Spacious sushi restaurant with clean, modern decor and butterfly-themed accents creates a warm, inviting atmosphere. Quiet and relaxed vibe suits those seeking a personalized dining experience with comfortable seating options. High-quality sushi served with care offers an authentic taste of Japan at reasonable prices.
Avocado and Kani salad come as shareable options alongside seaweed salad, which stands out as a favorite. Salads pair well with sushi and rolls like the dynamite and rainbow.
Fresh, high-quality fish shines in the omakase nigiris and tasting menus. The experience features great combinations of sauce and toppings with excellent pricing for the quality offered.
Good to know
The price for the omakase is $48 for 10 pieces and a roll, which includes uni.
The 13-course Omakase is priced at $75, which feels like a steal for high quality in NYC.
The restaurant offers a variety of options including a la carte, rolls, appetizers, and set sushi menus.
Sleek dining room, outdoor patio, sushi bar, and intimate cocktail lounge create a modern industrial and stylish yet cozy vibe. Warm, dim lighting fosters a quiet, relaxing atmosphere suitable for casual hangouts and date nights. Unique cocktails and elevated, comforting food complement the upscale yet approachable setting.
Beef tongue and burrata salad stand out as must-orders. The Smoked Salmon Salad features perfectly tender fish with fresh greens and a delicious house dressing. Caesar salad also appears on the menu.
An exquisite 19-course meal unfolds with each bite, crafted by Chef Charles. The omakase delights from start to finish with precise, thoughtful dishes.
Good to know
Reservations are suggested to ensure a table during busy hours.
There is limited street meter parking available in the area.
Paid hotel parking service is available at the corner.
Small sushi spot upstairs offers an intimate, quiet atmosphere with minimal decor and cozy seating at a bar and two tables. Friendly staff create a welcoming vibe, enhanced by a unique polaroid photo wall. The place stands out for its Omakase bar, hidden location, and clean, cozy environment.
Sets include a choice of salad or miso soup, adding value despite the price. The wakame salad is generous and tasty, while the seaweed salad pairs well with eel and avocado over rice.
Omakase boxes arrive beautifully presented with an exciting variety of fresh sushi. The uni sushi stands out, offering a high quality and affordable experience that captures the essence of omakase.
Good to know
Come early as seating is limited.
Be aware that Jurin Sushi may not accommodate large groups due to limited seating.
You have to ring the doorbell to get in.
Small dining area features Asian art and a long wall couch with tables, creating a cozy, calm atmosphere. Conversations carry easily due to lack of ambient music, fostering a relaxed, neighborhood vibe. The setting feels warm and welcoming, suited for casual meals and quiet dinners.
Warm mushroom salad offers a fresh, colorful, and crunchy mix with a subtle dressing that stands out. It pairs well with tempura appetizers and complements other dishes like duck ramen.
Fresh fish flown in from Totsuya fish market makes the Supreme Omakase stand out. The set offers great variety and detailed service, with staff explaining each fish and checking in during the meal.
Good to know
The Supreme Omakase at Aoyu Sushi costs $40, significantly cheaper than similar high-quality fish at $80 elsewhere.
Dinner for two at Aoyu Sushi can cost between $55 to $60 without alcoholic beverages.
The best option is the lunch specials, which are less expensive and provide a decent amount of food.
Small sushi spot offers a Zen-like atmosphere with a cozy open bar where chefs prepare food live. Omakase features fresh ingredients and precise preparation, delivering a satisfying pace. Sets include an amazing seaweed salad with great texture, enhancing the refined dining experience.
Sets come with an amazing salad. The seaweed salad offers a flavorful taste and good texture. The hijiki salad also stands out.
The omakase features a carefully curated menu with fresh ingredients and precise preparation. It offers a satisfying and well-paced dining experience with handroll specialties and consistent quality.
Good to know
Reservations are recommended, especially during peak hours.
Omakase is priced at $50, offering good value for quality sushi.
Parking is plentiful on the main road or nearby streets.
Japanese restaurant offers a modern, clean interior with a bright chef bar showcasing culinary skills. Atmosphere blends modern elegance and cozy charm with occasional live jazz enhancing the vibe. Guests experience high-quality sushi and sake in a setting that balances vibrancy and calm.
