Outdoor dining includes a trolley car-style hut with cozy booths and bar seating inside. Atmosphere blends warmth and thoughtfulness with occasional noise from a slamming door. Cocktails and pizza stand out for quality, offering a unique upscale sit-down experience.
Classic New York style pizzas come with innovative toppings. Tiny chocolate chip cookies and S'mores Soft Serve finish the meal.
Pizza stands out as the main dinner option, enjoyed enough to return two nights in a row. The atmosphere suits families, with kids showing clear enthusiasm for the food.
Good to know
The price of a personal pizza pie is $25.
Pizzas come in a 12 inch pie, which is plenty for two people to share.
The bathroom is several flights down, but there is elevator access.
French steakhouse combines modern elegance with an intimate, cozy atmosphere featuring high ceilings and velvet seating. Spacious bar area accommodates walk-ins, while the open kitchen and soothing colors create a relaxing, upscale vibe. Noise control balances liveliness and privacy, attracting diners seeking both sophistication and comfort.
Prime rib stands out as the highlight, consistently cooked to a perfect rare plus. Large cuts like the 60-day, 34 oz porterhouse and 45-day dry-aged ribeye offer rich, dry-aged beef flavors.
Seats at the bar offer a solid option for an excellent dinner. The overall vibe is refined and elevated, making dinner feel like pure magic.
Good to know
Reservations are recommended, especially for large groups.
Expect a sophisticated menu featuring local ingredients and seasonal dishes.
The steakhouse has a deep wine list for pairing with meals.
Space combines modern elegance with cozy charm, featuring high ceilings and natural light. Atmosphere feels warm and inviting, balancing chic dining with authentic hospitality. Seating options include tables, booths, bar counters, and outdoor areas, creating a versatile environment.
Prime rib hummus stands out with its rich flavor. Spare ribs salads, sea bass, and various dips add variety to the American food offerings.
Dinner here feels like a celebration of culture with incredible cuisine that suits both casual and special occasions. The atmosphere supports community gatherings and memorable dinners.
Good to know
Happy hour runs from 4-6pm on weekdays with discounted drinks and appetizers.
Reservations are recommended for dinner, especially on weekends.
Motek offers a variety of vegan and vegetarian options on the menu.
Modern seafood spot offers lobster roll and surf and turf wagyu in a stylish, coastal setting. Dinner feels special with attentive service and private dining overlooking the bar. Atmosphere stays relaxed with Hamptons chic and Asian touches.
Lobster roll stands out with a plush, buttery bun and perfectly cooked lobster. Other notable dishes include fluke tartar, surf and turf wagyu and lobster chili burger, and well-prepared salmon.
Dinner here feels special and attentive, with staff making occasions like birthdays stand out. Private dining options support group dinners that receive exceptional service.
Good to know
Customers must order a minimum of 6 oysters per person.
There is a maximum limit of one dozen oysters per person.
Sagaponack's happy hour offers $1 oysters, $5 beer/wine, and $9 cocktails until 6:30 PM.
Eclectic interior with amazing tile floor and great artwork sets a cozy, casual tone. Grilled cheese with oily, cheesy bread and ham shines for American food lovers. Dinner is fresh and affordable, with a reasonable price and lively atmosphere.
Grilled cheese sandwiches come with oily, cheesy bread and very good ham. Pickles add a nice touch, and brownies serve as a sweet finish. Lemonade pairs well with the soup and sandwich.
Dinner offers fresh, delicious food at a reasonable price, around 34 USD for two adults including drinks. The setting is informal and the spot is often busy during dinner hours.
Good to know
Happy hour runs from 4-6pm daily with discounted drinks.
Open mic night is every Wednesday from 6:30 p.m. to 8:30 p.m.
The cafe offers a $10 combo that includes a half sandwich and a cup of soup.
Modern space with high ceilings and artwork by renowned artists creates a chic atmosphere. Loud music and dim lighting make conversation difficult, while grilling meat at the table offers an interactive dining experience. A basement bar provides a casual spot to relax before meals.
