Chinese food brunch

Spacious bar with beautiful design and high-quality furniture creates a sophisticated atmosphere. Loud energy fills the room, contrasting with moody lighting and intimate back room for larger groups. Unique cocktails and standout food options add to the lively, upscale vibe.

Brunch features a simple yet comprehensive menu with a beautiful setting. Cocktails come at a discounted price with any brunch entrée, making it a solid deal on weekends.

Pork dumplings stand out as a must-try with top tier quality. Other items like rice balls and the burger also impress.

Space blends modern Chinese design with warm lighting and plush seating, creating a cozy yet sophisticated atmosphere. Live jazz music and a sleek bar enhance the vibe, making it lively without reaching club intensity. The rooftop adds an elevated experience with views and a retractable roof.

Drag brunch events here bring lively performances and a fun atmosphere. The shows combine dim sum with entertaining acts for a unique brunch experience.

Bold Sichuan flavors define the menu with dishes like Mapo Lobster and Tea Smoked Duck. The food blends classic Sichuan techniques with an elevated, modern touch.

Narrow space filled with minimalistic furniture and plenty of greens creates a cozy, homey vibe. Warm atmosphere buzzes with crowds and soft music, offering both indoor and outdoor seating. Kitchen visibility adds a lively touch, blending subtle Asian fusion into a comforting bakery experience.

Offers a cozy atmosphere with many breakfast and lunch options plus a selection of pastries. Stays full but remains easy to dine in, avoiding loud, crowded, overpriced brunch spots.

Char siu shines in a breakfast sandwich on pineapple bread paired with pickled bok choy that balances sweetness. Drinks like the five spice cafe au lait and black sesame latte complement the flavors well.

Mid-century modern decor with sound absorbing panels creates a cozy, inviting atmosphere despite tight table spacing. The space features huge windows that add natural light, balancing the compact layout. Music and lighting contribute to a warm, comfortable vibe where conversation is easy.

Weekend brunch offers the full menu with appetizers that taste as good as they sound. Brunch cocktails stand out as excellent and complement the meal well.

Crispy crab Rangoon stands out as a key appetizer here. It offers a crunchy texture with a rich crab filling.

Spacious bar seating complements a cozy, intimate atmosphere with stylish modern decor and comfortable booths. The vibe blends romantic charm with a touch of European calm through its music. The menu features bold vegan fusion flavors that stand out in a beautifully designed space.

Brunch features matcha waffles and grilled cheese that stand out for their flavor. Weekend brunch offers a delicious menu worth returning for.

Bao buns stand out with mushroom and cauliflower options. General Tso’s cauliflower offers a notable twist on a classic dish.

Upscale modern Chinese restaurant with sleek decor and a dynamic speakeasy bar featuring a color-tracking ceiling light. Atmosphere stays calm and pleasant with cozy dining spaces and well-matched music volume. Popular for elevated Ningbo cuisine and standout dishes like soup dumplings and Peking duck.

All-you-can-eat dim sum brunch offers a varied menu with classics and unique items like spicy crawfish dumplings. The price is $29 per person, making it a reasonable option for weekend brunch.

Dim sum features spicy crawfish dumplings with a seafood twist and soup dumplings praised for flavor. The Peking duck stands out as well, alongside exceptional shu mai and flavorful dumplings.

Boutique-style restaurant offers a chic, cozy setting with unique seating arrangements and ample space between tables. Atmosphere feels warm and inviting, suited for intimate dinners and lively brunches. Menu emphasizes gluten-free and vegetarian options, paired with standout cocktails like the Negroni-margarita.

Weekend brunch offers a nice vibe with a relaxed atmosphere. The setting suits casual gatherings like Mother's Day brunch.

Yu Choy stands out with its black sesame tahini and chili, offering a twist on bok choy. Chicken rice Jook porridge serves as a comfort food classic, while the congee is consistently solid.

Cozy restaurant with comfy seats and a welcoming atmosphere where neighbors often know each other. Offers outdoor seating and a recently renovated space that feels inviting. Busy on weekends with a vibe that blends gluten-free options and two distinct cuisines merged under one roof.

