Small café with cozy, homey atmosphere and warm, unpretentious decor featuring a mosaic wall of scrap wood and eclectic objects. Kitchen activity adds a comforting rhythm while seating includes two outdoor benches. The vibe is hole-in-the-wall, practical, and welcoming, run by a familial team.
Thai iced tea stands out with its creamy texture and balanced sweetness. The bubble tea offers a rich flavor, while the Thai Lychee tea delivers a sweet and complex taste.
Shrimp dishes feature plump fresh shrimp with a slightly sweet flavor that pairs well with rich broth. Shrimp tom yum noodles include a sweetness from coconut milk.
Good to know
Pata Cafe is permanently closed.
A new Filipino restaurant will open in its place.
Colorful decor with vibrant flowers and twinkling lights creates a cozy, intimate atmosphere that feels like a secret garden. Music plays with great sound quality, adding to the inviting and lively vibe. Seating is comfortable but the space is tight, enhancing a bustling, homey energy.
Thai Iced Tea comes with a scoop of vanilla ice cream served in a high glass. The drink is elegant and large, offering a unique twist on the classic.
Seafood dishes feature fresh, tender fish and a variety of preparations like tom yum kong with giant shrimp, seafood curry in a coconut shell, and garlic prawns. The flavors are authentic and include spicy herbal salads, panang curry, and seafood Hor Mok with fish curry sauce.
Good to know
The $50 all-you-can-eat (AYCE) option is available on Wednesday nights.
The restaurant offers all-you-can-eat Thai and sushi for $49.99 per person at night.
The 90-minute dining limit includes the cooking time, which customers cannot control.
Cafeteria-style Thai restaurant offers authentic spicy dishes with fresh herbs and rotating menu items. Atmosphere feels cozy and welcoming, evoking a sense of home with traditional charm and lively music. Seating includes group tables and counter spots, with casual self-service and cash-only payment.
Thai iced tea comes with a balanced tea flavor and is pleasant, not too sweet. It is served with crushed ice cubes that keep it refreshingly cold.
Seafood dishes include fish balls with bamboo shoot, fried fish fillet with mixed vegetables, and shrimp green beans. Curries and spicy herbal fish add variety alongside pork and chicken options.
Good to know
The restaurant only accepts cash, so bring enough before visiting.
The 3-item combo costs $15 and includes rice.
Most dishes are quite spicy, so be cautious if you don't eat spicy food.
Small space offers cozy, intimate atmosphere with a chill cafe vibe and friendly hosts. Menu features authentic Northern Thai dishes and diverse, unique options rarely found elsewhere. Music can be loud, but overall setting encourages relaxed dining with affordable prices.
Thai milk tea offers a refreshing, flavorful taste with a perfect milk to condensed milk ratio. Chrysanthemum iced tea brings a nostalgic flavor reminiscent of 90s Thai shops. Tea and coffee drinks come at an inexpensive price.
Golden shrimp cakes come juicy inside with a tasty dipping sauce. Fried shrimp paste appears in both rice and appetizer forms, both really good. The Yum Hed Tod offers crispy enoki mushrooms with a seafood salad in chili dressing.
Good to know
The restaurant is cash only; Zelle is also accepted for payment.
Customers must order at least one item per person if they want dessert.
Dine-in customers have only 15 minutes to eat.
Small Indonesian-style restaurant offers a cozy, homey atmosphere with a warm, inviting vibe reminiscent of Indonesia. Large tables in the basement accommodate big groups with TVs and speakers, while the space maintains a mom and pops feel. Music and calling cards add to the authentic experience.
Green tea salad stands out as a unique dish to try. Drinks include Thai iced tea with balanced sweetness and Teh kotak, similar to Indonesian iced tea.
Spicy Fish Balado stands out with its bold flavor. The menu features seafood flat rice noodles with duck egg and green chili, plus seafood fried kwetiaw and salted fish fried rice with fish cake and crackers.
Good to know
They use HALAL meat.
Visa and MasterCard payments are charged 2.5% extra.
Be prepared to leave a tip when you come to this café.
Small restaurant with intimate ambiance and dim lighting creates a cozy, lively atmosphere. Space feels cramped due to many tables packed closely together. Background features soft music and videos of traditional Thai cooking, enhancing the relaxed vibe.
Steamed fish filet stands out with its delicate texture. Fried fish comes with mango sauce and pairs well with basil clam. Sweet and spicy fish offers a bold, memorable flavor.
Good to know
Reservations are recommended, especially for parties larger than two.
Expect wait times of 40 minutes or more without a reservation.
Saranrom Thai accepts credit cards and Apple Pay for payments.
Small space with plenty of outdoor seating and live Thai music on select evenings creates a cozy, breezy atmosphere. Decor features traditional Thai elements and a chicken-centered theme, giving a unique, authentic vibe. Families and groups gather here, often sharing dishes in a casual, lively setting.
Strong and well-balanced, the Thai iced tea blends rich milk with bold flavors without overpowering. Both the Thai tea and coffee offer a refreshing and satisfying taste.
Salt encrusted whole fish stands out with perfect cooking, fresh herbs, and two distinct sauces. Marinated shrimp and grilled catfish show the fresh fish quality clearly. Fried fish and dishes like Moo Tod Pla Ra balance crispy textures with bold flavors.
Good to know
Expect some waiting since seating is limited.
The restaurant gets busy quickly, so come early if you want to dine indoors.
Most dishes are not for the faint of heart; ask for mild if needed.
Small space with seating for about 20 people creates a cozy and inviting atmosphere. Cleanliness and well-kept appearance contribute to a comfortable vibe. Energy from staff and overall environment feel welcoming and relaxed.
