Intimate cocktail bar with a small counter seating nine, featuring striking art pieces including murals and a ceiling fresco. Atmosphere is cozy and sophisticated, encouraging conversation with bartenders and chefs. Known for an Asian-inspired cocktail program and a vegan tasting menu served in a private room next to the lounge.
Mango dessert stands out as a highlight with its vibrant flavor. Desserts overall deliver an incredible finish to the meal.
A stunning, sophisticated space upstairs from a renowned restaurant offers top ambience and service. Cocktails, especially the martinis, stand out with great management ensuring a smooth experience.
Good to know
Reservations at Clemente Bar are for a maximum of 2 hours.
It is recommended to reserve for the studio experience at The Studio.
The Studio has a small counter for a maximum of 9 people.
Modern seafood restaurant blends Hamptons chic with coastal vibes and Asian influences in a stylish, seaside-inspired space. Atmosphere stays relaxed and welcoming, with comfortable seating and a bar designed for happy hour. Private event space overlooks the bar, adding versatility to the setting.
Tiramisu comes with a strawberry and blackberry sauce. Complimentary drinks and dessert arrive after the meal.
A huge bar with tables sits at the back, featuring a Valentine's Day photoshoot backdrop and a professional videographer. Alex at the bar provides great drinks and service.
Good to know
Customers must order a minimum of 6 oysters per person.
There is a maximum limit of one dozen oysters per person.
Sagaponack's happy hour offers $1 oysters, $5 beer/wine, and $9 cocktails until 6:30 PM.
Open doors and a skylight fill the space with fresh air and natural light, creating a bright, welcoming energy. Soft lighting and comfortable seating foster a cozy, inviting atmosphere with a relaxed buzz. Well-crafted cocktails and sophisticated yet unpretentious vibe make it suitable for solo meals, dates, or dinners with friends.
Bread pudding stands out as a must-try dessert with rich flavor. Occasional surprises include champagne and extra desserts for special occasions.
Beautiful bar and lighting create a welcoming atmosphere. The cocktails stand out, and the pub burger pairs well with drinks. Seating suits solo diners, dates, or groups.
Good to know
Reservations are recommended for larger groups to ensure seating.
Happy hour features discounted drinks and appetizers from 4-6pm on weekdays.
The menu includes seasonal ingredients, changing frequently to reflect freshness.
French steakhouse combines modern elegance with an intimate, cozy atmosphere featuring high ceilings and velvet seating. Spacious bar area accommodates walk-ins, while the open kitchen and soothing colors create a relaxing, upscale vibe. Noise control balances liveliness and privacy, attracting diners seeking both sophistication and comfort.
Desserts stand out with a lemon tart topped with lemon meringue that delights the palate. Every course ends on a high note, making the sweets feel like a special gift.
Seats at the bar offer a great spot for dinner with a simple but sophisticated menu. The bar area features a wide selection of wines and allows close views of the chef moving around.
Good to know
Reservations are recommended, especially for large groups.
Expect a sophisticated menu featuring local ingredients and seasonal dishes.
The steakhouse has a deep wine list for pairing with meals.
Large space features a huge bar and 70-foot sushi bar with nets surrounding the bar adding visual interest. Atmosphere shifts from cozy, dimly lit dining to lively with a late-night DJ creating vibrant energy. Guests enjoy a stylish setting with thoughtful design and private rooms upstairs.
Desserts feature a playful mix of textures with espresso tapioca pearls and Valrhona chocolate mousse in the Sweet Caviar. The Forrest Floor and Pumpkin Sundae stand out as stunning options alongside the Limone dessert.
A huge grand bar anchors the space with a 70 feet sushi bar adding to the stylish vibe. Bartenders like Luis and hosts like Bei provide excellent service and craft cocktails.
Good to know
Happy Hour offers discounted drinks from 4-6pm on weekdays.
Reservations are highly recommended due to limited seating.
The 3-course lunch meal deal costs $30, providing good value.
