Wood-fired pizza ovens and an open kitchen create a lively, engaging setting. Exposed brick walls and pressed tin ceilings add an early 20th century industrial feel with art deco details. Cozy lighting and a backyard garden patio offer a relaxed atmosphere that suits casual dining and date nights.
Wood-fired pizzas come out fresh and packed with flavor. The authentic cooking method creates a delightful dining experience with consistently delicious results.
Good to know
Brunches have $25 bubbly bottles with an OJ carafe.
Fornino's midweek Brunch offers a respite from weekend chaos.
The restaurant offers a lot of vegetarian options on the menu.
Wood-fired oven pizza defines the menu in a clean, spacious setting with open-concept layout and modern decor. The atmosphere feels warm and cozy, with a friendly, lively vibe and occasional smoke from the oven. Cocktails and wine complement the relaxed, inviting environment suited for casual evenings.
Wood-fired pizzas come with a perfect crust and bursting flavor. Options are plentiful and made with high-quality ingredients.
Good to know
Happy hour offers half-price cocktails at the bar from 4-6pm on weekdays.
The restaurant has a limited kids' menu, making it less family-friendly.
Seating is available at the bar, tables, or booths, but no single seating.
Small, intimate restaurant with wood-burning oven and stylish decor creates a warm, family vibe reminiscent of Italy. Atmosphere is cozy yet lively, often noisy with a casual but cool setting. Outdoor seating adds flexibility to the dining experience.
Wood-fired cooking creates a distinct flavor in the pizza, making it notably tasty. The pizza comes with complimentary bread and calzone, adding variety to the meal.
Good to know
The restaurant can host large parties, accommodating over 20 people.
Reservations are recommended for large groups to ensure availability.
The NYC special pizza is available for takeout.
Wood-fired pizza oven creates Neapolitan-style pizzas with a quaint, casual atmosphere that suits food enthusiasts and dates. The space fills with lively conversation, sometimes competing with loud music. Wine selections include distinctive white and red varieties that complement the menu.
Wood-fired pizzas come with creative toppings like soppressata and fresh vegetables. The crust has a distinct smoky flavor and the pizzas pair well with simple starters like olives.
Good to know
Arrive around 4:45-5 PM to avoid the dinner rush and secure good seating.
Everything on the menu is affordable, and you'll probably not spend more than $50 a person even with wine.
The restaurant can get a bit crowded, so come early.
Brick oven and exposed brick walls create a cozy, dimly lit space with old school music setting a romantic, family-friendly vibe. The atmosphere ranges from chill and humble to loud and lively when busy, especially with groups and kids. Wood-burning oven serves as a centerpiece, adding to the authentic Brooklyn feel.
Chefs work their craft at a wood-fired oven centered in the back. Pizzas come out airy and light, with a thin crust and just enough toppings.
Good to know
They only accept cash for payment.
The restaurant only serves pizza and calzones.
The price of the pizza is $30.
Wood-fired pizza oven and mini aquarium create a unique setting with an old school pizza joint vibe. Atmosphere feels family-oriented and relaxed, with a clean and organized environment. Seating is spacious but includes cold iron chairs, and the place welcomes strollers and wheelchairs.
Margherita wood-fired pizza stands out with a flavor that rivals those from Rome. The place uses a wood-fired pizza oven and also offers Italian bread baked in it.
Good to know
The price for a pizza is over $30.
You get 6 mozzarella sticks for $10, which is almost $2 a stick.
Delivery is always fast.
Giant wood-burning pizza oven produces authentic Neapolitan pizzas with a smoky, crisp finish. Atmosphere is loud and crowded with a classy vibe and outdoor seating that enhances the experience. Guests enjoy gluten-free and vegan options alongside a selection of wines and spritzes.
Wood-fired pizzas come with a crispy crust and a smoky flavor. Options include a variety of toppings baked in a brick oven.
Good to know
No reservation is needed at this place.
The gluten-free pizza is not valid for celiacs.
It is illegal in NYC to add 20% automatic gratuity for parties of less than 6.
Tiny pizzeria with a wood-fired oven creates an intimate, cozy atmosphere filled with warm fairy lights and soft jazz music. Small tables and charming decor evoke an old-world NYC vibe, offering a quiet and pleasant setting. The space feels like a genuine Italian spot away from the city bustle.
Wood-fired pizzas come from an authentic brick oven that gives them a distinctive flavor. The setting is a small, intimate room focused on these pizzas.
Good to know
Reservations are not accepted; walk-ins only.
Expect long wait times during lunch and dinner hours.
Prices are plus tax and tip; two pizzas cost around $45.
Small, crowded space with brick oven fire pit creates an authentic Italian pizza experience. Noise level is high and tables are packed closely, making conversation difficult. Offers gluten-free kitchen, full service bar, and outdoor seating.
Wood-fired pizzas come with many options and have a delicious taste. The pizzas show excellent quality in their preparation.
Good to know
The restaurant closes at 9:50 PM, so plan your dinner accordingly.
Paying with cash costs more than using a credit card.
The restaurant has a completely separate kitchen for gluten-free food.
Brick oven cooks pizza over charcoal fire in an open kitchen where preparation is visible. Outdoor seating hosts live jazz music, creating a friendly and lively atmosphere. The setting suits special occasions and offers craft cocktails alongside excellent vegan options.
Artisanal wood-fired pizzas stand out with fresh, delicious flavors. The pizza and calzone offer comforting warmth, especially on cold nights.
