Bright yellow coffee shop offers a warm atmosphere with cozy seating and a friendly vibe. Homemade baklava melts with rich, flaky layers, paired perfectly with coffee. Fresh, house-made bread shines in dishes like egg sandwiches with spicy green sauce.
Homemade baklava melts in your mouth with a rich, flaky texture. Freshly baked and served with lovely coffee or hot chocolate, it draws regular visits for its amazing flavor.
Fresh breads come straight from the kitchen, all made from scratch on site. House-made bread appears in dishes like an egg sandwich with a spicy green sauce and sides of olives.
"The homemade bread at this Cafe is exceptional."
"The bread here is crisp and made from scratch."
"The baklava here is fresh and served with a smile."
Good to know
Maria makes couscous on Fridays.
The price of the couscous dish is $32.
The cafe uses organic products and natural juice.
Cozy cafe offers fresh-baked bread in sandwiches with unique flavors like olive and goat cheese. Insanely good baklava pairs perfectly with fresh lemonade. Calm vibe with local art and free Wi-Fi makes it ideal for relaxing or working.
Baklava here stands out for its insanely good taste and freshness. It pairs well with the fresh lemonade offered alongside sandwiches.
Fresh, soft-baked bread features in every sandwich, often with unique touches like olive bread that pairs well with goat cheese. The bread consistently elevates dishes like the BLT and egg sandwich, adding a seasoned, flavorful base.
Good to know
You should order ahead if you are in a rush.
The restaurant provided a list of options for vegan customers.
The prices are reasonable.
Mediterranean restaurant with a warm, cozy atmosphere and family-run charm offers a menu of authentic dishes like in-house sujuk and a unique Mediterranean burger. The vibe suits both casual meals and special occasions, with excellent service enhancing the experience.
Traditional honey and walnut baklava comes as a dessert option. Servers often offer it complimentary and suggest pairing it with a cup of coffee.
Fresh bread stands out with a house-made bruschetta amuse bouche that feels like a special treat. The menu includes pita bread served alongside dishes like hummus and lamb kebabs, complementing rich, creamy meals well.
Good to know
The restaurant is family-owned and run.
The cuisine is authentic Albanian-Mediterranean.
The prices at The Marson Caffe are reasonable for the quality and portion sizes offered.
Restaurant offers warm inviting atmosphere with authentic Turkish decor and comfortable seating. Turkish music plays softly, enhancing the relaxed vibe. Free tea and dessert accompany meals, adding a hospitable touch.
Big, crispy, and delicious describes the baklava here. It pairs well with the Turkish Custard, which is not overly sweet.
Good to know
Breakfast is served daily from 8am to 4pm.
Expect longer wait times on Friday and Saturday nights.
The kitchen closes at 9:30 PM on Saturday.
Pastry shop offers custom cakes with quick turnaround and cash-only payment. Atmosphere feels welcoming and serves as a neighborhood staple with a strong cake business. Known for best baklava and strawberry shortcake, with prices that are unmatched.
Baklava comes in bite-sized pieces with a super flaky top that smells of butter and a soft bottom filled with nuts. The pistachio baklava is made fresh daily and often sells out by noon.
Bread comes from a local supermarket, not baked on site, but includes Italian bread and French breads. The loaf is delicate and delicious, matching the quality of pastries here.
Good to know
The bakery is cash only, so bring cash for your purchases.
The price of the strawberry shortcake is $20.
You should order your cake at least a day or two in advance.
Space features warm Mediterranean decor with vibrant flowers and a huge inviting bar under stylish light fixtures. Atmosphere feels vibrant and upscale with a live DJ adding energy on weekends. Crowd enjoys a lively yet relaxed vibe suited for special occasions.
Sweet, flaky layers combine with the right amount of honey to create a satisfying finish. This delicious baklava serves as a perfect treat to end a meal.
House-made pita bread arrives fresh and soft, served with olives in oil that add a tasty touch. The bread is complimentary and often described as delicious by guests.
Good to know
A DJ comes on after 7pm on Saturday.
Valet parking on Metropolitan is available.
The restaurant is suitable for parties of 6.