Brunch offers a no thrills experience with a menu that exceeds expectations. Staff respond thoughtfully to seating needs, like moving guests to a corner booth for comfort.

Xiao long bao and Chinese-style noodles stand out with exceptional flavor. Shrimp lo mein features perfect noodles and pan-fried dumplings come fresh, not frozen, offering good quality for the price.

Interior blends retro Hong Kong theme with old-school Chinese decor and film memorabilia, creating a fun, lively atmosphere. Space fills quickly, especially near the entrance, with energetic vibe and loud music that challenges conversation. Bar seating suits solo diners, and hidden details add playful touches.

Weekend brunch features a lively setting with friends. The menu offers a variety of dishes that create an amazing brunch experience.

Joyful interpretations of Cantonese-American cuisine bring fresh twists to classic dishes. Unique items like scallion biscuits and mushroom dumplings offer creative takes on traditional flavors.

Dimly lit space with cozy booths and red accents creates a speakeasy vibe that feels relaxed and romantic. Busy but not loud, it attracts groups for family gatherings or nights out. Stylish interior contrasts with a tiny, less comfortable bar area, while outside seating offers an expansive option.

Dim sum brunch offers a variety of small plates with fresh flavors. The menu includes unique items like Duck French Toast that stand out during weekend brunches.

Dim sum brunch features house-made crispy turnip cakes and shrimp dumplings as standout starters. Pan-fried dumplings come with a tasty dipping sauce, and dishes like branzino and bok choy are well prepared.

Cozy Caribbean restaurant with old-school reggae music creating a chill and nostalgic vibe. Small but quaint space offers enough seating for various party sizes. Drinks like signature rum punch and dishes such as oxtail fried rice highlight authentic flavors.

Brunch features a friendly atmosphere with the chef and owner engaging directly with guests. Food and service create a welcoming vibe that encourages return visits.

Bao buns stand out with their fresh ingredients and bursting flavor. The jerk pork bao buns are especially well-seasoned and delicious.

Spacious interior with detailed decor and a vibrant yet cozy atmosphere sets a unique tone. Inventive cocktails and authentic Chinese dishes create a thoughtful dining experience. Music and lighting contribute to a warm, fun vibe throughout.

Dim sum shines during brunch with a variety of delicious small plates and cost-effective pricing for groups. Weekend brunch includes cocktails that complement the food well.

Dim sum stands out on weekends with some of the best offerings in the city. Dishes like Mapo Tofu and sizzling cumin lamb come with balanced spice and careful preparation.

Small dining space blends modern and traditional design with dark chinoiserie decor and vintage-inspired touches. Atmosphere feels warm and elegant with live jazz music enhancing the experience. Guests find seating comfortable and service attentive, creating a cozy yet refined vibe.

Brunch runs late into the afternoon, with the menu available at 2PM on Sundays. Dim sum features as a brunch option, and the space can be quite empty on Saturdays.

Soup dumplings and spring dim sum stand out for their flavor and texture. The beef and broccoli offers tender beef with crisp broccoli cooked just right, while the Lobster Bisque Chow Mein delivers a rich, satisfying twist on chow mein.

Upscale vegan restaurant with a chic interior and comfortable seating designed mainly for small groups. Loud music creates a lively but sometimes overwhelming atmosphere, while a basement bar offers a calmer vibe. Creative cocktails and innovative plant-based dishes define the experience.

Weekend brunch offers bottomless mimosas or sangria and a cinnamon bun that stands out as a favorite. The overall brunch experience is phenomenal and worth visiting for.

Bold flavors and textures shine in dishes like bang bang broccoli, dan dan noodles, and spicy tuna on crispy rice. Unique items such as watermelon sushi, avocado lime tartare, and sweet corn dumplings add creative twists to the menu.

Upscale Pan-Asian restaurant with modern fine dining design and dim romantic lighting creates an intimate, cozy lounge vibe. Two floors with bars and a live DJ add lively energy and entertainment, attracting a trendy crowd. Craft cocktails like espresso martinis stand out alongside fresh sushi and unique desserts.

