Crème brûlée and crepes in New York

Parisian bistro style shines with rustic decor and lively energy. Crème brûlée offers a fabulous texture and pairs well with classic dishes. Peach Melba crepes bring a sweet, fruity flavor with a unique cookie and jam side. Outdoor seating is dog-friendly.

Offers a vanilla-flavored version with a fabulous texture. Often served as a complimentary treat. Pairs well with other French dishes like steak frites and escargot.

Peach Melba crepes stand out with their sweet and fruity flavor. Crepes come with a house cookie and blueberry jam on the side, adding a unique touch to the dessert experience.

French restaurant offers a lively, stylish lounge with elegant private rooms and outdoor seating. Crème brûlée shines with perfect execution and pairs well with steak fries. Soufflé crepes impress with light, fluffy texture and tangy passion fruit sauces.

Crème brûlée stands out with its perfect execution and excellent flavor. It pairs well with steak fries and delivers a delicious finish to the meal.

Soufflé crepes stand out for their light, fluffy texture and balanced sweetness. Passion fruit and fruit sauces add a luscious, tangy contrast that complements the delicate crepe.

Small space with cramped seating and quiet atmosphere creates a calm but somewhat empty vibe. Tables can be messy, but overall the place feels clean and welcoming. The energy is low-key, suited for relaxing rather than lively socializing.

Sweetness stays balanced without being overly sugary. The creme brulee crepe lacks a burnt sugar taste and pairs well with strawberries in the mini version.

Crepes come freshly made to order in a cone shape with a large variety of sweet and savory options. The crepe texture is crispy and filled with fresh ingredients like avocado and shrimp, or fruits, offering a light and flavorful experience.

Classic French bistro with vintage charm and Parisian ambiance featuring checkered tablecloths and French memorabilia. Cozy and intimate space with a cute outdoor patio that evokes a true French dining experience. Warm lighting and friendly staff create a relaxed, romantic atmosphere.

Crème brûlée features a classic creamy texture with a crisp caramelized top. It pairs well with other desserts like chocolate mousse and fits the menu's authentic French style.

Flambéed Crepe Suzette arrives flaming and tableside. Savory options include grilled chicken and the Le Forestière with chicken and mushroom gravy. Crepes balance crispy and soft textures with rich, indulgent flavors.

Small space with tight seating and loud music creates a cozy but energetic atmosphere. Guests can customize crepes and enjoy gluten-free options with outdoor seating available. Crepes are known for being thin and crispy, offering both sweet and savory varieties.

The crème brûlée crepe comes in several fruit variations like mango, strawberries, and lychee. The mango version stands out for its memorable flavor and is often ordered more than once.

Crepes come in both sweet and savory options with consistently thin, crispy texture. Popular choices include the Strawberry Nutella and mango crepe brulee, often paired with ice cream for extra flavor.

Vegan French cuisine fills a small, elegant space with a cozy yet refined atmosphere. Soft jazz music and a quiet vibe create a setting suited for romantic dinners or special occasions. A charming outdoor patio welcomes dogs, adding a relaxed contrast to the intimate interior.

Crème brûlée features a delicate burnt sugar top with custard that has a hint of orange flavor. It stands out as a rare vegan dessert that surpasses many originals in taste.

Crepes come with roasted bananas and a drizzle of dark chocolate sauce. They serve both sweet and satisfying options, including a Banana Crepe that finishes the meal well.

French restaurant offers an intimate setting with live piano and jazz music at comfortable volumes. Atmosphere feels like a classic French home, warm and welcoming with authentic French dishes like frog legs and French Onion Soup Burger. Outdoor seating features old French movies, enhancing the Parisian vibe.

Rich and delicate texture defines the crème brûlée here. It stands out as the best dessert on the menu, praised alongside classic French dishes.

Seafood crepes stand out with fresh seafood and rich flavors. Baked versions and savory options like the seafood crepe bake offer hearty, satisfying choices.

Small, hip Vietnamese restaurant with an open kitchen and Star Wars artwork throughout. Atmosphere is vibrant and casual with loud music that fills the space. Known for inventive cocktails and highly praised Vietnamese dishes.

Coffee creme brûlée stands out with its Vietnamese coffee flavor and rich texture. It serves as a popular dessert choice to end meals.

Turmeric crepe with chicken stands out with its bold flavor. Grilled beef skewers, nems, and mushroom crepe offer a savory mix. Chicken and mushroom crepes deliver consistent taste.

Enormous space with high ceilings and airy windows creates an open, Parisian dining feel. Ambiance blends kitsch French decorations with a lively, noisy atmosphere filled with many diners. Cocktails like French 75 and espresso martini stand out alongside classic French dishes.

A thick, perfectly crunchy caramelized sugar layer tops the crème brûlée. The custard inside stays creamy and smooth, and the portion size is large enough for sharing.

Crepes feature spinach and mushroom fillings and options like chèvre épinard and crepe du Canada. They pair well with dishes like grilled salmon and raspberry/mango sorbet.

Small cafe offers authentic Parisian ambiance with soft French music and a flowered terrace. Crème brûlée is delicious and birthday-ready with a candle, while crepes filled with sweet Nutella pair perfectly with coffee or tea. Pastries like croissants and macarons add to the charm.

Crème brûlée comes with a candle for birthdays. The dessert is often described as delicious and satisfies cravings well. Variations like crème brûlée macarons also appear on the menu.

Crepes come with Nutella filling that tastes very sweet. They pair well with coffee or tea and are served alongside croissants and macarons.

Small, intimate French restaurant with cozy atmosphere and live jazz and violin music. Offers indoor and outdoor seating, including a balcony with street views. Decor includes black and white photos and cute lights, creating a charming, elegant vibe.

Crème brûlée features a hardened caramel shell with a rich, creamy base. The Grand Marnier version adds a subtle citrus twist, making it a tasty, classic dessert option.

Lunch crepes come with ham, cheese, and mushrooms or as part of a prix fixe menu including French onion soup. Dessert crepes serve as a sweet finish alongside mousse au chocolat.

Space features high ceilings and French-inspired decor with warm colors and quirky animal sculptures creating a whimsical, elegant atmosphere. It feels cozy and spacious, suitable for afternoon tea and special occasions with a prestigious vibe. The setting encourages relaxing social gatherings and romantic encounters.

Offers a vanilla crème brûlée and a green tea crème brûlée that stand out. The green tea version pairs well with other desserts like eclairs and matcha crepe cake on combo platters.

Mango and matcha mille crepe cakes offer a soft creamy texture and a perfectly balanced sweetness. The Boba Crepe Cake features lightly salted cream with sweet boba adding a unique twist.

Bright space with large windows and plenty of seating creates a fresh, clean vibe. Music plays softly, setting a pleasant atmosphere for casual hangouts. Offers creamy gelato with a wide variety of flavors, including sugar-free options.

Vegan options include banana creme brulee and biscoff flavors. The creme brulee flavor stands out as a personal favorite alongside lotus and other unique choices.

Good crepes come alongside gelato, milkshakes, and coffee. Staff create a friendly atmosphere that suits enjoying these treats.

Elegant space features white tablecloths and long taper candles, creating a serene ambiance with both indoor and outdoor seating. A private banquet room suits large events, while a small shop offers unique tableware. Cocktails are crafted with attention to detail, served in gorgeous crystal glasses.

Crème brûlée stands out as a highly recommended dessert here. It features a rich, creamy texture with a perfectly caramelized top that earns praise for its excellent flavor.

Crepes here stand out for their delicious taste and quality ingredients. The salmon crepe offers a good savory option among the sweet choices.