Elegant steakhouse blends modern and classic design with warm hospitality and top-notch service. The atmosphere stays inviting and calming, balancing comfort and class. A full bar and party room add to the sophisticated yet welcoming vibe.
Porterhouse steak comes out tender and juicy, cooked to perfection with rich flavor.
An upscale atmosphere sets the tone without feeling stuffy or boring. Staff and owner deliver a fine dining experience focused on quality and attention.
Good to know
The restaurant offers a Valentine's Day menu featuring seafood and steak options.
Fatherโs Day special includes a three-course meal for $79.99.
Lunch specials are available on weekdays with great meal options.
Elegant dining space offers stunning views over Grand Central Station with rich, deep colors and a beautiful bar. Atmosphere blends sophistication and warmth, creating a remarkable setting for meals and cocktails. Different rooms provide varied experiences, suited for casual dinners or dates.
Steaks like the bone-in New York strip and filet come cooked to perfection. The trolley Prime rib stands out as insanely delicious, alongside notable dishes like baked clams, oysters, and Veal Milanese.
Sets a new standard for luxury dining with a classy, upscale atmosphere. Features a warm, ambient patio and elegant terrace seating overlooking the Grand Concourse.
Good to know
Reservations are recommended due to high demand shortly after opening.
Expect longer wait times during peak dinner hours on weekends.
The restaurant accepts credit cards and mobile payments only.
Small space with intimate seating and warm 70's/80's lounge vibe creates a cozy, inclusive atmosphere. Energy stays welcoming and non-pretentious, blending fine dining with accessibility. Attention to detail shows in thoughtful dishware and creative, inventive cuisine.
Cornbread comes with herby truffle butter and the mushroom grits feature a lot of black truffles. The menu includes cinnamon roll, crudo, tempeh schnitzel, and grits with truffle and hash brown.
Offers a high-end fine dining experience with a fresh perspective and no snobbery. Vegetarian options are limited compared to other fine dining spots.
Good to know
The brunch operates on a sliding scale, allowing guests to pay what they can.
The tasting menu changes seasonally, offering new dishes throughout the year.
Seatings for tastings start simultaneously, serving all tables the same course.
Grand, theatrical decor with Versailles-style painted ceilings creates an elegant atmosphere. Spacious, private party rooms accommodate special gatherings and celebrations. The vibe suits girls' nights out and holiday parties, blending style with a lively energy.
Seafood shines with lobster rolls, crab legs, and Dungeness crab in various styles. Premium meats like wagyu kalbi and lamb chops complement rich dishes such as lobster mac and cheese and crab cakes.
Upscale all-you-can-eat seafood creates a phenomenal atmosphere ideal for special celebrations like birthdays and work parties. The vibe matches a classic crab house but with a more refined touch.
Good to know
Reservations are recommended for large groups and special events.
Happy hour features discounted drinks from 5-7pm daily.
Parking is available nearby, but can be limited during peak hours.
Italian restaurant offers a modern, elegant decor with a warm, inviting atmosphere and a gorgeous outdoor patio. The bar serves exceptional espresso martinis alongside a superb wine menu. Guests enjoy carefully crafted pasta dishes and flavorful entrees in a cozy yet classy setting.
Porterhouse steak stands out with excellent quality, alongside tomahawk and ribeye steaks cooked to perfection. Crab cakes also feature as a delicious highlight.
Upscale modern Italian dishes come fresh and homemade in a cozy corner setting. The atmosphere shows clear love for gourmet food and a fine dining vibe that feels both intimate and polished.
Good to know
The restaurant offers a pre-fixed menu for Valentine's dinner.
There are weekly specials that keep things interesting.
Reservations are recommended for special events like Valentine's Day.
Upscale steakhouse with elegant decor and soft lighting creates a quiet, welcoming atmosphere. Guests enjoy perfectly cooked steaks and expertly mixed cocktails in a space that feels both rustic and refined. Temporary walls offer privacy, enhancing the intimate dining experience.
Skirt steak and brisket risotto offer hearty, classic flavors. Baby Back Ribs and Yakar Pizza bring unique, flavorful twists, while the ribeye steak stands out as top tier.
An upscale yet rustic atmosphere sets the tone for fine dining here. The steakhouse offers impeccable service and a welcoming vibe that matches its high-end feel.