Space combines modern elegance with cozy charm, featuring high ceilings and natural light. Atmosphere feels warm and inviting, balancing chic dining with authentic hospitality. Seating options include tables, booths, bar counters, and outdoor areas, creating a versatile environment.
Unique halva black sesame ice cream stands out alongside baklava and vanilla bean havila. The knaffe also impresses as a rich, memorable finish.
Sitting at the bar offers a great time with an awesome atmosphere. The bar area stands out as a lively spot to enjoy.
Good to know
Happy hour runs from 4-6pm on weekdays with discounted drinks and appetizers.
Reservations are recommended for dinner, especially on weekends.
Motek offers a variety of vegan and vegetarian options on the menu.
Space combines modern and cozy decor with a warm, inviting atmosphere that balances fun and relaxation. Live Latin music and a dance floor energize the vibe, especially in the evenings. Private rooms with separate entrances and bars add a touch of sophistication and style.
Desserts include a sundae and a dish with Maduros and peanut brittle. Both offer a sweet finish to meals.
Energy builds up as the night goes on, creating a lively atmosphere. Bryan sets a high standard as the bar manager, shaping the overall vibe.
Good to know
Happy hour offers two drinks at a discounted price.
Brunch costs $69 per person for unlimited tapas and cocktails.
Signature drinks are priced at $20 each.
Massive sushi bar anchors a stylish, modern space filled with warm, inviting details. Atmosphere balances chic elegance with a relaxed vibe, supported by great music that enhances without overwhelming. Cocktail bar offers unique drinks like the Kyoto Martini, complementing fresh, beautifully presented sushi and signature rolls.
Desserts feature mochi, espresso and chocolate mousse with tapioca resembling caviar, and a lemon mousse and cake in a lemon chocolate shell. Fruit is displayed beautifully alongside these sweets.
A massive sushi bar dominates the space, giving the bar a unique feel. The cocktail bar offers a solid selection, but service can be slow and dismissive even when it's not busy.
Good to know
Reservations are recommended, especially during peak hours.
Aqua Kyoto is family-friendly and welcomes children.
The menu features high-quality ingredients and seasonal specials.
Mediterranean restaurant offers an upbeat yet cozy atmosphere with beautiful, non-pretentious decor and an expansive layout including a well-appointed bar area. The vibe suits intimate dinners, date nights, or small group outings with lively music and a warm, comfortable setting.
Chocolate mousse stands out as a must-try dessert. Desserts here consistently impress alongside labneh and ricotta appetizers and cocktails.
Great bar area offers a spot for drinks before dinner. Sitting at the bar feels more fun and allows easy conversation with bartenders. The layout keeps the old space vibe with some changes to the bar shelves.
Good to know
Reservations are recommended for dinner, especially on weekends.
Opto accommodates various dietary needs, making it suitable for all guests.
The restaurant offers a family-style dining option for larger groups.
Interior features authentic Russian decor with intricate wallpaper and antique furniture, creating a cozy vintage atmosphere. Music ranges from Russian cartoons on TV to a DJ mixing house and Russian tunes, maintaining lively yet conversational energy. Guests engage with unique touches like singing staff performances and interactive food experiences such as making blini.
Cherry vareniki stand out as a dessert choice. The Onegin dessert also offers a rich, memorable finish to the meal.
Jacob at the bar is attentive, knowledgeable, and works fast. The bar features a pink fuchsia light that stands out.
Good to know
Reservations are required, especially on busy weekends.
Customers risk losing $25 per person for late cancellations.
Food is not served on Monday evenings.
Elegant decor and sophisticated ambiance create an upscale dining experience. Outdoor seating offers a casual option, though placement near street trash cans affects atmosphere. Unique cocktails and Michelin-starred Indian cuisine define the culinary appeal.
Gulab Jamun Cheesecake blends traditional Indian sweets with creamy cheesecake for a unique dessert. Every bite offers a delightful fusion of flavors from start to finish.