Restaurant resembles a 19th-century Albanian home with authentic Balkan decor including folklore costumes and medieval pottery. Atmosphere feels like a rustic family gathering with pleasant music and a backyard space. Guests experience a unique cultural escape with traditional ambiance and detailed design.
Baklava here is exceptionally good, often described as the best ever tasted. It comes with traditionally served Albanian coffee that is not too sweet and complements the dessert well.
Bread comes out fresh from the kitchen just minutes before serving. It pairs well with the Sausage Dip, which tastes like queso, and the Ajavar spread for a tasty combo.
Good to know
Making a reservation is necessary due to high demand.
The restaurant does not serve alcoholic beverages.
All meat served is halal.
Mediterranean restaurant offers an intimate, cozy space with Eastern European decor and a romantic vibe. Outdoor patio and terrace provide beautiful seating for small to medium groups, enhanced by traditional music. The atmosphere feels like a European escape within a bustling city.
Homemade to perfection, the baklava has crispy layers that are sweet and dense. It finishes meals with a tasty, delicious touch.
Bread comes freshly baked and made to order. It pairs well with various dips and sauces and adds a delightful touch to any meal.
Good to know
Reservations are recommended as the restaurant can get full quickly.
Prices on the menu may be outdated by $4-6 per dish.
An 18% gratuity charge is automatically added for parties of 2.
Two-floor Turkish restaurant offers huge spaces with a closed terrace overlooking city streets and a DJ set on weekends. Atmosphere shifts from elegant and luxurious downstairs for dinner to a relaxed, vibey terrace for drinks and music. Crowd includes groups celebrating and those seeking a laid-back or lively evening.
Baklava comes with ice cream and rice pudding on the side. It pairs well with tea and serves as a solid way to end a Turkish dinner.
Balloon bread stands out with its soft texture and comes with butter as a complimentary treat. The bubble bread also impresses, often enjoyed alongside mezze dips or dishes like Adana kebab.
Good to know
The restaurant offers a variety of gluten-free appetizers and shareables.
Parking is easy at night near the restaurant.
Menu prices are reasonable for the quality of food offered.
Cozy café offers authentic Algerian decor and a family-friendly vibe with live music. Fresh, homemade French bread pairs well with main dishes. Sweet treats like baklava with mint tea provide a perfect finish.
Baklava comes with delicious mint tea that complements its sweetness well. It serves as a perfect sweet ending alongside other desserts like 9elb Ellouz.
Freshly baked French bread arrives warm and soft. Bread served here is homemade and pairs well with dishes like Branzino fish and chakchouka margez.
Good to know
Booking a table at Kasbacafe is recommended to avoid missing out.
They serve couscous on Sundays.
The menu changes daily during Ramadan, so check their Instagram for updates.
Outdoor patio with heated garden and fireplace creates a cozy, tropical atmosphere that feels like a Mediterranean escape. Guests enjoy branded blankets and hookah in a relaxed, welcoming setting. The space combines warmth and charm for comfortable dining experiences.
Baklava comes out flaky and rich, with a perfect balance of sweetness that makes it a great way to end a meal.
Fresh bread arrives with a crispy crust and soft inside, similar to what you'd find in Turkey. Options include balloon bread and naan bread, the latter noted for its exceptional quality.
Good to know
You can bring your own bottle (BYOB) with no corking fee.
There is valet parking at Istanbul Bay.
The restaurant is only 5 minutes away from the Staten Island ferry terminal.
Mom and pop Turkish restaurant with a cozy, welcoming atmosphere and a small dining room. The place offers authentic flavors like lahmacun and doner that reflect traditional tastes. Each table features a bottle of Turkish cologne serving as hand sanitizer, adding a cultural touch.
Baklava comes with a side of cream to balance the sweetness. It pairs well with Turkish tea and coffee for a sweet ending. The dessert is impeccable and a delicious end to the meal.
Homemade bread stands out with its excellent quality and flavor. It pairs well with dishes like hummus and sandwiches, adding a satisfying touch to the meal.
Good to know
Large groups need to make reservations.
Be careful when going to the toilet, the floor slips from oil.
One plate is enough for two people.