Refined pizza pies stand out here, with options like the Algerino pie and Diablo pie offering distinct flavors. The lamb pie also delivers a solid, savory choice.
Good to know
Thursday nights feature live jazz music, perfect for a relaxed evening.
The pizza-making class allows hands-on experience for participants.
Reservations are recommended for the pizza-making class due to limited spots.
Charcoal oven fills the space with a smoky aroma that defines the pizza's flavor. Warm, casual vibe blends with old-fashioned decor and nostalgic artwork, creating a cozy, inviting atmosphere. Loud rap music and outdoor seating with vintage chairs add to the local, neighborhood feel.
Tasty wood-fired pizza comes out with a distinct flavor. The pizzas have an elevated style that stands out.
Good to know
The wait time for food can be up to 55 minutes during busy hours.
A single slice of pizza costs $3.25.
No reservation is required to grab a slice.
Converted church with a stained glass ceiling and four coal-fired brick ovens creates a unique dining space. Atmosphere ranges from cozy and spacious to loud and crowded depending on the time and crowd. Guests watch pizzas prepared in full view, adding to the engaging experience.
Wood-fired pizzas come out with a crispy crust and a smoky flavor. The pizzas taste consistently delicious and satisfying.
Good to know
Reservations are recommended for groups larger than four to avoid long waits.
Expect a 30-minute wait on Friday nights if you arrive after opening.
Only whole pies are sold; no slices available.
Open kitchen with a coal-fired oven creates an authentic pizza experience in a small, cozy space. The atmosphere is dark and jazzy, often loud and cramped but lively. Outdoor heaters and riverside seating offer comfort while waiting or dining outside.
Enormous wood-fired pizzas come with a thin, chewy crust that delivers a highly satisfying taste. The pizzas exceed expectations and pair well with a casual atmosphere.
Good to know
Reservations are advisable to avoid long wait times, especially on weekends.
Expect longer wait times on weekends; arrive 15 minutes before opening.
Takeout has a quick 15-minute wait, making it a convenient option.
Italian restaurant offers open kitchen with wood-fired pizza oven and live music that creates a lively, sometimes loud atmosphere. The space feels romantic and classy with nice decor and good lighting, suited for groups or dates.
A wood-fired pizza oven creates pizzas with a distinct smoky flavor. The pizzas come out tasty and well-cooked.
Good to know
The restaurant offers a $100 four-course meal with tax and tip included.
Happy hour specials are available with delicious and reasonably priced offerings.
Brunch features DJ music on weekends and bottomless options.
Graffiti-covered walls and industrial crates with plants create a hip, trendy vibe inside. Loud, bass-heavy music and communal picnic tables make the atmosphere energetic but challenging for conversation. A large garden patio offers a quieter, dog-friendly outdoor space with seating and heating.
Wood-fired pizzas feature fresh, seasonal ingredients and inventive toppings. The style leans more creative than traditional Neapolitan, offering a unique twist on classic flavors.
Good to know
Happy hour starts at 3 PM with select pizzas at a discount.
The venue hosts weekend parties that can be quite loud.
Reservations are recommended for outdoor seating during summer.
Separate kitchen and oven ensure safe gluten-free options with pizza that folds without breaking. Seating is cramped indoors but complemented by a large outdoor patio suitable for groups. Atmosphere feels homey and lively without being noisy, with visible pizza-making adding to the experience.
Wood-fired pizzas come with a perfectly crispy crust and delicious toppings. Pizzas are large and substantial, baked in a great wood-fired oven.
Good to know
Happy hour lasts until 7:00 PM with great deals on drinks and appetizers.
The restaurant does not accept reservations; arrive early to secure a table.
All menu items can be made gluten-free, including their popular pizza.
Italian restaurant offers lively atmosphere with packed seating and beautiful outdoor dining. Bar area provides entertaining pizza-making views while indoor space feels energetic but often too loud for conversation.
Pizza comes out very hot with a traditional wood-fired style. The crust and toppings show clear signs of being cooked in a wood-fired oven.
Good to know
Reservations are recommended, especially on weekends to avoid long wait times.
Expect to pay around $30 for a personal-sized pizza.
A corkage fee of $65 applies if you bring your own bottle.
Small, intimate space decorated with Maradona tributes and Neapolitan-style tiling creates an authentic Italian vibe. Loud music and lively chatter fill the air, making it energetic but not suited for quiet conversations. Outdoor seating offers a chance to enjoy the vibrant neighborhood atmosphere.
Thin crusts cook in a wood-fired oven that gives a distinct flavor. The setting includes cozy tables and decorations honoring Diego Maradona and SSC Neapel, adding to the authentic vibe.
Good to know
Booking is recommended as the restaurant is always full.
The restaurant gets busy on Friday nights, so expect longer wait times.
If it’s your birthday, they’ll dim the lights and play music for a fun experience.
Three-story pizzeria with brick ovens and exposed brick walls creates a spacious, historic setting. Atmosphere feels warm and friendly with Frank Sinatra music adding to the classic vibe. Outdoor picnic tables offer casual seating near a famous bridge location.
Proper wood-fired pizza comes with a crispy crust and a smoky flavor. The white pizza topped with spinach, Italian sausage, and bacon offers a rich, savory taste that hits the spot.
Good to know
Reservations are recommended to avoid long wait times.
Expect a 20-30 minute wait during peak hours.
You can only order whole pies, not slices.