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Sourdough and pie in New York

A flaky, sweet pie crust is good, but the deep, fermented tang of sourdough adds a new dimension to dessert.

Based on 555 Opinions
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Updated May 2026
01
Nettie's Country Bakery image 1
Nettie's Country Bakery image 2
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Bakery offers ample indoor and outdoor seating with a beautiful patio and apple trees creating a quaint, comforting atmosphere. Mellow music plays softly, enhancing the friendly, family-friendly vibe. Wide variety of baked goods impresses, especially cookies, brownies, and crumb cakes.

Freshly baked breads include rosemary sourdough, rye, pumpernickel, white, and wheat. The sourdough loaves are hearty and ideal for a quick stop.

Blueberry pie stands out as a signature dessert here. Peach cobbler and apple strudels join a lineup of delicious pastries and pies alongside a great selection of breads and rolls.

People are saying

"I found the crumb cake here to be outstanding."

"I thought the blueberry pie was the best I ever had."

"The rosemary sourdough bread was terrific."

Good to know

1

Nettie's Country Bakery offers a wide variety of cookies, cakes, and pastries.

2

There is both indoor and outdoor seating available for customers.

3

Prices for baked goods can vary, so check before purchasing.

02
ME Mediterranean Eatery image 1
Mediterranean restaurant

Mediterranean restaurant offers a cozy atmosphere with freshly baked bread made on site and simple, clean decor. The vibe is welcoming and casual, encouraging guests to relax and enjoy their meals. It serves as a local community spot with consistently clean and inviting surroundings.

Sourdough bread comes out fresh and hot, with a tasty and amazing flavor. Loaves have a satisfying texture that stands out among other breads.

Blueberry and apple pies stand out among the baked goods. The pies come alongside other treats like challah and donuts. New additions include multigrain bread and baguettes.

People are saying

"I found the falafel here to be the best I ever had."

"I found the sourdough bread to be amazing, tasty, and fresh."

"Their pies were very delicious."

Good to know

1

The place is closed on Sundays and Mondays.

2

A good lunch could cost around $20 for a drink, bowl, and bread.

3

You should get the bread earlier because they have been selling out lately.

03
3x3 Kitchen image 1

Bakery space feels homey and welcoming with a family-friendly vibe and thoughtfully curated design. Gluten-free baked goods stand out for their high quality and variety, including sourdough and forbidden rice bread. The atmosphere reflects a strong sense of community care and passion for craft.

Gluten-free sourdough stands out with a chewy and airy texture. Varieties include plain, sweet chili, and cranberry walnut, offering a unique twist on traditional sourdough.

Pies here deliver a homemade taste with every bite. The seasonal options like peach and strawberry rhubarb stand out for their rich, fresh flavors.

People are saying

"I couldn't tell this amazing food was gluten-free."

"You wouldn't guess this sourdough is gluten-free, vegan, and soy-free."

"This gluten-free apple pie is so good, you wouldn't know it's gluten-free."

Good to know

1

The restaurant is completely gluten free, catering to those with dietary restrictions.

2

You can buy pre-frozen goodies to bake at home, perfect for later enjoyment.

3

The bakery offers completely vegetarian options alongside gluten-free treats.

04
Dame image 1
Seafood restaurant

Tiny seafood restaurant with a cozy, intimate atmosphere and romantic lighting that makes dishes hard to see. Bar seating offers a ringside view of the compact kitchen, creating an engaging dining experience. Outdoor patio adds a charming al fresco dining option, contrasting with the minimalist interior.

Freshly toasted sourdough bread from La Cabra Bakery appears often, used to sop up sauces or served alongside dishes like fish and chips. Charred sourdough features under tuna tartare, adding a smoky crunch that complements the seafood.

Fish pie stands out with its rich, satisfying flavor. The fish pot pie tastes best once it cools down, revealing its perfect texture.

People are saying

"The fish and chips here are a must-try, especially the chips."

"The fish pie is a thing of beauty."

"The fish and chips here are exquisite and succulent."

Good to know

1

Reservations are required at least three weeks in advance to dine at reasonable times.