Modern dining space centers on a large wood stove and features outdoor seating by a park. Atmosphere balances warmth and sophistication with a lively, inviting energy. Guests enjoy authentic Greek cuisine paired with a notable selection of Mediterranean wines and cocktails.
Baklava Ice Cream stands out as a unique twist on the classic dessert. The baklava sundae combines rich flavors with a sweet finish.
Soft, fresh bread comes with a trio of dips and homemade pita that stands out. The bread is consistently delicious and pairs well with spreads and other dishes.
Good to know
Getting a last minute reservation is fairly easy at the moment.
The restaurant requires you to submit your whole order at one time.
There are many gluten and dairy-free options available for those with restrictions.
Small, charming Mediterranean restaurant with cozy, inviting atmosphere and tasteful, traditional decor. Friendly, welcoming vibe reflects authentic Turkish influence, creating a warm, soulful experience. Space is limited, making it better suited for smaller groups.
Baklava here has an authentic Turkish taste with a healthy amount of pistachio filling. It often comes with complimentary Turkish tea enhancing the dessert experience.
Warm, fresh Turkish bread accompanies many dishes here, including the kofta sandwich and gyro. It also comes with breakfast omelets and pairs well with baba ghanoush and the sojuk sandwich.
Good to know
The cafe is open till 10pm on the Island.
There is no restroom available.
Prices are reasonable, offering great value for the quality of food and service provided.
Spacious restaurant with beautiful modern interior and unique architecture creates a warm, cozy atmosphere that feels inviting and authentic. The vibe suits both casual nights and special occasions, with a clean and safe environment. The place draws families and those seeking flavorful, traditional Turkish dishes.
Layers of crispy pastry and generous pistachios define the baklava here, balanced with the right amount of sweetness. Desserts are made daily, offering various types of baklava alongside other sweets.
Turkish cheese bread stands out with its rich flavor. Other breads sometimes taste stale or lack salt, but fresh bread pairs well with kebabs for a home-cooked feel.
Good to know
The restaurant offers a limited selection of breakfast items in the morning.
Prices are reasonable compared to other restaurants in the area.
A 20% service charge is automatically included in the bill.
Spacious dining areas blend Turkish-inspired decor with warm lighting and verdant outdoor seating. Chill Turkish music sets a relaxing atmosphere that suits both casual meals and private gatherings. Seating arrangements accommodate families with high chairs, and occasional soccer games add a lively touch.
Warm baklava stands out with its crispy texture and perfect balance of sweetness and nuttiness. This homemade dessert feels indulgent and authentic, making it a classic finish to any meal.
Warm, crunchy bread comes fresh from the oven with a drizzle of olive oil and garlic. Turkish bread topped with paprika and sesame soaks up rich sauces and stands out as a complimentary highlight.
Good to know
Come before 6pm if you prefer a certain table, as groups of 4 to 8 stream in after 6pm.
An 18% tip is added to the bill without asking if you want it.
Reservations are recommended for larger groups to ensure seating.
Warm aroma of fresh-baked goods fills a bakery with a new look and passionate ownership. The space offers a good assortment of pastries and homemade gelato featuring whole nuts and fresh ingredients. It feels like a mom and pop bakery with a welcoming, authentic vibe.
Pistachio baklava stands out with a perfect balance of flavors. The baklava tastes delicious and is served with gracious hospitality that extends beyond closing hours.
Fresh breads come out of the oven daily, baked with love and care by parents. The bread shines in dishes like the ham, egg, and cheese sandwich and the grandma’s feta and spinach pie.
Good to know
Serano Bakery offers a wide assortment of pastries and desserts.
The bakery has been open for about a week, making it a fresh option.
Expect high-quality ingredients used in all products.
Small, cozy Mediterranean restaurant with a board game theme that encourages guests to play while waiting. Warm, welcoming atmosphere reflects Middle Eastern culture and hospitality. Space feels modern and minimalist with thoughtful, homey touches.
Baklava comes soaked in honey with a perfectly sweet and crunchy texture. It tastes fresh and works well as an afternoon snack or dessert.
Homemade pita bread stands out with a perfect blend of fluffy texture and crispy goodness. Bread and pickles are made in-house, adding freshness to dishes like falafel and lamb gyro.