Good to know
Reservations are recommended for large parties to ensure seating.
The restaurant accommodates dietary needs without compromising on taste.
Expect higher prices for premium cuts of meat on the menu.
Two-level classic steakhouse offers spacious seating with live jazz music and private wine cellar dining. Ambiance is quiet and elegant, featuring classical tunes and picturesque city views. Staff provide thoughtful touches like complimentary photos and personalized service.
Porterhouse steak stands out as the main dish, served for two with French fries. Presentation is neat, and the meal pairs well with a scotch.
Classic and classy ambiance sets an upscale steakhouse vibe with gorgeous views. Service is great and food is delicious, all at a reasonable cost compared to other American fine dining steakhouses.
Good to know
Live jazz performances occur from 6-10 PM on Fridays and Saturdays.
During Restaurant Week, a special three-course meal is available.
Reservations are recommended for special occasions like birthdays and anniversaries.
Open kitchen and bar area create an intimate, inviting space with bright lighting and simple, elegant decor. Atmosphere balances subtle sophistication with a warm, casual energy, making it suitable for various occasions. Cocktails and dishes reflect confident, refined flavors without pretension.
Fried chicken stands out with its super crisp texture and is often paired with hot honey and pickles. Other dishes include country pork ribs with mustardy barbeque sauce and southern chopped heritage pork served with cornbread.
Atmosphere feels upscale-casual and clean, blending fine dining with a warm, professional care. Comfort food appears through a unique fine dining lens without pretentiousness.
Good to know
Reservations are recommended as the restaurant gets fully packed by the evening.
Expect longer wait times during peak hours, especially on weekends.
The restaurant has a dedicated gluten-free fryer.
Elegant seafood restaurant with chic maritime decor and a contemporary, well-planned interior creates a warm and inviting atmosphere. Signature cocktails and a masterpiece bar enhance the experience, while the space accommodates both casual bar seating and private parties.
Lobster Roll comes fresh and tasty on a brioche bun. Crab cakes deliver a clear wow factor. Chilean Sea Bass pairs well with the warm lobster roll.
Beautiful, upscale decor sets an elegant tone. The menu presentation adds to the fine dining experience in an upscale environment.
Good to know
The restaurant has a mandatory tip of 20% based on the number of guests seated at the table.
There is plenty of parking behind the restaurant.
The midday seafood menu is available until 3:30 p.m.
Steakhouse offers cozy, quiet atmosphere with a well-laid-out interior that avoids feeling crowded. Table-side dessert flambรฉ and complimentary port wines add unique touches to the dining experience. The place draws those seeking exceptional steak and wine selections in a warm, welcoming setting.
Steaks stand out here with the ribeye surpassing Gordon Ramsay's and the porterhouse delivering rich flavor. Both cuts show strong attention to quality and taste.
Upscale steak dinners come with reasonable prices that offer good value. Service stands out with exceptional waitstaff, and the setting suits a fine dining atmosphere ideal for post-show meals.
Good to know
The restaurant offers a pre-theater menu only from 4:00 - 7:00 pm.
You can have a pre-theatre dinner between 4-7 PM for only DKK 350.
The happy hour offers a perfectly crafted burger and a glass of wine.
Speakeasy-style lounge downstairs offers a live jazz band and after-dinner cocktails in a setting that recalls old world elegance. Warm, sophisticated atmosphere combines with classic Italian charm to create a cozy yet refined dining experience.
Porterhouse stands out with its outstanding quality. Pork chops also surpass typical steakhouse offerings.
Stylish ambiance matches Manhattan fine dining with upscale Italian dishes and attentive service.
Good to know
Reservations are recommended for dinner, especially during the grand opening week.
The restaurant features a speakeasy located downstairs for a unique experience.
Valet parking is available for guests upon arrival.
Restaurant combines loud live vinyl music with a retro woodsy decor and an impressive vinyl record collection that diners can select from. Atmosphere feels welcoming and lively, with music often overpowering conversation. Bar offers unique cocktails and a comfortable setting, complementing the standout steakhouse experience.
Steaks stand out with Cajun ribeye and porterhouse for two offering rich flavors and tender textures. Sides like truffle Mac and cheese and creamed spinach complement the meal well.
