French bistro offers an elegant ambiance with beautiful art nouveau decor and a cozy, upscale vibe. Live jazz music adds a classic touch despite occasional clashes with the interior style. The space feels like a Parisian brasserie with a welcoming atmosphere.
Warm, cozy vibe blends with an elegant, classy atmosphere. Authentic French style adds a sophisticated touch to the dining experience.
French onion soup balances bread and Gruyere cheese perfectly without excess vinegar or salt. Steak frites and steak tartare deliver classic, rich flavors true to French brasserie style.
"The Dinner Spots here are top notch, from oysters to steak frites."
"The French onion soup here is rich, cheesy, and delightful."
"It's a cozy, elegant atmosphere that feels like a perfect French bistro."
Good to know
The restaurant offers a special menu for Thanksgiving dinner.
Sunday brunch is available.
The restaurant does not offer the restaurant week menu on weekends.
Small, cozy restaurant with tight seating and French music creates an intimate atmosphere. Outdoor tables with space heaters offer a comfortable alternative. Known for authentic French dishes and a selection of French wines, it draws a steady crowd despite limited space.
Small and charming with a warm and welcoming vibe, this spot feels cozy and inviting for breakfast or a casual café visit.
Croque monsieur and madame come with rich béchamel, including a truffle version. Brioche French toast and ham, cheese, and egg croissants stand out. Croissants and coffee complete the classic French cafe feel.
Good to know
If you haven't made a reservation, expect to wait a while.
Sitting at the bar allows you to get seated faster.
Timing your arrival is important to avoid a long wait.
Venue showcases 19th century Manhattan architecture with an intimate, relaxed atmosphere enhanced by live jazz music during brunch. Seating can be close, creating a cozy but sometimes cramped feel. Signature cocktails like Coco's Old Fashioned add to the elegant, swanky vibe.
Dim lights and architectural details create a warm, sophisticated setting. Friendly hosts offer warm hospitality while serving flavorful warm bread.
Foie gras stands out as an exquisite and delicate specialty here. Steak tartare and onion dip offer memorable flavors, while brioche French toast adds a sweet touch.
Good to know
Jazz brunch is available on Sundays from 12-3 PM.
During restaurant week, a 3-course dinner is offered for $60.
Expect a 45-minute wait for drinks on Saturday nights around 9 PM.
Bakery offers a cozy interior with comfortable seating and a bright, clean space. The atmosphere feels friendly and inviting, though occasional loud phone calls can disrupt the vibe. Small tables with power outlets support light work alongside enjoying pastries.
A warm welcome sets the tone in a space with a beautiful interior and comfortable seating. The atmosphere feels cozy and peaceful, perfect for a sweet break.
Croissants stand out with options like sausage and cheese or bacon egg and cheese sandwiches. Almond croissants and pain au chocolat also deliver rich, authentic French flavors.
Good to know
Breakfast is served every day during the holiday.
Expect to pay about $48 for a breakfast combo of 3 coffees and pastries.
They charge you 3% for payment by credit card without informing you.
Restaurant offers romantic ambiance with chic lighting and beautiful decor in a small, comfortable space. Atmosphere shifts from casual at lunch to lively at the bar. Wine selection and cocktails receive positive attention, complementing the overall experience.
A perfect blend of cozy bistro charm and sophisticated Parisian elegance sets the tone. Staff remain warm and welcoming throughout, making comfort a priority.
French food features French onion dumplings and Paris brest alongside a cozy bistro charm with Parisian elegance. The Buttermilk Fried Calamari has a delicate crunch with house-made aioli.
Good to know
Reservations are recommended six months in advance for this Michelin-star Chef.
Brunch costs $72 per person plus drinks and coffee, totaling $150 per person after tip and tax.
The kitchen at La Marchande closes early during the week, around 8:30 PM.
Restaurant combines '40s noir aesthetic with '80s Wall Street style in a space featuring red velvet and deep-toned woods. Atmosphere stays lively with great music and a swanky bar where bartenders craft artistic cocktails. Dining areas include a main room and a secret back steakhouse, known for dry aged steaks and a wine cellar.