2

The restaurant has limited seating, making reservations essential.

3

Expect to pay over $125 per person if ordering wine.

05
Coffee Cloud image 1
Coffee shop

Coffee shop offers a light and airy vibe with a modern, minimalist design and several seating options including comfy couches and a bar area. Atmosphere stays quiet and cozy, enhanced by a global music mix that sets a relaxing mood. Dog-friendly space includes dog treats, making it welcoming for pet owners.

Sourdough bread comes perfectly toasted and serves as the base for sandwiches like the BLT and Bacon, Egg & Cheese. It pairs well with both savory fillings and sweet options like Nutella on a cloud waffle.

Spinach pie features a feta and spinach filling with a flaky crust. It pairs well with coffee or cappuccino.

People are saying

"The Coffee here is served by the kindest, friendliest staff."

"I loved the bacon, egg, and cheese sandwich on sourdough bread."

"I found their spinach pie to be yummy."

Good to know

1

Expect long wait times, especially during peak hours.

2

The coffee shop offers vegan and non-dairy milk options.

3

Seating is limited, so arrive early if you want a spot.

06
Malu Bakery image 1

Small bakery with cozy, clean atmosphere and beautiful decor creates a warm, welcoming vibe. Space feels chic and timeless with quaint seating and outlets for charging. Regulars enjoy exceptional pastries and Greek-inspired baked goods in a bright, friendly setting.

Sourdough bread here lacks the rustic crust and tangy flavor typical of traditional sourdough. It appears as a plain white loaf with a soft texture and no chewy bite.

Cheese and spinach pies stand out with exceptional flavor. The leek pie offers a tender texture and unique taste that surprises many. Apple pie delivers freshness and elevated flavor beyond standard versions.

People are saying

"This bakery's pastries and bread are undeniably delicious and made with care."

"I thought the spinach pie was the best I ever had."

"I enjoyed the delicious sourdough bread."

Good to know

1

Malu Bakery offers a variety of vegan options for those with dietary restrictions.

2

Everything at Malu Bakery is made in-house, ensuring freshness.

3

Expect a busy atmosphere during weekend mornings, so plan accordingly.

07
Bubby's image 1
American restaurant

American restaurant with close seating and loud music creates a lively, bustling atmosphere. Indoor and covered outdoor spaces offer a chic, bright vibe with a retro photo booth in the basement adding unique charm.

Sourdough pancakes come with a mixed berries compote and taste super delicious. They stand out as the preferred pancake choice and pair well with perfect eggs.

Sour cherry pie stands out as a favorite, praised for its amazing taste and pairing well with English breakfast tea. Other pies like banoffee, blueberry, and pumpkin also impress, with peanut butter pies served alongside rich vanilla ice cream made from real vanilla beans.

People are saying

"The food here is authentic, comforting American cuisine."

"The pie crust here is flaky and chewy, a hard combo to achieve."

"The sourdough pancakes were wonderfully fluffy, just like grandma used to make."

Good to know

1

Bubby's does not take reservations on weekends for brunch.

2

Expect to wait at least 30 minutes to an hour on weekends.

3

Bubby's only accepts walk-in customers.

08
Bourke Street Bakery image 1

Bakery offers indoor and outdoor seating with a quiet outdoor dining area. The interior feels dark and cool, with noticeable refrigerator noise echoing due to high ceilings. The atmosphere is generally relaxed and cozy, suited more for quick bites or take-away.

Crunchy outer layer and soft, chewy interior define the sourdough bread here. The bread suits sandwiches well, with a crust a bit harder than San Francisco style but still enjoyable.

Savory pies feature authentic taste with options like braised beef and vegan pies. Sausage rolls and meat pies stand out as popular choices.

People are saying

"The pastries here are flaky, tasty, and fresh."

"You have to try the beef pie; it's juicy and flavorful."

"The sourdough bread here is delicious and has a great crunch."

Good to know

1

There is no bathroom for patrons.

2

The chocolate almond croissant costs $6.40.

3

The Lamb, Almond & Harissa Sausage Roll costs over $9 including tax.

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