Upscale food and drinks deliver a fine dining quality without the usual pretentiousness. The atmosphere blends chill vibes with an elevated ambience perfect for a relaxed steakhouse experience.
Good to know
Reservations are highly recommended, especially for special occasions.
Expect high NYC prices; bring credit cards for payment.
The restaurant is wheelchair accessible for all guests.
Italian chophouse combines vinyl records with Italian-made K-ARRAY speakers for crisp, immersive sound that complements conversation. Atmosphere stays chill and cozy, with guests choosing music and enjoying hand-painted murals and eclectic decor. Intimate spaces like Chef's Table and private rooms add to the warm, welcoming vibe.
The menu features a 28oz aged porterhouse steak served with mushrooms that stands out. Other notable dishes include the Bone Marrow Focaccia and Carbonara.
An upscale, elegant vibe blends with a vinyl record twist to create a fine dining atmosphere that feels both elevated and effortlessly cool. Staff add a neighborhood spot warmth to the experience.
Good to know
It is highly recommended to get a reservation as soon as possible.
This place is going to be tough to get into without a reservation.
Vinile is extremely accommodating for families with babies and strollers.
Glass arched roof and backlit bar create a sophisticated atmosphere with live DJ sets that shift the mood from fine dining to lively lounge. The space blends urban elegance with luxury and comfort, offering an inviting and stylish environment.
Hamburger stands out with solid flavor. The steak and lobster roll come well cooked, paired with sides like purple Peruvian mashed potatoes and truffle mac and cheese.
The atmosphere blends fine dining with urban elegance and casual vibes. Music is carefully chosen to enhance the upscale yet inviting setting.
Good to know
Reservations are required for events and large parties.
Happy Hour runs from 4-7pm on weekdays with discounted drinks.
The restaurant offers a bottomless brunch on weekends with a reservation.
Space features floor-to-ceiling glass windows and marble bar with fresh floral arrangements, creating an upscale sophisticated vibe. Atmosphere feels warm and welcoming with great music and a chill yet special energy. Outdoor seating on a side street adds a relaxed option for dining.
Lobster roll stands out with its buttery and generous portions, though opinions vary on its impact. Fried chicken offers a solid choice alongside dishes like miso eggplant.
Upscale, sophisticated vibe defines the spot with a vibrant atmosphere and modern American dining. Appetizers offer delightful twists on fine dining staples.
Good to know
Getting a reservation at Marlow East is very difficult.
The menu is small but thoughtfully crafted with organic ingredients.
Expect high prices, averaging around $100 per person.
Cozy, intimate space with tight seating and a warm, inviting atmosphere that buzzes with local energy. Heated outdoor terrace offers a sheltered spot with herbs growing nearby. Creative cocktails and carefully crafted food presentation add to the distinctive dining experience.
Elevated versions of classics like duck leg confit, ribeye steak au poivre, and grilled cheese stand out. The Ribeye Steak and Fries feature a crispy outside with a tender inside.
Innovative cuisine blends classic Indian dishes with fine dining techniques and high-quality ingredients. The atmosphere feels cozy yet upscale, matching the elevated but unpretentious food style.
Good to know
Make a reservation on weekends to ensure a spot.
Brunch is a popular option for starting the weekend.
You can walk in without a reservation and eat at the bar.
Steakhouse offers a cozy, elegant interior with dark lighting and a wall of wine bottles separating bar and dining areas. The atmosphere feels warm and inviting with a sophisticated, authentic city vibe. Guests enjoy tableside smoked cocktails and top-quality steaks in an intimate setting.
Aged porterhouse steak stands out with its 32oz cut, seared by fire, seasoned simply, and finished with beef tallow. Other dishes include a sizzling Cajun steak, fresh shrimp cocktail with handmade sauce, wedge salad with homemade dressing, and creamed spinach.
Warm and welcoming ambiance with an upscale NYC steakhouse vibe sets the tone for fine dining. The space feels like an upscale supper club with exceptional food, cocktails, and service.
Good to know
Reservations are highly recommended, especially on weekends.
The total cost for two people can reach around $360 for a full meal.
The parking lot is conveniently located right across the street.
Steakhouse offers modern, sleek design with perfect lighting and elegant surroundings. Atmosphere feels warm and inviting, balancing comfort with sophistication. Guests enjoy a relaxing vibe supported by thoughtful details like music and plating.
