Small Southern restaurant offers authentic soul food with dishes like oxtails made from scratch and candied yams. The atmosphere feels homey and cozy, with pumping music creating lively energy. Seating is limited as the spot focuses on takeout, run by a family with a welcoming vibe.
Lunch includes jerk chicken with rice and peas, fried fish, and sides like macaroni and cheese and candied yams. The spot suits a post-workout meal or a warm lunch on a cold day.
Baked mac and cheese comes nicely browned with a flavorful taste. It pairs well with sides like yams and collard greens and is popular with kids.
"The baked Mac and Cheese was perfection."
"The sides like mac and cheese and yams stole the show."
"Some found the mac and cheese rich and flavorful, others thought it dry."
Good to know
The restaurant closes at 7 PM.
You must call before coming to the restaurant.
Expect to wait at least 15-20 minutes for made-to-order chicken wings and fish.