Brunch features a solid menu with brunch specials every Sunday. The food is tasty and prepared perfectly, paired with a wide selection of brunch drinks.

Potstickers come juicy with a tasty sauce. Spicy tuna crispy rice and pork dumplings offer bold flavors. Egg rolls and steamed vegetable dumplings make solid starters.

Dark, romantic space with serene Japanese aesthetic and modern decor creates a chill, calming atmosphere. Two floors offer gorgeous outdoor seating, including a rooftop patio with Studio Ghibli projections. Drinks feature an extensive cocktail and sake list complementing the intimate vibe.

Brunch features a Japanese omelette that is fluffy and soft, topped with pork shavings and seaweed bits over buttery green onion rice. The menu includes a kimchi waffle that stands out as a unique twist on traditional brunch dishes.

Chicken ginger dumplings and shiitake dumplings stand out with strong flavors. The bok choy offers a fresh, memorable taste. Sesame noodles and eggplant add variety to the meal.

Bakery combines inviting interiors with lively atmosphere and plentiful seating including bar and outdoor tables. The space attracts many working alone on laptops, creating a steady, focused energy. Decor balances trendy yet authentic vibes without pretension.

Savory brunch items come with a chili vinaigrette hot sauce that lifts flavors. The turnip cake and scallion pancakes stand out as great choices.

Scallion pancakes stand out with their crispy texture and bold flavors. Variations include a bacon egg and cheese sandwich and a shrimp patty with egg and Havarti, all enhanced by a chili vinaigrette hot sauce.

Sleek interiors blend Art Deco style with Shanghai and New York influences, creating a stylish, futuristic vibe. Live jazz and a chilled bar atmosphere add to the sophisticated energy. Signature cocktails and a flaming Peking duck presentation highlight the experience.

Free-flowing dim sum defines the brunch experience here. A $68 per person special with a $25 add-on offers crispy Peking duck for those who want it.

Peking Duck stands out as exceptionally well-prepared, rivaling versions found in China. Dim sum options include mushroom bao, wagyu beef mille-feuille, and bak kut teh xiaolongbaos, offering a diverse taste experience.

Two-floor restaurant with beautiful decor and comfortable seating offers a cozy atmosphere with live R&B music and a calm vibe suitable for conversation. The upstairs area provides an intimate setting with great views. Drinks include well-crafted cocktails and bottomless mimosas served at a relaxed pace.

Weekend brunch offers a pre-fix menu with good quality and value. Sunday afternoons feature karaoke adding a fun vibe to the family-friendly atmosphere.

Dumplings stand out with strong flavors. Dishes like oxtail, orange chicken, and sides such as plantains and jasmine rice add variety and depth.

Spacious, modern interior combines minimalist design with green neon accents and bonsai displays. Atmosphere shifts from quiet and relaxing at lunch to lively and noisy in the evening. Small, Izakaya-style dishes and theatrical food presentations create an energetic dining experience.

Brunch features a dim sum brunch with a variety of cute little dishes. The fried chicken stands out as a highlight in the brunch sampler.

Spicy miso Tonkatsu broth defines the Tonton hot pot, packed with chicken thigh, pork belly, pork feet, dumplings, tofu, and vegetables. Mapo tofu and pork fried rice add solid variety, while the $30 set combo includes ramen, chicken, and mapo tofu with rice.

Classic dim sum hall with rotating carts and round tables creates an authentic Cantonese dining experience. Bright lights and loud, lively atmosphere fill the large space designed for big groups and celebrations. Crowded seating and communal dining add to the bustling, energetic vibe.

Dim sum brunch runs every day with no reservations accepted. The menu includes abalone and other seafood options for a seafood-focused brunch experience.

Dim sum here is consistently piping hot and of high quality, showcasing authentic Cantonese flavors. Traditional dishes maintain a strong reputation for being both tasty and true to style.

Asian fusion restaurant blends moody decor with chilled house music spun by a live DJ, creating an upscale yet cozy vibe. The space includes a private room separate from the main dining area, enhancing its elegant atmosphere. Hookah with various flavors adds a unique touch to the experience.