Grilled prime rib comes in a hefty 22-ounce cut, cooked medium with care. Pulled beef flatbread features honey mustard truffle oil, brisket, and pickled red onions. Desserts include crรจme brรปlรฉe with red wine cranberry sauce and chocolate babka balls with peanut sauce.
Excellent gourmet food comes with a final bill that is quite a bit less than at comparable upscale kosher restaurants in NYC or Boro Park.
Good to know
The restaurant is strictly kosher and follows Lubavitcher slaughter practices.
The bathroom is not very wheelchair accessible.
Expect smaller portion sizes compared to typical steakhouses.
Old-style steakhouse with dim lighting and spacious dining offers a classy, cozy atmosphere suited for date nights. Comfortable seating and a bar area with armrest-wrapped seats enhance the inviting layout. Knowledgeable staff present beef cuts on an impressive board, adding an educational touch.
Steaks like the dry aged porterhouse and Prime Bone-In Wet Aged Ribeye stand out with tender beef and rich sauces. Dishes such as duck wings, oysters, and lobster Mac and cheese add variety beyond the classic cuts.
Classic American steak house offers fine dining delivery and gourmet burgers served at bar tables only. Upscale setting suits dinner dates or family meals.
Good to know
Prime rib night is on Wednesdays, offering a great deal.
Reservations are recommended to ensure seating, especially on busy nights.
Expect to spend around $300 for a meal for two.
Loft-style steakhouse with exposed brick, high ceilings, and modern decor creates a cozy yet upscale atmosphere. Private rooms and a wine-filled library add to the refined setting. The vibe balances stylish comfort with a lively energy supported by great entertainment.
Brisket comes out really soft and juicy, with clear care in how it's cooked. French fries serve as a tasty side that complements the main dish well.
An upscale kosher steakhouse with a refined atmosphere that feels elegant without being snobby. Servers provide attentive service in a setting that rivals top steakhouses.
Good to know
Reservations are highly recommended, especially for weekends and special occasions.
Expect to spend at least $200 per person for a full dining experience.
The restaurant can get crowded, so plan your visit accordingly.
Steak house offers understated sophistication with handcrafted chandeliers and polished mahogany tables creating a timeless charm. Atmosphere stays calm and hospitable with live music and occasional fire performances adding energy. Staff often celebrate special occasions with singing and desserts, enhancing a welcoming vibe.
Steaks like the tomahawk ribeye and New York strip arrive on the bone, cooked perfectly with juices and tenderness. Mac and cheese, salads, and all appetizers come out cooked to perfection.
An incredible atmosphere sets an upscale but not snooty tone. The experience delivers excellent fine dining suitable for celebratory evenings.
Good to know
Reservations are recommended due to high demand.
The pre-theater menu offers 3 courses for an unbeatable price of 50 dollars.
The happy hour lasts until 7 PM with discounted drinks.
Mid-century modern decor with sound absorbing panels creates a cozy, inviting atmosphere despite tight table spacing. The space features huge windows that add natural light, balancing the compact layout. Music and lighting contribute to a warm, comfortable vibe where conversation is easy.
Fried chicken sandwiches stand out with a rich buttermilk flavor and tender texture. Vegan options like vegan calamari and brisket offer realistic and soft entrees that match traditional American dishes.
Upscale vegan dining offers modern takes on classic dishes with a southern flair. The atmosphere feels warm and inviting while maintaining a slightly upscale vibe.
Good to know
Happy hour offers half-priced drinks and finger food from 5 to 6:30 pm.
Sandwiches are discounted on Thursdays.
Reservations are recommended for weekends or busy hours.
Small sushi restaurant offers an intimate setting with about 20 seats, mostly counter seating that encourages interaction with chefs. The atmosphere is fun, hip, and welcoming, though music can be loud and aggressive, affecting the mood. Playful decor and a great sake selection add to the distinctive experience.
Rich and complex XO grits stand out as a unique comfort food. The menu blends American staples like grits with diverse dishes such as ceviche and fatty tuna.
Gourmet sushi stands out with excellent quality. Staff create a friendly atmosphere that blends Japanese style without pretension, making fine dining approachable.
Good to know
Reservations are required about a month in advance for the omakase.
