Small spot with a warm vibe and slow-smoked pastrami aroma. Bacon cheeseburgers offer rich, savory flavor while brisket sandwiches shine with tender meat and au jus gravy. Cozy seating and friendly staff complete the experience.
Bacon cheeseburgers stand out with rich, savory flavor. The beef bacon cheeseburger and bacon egg and cheese sandwiches offer hearty, satisfying options.
Brisket here is wonderfully tender and served in sandwiches or burgers. An au jus gravy accompanies the brisket sandwich, boosting its flavor and making it very delicious.
"I had the best pastrami sandwich I've ever had."
"I tasted the best brisket sandwich; it was exceptionally flavorful."
"The bacon here is halal, fresh, and seasoned perfectly."
Good to know
All food is halal.
The small pastrami combo costs $19, not the advertised $15.
There is no restroom at Moe's Pastrami and Burger.
Barbecue restaurant in an airport food court offers laser light water fountain show that adds visual interest. The atmosphere is casual with a mix of quick service and freshly made dishes. Popular items include chicken tenders and barbecue sandwiches, drawing travelers looking for flavorful options.
Crispy bacon features prominently in sandwiches, paired with fresh fluffy eggs and cheese on waffles. Barbecue waffle fries come topped with avocado and bacon, and chicken sandwiches include bacon with a touch of mayo.
Chopped brisket stands out with its juicy and flavorful profile and does not need sauce. Brisket sandwiches are good but sometimes served with meat that is not hot.
Good to know
Prices for items range from $10 to $16, with two chicken tenders costing $15.
The restaurant is located in Terminal B at LaGuardia Airport.
Expect a wait time of 20-30 minutes during lunch hours.
Cozy Mediterranean restaurant with dog-friendly outdoor seating and a vibrant atmosphere. Small, intimate space filled with locals, often busy during peak times. Decor features charming Brooklyn style with wooden ceiling fans, creating a warm and welcoming vibe.
Bacon wrapped dates stand out with their sweet and savory combo. They pair well with dishes like orecchiette sausage pasta and add a rich touch to the menu.
The brisket sandwich stands out as a favorite on the menu. It would improve if the brisket were pulled and topped with a good sauce.
Good to know
Happy hour runs from 4:30 to 6:30 PM on weekdays with a special menu.
Reservations are required for indoor seating; outdoor seating is first come, first served.
Expect long wait times during weekends, especially for brunch.
Small sandwich shop with retro deli vibe and limited counter seating along windows. Atmosphere feels authentic Brooklyn with a lively, welcoming energy and friendly staff. Outdoor seating offers a chance to enjoy the neighborhood while eating.
Bacon comes in generous portions across sandwiches, especially in the bacon egg and pastrami bagel and the bacon egg & cheese on a roll. Options include a turkey bacon club and a bagel with bacon, scallion cream cheese, and tomato.
Braised brisket in the Hot Brisket sandwich comes thick and hefty with juicy meat and a kick of hot sauce. The brisket is super tender and served generously, especially in the brisket, egg, and cheese sandwich.
Good to know
Expect to wait 15-20 minutes if you arrive after 10am.
Ordering online first is highly recommended to avoid long wait times.
The pastrami sandwich costs about $21 or $22.
Barbecue restaurant offers authentic wood-smoked BBQ with live jazz and country music enhancing the experience. Outdoor seating overlooks a historic waterfront, creating a relaxed vibe. The space features high-top bar stools and a lively bar area with easy service.
Smoked for 2 hours over oak wood, the bacon is crispy, smoky, and salty. Pastrami bacon stands out as very flavorful and rich, offering a unique twist on traditional bacon.
Brisket here is super flavorful and melts in your mouth. The brisket burger stands out with its tender, juicy meat and crispy buns.
Good to know
Expect long wait times, especially on weekends, up to 1 hour.
The price for a 1/2 lb of meat and two sides is around $50.
Lunch is served at 5pm, and dinner can sell out quickly.
Bagel shop offers limited indoor seating mostly at the back, with a layout separating order and pickup areas. Atmosphere is busy and chaotic, often crowded with a loud, fast-paced vibe. Creative touches include a gelato-style cream cheese display featuring unique flavors and rows of bagels showcased at the entrance.