Good to know
Expect longer wait times during peak hours as food is made fresh.
Credit cards and mobile payments are accepted; cash is also welcome.
Reservations are not required but recommended for larger groups.
Massive interior with white tablecloths and small tea lights creates an elegant, calming atmosphere. Faint Turkish music plays softly, adding to the cozy and inviting vibe. Outdoor terrace and friendly, attentive staff enhance the polished, neighborhood feel.
Baklava here is soft and decadent, with a balance that is not too sweet. It features a crisp and gooey texture and includes a pistachio variety that stands out.
Warm, artisan bread comes out fluffy and pairs well with dips like baba ghanoush and hummus. The bread complements dishes like the Sultan platter and cacık perfectly.
Good to know
Come for Iskender Kebap at noon.
On weekdays, they have great lunch deals.
Sultan Mediterranean restaurant has good happy hour prices and menu.
Small, quaint Mediterranean restaurant offers both indoor and outdoor dining with a relaxing atmosphere and welcoming vibe. Guests enjoy divine lamb kebabs and refreshing house sangria in a space known for its perfect lighting and friendly energy.
Baklava stands out with its balanced sweetness and fresh texture. It pairs well with coffee and complements the light chocolate mousse offered.
Bread stands out with super fresh pita and very good zaatar bread. The bread consistently rates highly for quality and taste.
Good to know
Reservations are recommended to ensure a table, especially on weekends.
Happy hour is available every day until 7pm with discounted drinks.
Brunch is served starting at noon on weekends.
Mediterranean restaurant with a blend of ancient Greek and modern design creates a warm, authentic atmosphere enhanced by live violin music and a cozy private room. The space feels chic and classy, inviting relaxed, intimate dining experiences. Strong cocktails and sophisticated wine selections complement the setting.
Signature baklava offers a delicate balance of sweetness and crunch. It stands out as the perfect dessert to end a meal.
Warm, perfectly seasoned pita bread comes crisped and garlicky, ideal for dipping. Traditional Turkish bread shows attention to detail and pairs well with fresh mezzes like baba gnoosh.
Good to know
White Olive has a performance every night.
Guests may be seated in a makeshift area during events.
The restaurant does not have a liquor license yet.
Bright, modern space filled with classic Ethiopian jazz creates a warm, inviting atmosphere that feels like a friend's home. The vibe is cheerful and clean, with friendly staff enhancing the experience. Guests enjoy authentic Ethiopian dishes paired with honey wine and Ethiopian beer.
Baklava comes as a notable dessert alongside tiramisu. It pairs well with Ethiopian spiced tea and complements savory dishes like the beef combo.
Spongy texture defines the injera bread here, offering a unique softness. Its perfect sponginess stands out in every bite.
Good to know
The restaurant offers many vegan options.
The restaurant offers a gluten-free option for the injera.
The prices are low.
Bakery offers a wide selection of Persian bread including Barbari and Sangak, with fresh in-house baked goods like kaak and baklava. Shelves are stocked with abundant Middle Eastern ingredients, frozen foods, and sweets in a clean, plain setting. Prices tend to be high, and popular items like Barbari bread sell out quickly.
Baklava comes from homemade sources in Astoria and stands out for its outstanding quality. It ranks among the best in New York for its rich flavor and texture.
Freshly baked Barbari bread stands out with authentic taste and perfect baking. Daily baking keeps a great selection of Persian bread available, though the Barbari bread sells out fast.
Good to know
The store offers a wide variety of Persian and Middle Eastern ingredients.
Frozen foods, canned goods, olives, and sweets are abundant.
The store is extremely clean and well stocked.
Spacious interior with Moroccan motifs and modern design creates a calm, cozy atmosphere. Plenty of seating and power outlets support studying or working quietly. The vibe stays relaxed with great music and thoughtful decor.
Freshness varies with the baklava here, sometimes served complimentary but occasionally found stale. The menu includes fresh baklava alongside other sweets.
Bread comes from a local bakery nearby and stands out for its honeycomb texture. Quality ranks high, matching well with drinks like the pistachio latte.
Good to know
Expect a 35-minute wait for cold brew and chai latte orders.