Steak and eggs come with caviar for a rich twist. Marinated prime rib offers an explosion of flavor in every bite.
Dinner features exceptional steak and a celebratory atmosphere. Meals consistently impress with outstanding quality and memorable flavors.
Good to know
Reservations are highly recommended, especially for weekend dining.
Expect to pay around $225 per person for the full experience.
COTE is the only Michelin-starred Korean BBQ in the world.
Korean fried chicken restaurant with elegant art deco design and luxury handwashing stations at the entrance. Atmosphere is lively and fun with exciting music and a packed dining room. Known for top-tier fried chicken and an amazing champagne selection paired expertly with meals.
Fried chicken here sets a new standard with double-fried wings and a unique style that blends flavor and texture perfectly. It stands out as a global benchmark for fried chicken.
High-end fried chicken stands out with spectacular flavors. Dinner pairs well with great cocktails and leads to a hidden karaoke speakeasy for a private vibe.
Good to know
The restaurant does not take reservations and uses a waitlist system starting at 4:30 PM.
Expect long wait times, especially if arriving after 4:30 PM.
The minimum spend for parties larger than six ranges from $2,000 to $4,000.
Large space features a huge bar and 70-foot sushi bar with nets surrounding the bar adding visual interest. Atmosphere shifts from cozy, dimly lit dining to lively with a late-night DJ creating vibrant energy. Guests enjoy a stylish setting with thoughtful design and private rooms upstairs.
Ribeye steak melts in your mouth without chewiness. Lobster roll and eggs Benedict stand out alongside dishes like Chilean Sea Bass, Truffle Linguine, and Wagyu.
Dinner features attentive service with staff providing clear menu explanations and recommendations. Meals consistently deliver an enjoyable experience suitable for celebrations and special occasions.
Good to know
Happy Hour offers discounted drinks from 4-6pm on weekdays.
Reservations are highly recommended due to limited seating.
The 3-course lunch meal deal costs $30, providing good value.
Outdoor seating spreads across a park setting with garlands of lights illuminating tables in the evening. Views include Flatiron Building and Empire State Building, enhancing the atmosphere. The space features heated, covered seating and a pet play area, creating a lively and comfortable environment.
Hamburgers here stand out for their juicy flavor and fresh ingredients. Enjoying one in the open air of a spacious park adds to the experience.
Dinner happens outdoors with string lights creating a cozy vibe. Expect long lines around dinner time as many come to eat here.
Good to know
Customers should order in advance using their website or app.
They only accept payment by credit card.
At peak times, you have to queue for a long time both to order and to collect.
Outdoor seating dominates with a spacious patio featuring heat lamps and shade, creating a casual, laid-back brunch vibe. Inside, the space is chic and modern but can feel cold and smoky, with loud music setting an energetic tone. The atmosphere blends busy charm with a mix of relaxed and lively energy.
Pulled pork Benedict comes on a slice of sourdough with pulled pork as the star. Pulled pork toast and avocado toast offer simple, delicious options. Hanger steak and hamburger arrive perfectly cooked and seasoned.
Quick greetings lead to seating for dinner. The spot suits both chill date nights and dinners with friends. It also works well for post-dinner drinks.
Good to know
Reservations are recommended to avoid long wait times.
Happy hour runs from 4-6 PM with $10 drinks.
Brunch is walk-in only, so arrive early to secure a table.
Dining room showcases a grand dome and historic interior with classy booths and wood-filled decor. Atmosphere feels sophisticated yet unpretentious, with a spacious setting and comfortable private rooms. Cocktails stand out, featuring exquisite old fashioneds and expert wine pairings.
Grass-finished rib chop and porterhouse come out packed with flavor and cooked perfectly. Mac and Cheese stands out as exceptional and is priced reasonably at $13.
Dinner features beautifully prepared dishes with a focus on quality and presentation. The experience includes excellent service and consistently amazing meals that stand out for their taste and care.
Good to know
Expect to pay more than $100 per person at the NYC location.
Come early, the steaks sell out pretty fast.
Mondays have a $10 BYO corkage fee.