Chai tea stands out with its authentic and rich flavor. Free samples from the house highlight their confidence in the quality and taste.
Fish comes out crispy and tender, seasoned with a balanced blend of spices that highlight its natural flavor. The fluffy, fragrant rice pairs well, making the fish platter a hearty and satisfying meal option.
Good to know
The restaurant is open until 4 am, making it a late-night option.
The price of chicken over rice is $13, while lamb over rice averages $9.
Lunch special offers buy 1 get 1 free gyros or wraps for $10.
Small space divides into two areas with cozy intimate lighting and tight seating. Atmosphere ranges from terrific vibe to noisy due to close tables and occasional distractions. Decor includes awards displayed and inviting touches like slightly heated benches.
Thai iced tea stands out as a refreshing and well-liked drink here. It pairs well with dishes like spring rolls and fried rice.
Shrimp dishes stand out with options like raw shrimp salad that is sour, spicy, and sashimi-like, and Koong char nam pra, row shrimp with spicy fish sauce. Crispy fried fish comes with sweet chili sauce or mango salad, both served with jasmine rice.
Good to know
Ayada has a happy hour from 4-6pm on weekdays with discounted drinks.
Parking around the restaurant is limited; expect to drive around for a spot.
The menu includes many gluten-free options for those with dietary restrictions.
Space combines Tibetan and Nepali decor with incense scents, creating a cozy, peaceful atmosphere that feels like a Buddhist temple. The venue accommodates about 75 people and offers an inviting, friendly vibe. Cleanliness and thoughtful design stand out compared to similar restaurants.
Butter tea stands out with its salty aroma and rich flavor, while ginger tea offers a perfect spicy warmth. Ginger honey lemon tea adds a sweet and tangy option to the selection.
Chili fish appears often and stands out among seafood options. Some seafood dishes like fish and shrimp show issues with freshness and texture, with fish having a strong odor and shrimp being soggy.
Good to know
Taste of Himalaya is a hidden gem just a 2-minute walk from Roosevelt subway station.
The restaurant offers incredible value for the money.
If you are sensitive to incense, you might not like eating at Himalaya.
Small, cozy space with artistic wallpaper and convertible tables fits singles to groups up to 12. Atmosphere feels home-cooked and lively, often noisy during meal times with busy waiters. Known for affordable, authentic Thai food with some standout dishes like pad kaprow and mango sticky rice.
Thai iced tea stands out with its rich flavor and refreshing quality. It pairs well with spicy dishes and is hard to get enough of.
Seafood dishes feature rich, flavorful Thai fish cakes and mostly squid in the yum seafood. Meals like seafood over rice come at great prices around $12.
Good to know
There is no restroom available for customers.
Expect a wait of 30-35 minutes for seating during busy times.
Seating is limited, so arrive early to secure a table.
Small space filled with traditional clay silverware and Bangladeshi decor creates a cozy, homely atmosphere that welcomes large families. Music choices add to the authentic desi vibe, making it feel like dining back home.
Tea stands out with its exceptional quality and is served in a cute cup that adds charm. The chai pairs well with dessert, making it a highlight of the menu.
Seafood highlights include hilsa fish in mustard curry and loitta fish fry, showcasing flavors from Bengal and Chittagong. The menu features a strong fish selection with dishes like shrimp biryani and fried fish that stand out.
Good to know
Prices are very high compared to food quality.
Platter 4 does not come with rice, which is not mentioned when ordering.
You need to order extra food due to the small portion sizes.
Small space with a cozy, street-side vibe offers relaxed atmosphere and comfortable seating indoors and outdoors. Energy stays easygoing and friendly, inviting casual chats and calm moments. Known for authentic Thai BBQ and affordable prices, it attracts those craving genuine Southeast Asian flavors.
Bubble tea comes in two options, slushy and regular, both with bubbles, at a reasonable price. Thai iced tea appears as a shaved ice dessert that pairs well with meals.
Thin egg noodles come with a tom yum seasoning and include fish balls and fish. The fish balls are fried and tend to be over-dried.
Good to know
Tea Cup Cafe only accepts cash, but Venmo is also accepted.
The prices at Tea Cup Cafe are very reasonable for Thai food.
Tea Cup Cafe allows customers to bring their own alcohol.
Malaysian restaurant offers a cozy, homey atmosphere with clean, inviting decor and big round tables for large groups. Music plays softly, creating a quiet, comfortable vibe ideal for chatting. Prices remain very affordable with generous portions.
Hot tea comes in a pot but tastes mostly like hot water. Thai iced tea and Milo milk tea appear as cold drink options.
Seafood dishes feature fresh seafood with wok hei flavor, especially in the seafood wat tan hor. Pinang Udang Mee offers a spicy, light shrimp broth with al dente noodles and fish cakes. Jumbo razor clams and geoduck can be brought in from a nearby market for cooking here.
Good to know
Customers are charged 3.99% for using a credit card.
The lunch special combo includes 2 dishes and 1 soup for $21.
Their portions are generous, allowing you to eat to your heart's content at a low price.
Small, hole-in-the-wall Malaysian restaurant with cramped seating and a homey vibe created by staff speaking Malaysian. Atmosphere suits quick meals and offers an authentic culinary experience with dishes like laksa and satay.
Complimentary hot tea arrives after seating, often served warm with meals. The iced Malaysian milk tea and Thai Tea offer flavorful cold options.
Seafood dishes feature freshly cooked ingredients like prawns and fried fish cake. The spicy fragrant fish and whole fish dish stand out for their size and flavor, perfect for sharing.
Good to know
The restaurant only accepts cash, so bring some before dining.
The place gets busy, so it is advisable to order in advance.
The wait time can be longer because the restaurant is tiny.