Salads come with parmesan crisps and sometimes include refreshing Ikura that pops in your mouth. The Mishik salad stands out as absolutely delicious and lunch sets include soup and salad.
Every bite of the omakase features meticulously crafted dishes with the freshest ingredients. The experience includes incredible pieces, some rarely seen, served with care at the chef counter.
Good to know
Reservations are recommended due to high demand.
Happy hour features discounted drinks and runs from 4-6pm on weekdays.
The tasting menu is priced at $85, offering a variety of dishes.
Small Japanese restaurant with an open kitchen and sushi bar offers a cozy, quiet atmosphere with modern decor and comfortable indoor seating. The vibe is relaxed and inviting, suitable for catching up with friends. Music complements the clean, beautiful space without overpowering the calm energy.
Ginger dressing stands out as exceptionally flavorful on the salad. Presentation uses a miso soup bowl, adding a unique touch to the dish.
The omakase offers super fresh sushi at a $70 price point, which is on the cheaper side. It comes served on a plate and includes dishes like salmon carpaccio.
Good to know
Reservations are recommended for larger parties to ensure seating.
Expect wait times of 30-45 minutes during peak dinner hours.
The restaurant offers gluten-free soy sauce for those with dietary restrictions.
Small sushi restaurant offers an intimate setting with about 20 seats, mostly counter seating that encourages interaction with chefs. The atmosphere is fun, hip, and welcoming, though music can be loud and aggressive, affecting the mood. Playful decor and a great sake selection add to the distinctive experience.
Freshness stands out with the ginger dressing house salad and the house endive salad featuring a rich dressing. Options include a watermelon and tuna salad and a cucumber salad with yogurt and microgreens.
Offers a 15-dish tasting menu with wine pairing that stands out for its uniqueness and flavor. Provides a high-value omakase experience compared to other high-end spots.
Good to know
Reservations are required about a month in advance for the omakase.
The price for the chef's curated menu is $90 per person.
The restaurant charged $75 for a last minute cancellation 1.5 hours before seating.
Small dining area with chic decor and solid wood tables creates a cozy, intimate atmosphere ideal for dates or quiet conversations. Chefs work visibly behind the counter, adding to the engaging vibe. Noise level stays moderate, balancing comfort with lively energy.
Crunchy vegetables and fresh seaweed make the salads stand out. The dressing complements the crisp texture and the freshness shines in every bite.
Affordable pricing keeps the Omakase under $70, which is less than typical spots. The tuna crispy rice stands out alongside the fantastic sushi selections in the Omakase.
Good to know
The ramen restaurant does not offer pork chashu, only chicken.
Two pieces of salmon sushi cost $14.
The Omakase is very affordable at under $70, compared to the usual $100+ price.
Japanese restaurant offers a cozy atmosphere with a beautiful back patio featuring soft music and climate control. Outdoor seating includes a small sidewalk area good for people watching. The space is tastefully decorated and clean, creating a peaceful and inviting vibe.
Seaweed salad stands out with its fresh, vibrant flavor. Cabbage salad tastes rich and satisfying. Lunch specials often include soup and salad, pairing well with dishes like deep fried salmon or chicken schnitzel.
Mini omakase sets feature 5 pieces of nigiri, sashimi, and mini Ikura don served in mini chirashi bowls resembling treasure boxes. Wagyu on hot stone and sake kani roll also stand out with fresh and high-quality ingredients.
Good to know
Make sure to make a reservation for dinner.
Ozakaya is launching a Valentineโs Day special menu.
Customers can participate in a fun drawing gamble when they spend more than a hundred dollars.
Small Japanese restaurant offers authentic sushi prepared by chefs at the bar. Atmosphere feels warm and cozy with friendly, modest hospitality creating a relaxed, home-like vibe. Walls display quirky art and photography, adding a fun, personal touch to the space.
Salad features a carrot onion sesame dressing that stands out and is hard to find elsewhere. It often replaces rice in bento boxes, pairing well with salmon or chicken teriyaki.
Simple and traditional style defines the omakase here, focusing on high quality fish without trendy twists. The experience feels cozy and offers good value around $60 to $70 for a classic sushi meal.
Good to know
The restaurant does not deliver; pick up is required for takeout.
You must sit at a table to order ramen, not at the sushi bar.
Ramen with seared tuna, sushi set, and salad costs $26.