Bacon shines in the bacon egg and cheese bagel, especially on a jalapeño cheddar bagel. The maple bacon and bacon scallion cream cheese add unique flavors to the bagels.
Brisket comes perfectly tender and smoky with a spicy kick on a jalapeño bagel. The New Yorker bagel combines egg, brisket, and hashbrown for a hearty, flavorful bite.
Good to know
Seating is limited, so plan accordingly.
They will charge a fee for credit card payments.
Liberty Bagels is open from 7 AM to 6 PM daily.
Wood decor and outdoor seating create a relaxed, old-school vibe with sports shows on TV and no music. The atmosphere feels chill and casual, attracting those who appreciate straightforward barbecue. Seating is spaced comfortably, supporting a laid-back dining experience.
Crispy bacon adds a smoky crunch to the cheeseburger and pulled pork dishes. Green beans and string beans come with bacon bits that boost their savory flavor.
Brisket here is tender and juicy, packed with deep flavor. The deep fried peanut butter and jelly sandwich with added brisket or pork belly burnt ends stands out as a unique, rich option.
Good to know
There is a happy hour from Monday to Friday.
If you order in the afternoon, ask for the lunch special.
The kitchen closes at 5:30 PM on New Year's Eve.
Small bagel shop with limited indoor seating and a few outdoor tables on a busy sidewalk creates a crowded, hectic atmosphere. Loud, energetic staff and constant foot traffic contribute to a classic New York vibe. The space feels tight and chaotic, reflecting its popularity.
Breakfast sandwiches feature crispy bacon paired with egg and cheese on various bagels like onion or plain. The Works sandwich combines bacon, sausage, egg, cheese, and hash browns for a hearty meal.
Brisket appears in the New Yorker sandwich and breakfast bagels, paired with hash brown and egg. The brisket is a key part of the everything bagel combinations.
Good to know
Get there early because they sell out of some bagel varieties.
Be prepared to queue as lines are often out the door.
There is very limited seating; it's primarily take-out.
1950s decor with neon lights and period furniture creates a movie-like atmosphere. The space feels spacious yet busy, with a high noise level typical of a bustling city setting. A wide variety of cheesecakes and a full bar complement the lively environment.
Large portions of bacon appear on several dishes, including a BLT loaded with an obscene amount and a thick burger patty topped with plenty of bacon. The grilled cheese comes stuffed with delicious bacon, and the bacon egg & cheese is notable enough to draw a long drive.
Brisket comes in large portions and features a heavenly flavor with gravy. The signature brisket sandwich and brisket melt stand out as tasty options.
Good to know
Reservations are recommended at the diner.
Breakfast service ends at 11:00 AM on Christmas day.
Expect long queues; wait times may exceed 1 hour.
Space combines retro diner vibe with vibrant decor featuring red and yellow hues. Atmosphere stays fun and lively, often busy and chaotic, with music that is pleasant and not overpowering. Crowd enjoys classic American comfort with standout cheesecake and a bar offering notable cocktails and beers.
Extra bacon features in the BLT and sandwiches. The double bacon cheeseburger and bacon cheeseburger stand out with crispy bacon. Bacon pairs well with griddle cakes and apple compote.
Brisket comes in generous portions and appears in sandwiches and melts. The brisket melt is tender and served with Au Jus sauce and mushroom gravy over fried potato cakes.
Good to know
You can put your name on a waitlist to plan your visit better.
The place is busy and open till midnight, close to Times Square.
On Saturday night at 6:00 PM, there was a 10-minute wait for a table for two.
Barbecue restaurant offers an intimate space with tall ceilings and an expansive outdoor seating area. Background music and multiple TVs create a lively atmosphere suited for casual dining and sports watching. A big bar with various beer and cocktail options complements the setting.
Candied bacon stands out with its rich sweetness. Smoked bacon appears in the mac and cheese, adding cheesy texture and burned bits. The bacon queso burger features bold bacon flavor throughout.
Brisket comes out fatty and juicy with a good balance of lean meat. It pairs well with sides like cornbread and mac and cheese. The flavor is consistently expert and satisfying.
Good to know
Happy hour discounts are available at the bar seating spots.
Morgan’s offers a prix fixe menu for $30 during restaurant week.
Expect small portions during restaurant week.