Elegant and modern space with clean lines and a cozy, spacious feel. Atmosphere stays quiet and calm even with a good crowd, supporting easy conversation. Guests enjoy thoughtfully curated menus paired with exquisite wines guided by a sommelier.
Gnocchi al ragù stands out with its rich flavor and tender texture. Pastas shine during Tuscany month, especially when paired with a Chianti Classico riserva.
An outstanding wine list offers selections from various regions, including beautiful French white wines. Expert pairing guidance complements every course, with prices that are unusually reasonable.
"The food here is an elevated dining experience."
"The wine pairings here perfectly complement every course."
"The pastas here are to die for, especially with wine pairings."
Good to know
The restaurant features a different themed meal each month from various regions of the world.
Reservations are recommended due to the unique monthly themes.
The restaurant offers a seven-course tasting menu with wine pairings.
Mediterranean restaurant offers an upbeat yet cozy atmosphere with beautiful, non-pretentious decor and an expansive layout including a well-appointed bar area. The vibe suits intimate dinners, date nights, or small group outings with lively music and a warm, comfortable setting.
Charred octopus and pesto pasta stand out with bold flavors. The lemon pasta offers a bright, tasty twist. Shrimp, pasta, and branzino also deliver solid Italian dishes.
Smartly chosen wines complement meals well with generous pours. The wine list has no misses and the maitre d is incredibly knowledgeable about wine.
Good to know
Reservations are recommended for dinner, especially on weekends.
Opto accommodates various dietary needs, making it suitable for all guests.
The restaurant offers a family-style dining option for larger groups.
Open doors and a skylight fill the space with fresh air and natural light, creating a bright, welcoming energy. Soft lighting and comfortable seating foster a cozy, inviting atmosphere with a relaxed buzz. Well-crafted cocktails and sophisticated yet unpretentious vibe make it suitable for solo meals, dates, or dinners with friends.
Dishes rival the best trattorias in Italy with hearty pasta portions like orrechetti and burrata. Starters include a well-balanced fried mozzarella with prosciutto and a daily special salad with playful flavors.
Exclusive wine selection offers excellent choices that pair beautifully with entrees. Staff provides helpful recommendations to match wine with food perfectly.
Good to know
Reservations are recommended for larger groups to ensure seating.
Happy hour features discounted drinks and appetizers from 4-6pm on weekdays.
The menu includes seasonal ingredients, changing frequently to reflect freshness.
French steakhouse combines modern elegance with an intimate, cozy atmosphere featuring high ceilings and velvet seating. Spacious bar area accommodates walk-ins, while the open kitchen and soothing colors create a relaxing, upscale vibe. Noise control balances liveliness and privacy, attracting diners seeking both sophistication and comfort.
House-made pasta topped with caviar offers a surprising twist. The porterhouse steak comes with creamed spinach and hazelnut gnocchi, delivering rich, balanced flavors.
Wide selection of red wines pairs well with the courses. The bar section complements the simple but sophisticated menu for a well-rounded wine experience.
Good to know
Reservations are recommended, especially for large groups.
Expect a sophisticated menu featuring local ingredients and seasonal dishes.
The steakhouse has a deep wine list for pairing with meals.
Outdoor dining includes a trolley car-style hut with cozy booths and bar seating inside. Atmosphere blends warmth and thoughtfulness with occasional noise from a slamming door. Cocktails and pizza stand out for quality, offering a unique upscale sit-down experience.
Gnocchi stands out with a perfect 10 rating and is the highlight of the menu. Pesto mozzarella sticks offer a great cheese pull and rank among the best ever tasted.
An extensive wine list offers many options. Servers provide friendly service with wine samples and personalized drinks.
Good to know
The price of a personal pizza pie is $25.
Pizzas come in a 12 inch pie, which is plenty for two people to share.
The bathroom is several flights down, but there is elevator access.