Inventive cocktails stand out with bold, aromatic flavors. Beautiful ambience and relaxing bar seating add to the experience.
Good to know
The restaurant has a strict no-kids policy; children under 10 are not allowed.
During restaurant week, a special three-course menu is available.
Reservations are required for special events like Valentine's Day and New Year's Eve.
Outdoor dining includes a trolley car-style hut with cozy booths and bar seating inside. Atmosphere blends warmth and thoughtfulness with occasional noise from a slamming door. Cocktails and pizza stand out for quality, offering a unique upscale sit-down experience.
Soft ice cream stands out as a special dessert here. Stretch Pizza offers a bonus surprise brownie with orders, adding a sweet finish to the meal.
Bar seats are easy to get even on busy days like Labor Day weekend and weekday evenings. Service at the bar is friendly and attentive, with staff like Ryan providing good care. The bar sits in a convenient area of town.
Good to know
The price of a personal pizza pie is $25.
Pizzas come in a 12 inch pie, which is plenty for two people to share.
The bathroom is several flights down, but there is elevator access.
Mexican restaurant offers a dark, sleek interior with loud Latin jazz music that fills the space. The atmosphere feels exclusive and elegant, with spacious seating designed to focus attention on food. Cocktails feature distinctive, complex flavors that complement the modern take on traditional dishes.
Cornhusk meringue stands out as a unique corn dessert. Burnt Tostada Tiramisu offers a distinctive twist on a classic. Desserts overall pair well with other dishes like tamale and farro esquites.
Bar seats offer a great spot to enjoy a mezcal cocktail or sip on tequilas paired with dinner. The bar staff and sommelier are knowledgeable and can craft drinks off-menu with ease.
Good to know
Reservations are essential as the restaurant gets fully booked in advance.
A $50 corkage fee applies if you bring your own wine.
Expect to spend around $150 per person for a full meal.
Dining room showcases a grand dome and historic interior with classy booths and wood-filled decor. Atmosphere feels sophisticated yet unpretentious, with a spacious setting and comfortable private rooms. Cocktails stand out, featuring exquisite old fashioneds and expert wine pairings.
Creamy, indulgent layers define the Peanut-butter Louie dessert. Service complements the elite drinks and desserts offered here.
The bar offers amazing cocktails and peerless service from the team. Seating at the bar is highly recommended for a great experience.
Good to know
Expect to pay more than $100 per person at the NYC location.
Come early, the steaks sell out pretty fast.
Mondays have a $10 BYO corkage fee.
Modern space with high ceilings and artwork by renowned artists creates a chic atmosphere. Loud music and dim lighting make conversation difficult, while grilling meat at the table offers an interactive dining experience. A basement bar provides a casual spot to relax before meals.
A moody basement bar offers a chic atmosphere with solid cocktails. Staff handle no-reservation situations well, ensuring the bar experience feels close to sitting at a table.
Good to know
Reservations are highly recommended, especially for weekend dining.
Expect to pay around $225 per person for the full experience.
COTE is the only Michelin-starred Korean BBQ in the world.
Italian restaurant inside a large delicatessen offers a lively, busy atmosphere with close seating and a modern, crisp decor. The space feels European-like but can be noisy, affecting the overall vibe. An extensive wine and cocktail selection complements the energetic setting.
Desserts include tiramisu and chocolate cannoli. The sweets complement the exquisite food and drinks well.
Bar offers terrific service and a 2 course meal option. Seating at the bar allows for people watching amid Italian goods.
Good to know
Make sure you make a reservation as it is usually packed.
Expect a 45-minute wait for your main course during busy hours.
The total cost for a solo dinner of an appetizer and a glass of wine is around $60 after tip.
Intimate setting with open kitchen counter seating offers direct views of chefs preparing food. Atmosphere stays quiet and meditative, decorated with ceramic art and photography books. Exclusive space serves meticulously curated Japanese cuisine in a calm, bespoke environment.