Warmth fills the space with a welcoming atmosphere and a cozy vibe that invites relaxation. Steps down into the door lead to a setting that feels like a true culinary comfort spot.
Steak tartare comes with lettuce leaves for wrapping, offering a fresh twist. Beef Wellington features a flaky, buttery puff pastry and an earthy mushroom pate layer full of umami.
Good to know
Harry's offers a champagne brunch with 90 minutes of unlimited mimosas on weekends.
Wellington Wednesday features special offerings that shouldn't be missed.
Reservations are recommended for brunch, especially on weekends.
Converted bank with art deco design and high ceilings creates a spacious, cozy atmosphere. Soft jazz music and comfortable couches invite relaxation and quiet conversation. Original architectural details like the old cashier counter add a unique historic charm.
Spacious layout with comfortable couches and table seating creates a warm, inviting atmosphere. Vintage decor adds a cozy, bygone era vibe perfect for relaxing or working.
Croissants stand out with options like Egg Bacon Cheese and Ham and Cheese varieties. Pastries include kouign amann, monkey bread, and cheese chili palmiers, paired with a range of coffees and lattes.
Good to know
The kitchen closes at 4:30 PM, so plan your visit accordingly.
The coffee hall serves bar snacks until 9 PM when it turns into a bar.
No hot sandwiches are available during special events.
Elegant space blends cozy seating with bold colors and rich textures for a warm, intimate vibe. Open kitchen showcases precise teamwork, while a wine store adds a refined touch. Atmosphere feels like a stylish Parisian setting with creative plating and inviting aromas.
Intimate vibe with elegant and cozy decor creates a warm ambiance. Warm bread service with two different butters adds to the comfortable feel.
Good to know
Reservations are recommended due to the restaurant's popularity.
Expect high prices, with some dishes costing over $150.
The restaurant charges $75 per person for no-shows on reservations.
Large space offers spacious indoor and outdoor seating with a pleasant, warm atmosphere that feels welcoming and relaxed. Decor is stylish and beautiful, creating a delightful retreat from surrounding areas. Energy is calm, making it suitable for casual dining and small events.
Warm and friendly service creates a homie atmosphere. The ambiance feels welcoming and cozy, with staff offering a nurturing demeanor that makes the space comfortable.
Flaky croissants come in chocolate almond and almond varieties with fresh, crunchy textures and balanced sweetness. French baguettes serve as a perfect base for toast, while quiches, salads, and avocado toast complement the selection.
Good to know
Expect to pay around $17 for a small waffle, including tax and tip.
Accessing the restrooms requires asking for a key code at the service station.
Mealpal is not a good deal at this location.
Elegant cocktail bar blends historic and modern luxury with stunning architecture. Live jazz performances create a sophisticated, lively atmosphere that can get quite loud. Offers comfortable seating options beyond the bar and features a hidden club downstairs.
Bookshelves and lounge-style seats create a comfy and cozy vibe. The setting feels peaceful and relaxing with an elegant touch that is not too fancy.
Steak tartare and prime grilled hanger steak highlight the menu with classic French flavors. Tomato tarte tatin offers a tart, savory, juicy, and buttery mix, while chicken liver pate comes with a strawberry sweet glaze but limited bread. Some dishes like short ribs and liver pate lean toward being salty.
Good to know
Reservations are recommended for weekends to avoid long wait times.
The hostess emphasizes a 90-minute time limit on tables upon seating.
Brunch costs around $50 per person without alcohol and tip.
Two-floor diner with retro decor and clear plastic screens creates a cozy, bustling atmosphere. Outdoor seating offers a lively spot to watch people, while inside feels authentic and homey with a steady flow of locals. Music adds to the energetic vibe despite some cramped spaces upstairs.
Warm and familiar atmosphere greets guests with a friendly reception and no wait for tables at 10am. Comfortable vintage setting pairs well with hot coffee for a cozy start to the day.
Breakfast features a croissant French toast with a strawberry shaped like a flower and Nutella mousse on the side. Crepes come in various flavors like banana and strawberry, with the strawberry crepes noted as delicious.
Good to know
Breakfast is served all day.
The diner has a break in the afternoon.
There is a $2 fee for non-cash payments.