Small, tightly arranged space with open kitchen and elegant decoration creates an intimate, quiet atmosphere. Tables are very close, making the environment feel cramped but sophisticated. Guests often choose sake cups from a basket, adding a unique touch to the experience.
Unique and refreshing, the Jako & Mizuna Salad stands out. The seaweed salad offers a colorful mix of seaweeds with different textures, making it a popular choice.
Great selection of sushi and sashimi defines the omakase here. The experience includes filling dishes like Sukiyaki and Shabushabu that leave you very full.
Good to know
Reservations are required to dine at the restaurant.
Walking in around 4pm without a reservation is possible and the place isnโt crowded.
The sukiyaki costs around $90 for two people.
Underground sushi restaurant offers a spacious, modern interior with intentional table layouts and a calm yet sometimes noisy atmosphere during lunch. The vibe balances cozy warmth with a clean, well-decorated space. A full bar complements the setting, featuring notable sake and cocktails.
Salads feature excellent quality ingredients and include options like seaweed salad that taste fresh. One salad contained a long hair, and it was returned quickly, suggesting it was not remade.
Omakase offers a selection of various nigiri pieces arranged on a platter, showcasing the chef's picks. The lunch special omakase provides a good value and a chance to try different nigiri at a lower price.
Good to know
The happy hour ends at 6:30 PM.
Happy hour diners are seated in a separate section near the bar.
The kitchen closes at 9 PM, so order early.
Sushi restaurant offers a bright, welcoming space with a quiet, calming atmosphere that feels like a small oasis away from the city bustle. The interior is sophisticated and modern, featuring thoughtful design and playing great house music that enhances the dining experience.
Salads come as a choice with meals like the 12-course omakase or the Toku Jo Omakase set. The salad dressing stands out as flavorful and complements the dishes well.
Offers a 12-piece omakase with good quality fish at an affordable price. The omakase delivers a great deal and solid sushi experience even during quick lunches.
Good to know
Happy hour runs from 4-7pm with $5 Sapporo and great Sake.
The happy hour deal costs $10 for a draft beer and 1 hand roll.
The lunch special includes 3 hand rolls for $15.
Large counter and booth seating offer options for privacy or social dining. Quiet jazz music and a modern wooden design create a refined, intimate atmosphere suitable for conversation. Innovative sake presentation and attentive chef interaction add to the personalized experience.
Opening salad arrives right after ordering and sets a spectacular tone. It stands out as a fresh and memorable start to the meal.
Offers a 19-course omakase for $150 with amazing food quality and service. The experience is quiet and elegant, often considered top-tier in the city.
Good to know
Reservations are recommended for the omakase experience to secure a counter seat.
The omakase meal costs around $150, with a 19-course experience available.
If you're gluten-free, this restaurant is not suitable for you.
Two levels of modern Tiffany blue decor surround windows with city views. Seating feels cramped and close, creating an intimate but sometimes intrusive atmosphere. Sake and cocktails receive strong attention, complementing the sophisticated vibe.
Salads feature freshest vegetables and fruits with a clean taste that refreshes the palate. Options include a light salad served alongside soup specials.
Fresh fish shines in the omakase, with every roll, even the simple ones, tasting delicious and satisfying. Portions come out generous and perfectly prepared, making the sushi and sashimi stand out.
Good to know
Reservations are advisable due to busy times, especially during Restaurant Week.
Happy hour runs from 5-6 PM with discounted drinks.
The restaurant offers a special menu during Restaurant Week.
Modern space with high ceilings and artwork by renowned artists creates a chic atmosphere. Loud music and dim lighting make conversation difficult, while grilling meat at the table offers an interactive dining experience. A basement bar provides a casual spot to relax before meals.
Cold dishes include kimchi and scallion salad that stand out. Side salads come with options like vinegar soaked cauliflower and can be customized without soy sauce.
Steak omakase features a variety of well-cut meats cooked to perfection. Detailed explanations accompany the meal, making the experience engaging and the menu a great deal for a Michelin star setting.
Good to know
Reservations are highly recommended, especially for weekend dining.
Expect to pay around $225 per person for the full experience.
COTE is the only Michelin-starred Korean BBQ in the world.