Desserts feature a reimagined apple pie paired with green apple ice cream. The ice cream stands out as a delicious choice for dessert.
A hidden door leads to a speakeasy style lounge with a quiet, romantic vibe and dim skylight lighting. The bar feels exclusive and unique, perfect for a relaxed evening.
Good to know
There is a special offer available at noon.
The meal cost around $250 per person before drinks, tax, and tip.
The price for the kaiseki lunch set is amazing.
Italian market and dining space combines multiple restaurants, specialty counters, and rooftop seating under one roof. Atmosphere ranges from warm and inviting to loud and bustling, with a mix of casual shoppers and diners. Frequent demonstrations and sample bars add an interactive element to the experience.
Gelato and desserts stand out with delicious flavors and variety. The spot includes an ice cream shop and a dessert shop offering classic Italian sweets.
La Piazza bar offers a spot to enjoy a glass or two of wine with wonderful and attentive staff. Bars feature Italian products to taste and buy, including a pasta bar counter with nice food creations.
Good to know
Pizza by the slice costs between $7-12.
You walk along to pick what you want to eat and drink.
The location is tucked away in the back left corner by La Pizza.
Rooftop dining space features glass roof and tasteful decor, creating a romantic atmosphere with loud, lively energy. Tables sit close together, fostering an intimate yet bustling vibe. The setting suits groups and singles, with a comfortable feel even for families with babies.
Tiramisu stands out with exquisite presentation and rich flavor. Desserts include thoughtful touches like a birthday chocolate surprise, adding to the overall experience.
Rooftop bar welcomes babies, making it a rare spot for parents. Drinks come with Hawaiian influenced flavors and attentive service from warm staff like Natalie.
Good to know
During NYC Restaurant Week, you can get a 2-course lunch or 3-course dinner.
There is a happy hour from 4:00 PM until 6:00 PM at the bar area.
The cocktail making class with Jesse is a unique experience.
Korean fried chicken restaurant with elegant art deco design and luxury handwashing stations at the entrance. Atmosphere is lively and fun with exciting music and a packed dining room. Known for top-tier fried chicken and an amazing champagne selection paired expertly with meals.
Soft-serve comes with a passion fruit and condensed milk flavor that stands out. A complimentary dessert offers a tangy, yogurty soft serve.
Staff moves through the line quickly, making it easy to get a bar seat during the first seating. Sitting at the bar offers a great experience with attentive service.
Good to know
The restaurant does not take reservations and uses a waitlist system starting at 4:30 PM.
Expect long wait times, especially if arriving after 4:30 PM.
The minimum spend for parties larger than six ranges from $2,000 to $4,000.
Small, tightly packed Italian restaurant with close seating and a loud, hectic atmosphere. Classic rock music plays loudly, making conversation difficult. Known for authentic, highly praised pasta dishes and an upscale yet chill vibe.
Olive oil cake stands out as a signature dessert with no shortcuts in its preparation. Desserts here reflect the same care and quality as the rest of the menu.
Seats at the bar are available and service stays excellent from the hosts to behind the bar.
Good to know
Reservations are highly recommended and should be made at least 10 days in advance.
Expect very small portion sizes; order multiple dishes per person.
The pasta tasting experience includes a wine pairing for an additional cost.
Grand Art Deco-inspired dining space offers a sophisticated and elegant atmosphere with modern symmetry and custom-made decor. Kitchen tours and chef interactions add a unique, engaging element to the experience. Cocktails feature expertly crafted botanicals, complementing an overall refined dining vibe.
Desserts show intricate plating and attention to detail from start to finish. Vegan options go beyond simple fruit, offering complex baked goods and composed dishes.
Bar offers a tasting menu with about five courses plus dessert, showcasing exquisitely prepared dishes. Service at the bar is impeccable from start to finish.
Good to know
Reservations require full payment upfront, with no refunds for cancellations.
The restaurant offers a 9-course vegan tasting menu with wine pairings.
Expect small portion sizes; consider eating a snack beforehand.