Bar seating surrounds an open kitchen where chefs prepare fresh pasta, creating a dynamic atmosphere filled with laughter and energy. The space combines a beautiful, unassuming interior with a relaxing patio that offers a quieter vibe. Live music adds to the vibrant sensory experience that defines the place.
Fresh pasta is made daily and crafted from scratch in front of diners, highlighting its authenticity and freshness. Dishes like the squid ink pesto and cacio e pepe stand out for their rich flavors and perfect textures.
Top tier wine list offers a variety of options including crisp white wines that pair well with Italian pasta dishes. Staff provide knowledgeable recommendations to enhance the pairing experience.
Good to know
Expect a wait for a table on weekends, especially during peak hours.
Entrees typically range from $26 to $35, so budget accordingly.
Fresh pasta is made daily, providing a unique dining experience.
Large space with art deco style and roomy tables creates a modern yet slightly outdated feel. Loud noise levels from stone walls and high-volume reggaeton music make conversation difficult. Outdoor terrace and full bar offer comfortable amenities alongside excellent thin crust pizza.
Pizza features a crispy but tender crust, creamy cheese, and flavorful marinara. Appetizers include burrata, bruschetta, and garlic bread. Spaghetti and meatballs come with a rich sauce, and chicken Parmesan is served with an excellent side salad.
Simple, good wines include a fantastic house white. Bottles come at affordable prices and often pair with pizza specials or happy hour deals.
Good to know
The restaurant automatically adds a 20% tip to the bill.
During happy hour, you can get a cheese pie with a pitcher of beer or a bottle of wine.
The restaurant claims to offer gluten-free options, but they are not actually safe for someone with celiac disease.
Italian restaurant inside a large delicatessen offers a lively, busy atmosphere with close seating and a modern, crisp decor. The space feels European-like but can be noisy, affecting the overall vibe. An extensive wine and cocktail selection complements the energetic setting.
Risotto ai Funghi offers a well-balanced flavor that stands out. The ossobuco with saffron risotto features tender veal shank and juicy bone marrow. Pasta dishes maintain high quality even in a busy setting.
Bartenders double as sommeliers and recommend beautiful wines including top notch Italian wine. The orange wine stands out as funky in a good way and is very good.
Good to know
Make sure you make a reservation as it is usually packed.
Expect a 45-minute wait for your main course during busy hours.
The total cost for a solo dinner of an appetizer and a glass of wine is around $60 after tip.
Chic interior blends woody elements, rustic stones, and large windows that fill the space with sunlight. Atmosphere feels lively but can be loud, especially upstairs, with tables set close together. Open kitchen downstairs adds a special touch, while the wood-fire oven enhances the dining experience.
Pasta dishes stand out with the Pasta Mista Classica offering a salty, indulgent flavor and the Ragu pasta Candele shining as a highlight. The corteccia features a white sausage ragu that adds depth, and the Ciabatta bread resembles a classic, well-made version.
A great wine list features rare selections from Campania. The sommelier recommends outstanding sparkling wines and the staff lets you enjoy drinks at a relaxed pace.
Good to know
Reservations are always booked on Resy, but by 9:15 the restaurant is half full.
Parties must be complete prior to being seated.
Expect to pay around $100 per person for a meal.
Long narrow space with classic New York feel and old school fancy tavern style creates an inviting yet lively atmosphere. Tables sit close together, fostering a bustling energy among a professional but relaxed crowd. Flexible layout supports both business and leisure, enhanced by barrel-aged cocktails and attentive service.
Handmade pasta stands out with great ingredients and holds up well by Italian standards. The Fettuccine Funghi ranks as an exceptional dish among many pasta options.
Great wine collection pairs well with dishes like octopus. Offers a good selection of wine, beer, and cocktails alongside a full bar.
Good to know
The dinner for Restaurant Week costs $59 for three courses with options.
Expect a wait of over 40 minutes for a table despite having a reservation.