Korean barbecue restaurant offers private booths with state-of-the-art infrared grills and exhaust systems that keep the air clear. The interior combines modern sleek design with warm wooden accents, creating an intimate and upscale yet relaxed atmosphere. High-quality wagyu and curated drinks complement the quiet, premium dining experience.
Full-sized salads come as sides and get refilled before plates are finished. The kimchi and salad stand out as fantastic parts of the meal.
Unlimited servings of A5 wagyu beef define the omakase here, focusing on fatty, high-quality meats rather than sashimi. Service stays private and attentive, making the experience feel exclusive and tailored.
Good to know
Make your reservation and be on time as there is a 90-minute limit for dining.
The restaurant offers a $130 per person all-you-can-eat option that includes three rounds.
Water costs $12 and white rice costs $4, which are not complimentary.
Japanese BBQ restaurant offers a calm and relaxing atmosphere with soft jazz music and elegant, cozy dรฉcor. Spacious dining area suits both romantic dinners and company gatherings. Known for high-quality Wagyu and tender beef, it provides a refined yet inviting dining experience.
Salads feature fresh seaweed and a crisp texture. Kimchi comes in three varieties alongside the salads.
Omakase features a hefty assortment of Prime Beef and American Wagyu for $70 or A5 Wagyu for $150. The meal includes kimchi and fermented vegetables, a tofu stew, and a mochi dessert.
Good to know
You can bring in alcohol since they have not yet obtained a liquor license.
The $98 tasting menu is a solid choice for a special meal.
Lunch sets are highly recommended for a good meal at a reasonable price.
Spacious, modern setting features hand-painted murals and stylish decor that create a peaceful, elegant atmosphere. Noise levels can rise in the back area, but the full bar and extensive menu offer options for lingering after meals.
The omakase offers a 19-course tasting with a sake pairing option. It costs around $180 total including taxes and tips, featuring a carefully curated menu by the chef and assistant.
Good to know
Reservations are required for the omakase experience, especially on weekends.
The price for the 15 course omakase is $88, while the 19 course is $138.
Happy hour specials on drinks and appetizers start at 4:30 PM on Mondays.
Sushi restaurant with a compact layout and bright daylight-calibrated spotlights creates a loud, busy atmosphere that challenges intimate conversation. Movable old partitions separate tables, contributing to a tight seating arrangement. The space feels family-friendly with available high chairs and a casual vibe.
Green salad comes with the $16 lunch special alongside a roll, main dish, and miso soup. Lotus flower salad offers a unique option and pairs well with steamed gyozas.
Omakase features buttery seafood, potent wasabi, and rice that is mushy yet firm. The sauce and seasoning balance well, with a reasonable markup reflecting the extra care in each piece.
Good to know
Reservations are highly recommended, especially during lunch hours.
Expect a 30-minute wait if you don't have a reservation.
The restaurant offers a $16 lunch special that includes a roll, a main dish, miso soup, and a salad.
Interior features bright lights with mismatched color temperatures and a cozy, intimate ambiance. The atmosphere includes loud music that changes the vibe from low-key to more energetic. Sake and Japanese beer selections are notable, complementing the overall dining experience.
Seafood Salad blends sushi and greens with a Japanese toasted sesame vinaigrette that highlights the fish. Seaweed Salad offers a rustic start, while the carrot and burdock salad mainly features green lettuce.
Affordable omakase offers a changing selection of fish with each visit. The small omakase is lovely and consistently delivers a great experience.
Good to know
The restaurant allows walk-ins without a reservation.
The special menu changes every day, providing something new for regulars.
Gen offers a seven-piece omakase for 30 dollars.
Japanese restaurant offers private booths with Japanese seats and themed rooms that create an intimate setting. The decor and attention to detail provide a beautiful, immersive atmosphere reminiscent of Japan. Drinks include exceptional cocktails like lychee martinis and passion margaritas.
Lobster potato salad stands out with its rich flavor, served both as balls and a classic salad. Bluefin tuna avocado salad offers a smooth, melt-in-your-mouth texture that works well as a starter.
Includes 11 pieces of sushi and a shot of sake in the special. Offers a tasty lunch option that feels worth the price.
Good to know
Reservations are recommended due to high demand, but seating is first come first serve.
Happy hour runs after 10 PM with buy one get one free on draft beer and sake.
Oysters are buy one get one free during happy hour.