The price for the chef's curated menu is $90 per person.
The restaurant charged $75 for a last minute cancellation 1.5 hours before seating.
Italian restaurant offers a sophisticated, elegant interior with a warm, inviting atmosphere that suits date nights. Elevated cocktails and a diverse menu complement the beautiful bar area and comfortable seating. The vibe blends Manhattan-style chic with a down-to-earth energy.
Multiple eggs Benedict options appear on the menu, including a version with salmon. A brunch pizza also features as a unique choice.
Stunning interior sets the stage for authentic fine dining with an upscale Italian focus. Drinks include gourmet selections rarely found in the area.
Good to know
Reservations are recommended for large parties, especially on weekends.
The restaurant offers a fixed menu on Thanksgiving for special events.
Happy hour includes a full menu of drinks and appetizers.
Classic steakhouse with historic architecture and white linen tables creates a quiet, refined atmosphere without feeling stuffy. Wood paneling and vibrant modern touches blend with NYC murals to honor rich history. Guests enjoy top-notch service and a memorable dining experience centered on exceptional steaks.
Steaks like the porterhouse for two and wet aged ribeye come out tender and perfectly cooked. Classic dishes such as eggs Benedict, crab cakes, and baked Alaska also stand out with rich flavors and solid execution.
Classic and upscale atmosphere sets the tone for a special evening. It offers a traditional fine dining experience with excellent food and service.
Good to know
Reservations are highly recommended at Delmonico's to ensure seating.
Delmonico's participates in Restaurant Week, offering special pricing.
The reservation fee of $50 is not credited towards the meal.
Chic minimalist design combines with a cozy, relaxed vibe and a thoughtfully curated 90s rock playlist. Small, stylish space offers well-spaced tables and a quiet outdoor patio with retractable covering. Attentive service supports a fine dining experience that feels both sophisticated and down-to-earth.
Complimentary sourdough cornbread comes with lemon butter. The Short Rib Pot Roast features cellared vegetable confit and excellent potatoes.
Offers a unique fine dining experience with a down-to-earth touch. The atmosphere stays relaxed while maintaining a well orchestrated, home-like feel.
Good to know
Reservations are recommended as this place is likely to get busy soon.
Expect to spend around $150 per person, including tip.
The menu features creative dishes served a la carte.
Luxurious midcentury steakhouse with golden opulence and stunning architecture creates an exclusive atmosphere. Live table-side preparations add an immersive, sensory experience. The space features large private tables and a legendary design that invites relaxed yet refined dining.
Steaks stand out with New York strip, prime rib, and porterhouse for two all offering excellent cuts and rich flavors.
Luxury and an upscale atmosphere blend with a relaxed ambience in this old school fine dining spot inside a historic building.
Good to know
You should consider making a reservation if you want to dine here.
Prices are high, such as $90 for a 20 oz. NY Strip Steak.
There are only two bathrooms, which can cause long wait times.
Parisian bistro style defines the space with rustic decor and old world charm. Atmosphere blends cozy elegance with lively, sometimes loud, energy. Outdoor seating maintains the French bistro vibe and welcomes dogs.
Eggs Benedict stands out with rich hollandaise sauce and a perfectly toasted English muffin. Other notable dishes include roast chicken and a veggie burger served with sweet potato fries.
Upscale food and service create a refined dining experience. Spacious, clean decor features multiple dining areas and a nice bar, supporting both formal dinners and relaxed brunch vibes.
Good to know
Reservations are recommended during peak times, especially if Columbia is in session.
The bottomless mimosa brunch costs $25 per hour.
The restaurant offers a fixed price menu on Christmas Eve.
Quaint tapas bar with a cozy atmosphere and inviting outdoor patio. Bartenders craft personalized cocktails that complement the great music and friendly vibe. Small space feels intimate and welcoming, making it a favored spot for relaxed dining and drinks.
Happy hour features BBQ sliders with a side of Mac and cheese. Free shots and brownies come with the meal.
Food offers a gourmet and tasty experience with an upscale ambience. Service matches the quality expected in fine dining.
Good to know
Happy hour at LES runs from 4-7pm with $8 house wine and $10 cocktails.
Aura offers a free cheese plate with your first bottle of wine.
Aura has an all-day margarita special for $10.