Open kitchen design makes every table a chef's table in a small, intimate space with upscale yet cozy ambiance. The atmosphere balances elegant and laid back vibes, creating a warm and welcoming energy. A beautiful outdoor space adds versatility for small events and casual dining.
The duck offers a very unique experience with a story behind the dish and its preparation. The petits farcis appetizer stands out as fun and delicious, adding to the evening's special ambiance.
Quail eggs in the nest come out cute and taste like eggs. Eggs in a Nest offers a brilliant play on texture.
Good to know
Reservations are required at least one week in advance for the pressed duck.
Expect a $72 price point for the steak, with impeccable presentation.
The basket of bread is not complimentary and incurs an extra charge.
Sleek dining room, outdoor patio, sushi bar, and intimate cocktail lounge create a modern industrial and stylish yet cozy vibe. Warm, dim lighting fosters a quiet, relaxing atmosphere suitable for casual hangouts and date nights. Unique cocktails and elevated, comforting food complement the upscale yet approachable setting.
Menu offers creative, fresh options unlike anything else nearby. Cocktails like Jungle Juice and Ramos the Carlos use unique fruit blends for a refreshing twist.
Eggs come out with golden runny yolks and delicate whites, cooked low and slow for a soft buttery texture. Steak & Eggs feature a medium-rare tender center with a nicely grilled crust.
Good to know
Reservations are suggested to ensure a table during busy hours.
There is limited street meter parking available in the area.
Paid hotel parking service is available at the corner.
Small spot in a sub-basement food court offers fresh coconuts carved on site with modern, fashionable decor. Atmosphere feels cute and refreshing despite surrounding noise. Orders come with insulated bags to keep desserts chilled, enhancing the experience.
Fresh coconuts and coconut-themed treats create a unique experience here. Drinks like coconut milk tea and coconut water with water chestnut popping boba stand out as refreshing and distinctive.
Coconut eggs here are very fresh and sweet, often served whole and crystal clear. The pulp tastes delicious and natural, making them stand out from canned versions.
Good to know
Finding seating is hard since the restaurant is located inside a food hall.
There is no seating area at the establishment.
The food court is crowded and there can be a short line at Good Coconut.
Restaurant combines modern and cultural decor with charming rustic ambiance that feels warm and elegant. Space features unique tableware and displays beautiful tea sets for sale. Atmosphere reflects authentic Hunan home-style dining with a comfortable, inviting vibe.
Avocado and chili eggplant with preserved egg stands out as a unique dish here. The tableware also adds a distinctive touch to the experience.
Stir-fried eggs with green peppers stand out with their simple flavor and fresh ingredients. Steamed eggs appear as a mild side, paired with braised pork belly and cauliflower.
Good to know
The restaurant offers affordable Hunan cuisine with great value for money.
Most menu items are spicy, but you can request less spice if needed.
Reservations for private rooms are available for groups of 10-12 people.
Japanese-style hot pot restaurant with warm, inviting atmosphere and detailed traditional decor featuring wooden structures and lanterns. Offers unlimited self-serve sides and drinks, including vegetables, fruits, and ice cream. Space feels cozy with fresh wagyu beef prominently displayed, suited for small groups.
Unique architecture and scenery create a distinct atmosphere. The experience feels quiet and different from typical spots.
Pasteurized eggs come on request and pair well with dishes like A5 Wagyu beef and sukiyaki. The sauce bar offers eggs and Chinese sausages to add directly to the hotpot.
Good to know
You get 90 minutes for the all-you-can-eat experience, and they are tracking the time.
The diamond package for two includes all-you-can-eat king crab legs and snow crab legs.
The chuck ribeye, shoulder cut, and brisket are unlimited add-ons.
Restaurant offers antique Jiangnan decor with wood and bamboo accents creating a classic, authentic feel. Atmosphere feels elegant and warm, with traditional decorations enhancing the vibe. Dining experience includes flame-cooked dishes and a variety of mild rice wines complementing the food.