Wheelchair accessible seating is available in the front by the bay window.
Italian restaurant offers warm lighting and Mediterranean ambiance with spacious seating that supports relaxed conversation. The atmosphere feels inviting and peaceful, suitable for casual dining or date nights. Guests often enjoy watching servers prepare dishes tableside, adding to the engaging experience.
Pasta dishes like penne ala vodka and Linguini al Nero di Seppia stand out here. The menu includes options such as Spaghetti con polpettine e caprino that bring authentic Italian flavors.
Well crafted wine menu offers options from $50 a bottle to $1000 Gaja for special moments. Prices stay very reasonable and the wine pairs well with warm bread.
Good to know
Happy hour cocktails are $10 from 5-7 pm, Monday to Friday.
Reservations are recommended for busy nights, especially weekends.
Expect to pay around $100 for two pizzas and two drinks.
Small, tightly packed Italian restaurant with close seating and a loud, hectic atmosphere. Classic rock music plays loudly, making conversation difficult. Known for authentic, highly praised pasta dishes and an upscale yet chill vibe.
Pasta stands out with unique dishes like the grandma walking through the forest and uovo raviolo. The tasting menu showcases a range of exceptional flavors and textures.
Exceptional wine pairings complement the food and cocktails well. Bartenders and waiters offer thoughtful recommendations that enhance the dining experience. Wines are high quality but pricey.
Good to know
Reservations are highly recommended and should be made at least 10 days in advance.
Expect very small portion sizes; order multiple dishes per person.
The pasta tasting experience includes a wine pairing for an additional cost.
Italian market and dining space combines multiple restaurants, specialty counters, and rooftop seating under one roof. Atmosphere ranges from warm and inviting to loud and bustling, with a mix of casual shoppers and diners. Frequent demonstrations and sample bars add an interactive element to the experience.
Good pasta to go stands out here. The Tiramisu arrives unwrapped at the table creating a lava effect.
Multiple seating areas invite enjoying Italian meals with great wine selection. Wine tasting pairs well with specialty breads and cheeses from Italy, including an excellent white wine from Piedmont.
Good to know
Pizza by the slice costs between $7-12.
You walk along to pick what you want to eat and drink.
The location is tucked away in the back left corner by La Pizza.
Modern seafood restaurant blends Hamptons chic with coastal vibes and Asian influences in a stylish, seaside-inspired space. Atmosphere stays relaxed and welcoming, with comfortable seating and a bar designed for happy hour. Private event space overlooks the bar, adding versatility to the setting.
Fluke tartare and risotto with shrimp stand out for their rich flavors and perfect bite. The panna cotta offers a silky, smooth finish, while the menu includes meat, fish, pasta, and shellfish options.
Happy hour offers $5 wines and $1 oysters, making it a solid deal. The wine selection includes Wolfer Estate wines and pairs well with the food.
Good to know
Customers must order a minimum of 6 oysters per person.
There is a maximum limit of one dozen oysters per person.
Sagaponack's happy hour offers $1 oysters, $5 beer/wine, and $9 cocktails until 6:30 PM.
Large space features a huge bar and 70-foot sushi bar with nets surrounding the bar adding visual interest. Atmosphere shifts from cozy, dimly lit dining to lively with a late-night DJ creating vibrant energy. Guests enjoy a stylish setting with thoughtful design and private rooms upstairs.
Pasta dishes include ravioli with burrata wrapped in thin dough and arancini. Tiramisu is prepared tableside, adding to the experience. Desserts feature unique options like forest floor panna cotta.
Staff recommend impeccable wines that pair well with meals. Options include Nebbiolo and selections that complement Italian and Japanese dishes. Happy hour offers cheap wine choices.
Good to know
Happy Hour offers discounted drinks from 4-6pm on weekdays.
Reservations are highly recommended due to limited seating.
The 3-course lunch meal deal costs $30, providing good value.