Sunday brunch runs from 12 to 4 PM with a $49 bottomless special. The vibe includes an intimate ambience with a picturesque floral backdrop and a DJ, keeping drinks flowing throughout.

Pork bao buns stand out with their delicious flavor and freshness. Mains like Sweet & Sour Orange Chicken and Peppered Steak offer bold tastes alongside fresh starters like edamame and rock shrimp.

Small, crowded space with beautiful decoration and mellow music creates a cozy yet lively atmosphere. Dim sum offerings are authentic and fresh, attracting a diverse crowd willing to wait for a table. The restaurant stands out for its all-you-can-eat brunch and wide menu covering many Chinese cuisine favorites.

Weekend brunch features an all-you-can-eat dim sum option with a limited selection served in rounds. The price is about $30 before tip, and tables can be tied up for a long time during brunch.

Dim sum here features authentic flavors with a juicy texture that stands out. Dishes like crabmeat and shrimp with spinach dumplings, and scallop and shrimp with pea sprout dumplings arrive hot and fresh, consistently excellent across multiple items.

Asian fusion restaurant offers an intimate setting with tropical resort decor and warm, cozy lighting. Upbeat music blends smooth jazz and house styles, creating a vibrant, sophisticated atmosphere. Signature cocktails feature unique, well-crafted flavors that complement the inviting vibe.

Brunch offers spectacular food with fresh ingredients and impeccable presentation. Attentive bartenders and a DJ create a lively atmosphere.

Lobster fried rice and lemongrass shrimp dumplings stand out with rich flavors. The menu also features mofongo dumplings, red snapper, and crispy octopus, all prepared with care.

Cuban-themed restaurant offers vibrant decor and innovative cocktails in a spacious setting suited for large groups. Outdoor dining includes heated seating, while music sets a lively, enjoyable tone. Seating can be tight, and noise levels rise during large parties, affecting conversation.

Brunch features Ropa Vieja Noodles as a standout dish and includes unlimited drinks. The menu offers great brunch and happy hour deals in a lively setting.

Bao buns stand out as a highlight here. Dishes like XO lobster noodles and shrimp wontons bring strong flavors, while the ginger salmon with bok choy offers a fresh twist.

Spacious seating and clean, timeless decor create a bright and loud atmosphere with hard surfaces amplifying noise. Energy feels chaotic and lively, reflecting a distinct Hong Kong restaurant vibe. Comfortable booths and full tea pots add to the practical, authentic dining experience.

Weekend dim sum brunch features many carts with a variety of dishes. The place can be crowded on Sundays but has seen a drop in quality and attendance recently.

Hong Kong-style Cantonese cuisine shines with authentic dishes like wonton soup noodle, dim sum, and claypot rice. Soup dumplings cook well and taste better than expected.

Asian fusion restaurant offers an intimate setting with Asian umbrellas and a Japanese blossom floral wall creating a distinctive decor. Live DJ plays throwback hip-hop and R&B, setting a lively music vibe that flows organically. Small size and open front wall give a cozy yet slightly claustrophobic feel.

Brunch features a Caribbean and Asian fusion menu with dishes like shrimp and grits. Guests can create different types of mimosas during a special Sunday chef event.

Juicy, flavorful dumplings dominate the menu, with standout options like shrimp dumplings and oxtail dumplings. The menu also blends cultures, featuring items like jerk chicken skewers.

Cozy cafe with an artsy vibe and Tibetan decorations creates a warm, inviting atmosphere. Background features excellent jazz and live music on weekends, supporting a relaxed, friendly energy. Multiple seating options and laptop-friendly spaces attract freelancers and casual visitors alike.

Brunch features veggie Himalayan momos and a Catmandoo special with Himalayan bread and chickpeas. Wine and beer options complement the meal.

Momo dumplings come in chicken and veggie options and serve as popular appetizers. The chicken chow mein stands out as a flavorful dish alongside pork chives dumplings that rank highly in taste.