Brutalist architecture and sleek decor create a modern vibe. Egg soufflé stays fluffy with a creamy texture and warm taste. Cocktails and Korean dishes offer a refined yet approachable dining experience.
Egg souffle stays fluffy without shrinking and offers a soft, creamy texture with good structure. It delivers a warm, comforting taste that holds up well over time.
Good to know
Making a reservation is recommended for larger groups.
The happy hour lasts until 7 PM and beers are available for five dollars.
The restaurant has a very fair price for lunch.
Bubble tea store offers a modern design and cozy atmosphere with spacious seating and a takeout window. Unique matcha soufflés and soufflé pancakes deliver rich, consistent flavors. Try the strawberry souffle pancake paired with a sunny side up latte for a special treat.
Matcha and honeycomb caramel stand out with consistent quality and rich flavor. The soufflés come in unique varieties like strawberry souffle pancake paired with a sunny side up latte.
Good to know
The cost is $8 for a cup of ice.
The matcha drink costs $9.
Customers who cannot drink milk can use oat milk as an alternative.
Cozy bistro offers a lively, intimate vibe with Parisian decor and sidewalk seating. Chocolate soufflé shines as a rich, freshly made dessert that impresses every time. Soft French music blends with the buzz, creating a relaxing yet active atmosphere.
Chocolate souffle stands out as freshly made and superior with a rich flavor. It consistently impresses as a highlight and a strong finish to the meal.
Good to know
Making a reservation is highly recommended due to the restaurant's popularity.
Restaurant Week 2023 offers a $45 3-course pré fixé plus a $5 Shirley Temple.
They have a fantastic deal of $35 and $48 prix fixe lunch and dinner, respectively.
Bright lighting and nautical decor create a lively seafood spot. Soufflés are light and airy, especially the pistachio white chocolate. Enjoy exceptional seafood in cozy booths or a bustling atmosphere.
Soufflés come out light and airy, with a soft texture and balanced sweetness. The pistachio white chocolate version stands out, showing careful preparation and a nearly perfect bake.
Good to know
Reservations are a must on weekends due to high demand.
Parking is metered until 7 pm, but there's a lot behind the restaurant.
Expect meal costs to be around $75 or more per person.
Small, cozy spot offers a quiet ambience perfect for casual dining. Chocolate Souffle shines with whipped cream topping and coffee ice cream. Street seating adds Parisian charm, creating a relaxed, friendly vibe.
Chocolate Souffle stands out with its whipped cream topping and coffee ice cream side. The Grand Marnier Souffle requires a 30-minute preparation time.
Good to know
It is better to have a reservation to avoid long wait times.
The Grand Marnier Souffle takes 30 minutes to make, plan accordingly.
The appetizer costs around $20, so budget for your meal.
Spacious Korean barbecue offers private rooms and tableside grilling for a refined feel. Egg soufflé is perfectly puffy with a bold kelp broth adding umami flavor. Moderate noise suits groups and special occasions well.
Egg souffle comes out perfectly puffy and well seasoned. Kelp broth adds a strong fishy and umami flavor that stands out.
Good to know
Paying with cash provides a 15% discount on your total bill.
Reservations are recommended for larger parties to ensure seating together.
The total cost for the elite package for two is around $200, excluding tip.
Art deco style and tall ceilings create a chic, lively space with a noisy, crowded vibe. Soufflés shine with unique flavors like rhubarb and chocolate orange, blending sweet and tangy notes. Ambient chill music adds to the fashionable, brasserie atmosphere.
Soufflés here include a non-traditional rhubarb version that is sweetly delicate with a touch of twang and a chocolate orange option. Both offer unique flavor profiles beyond the classic style.
Good to know
The lunch prix fixe is only $39, which is a great value.
Winter Restaurant Week 2025 offers special pricing.
The New Year’s party provided a great experience.
Minimalist decor and ambient lighting create a cozy, inviting space perfect for relaxed meals. Soufflés are light and airy, with the matcha souffle pancakes being especially fluffy and soft. Options like soy milk cream and honeycomb caramel soufflés add unique flavors worth trying.
Soufflés here are light and airy, with matcha souffle pancakes standing out as the fluffiest and perfectly soft. Options include a soy milk cream souffle tailored to Asian tastes and a honeycomb caramel souffle, all worth the wait.
Good to know
Little Uluh offers brunch on weekends with bottomless mimosas and bloody Marys.
The restaurant is cash only during its soft opening.
Expect a 20-30 minute wait for soufflé pancakes.