Small sushi spot above a smoke shop offers limited seating with a storage-like interior and industry-grade seafood freezer. Atmosphere feels unpolished and quiet, suited for solo diners or takeout rather than groups. Sushi quality stands out as fresh and top-tier, delivering excellent value.
Salad comes with the Sushi Selection lunch special and features an amazing dressing. The salad complements the meal well.
Prices run about half of typical omakase spots while delivering quality and flavor on par with those charging double. The 35 piece omakase offers excellent value and matches standards of $300+ per person experiences.
Good to know
Ordering in advance ensures that the sushi is ready upon arrival.
The entrance is hidden in a smoke shop; look for the stairs on the right.
Be prepared to take your sushi to go, as seating is very limited.
Large space features a huge bar and 70-foot sushi bar with nets surrounding the bar adding visual interest. Atmosphere shifts from cozy, dimly lit dining to lively with a late-night DJ creating vibrant energy. Guests enjoy a stylish setting with thoughtful design and private rooms upstairs.
Spinach salad stands out with its freshness and vibrant flavors. It pairs well with a variety of dishes like lamb and sashimi, making it a solid choice for sharing.
Freshness stands out with exquisite sashimi that melts in your mouth. The omakase nigiris showcase exceptional quality and artistry in every piece.
Good to know
Happy Hour offers discounted drinks from 4-6pm on weekdays.
Reservations are highly recommended due to limited seating.
The 3-course lunch meal deal costs $30, providing good value.
Small, crowded sushi restaurant with traditional Japanese dรฉcor and a retro vibe creates an authentic atmosphere reminiscent of Japan decades ago. Energy is lively and sometimes loud, with seating both at a long sushi bar and upstairs. Known for top-quality sushi and fresh fish, it requires reservations due to high demand.
Offers a 15-piece nigiri omakase dinner with top quality sushi, especially the Yellowtail. Delivers great value for the price with delicious, carefully served selections.
Good to know
Reservations are necessary as people are often turned away without them.
Make a reservation if you're dining with more than two people.
Paying with cash gets you a 10% discount on your bill.
Sleek and sophisticated space with dim lighting and a buzzing energy sets a stylish tone. Loud music and lively conversations create a vibrant atmosphere suited for groups, dates, or business meetings. The second floor offers a particularly elegant yet relaxed ambiance with beautiful views.
Salads feature hearts of palm, baby spinach, and warm mushrooms. Options include fresh, flavorful choices alongside tofu dishes.
Omakase offers a well-matched experience with wine and sake pairings for groups. The bill aligns clearly with the quality and preparation of each dish served.
Good to know
Reservations are highly recommended, especially during peak dining hours.
Expect high prices; a meal for two can easily exceed $500.
Cocktail hour offers discounted drinks and appetizers from 5-7pm.
Japanese restaurant offers an elegant interior with an open Robata grill and an upstairs lounge featuring a DJ playing house music. Atmosphere blends luxurious design with upbeat music, creating a lively yet intimate vibe. Private rooms and attentive service add a sense of exclusivity for special occasions.
Salads come as a corn and watercress mix and a tofu salad that stands out. They arrive late, after mains, rather than at the start.
The omakase offers a variety of dishes with large portions and covers the full breadth of the menu. Options range from a tasting menu around $100 to a premium experience at $138 per person.
Good to know
Reservations are recommended for special events like New Yearโs Eve celebrations.
Expect long wait times, especially during peak hours and events.
The New Yearโs Eve ticket includes a pre-fix menu.
Tall ceilings and modern decor with wood accents create a welcoming and calming space. Music plays loudly, shaping a lively atmosphere that shifts to a more intimate vibe at dinner. Seating includes booths and a chef's station, with unique features like a silent fish auction screen above the sushi bar.
Sets come with salad alongside soup, edamame, and cabbage, making meals filling. The tofu salad stands out as a work of art.
Omakase here features a variety of cooked dishes instead of just raw fish. The seafood is excellent with precise execution and offers options beyond the $150 set, catering to both sushi enthusiasts and casual diners.
Good to know
The happy hour sushi and beer/sake special is available from 5-7 PM every day.
Every Tuesday, the restaurant has a live tuna auction where they cut a huge tuna fish flown from their own farm.
Customers should come early to take advantage of the lunch deals.