Cozy space blends traditional Chinese elements with modern design, creating a warm and comfortable atmosphere that feels more spacious than it is. The environment suits family gatherings and relaxed meals, offering a clean and inviting setting.
Shanghai chicken and xiaolongbao deliver authentic Shanghai flavors that recall street food. Pan-fried buns come in two types, made from leavened or dead noodles, each with distinct tastes. Fried dough sticks are crispy outside and tender inside, matching traditional textures.
Shrimp dumplings stand out for their delicious taste and are often paired with outstanding siu mai. Every dish feels addictive, with shrimp dumplings being a clear highlight.
"The soup dumplings here have thin skin and rich, delicious fillings."
"The fried rice cake here is so authentic and unforgettable."
"The shrimp dumplings here are addictive and outstanding."
Good to know
Many dishes shown on the menu are not available.
The price of $13 for 4 pieces of pan fried pork buns is too pricey.
The restaurant has delivery options through UberEats, Doordash, and Fantuan.
Small space with close tables and eclectic Thai decor creates a traditional Thai atmosphere that feels like stepping into Thailand. Outdoor seating adds to the experience, complemented by great music and a lively vibe. Signature cocktails served in ornate cups enhance the overall energy.
Food captures authentic Thai street flavors with dishes that taste like those found in Thailand. The menu offers sensational, traditional recipes that reflect genuine Thai cuisine.
Shrimp dumplings come in generous portions and pair well with dishes that have a good spice level. Options include both chicken and shrimp varieties, offering some choice.
Good to know
The restaurant offers lunch specials every day from 11:30am to 3:30pm.
Lunch specials include one starter and one entree for $13.
Customers should call ahead to avoid long waits.
Restaurant offers authentic Shanghai cuisine with a bright, elegant interior that feels like a museum of local dishes. Atmosphere is colorful and lively, resembling a fun party with a welcoming vibe. Seating is ample but can feel tight and modest, focusing more on food than flashy decor.
Authentic Shanghainese dishes and dim sum stand out here, especially the duck buns and soup dumplings served at breakfast. The place offers a cozy yet vibrant setting that captures the true taste of Shanghai cuisine.
Shrimp dumplings come with a juicy filling and hearty chunks of shrimp. Pan-fried versions have a crispy and chewy wrapper with chives inside.
Good to know
The restaurant only accepts cash, Venmo, and Zelle for payments.
Spend $10 or more to receive a free bun or dumpling.
Dine-in customers may receive free soup dumplings as a promotion.
Spacious and bright with luxurious decor and grand ambiance, the restaurant features dim sum carts and live cooking stations that add to its lively atmosphere. Multiple private and banquet rooms accommodate large events, while background karaoke music creates a unique, energetic vibe.
Dim sum offers authentic Cantonese flavors with about 80% of dishes true to traditional taste and portions. Morning tea pairs well with high-quality, fresh food that bursts with genuine flavor.
Shrimp dumplings feature crystal wrappers sourced from the lake, offering a fresh and flavorful bite. Some versions can be overcooked and a bit flour-y, but overall the quality stays consistent.
Good to know
Dim sum is discounted until 4 PM from Monday to Friday.
The venue hosts events often, which can lead to crowded conditions.
The best time to visit for dim sum is between 3 PM to 5 PM.
Dim sum carts roll through a spacious hall with big tables suited for large groups, creating a lively atmosphere filled with loud conversations. The setting blends traditional decor like fish tanks and paintings with private rooms for gatherings. Valet parking and a small bakery add convenience to the experience.
Dim sum arrives on rolling carts with authentic Cantonese flavors. The cuisine reflects traditional Chinese tastes, reminiscent of Hong Kong and classic morning tea experiences.
Shrimp dumplings come with delicate skins but the har gow wrappers tend to fall apart and stick together. Pan-fried chive with shrimp dumplings are large and tasty but cost nearly two dollars each.
Good to know
Dim sum ends at 3 PM.
The dim sum spot opens at 8am.
There is a weekday special for medium and large dim sum plates.
Chinese restaurant with lively vibe and modern stylish decor offers authentic dim sum and late-night hours. Seating is varied and the space is well lit, creating an inviting atmosphere. Cash-only policy and occasional loudness shape the experience.
Food shows a strong authentic Chinese influence with a clear Hong Kong style. Dim sum and other dishes keep a genuine, traditional taste throughout.
Crystal shrimp dumplings stand out with their delicate, translucent wrappers and fresh filling. They come alongside other dim sum staples like sesame balls and scallion pancake, making for a solid selection.
Good to know
The restaurant serves dim sum until 4AM, making it a late-night option.
39 Kings Cafe is a cash-only establishment for in-person orders.
The municipal parking lot is across the street and free.
New, clean space offers authentic Cantonese cuisine with fresh ingredients and unique soy sauce enhancing dumplings. Atmosphere suits groups of 6 to 8, with a pleasant vibe despite some ventilation issues. Free parking is available in a small back lot.
Authentic Cantonese cuisine stands out here, especially at Sweet Wonton King where it is hard to find elsewhere in Queens. The food offers genuine Chinese and Cantonese flavors, though the Kyoto sauce does not match authentic standards.
Shrimp dumplings have a funky smell when served and taste like they are not fresh. The flavor can be divisive, with some defending the taste while others find it off-putting.
Good to know
Dine-in is highly recommended instead of take-out due to their fresh ingredients.
There is free parking in the back lot; pay street parking is available if full.
You can easily get full in under 15 dollars, including tips and tax.
Traditional dim sum restaurant with round tables and push carts serves generous portions of Cantonese dishes. Atmosphere is cramped and noisy, often crowded with a busy, lively vibe. Valet parking and a shop front for baked goods add convenience.
Cantonese food here is flavorful and truly authentic. Dim Sum served in the morning and early afternoon stays legit to traditional recipes.
Shrimp dumplings come out huge and super fresh with a juicy filling. The har gow skin feels like it could be better.
Good to know
Sunday morning tea starts at 9:30.
The promotion for $1 egg tarts is on Monday at 1pm with a limit of 6 per person.
The dim sum starts at 9:30 AM.