Dishes showcase a unique blend of flavors with items like sea urchin with tofu and uni soaked rice offering a luxurious twist. Decor reflects an older era of China, adding to the distinct atmosphere.
Quail eggs add a gritty texture and pair well with the braised pork belly, which is tender and sweet. Steamed eggs come out delicious and smooth.
Good to know
Reservation is recommended so you can skip the line.
Dinner wait times regularly hit 60+ minutes, so it's advised to arrive before 6 PM.
Expect a wait due to how popular this restaurant is.
Small space filled with eclectic maximalist decor and retro arcade machines creates a casual, pop culture-infused vibe. Seating on old beer crates adds a unique but less comfortable touch. Music selection is consistently great, enhancing the lively atmosphere.
Low lighting and posters set a lively atmosphere that matches the food. The decoration is simple, organized, and stylish, creating a truly unique experience.
Ramen often comes with extra eggs that add richness. The Omu Yakisoba features a fluffy omelette stuffed with noodles. Boiled eggs serve as a simple, tasty side option.
Good to know
This place is cash only, so bring cash before visiting.
The restaurant only accepts Zelle payments on Friday, Saturday, and Sunday.
The restaurant is open late, perfect for dining after work.
Japanese restaurant offers private booths with Japanese seats and themed rooms that create an intimate setting. The decor and attention to detail provide a beautiful, immersive atmosphere reminiscent of Japan. Drinks include exceptional cocktails like lychee martinis and passion margaritas.
Stunning setting with a unique atmosphere sets this place apart. The menu features unique dishes like the sushi dragon ball and other mouth-watering combinations.
Tornado omelette fried rice stands out with its fluffy egg on top and pairs well with a curry sauce. Eggs are also marinated to perfection and add great flavor to the dishes.
Good to know
Reservations are recommended due to high demand, but seating is first come first serve.
Happy hour runs after 10 PM with buy one get one free on draft beer and sake.
Oysters are buy one get one free during happy hour.
Small, cash-only takeout spot with no seating and a Chinese street food vibe. Atmosphere feels authentic and lively, with cheerful staff and a cramped, bustling space. Menu is entirely in Chinese, offering unique, affordable dishes like savory jianbing and wonton soup.
Unique eats include a dish like a scallion pancake with egg and crunchy elements, and a jiangbing that offers great size and value. Small mom-and-pop spots showcase distinctive flavors from Flushing Chinatown not found in other local places.
Savory Jianbing features two eggs, scallions, and a crispy wonton layer for a mix of flavors and textures. Tea eggs add variety, and the crispy layer 脆饼 makes it a solid handheld meal.
Good to know
This establishment offers take out only.
The jiangbing costs only $5.
This place is CASH ONLY.
Noodle shop offers a spacious, clean interior with self-serve bar for water, tea, and side dishes like kimchi and peanuts. Atmosphere stays calm and quiet, creating a peaceful dining experience. Seating includes both tables and bar spots, enhancing comfort and accessibility.
A unique ordering system sets this place apart. The dishes feature distinctive flavors that stand out from typical offerings.
Cold noodles come with quail eggs paired with unusual sides like watermelon and pickled veggies. The eggs add a unique touch to the Chinese-Korean fusion flavor profile.
Good to know
It's a tip-free restaurant, so no tip is needed.
Customers must pay first before receiving their food.
The hostess will seat you but you have to go back to the counter to order and pay ahead of time.
Ramen restaurant offers cozy traditional atmosphere with private booths featuring call buttons for service. The space feels cramped yet comfortable, enhanced by wooden slats and modern lighting that create an authentic Japanese vibe.
Unique booth seating creates a fun vibe for groups or solo visits. Special dishes offer distinctive tastes with vibrant color and aroma, including Purple Sweet Potato Fries with spicy mayo and a notable Thai iced tea.
Soft-boiled marinated eggs add rich flavor and texture to dishes. They pair well with tender chashu pork and fresh green onions for a balanced bite.
Good to know
A bowl of ramen now costs $16.
The prices for ramen are extremely affordable at 15-17$.
Plan your arrival since it could be crowded and there may be a long wait time.