Spacious dining room with colorful artwork and traditional Latin elements creates a chill, welcoming vibe. Music is consistently spot-on, complementing the relaxed atmosphere. Drinks like sugarcane mojitos and frozen margaritas stand out alongside highly rated tacos.
Burgers here come in solid options like the salmon burger that stands out. They offer good quality and are a favorite choice for many.
Comfortable and cozy space suits dinner without feeling overwhelmed. Waitstaff offer friendly service and sometimes add a free tray of limoncello shots at the end.
Good to know
Happy hour runs from 4-7pm on weekdays with discounted drinks.
Lottery night happens every Thursday with fun prizes.
Free salsa dancing lessons are offered on Sundays at 3pm.
Rooftop setting combines with modern, chic decor and abundant natural light to create an inviting atmosphere. Ambiance shifts from bright and quaint during the day to warm and romantic at night, supporting relaxed, intimate dinners. Cocktails feature authentic, unique flavors, complementing a menu with standout dishes like medialunas and flan.
Freshly baked bread makes the burger stand out. It ranks among the best dishes in NYC and beats well-known competitors like Au Cheval. The burger delivers a tremendous flavor experience.
An intimate dinner here offers an elevated ambience with awesome service. The experience feels both delightful and incredible for evening meals.
Good to know
Make reservations first as it gets busy quick.
The menu changes every day.
The dishes are tapas type, so take into account the size.
Graffiti-adorned alley leads into a modern, rustic space with dim lighting and upbeat ambiance. A lively atmosphere fills the restaurant, with a secret speakeasy bar downstairs offering a more intimate setting. The place draws a crowd that appreciates a cozy yet trendy vibe.
Burgers here have a luscious sheen and a juicy, rich flavor that stands out. They come with crispy fries and deliver a consistently unmatched taste that many consider the best in the city and beyond.
Early dinners find the place nearly empty, while peak times require an hour wait for a perfect table. It suits work dinners well with a fantastic meal experience.
Good to know
Reservations are required to avoid long waits, especially during peak hours.
The wait to get in is about 20-25 minutes depending on party size.
The speakeasy operates from 6-11 pm on certain days downstairs.
Open fire grill anchors a sleek, intimate space with a U-shaped chef's counter and old school hip hop beats. Atmosphere blends relaxed energy with charcoal smoke aroma, creating a clubby, posh vibe. Guests engage closely with charismatic chef while savoring creative yakitori and distinctive cocktails.
Beef burgers come surprisingly filling. Chicken and pork meatball burgers offer a savory twist alongside cold udon dishes. The broth complements the burger flavors well.
Charcoal grill smoke fills the room during dinner. Chef Kono crafts an artistic yakitori omakase experience. The meal feels perfectly balanced and satisfying.
Good to know
The restaurant is reservation-only.
You must wait outside until the host lets you in, even with a reservation.
Walking out of the door takes around $250 minimum (drinks, tax, and tips).
Small seafood restaurant offers intimate indoor seating with cozy, dark atmosphere and plenty of outdoor tables for street views. The space feels cramped and tightly arranged, creating a close, bustling vibe. Cocktails and seafood dishes stand out as highlights in this stylish, unpretentious setting.
Juicy and tender, the lamb burger stands out with a notable anchovies version, though the anchovies flavor is subtle. Fries accompany the burger, adding a classic touch.
Dinner features delicious seafood with a great vibe that suits a warm evening. The atmosphere stays lively and enjoyable for a relaxed meal.
Good to know
Reservations are highly recommended, especially on weekends.
Expect a wait of over 3 hours for indoor tables on Thursday nights.
For groups over 8, a set family style menu is required.
Charming French-style restaurant with cozy decor and impeccable ambiance that supports easy conversation. Stylish interior design reflects careful attention to detail and a local New York vibe. Outdoor seating offers privacy with well-shielded tables and tasteful landscaping.
Burgers come with perfectly balanced toppings and a great taste. Fries often accompany the burger, adding to the meal's appeal.
Dinner offers an elevated bistro experience with expertly curated dishes and exceptional service. The setting invites lingering from dinner into the cocktail bar for a nightcap.
Good to know
Reservations are highly recommended to secure a table.
The happy hour includes chicken liver pate, burgers, martinis, and wine.
The kitchen closes 15 minutes after a 2:30 reservation.
Tiny, narrow space with about six small tables creates a cramped and congested setting. Yelling in Chinese adds to a noisy, bustling atmosphere that feels like a busy market. Food arrives in plastic bowls with broth served separately, emphasizing authenticity and simple ambiance over comfort.
Stew pork Chinese burgers offer a pulled pork style filling on a sesame bun without BBQ sauce. The pork burgers combine flavors in a surprisingly amazing way that stands out.
Dinner offers generous portions at a low cost, with meals around $6 providing more than enough to fill up. The setting is not suited for a relaxed atmosphere, focusing more on value and quantity.
Good to know
Bring cash for dumplings as they don't come with sauce.
There are no restrooms available in the restaurant.
Good luck finding a seat; sharing tables is common.
Space divides into upstairs, basement, and outdoor areas with distinct vibes; upstairs offers a stylish, vibey atmosphere while the basement features a live DJ and lively music. Outdoor seating includes small Parisian-style tables and heaters, ideal for warmer weather and people watching. Crowds peak and spill into the street, creating a bustling scene.
Secret burger draws early crowds. The burger pairs well with wine and margaritas. Steak Frites also gets strong praise.
Dinner here offers delicious meals enjoyed in a lively atmosphere. Fridays get crowded, making sit-down dinners challenging at times.
Good to know
Complimentary chips, bread, and olives are served during happy hour.
The venue can get overcrowded, especially around 11pm.
Cash may be needed at the entrance for certain situations.
Small basement space features an open kitchen where skilled chefs hand-pull noodles and prepare dumplings. Loud music and cramped seating create a fast-paced, chaotic atmosphere that can feel uncomfortable. The environment draws a crowd, often packed with diners sharing tables in tight quarters.
Lamb burger features well-seasoned meat and a soft bun with a light crisp. Beef burger also offers a solid, flavorful option.
Long lines form around dinner times. Cleaning the grease trap happens during dinner service. The spot serves both lunch and dinner.
Good to know
Ordering with the QR code at the table is recommended for convenience.
The restaurant offers eight widths of noodles, from super thin to 'prism'.
Extra chili oil is always available for those who want more spice.