Spacious dessert shop shines with fluffy soufflé pancakes and unique matcha red bean flavor. Vibrant pink decor creates a cute, inviting interior perfect for chats. Seating feels uncomfortable and quiet atmosphere lacks music.
Softness stands out with the fluffy texture of the souffle pancakes. The matcha red bean version offers a unique twist, while flavors remain generally good and enjoyable.
Good to know
It takes 30 minutes to make the matcha red bean souffle pancake.
Kowloon Tong has a deal for BOGO 50% off for bubble tea.
They accept cards for payment.
Korean barbecue shines with tableside grilling and a modern interior that feels cozy yet upscale. Egg soufflé impresses with its light texture, paired with mushrooms and sweet potato purée. Efficient ventilation keeps air fresh, enhancing the dining experience.
Egg souffle stands out with its light texture and pairs well with mushrooms and sweet potato purée served as banchans. It often draws preference over other dishes like stew.
Good to know
Reservations are needed for weekend and dinner service.
The last call for food is 11:30 p.m. on weekends.
You need at least two people to dine here.
Vegetation surrounds seating, creating an intimate garden oasis high above the city. Chocolate souffles, especially the I Love NY souffle, are a chef's kiss. Live guitar and saxophone music add a relaxing soundtrack to the serene, elegant setting.
Chocolate souffles come made to order and include the standout I Love NY chocolate souffle. Desserts like the NY souffle get described as a chef's kiss.
Good to know
Brunch costs around $40 and includes a yogurt bowl, sandwich, juice, and coffee.
Expect a $10 fee per person for cutting a birthday cake.
The venue is suitable for birthday celebrations and gatherings.
Flambe steak presentations and live French jazz create a lively dining experience with a Parisian brasserie vibe. Soufflés like amaretto with candied orange peel offer a light texture but can be slightly eggy. Clean, modern decor with wooden accents adds charming authenticity and spacious seating ensures privacy.
Soufflés come in amaretto with candied orange peel, lobster bisque, and grand marnier varieties. They taste light but can lean a bit eggy and sometimes need more sugar.
Good to know
Happy hour drinks and bites are available from 4-6pm on weekdays.
The restaurant charges $45+ for most entrees.
The restaurant had a pre-set menu on Valentine's Day that we were not made aware of beforehand.
Small space with fluffy soufflé pancakes offers an intimate vibe. Beautiful decor and verdant atmosphere create a cozy, quiet setting. Japanese-style craft cocktails and carefully presented dishes make it a standout spot.
Classic Souffle pancakes come out fluffy and light. They stand out compared to other souffle pancake spots nearby.
Good to know
Reservations are necessary on weekends due to high demand.
Weekend brunch does not accept reservations; walk-ins only.
Expect long wait times during brunch and lunch hours.
Bright, spacious space offers a modern, cute vibe with tasteful decor and plenty of seating. Warm, fluffy soufflé pancakes shine but can feel pricey. Quiet, clean atmosphere with strong air conditioning makes it great for relaxing or working.
Warm and fluffy Japanese souffle pancakes stand out here. The texture is light but the price does not always match the quality.
Good to know
Expect a wait time of approximately 20 minutes or longer during peak hours.
You order and pay before you sit down, so be prepared.
The cost for brunch items averages around $17 to $18.
Bright café blends Japanese and Korean styles with Manhattan views from window seats. Soufflés are fluffy and light, especially the Dalgona Honeycomb Caramel Souffle with sweet cream. Cozy atmosphere upstairs in a hotel offers a relaxed vibe perfect for brunch or tea.
Soufflés here are fluffy, light, and melt in your mouth. The Dalgona Honeycomb Caramel Souffle pairs airy texture with sweet cream, balancing flavors perfectly.
Good to know
The café is located on the 3rd floor of Hotel Indigo, accessible via the main entrance on Prince Street.
Expect a wait of 20-30 minutes for food preparation, especially for popular dishes.
Prices are on the premium side, with dishes like kimchi fried rice priced at $23.
Space features airy high ceilings and a Zen garden with covered outdoor seating, blending calm and energy. Soufflé pancakes are super fluffy and large, often paired with ice cream. Private dining and outdoor booths make it dog friendly and comfortable.
Souffle pancakes come out super fluffy and light, often served with ice cream. They have a texture similar to Chinese Sponge Cakes from Chinatown and come in large portions.
Good to know
Reservations are required to secure a table, especially for indoor seating.
Expect a wait time of up to 2 hours for walk-ins during peak hours.
The restaurant charges $31 for the flagship Japanese breakfast set.