Pricing for drinks is around $10 for specialty lattes.
The seating area in the back has Wi-Fi, but it can be spotty.
Mediterranean restaurant with cozy, elegant decor and warm, authentic vibes creates a welcoming atmosphere. Guests often enjoy complimentary Turkish tea and find the setting ideal for family dinners or special nights out. The space stands out for its clean, beautifully designed interior and comfortable seating.
Sweet finish comes from unreal baklava paired with Turkish coffee. Dessert selection offers a delightful ending to the meal.
Warm bread arrives fresh and soft, served with labneh, baba ghanoush, and hummus that taste vibrant and pair well together.
Good to know
There is no private parking available but there is lots of street parking.
The price and portion of the small platter were perfect, and I still had leftovers.
Salda’s dishes are quite affordable.
Greek restaurant offers warm lighting and cozy seating with an open kitchen that adds visual interest. Atmosphere ranges from quiet and relaxing to lively with live Greek music, creating varied energy levels. Outdoor seating and authentic decor with family photos enhance the inviting vibe.
Blueberry baklava stands out with its unique flavor and pairs well with tahini ice cream. It serves as a delightful dessert that complements the meal perfectly.
Pita bread comes with a perfect balance of flavors and textures and often arrives as a complimentary side. It pairs well with hummus and pickled carrots, making it a highlight of the meal.
Good to know
Reservations are recommended as the restaurant gets packed quickly.
Parking can be challenging in the area, so be patient.
The menu offers plenty of gluten-free options.
Restaurant offers authentic Turkish cuisine with handcrafted copperware and a warm, family atmosphere. The environment stays quiet and welcoming, featuring chill music and comfortable seating. It stands out for Halal, affordable dishes and classic hospitality.
Baklava comes flown in from Gaziantep, the baklava capital of the world. It tastes excellent and authentic.
Turkish bread comes with authentic sauces rarely found outside Turkey. It is served cold and pairs with eggs, cheese, and Turkish sausage.
Good to know
The restaurant serves authentic Turkish dishes and desserts.
Baklava is sourced from Gaziantep, known for its quality.
The restaurant is Halal and maintains high cleanliness standards.
Cavernous dining room offers a spacious seating area with an elegant, clean interior. Atmosphere feels warm and welcoming, resembling a family-owned setting with engaging staff. Noise levels and temperature vary, sometimes making conversation difficult or the space feel cold.
Baklava comes complementary with meals and is often served at the end. It tastes like it's dipped in butter and is not overly sweet or goopy.
Warm, freshly baked homemade pita bread appears soft and complements every dish. It pairs well with baba ganush, shawarma sandwiches, and platters featuring chicken kabob, hummus, and tabouli.
Good to know
Be careful to order accordingly due to the big portion sizes.
There is a 3.5% credit card fee not mentioned on the menu.
The price of the falafel sandwich is 16 dollars.
Mediterranean restaurant with cozy interior and old school decoration offers a quiet, peaceful atmosphere ideal for lunch or casual dinner. Outdoor seating includes a corner terrace that invites sunlit dining. The vibe is relaxed and friendly, creating a warm and authentic experience.
Baklava comes out fresh and handmade with love. It pairs well with coffee and stands out as an excellent dessert option.
Freshly baked homemade Turkish bread arrives soft and fluffy, perfect for dipping. It pairs well with hummus and other mezze, adding a satisfying texture to the meal.
Good to know
Bring cash if you just want a gyro wrap or a small plate.
There is a minimum of $20 for credit card payments.
The restaurant offers halal food, which is a nice surprise.
Mediterranean spot shines with fresh pita bread that elevates falafel sandwiches and a milky baklava dessert that's rich and indulgent. Cozy, family-run vibe blends with Palestinian decor for a warm, inviting feel. Quick service rounds out the authentic experience.
Milky baklava stands out as a show stopper and a favorite dessert. The baklava overall is rich and indulgent.
Pita bread comes out fresh and delicious, standing out as the best among many places. It holds up well in falafel sandwiches, adding to their appeal.
Good to know
The restaurant is Halal and Palestinian owned.
There are no restrooms at this place.
The Lamb Shawarma Plate costs around $15.