Spacious hot pot spot shines with interactive dining and a make your own sauce bar. Focus on seafood delights and attentive service make meals special. Modern decor and an impressive ceiling add to the inviting vibe.
Offers an all-you-can-eat hot pot experience with a focus on seafood. Service stands out as attentive and friendly, enhancing the overall meal.
"The food here is amazing, fresh, and high quality."
"The seafood here is so fresh, I loved it."
"The Chinese food seafood selection was so fresh, I was blown away."
Good to know
Come before 5 pm for quicker service; otherwise, expect to wait.
The restaurant has only about 6 parking spots in their lot.
They don’t take reservations, so join the waitlist online before you go.
Classic dim sum hall offers authentic Cantonese flavors with piping hot dishes served from rotating carts. Bright lights and loud, lively atmosphere create an energetic vibe perfect for big groups and celebrations. Crowded seating encourages communal dining in a bustling space.
Dim sum here is consistently piping hot and of high quality, showcasing authentic Cantonese flavors. Traditional dishes maintain a strong reputation for being both tasty and true to style.
Good to know
Parking can be difficult; arrive early or later to avoid circling.
Expect to wait 20-30 minutes for a table during busy times.
Go early to avoid longer wait times, especially on weekends.
Bright lighting and a lively atmosphere draw local families for celebrations. Authentic Cantonese seafood shines with sweet and sour chicken steak and lobster Cantonese. Upstairs rooms offer karaoke and free wifi, perfect for family events.
Authentic Cantonese dishes stand out here, especially the sweet and sour chicken steak and lobster Cantonese. The menu focuses on traditional flavors with a strong emphasis on authenticity.
Good to know
Reservations are recommended for weekend dinner times.
You must go early because the wait is lengthy.
There are two private rooms upstairs with a minimum charge of $480.
Cozy spot blends Tex-Mex and Chinese flavors with an elegant vibe. Generous portions of steamed dumplings and chimichangas arrive fresh and tasty. Affordable prices make it easy to enjoy standout dishes like orange chicken and tacos.
Vegetable lo mein and perfectly steamed dumplings stand out. The orange chicken is immaculate, and unique dishes like beef and broccoli chimichanga add variety.
Good to know
The restaurant offers a wide range of Mexican and Chinese dishes.
Prices are very affordable, making it budget-friendly.
The portions are generous, ensuring good value for money.
Small space buzzes with busy vibe like outdoor Hong Kong eateries. Cantonese dishes shine with char siu and fresh Beef Chow Fun. BBQ pork and roast duck offer flavorful taste despite some inconsistency. Limited parking adds to the crowded feel.
Great Cantonese cooking shines through with char siu, wonton soup, and Beef Chow Fun standing out. Beef and broccoli avoids greasy fast food style, offering a fresher take.
Good to know
The restaurant is primarily a takeout joint with very limited seating.
Expect high prices for meals, with half roast duck costing $22.
There are no wait staff; service is done by the cashier.
Grand banquet hall buzzes with lively chatter and colorful lighting. Dim sum offers a wide variety of less oily, saltier dishes, with perfectly cooked chow fun noodles. Prices remain better than nearby spots, making it a great choice for groups.
Dim sum features a wide variety of dishes that are less oily and saltier than typical spots. Wet beef chow fun noodles come out perfectly cooked, and prices stay slightly better than nearby areas.
Good to know
Customers should arrive before 11am on weekends or holidays to avoid waiting over an hour.
Be prepared to wait if you go during peak time.
This banquet restaurant has no on-site parking.
Spacious dining with huge windows fills the room with light and warmth. Dim sum carts bring authentic Cantonese flavors, featuring thin-skinned shrimp dumplings and large portions perfect for sharing. Lively groups create a homey atmosphere that invites conversation.
Dim sum features thin-skinned shrimp dumplings with generous fillings and a varied, authentic selection beyond standard options. Portions of noodles and congee come large, suitable for sharing in groups.
Good to know
Reservations are recommended for large parties to ensure seating.
Expect an additional $50 charge per table for special events.
A mandatory 18% gratuity is added for all event bookings.
Family-owned spot serves authentic Chinese cuisine with crispy sesame chicken and tender beef and broccoli. Prices stay reasonable and stable. Self-service dining fills up fast, creating a lively, casual vibe.
Sesame chicken stands out for its crunchy texture and good flavor. The beef and broccoli avoids the usual chewiness common in many places. The menu offers a variety of options including soups, dim sum, and combination platters.
Good to know
The restaurant is an authentic family-owned Chinese food restaurant.
Prices have remained reasonable over the years.
The restaurant can get packed, especially during peak hours.