Seafood pasta dishes come in spicy red sauce and with lobster ravioli or shrimp truffle pasta. Portions are huge and include options like Greek lasagna and combinations with lima beans.

Chicken souvlaki stands out for its tender texture and good flavor. Pork souvlaki pita lacks tzatziki, and some chicken souvlaki and gyro options come off as mediocre for a Greek spot.

Open space with huge windows and a big island bar creates a bright, inviting setting. Music ranges from live DJ sets with reggaeton and reggae to quieter moments suitable for conversation. Crowd is diverse and family-friendly, with a vibe that balances lively energy and cozy comfort.

Seafood pasta stands out as a popular choice, noted for its great flavor. Other options include penne alla vodka with chicken and chicken parmesan, both well-liked by friends.

Chicken souvlaki comes well seasoned and juicy. The flavor stands out clearly.

Greek restaurant with traditional taverna style decor and a Santorini-inspired interior creates a strong sense of place. Outdoor patio with live authentic Greek music offers a lively, festive atmosphere. The vibe blends authentic cultural elements with a cozy, inviting setting.

Seafood pasta comes in a big portion with a balanced sweet and savory sauce. Creta Pasta offers a flavorful taste and dishes arrive quickly.

Chicken souvlaki comes perfectly marinated with fresh, flavorful meat. Souvlaki platters serve as a solid main dish alongside classic Greek sides.

Small and cozy space offers a Greek Island ambience with bright, charming decor. Atmosphere feels warm and inviting but can be noisy and crowded with tables close together. Food features fresh fish and flavorful dishes alongside well-chosen Greek wines and cocktails.

Lobster pasta stands out with its rich, fresh flavor and perfect cooking. Options include buttered pasta instead of tomato sauce, though some find the portion could use more pasta.

Chicken souvlaki stands out as the most solid option. Other varieties like grilled halloumi and filet mignon souvlaki appear, but the tenderloin souvlaki comes off as dry and uninspired.