Bright, cozy cafe offers soft souffle pancakes in unique flavors like matcha and boba. Plush, cloud-themed decor creates a relaxed atmosphere perfect for casual dates or quiet meetings. Outdoor seating and dog-friendly policy add to its family-friendly vibe.
Soft, fluffy souffle pancakes take time to prepare and come in flavors like matcha and boba. Desserts include souffle cups and banana pudding, often paired with sauce and soft serve.
Good to know
Expect to wait up to 45 minutes for the signature soufflé pancakes.
A 20% service charge is automatically added for parties of 6 or more.
The soufflé pancakes take 1.5-2 hours to prepare after ordering.
Open kitchen shows chefs' calm precision in an elegant space with minimalist design and high ceilings. Vanilla and corn soufflés offer a sublime texture and unique melting experience. Wine pairings and dishes like Uni on brioche highlight refined flavors.
Vanilla and corn stand out with fragrant milk and vanilla notes and a sublime texture. The frozen souffle melts away quickly, offering a unique experience unlike typical souffles.
Good to know
Reservations are required to enter; no walk-ins allowed.
The tasting menu costs around $1,200 per person, excluding drinks.
César does not offer refunds; only rescheduling is permitted.
Small space with retro Korea vibe and open kitchen offers an authentic meat market feel. Egg souffle shines with its fluffy texture in a tasting menu full of veggie banchans and stews. Loud music and smoky air create a lively atmosphere but limit quiet chats.
Egg souffle comes as part of a tasting menu with various veggie banchans and stew options like soondubu and doenjang. It has a delicious, fluffy texture that stands out among the dishes.
Good to know
The restaurant only serves pork for the BBQ meats.
The price for one serving of pork belly is $35.
A ssam (veggie) platter costs $7.
Old speakeasy layout with 1930s style sets a cozy, retro vibe. Soufflés are airy and light, perfect for sharing or solo treats. Warm, bustling atmosphere feels like classic New York City dining with a friendly bar near the entrance.
Soufflés here are airy and light, with options like chocolate and orange that are soft and fluffy. They come in portions meant for sharing but feel delicate enough to enjoy solo.
Good to know
Reservations are required to dine at Minetta Tavern.
The black label burger costs $38.
Last call for the soufflé happens quickly, so decide fast.
Historic building offers neoclassical charm and an intimate vibe with small, close tables. Chocolate soufflé shines with rich dark flavor and smooth texture, best ordered early. Outdoor patio provides a relaxed seating option away from the lively crowd.
Chocolate souffle stands out with its rich, dark chocolate flavor and smooth texture. Ordering it about 10 minutes before finishing the main course ensures it arrives fresh and warm.
Good to know
Reservations are recommended at least two weeks in advance due to high demand.
Brunch time on weekends is especially busy, expect longer wait times.
The chocolate soufflé takes 20-30 minutes to prepare, so order it early.
Eclectic spot boasts a hipster vibe with timeless decor and soft music. Soufflés, like pink guava, need preorder and vary in taste. Unique cocktails and beautiful plating make dining lively and memorable.
Soufflés require preorder due to popularity. Flavors include pink guava and banana, with mixed reviews on taste. Availability can be limited, with counts varying during service.
Good to know
Happy hour offers $2 oysters and $5 beers from 4-6 PM on weekdays.
Reservations require a $25 per person charge if you are late or a no-show.
The restaurant runs out of their limited soufflé by 8-8:30 PM on Saturdays.
Open kitchen shows a busy, clean workspace with staff in music-themed attire. Mini soufflé cakes offer unique seaweed and caviar flavors that pair well with fresh market salad. Atmosphere blends vibrant energy and cozy family-style plating, perfect for celebrations or romantic dinners.
Soufflé cakes come in mini sizes and include unique options like seaweed and caviar flavors. These cakes pair well with dishes like market salad and sourdough.
Good to know
Reservations must be reconfirmed via phone 24 hours in advance.
The restaurant charges a cancellation fee for reservations.
You can’t order the whole duck at the bar; it's for dining room guests only.
Small bakery blends French techniques with Asian fusion flavors in a bright space featuring a giant toast sculpture. Soufflé drinks include unique options like black sesame jam jar and iced matcha. Crowds create a bustling vibe with limited seating and free coffee.
Soufflé drinks come with iced matcha and chocolate jam jar options. The black sesame jam jar and scallion basil blossom add unique flavors to the souffle selection.
Good to know
Expect long lines on weekends, but they move quickly.
The bakery runs out of ice cream by 3pm, so arrive early.
Prices are high, with a small loaf costing over $20.