Butcher shop offers fresh, high-quality meats with free marination on larger portions. Friendly atmosphere welcomes customers who appreciate authentic Korean cuts and handmade tofu. Prices remain competitive while maintaining consistent quality.
Marinated short ribs stand out with clean cuts and fat removed for braising. Seasoned pork ribs come with great seasoning provided as a service, making them especially delicious.
Very authentic kimchi comes with snacks and water kimchi. The kimchi duruchigi pairs well with tofu, and the quality of both is unparalleled.
"I thought the seasoned ribs here were so delicious."
"The seasoned ribs taste great and are cut clean."
"The marinated short ribs here are the best."
Good to know
You need to stop by before noon to ensure the tofu is available.
The restaurant does the marination for free.
Both fresh and frozen meat are far better than the ones from supermarkets.
Small space with interactive grilling and high-quality meats creates an authentic Korean barbecue experience. Impressive air conditioning keeps the atmosphere cool despite smoke from grilling. Music features classic hip-hop artists, adding to the unique vibe.
Spicy marinated short ribs stand out with rich flavor. Thin sliced pork belly and prime rib come alongside banchan and spicy beef japchae for a full meal.
Homemade kimchi stands out for its freshness and flavorful profile. Grilling kimchi alongside pork belly or pork jowl creates a mouth-watering combination that complements the rich meats well.
"The marinated short ribs and pork belly were amazing and tender."
"Victor cooked the ribs to perfection and was so friendly."
"The kimchi and side dishes were fresh and delicious."
Good to know
On Tuesdays, the restaurant has a special of 2 orders of pork belly for $40.
For any party larger than six, it would be best to call ahead.
Expect to spend around $100 for two people.
Spacious Korean restaurant with clean, stylish interior and cozy, inviting atmosphere. Offers private rooms and a parking lot for convenience. Music adds to the pleasant vibe, making it suitable for groups and casual dining.
Short ribs come out perfectly cooked with a tender and chewy texture. The ribs taste delicious and appeal to all ages.
Kimchi here is consistently fresh and delicious, often paired with soft tofu soups like pork kimchi tofu soup and kimchi soondubu. Dishes such as kimchi beef soon tofu and kimchi tofu soup with pork highlight its rich, flavorful profile.
"The kimchi tofu soup with pork or beef is delicious."
"The kimchi here is delicious and tasty."
"The ribs here are so tender and delicious."
Good to know
If you leave a review, they give you a free steamed egg.
Free parking is available behind the building.
The restaurant specializes in soft tofu and offers authentic Korean cuisine.
Small, old school Korean restaurant with heated wall seats and a cozy, home-style atmosphere. The space feels like an authentic Korean pub where everyone speaks Korean, creating a warm, family-like vibe. It offers a classic hole in the wall experience with genuine Korean energy.
Large portions of pork ribs appear in dishes like mukeunji and banchan. The menu includes beef short ribs and pork bone potato stew, offering a variety of rib-based options.
Kimchi here comes in many forms like cilantro kimchi, kimchi pancakes, and kimchi jjigae with a thick, fatty broth. Side dishes include fresh banchans and radish kimchi, all tasting very good and made daily.
"I love how fresh and tasty the kimchi dishes are here."
"The gamjatang was packed with meat and perfect for a freezing day."
"The spicy beef rib soup was so flavorful and tender."
Good to know
Reservations are recommended for large groups due to limited seating.
Only street parking is available, which can be difficult at times.
Prices are very reasonable, making it an affordable dining option.
Noodle shop offers a spacious, clean interior with self-serve bar for water, tea, and side dishes like kimchi and peanuts. Atmosphere stays calm and quiet, creating a peaceful dining experience. Seating includes both tables and bar spots, enhancing comfort and accessibility.
Grilled beef short ribs come marinated and cut into tiny pieces for easy eating. The cumin short ribs and 갈비살구이 offer strong, tasty flavors that stand out.
Homemade kimchi stands out with a unique flavor not found elsewhere. It comes served endlessly alongside other fresh banchan like radish and bean sprouts, with options to pack leftovers to go.
"I love that the kimchi and sides are self-serve and fresh."
"The kimchi here is so refreshing and delicious."
"The grilled short ribs were excellent and are excellent."
Good to know
It's a tip-free restaurant, so no tip is needed.
Customers must pay first before receiving their food.
The hostess will seat you but you have to go back to the counter to order and pay ahead of time.
Ancient Chinese garden theme with wooden houses and artificial fish pond creates an authentic Sichuan atmosphere. The space feels cramped but offers a high-end vibe with thoughtful decor and powerful music. Private rooms suit group dinners, enhancing the overall experience.
Smoky, tender grilled beef ribs come with a Sichuan kick and stand out as a highlight. Sweet and sour pork ribs pair well with rice and bean sprouts, making a solid choice.
Unlimited free refills of spicy kimchi come with the meal. The kimchi is self-made and served fresh at the start, often refilled by staff during the meal.
"The complimentary kimchi here is delicious and unlimited."
"The kimchi here is so good I keep coming back."
"The grilled beef ribs have a smoky, tender kick."
Good to know
The restaurant has a 90-minute dining time rule, even for menu orders.
Avoid visiting during the weekend hours if you do not have a reservation.
Customers should be cautious about the spiciness of the food.
Modern Japanese restaurant offers an elegant, comfortable atmosphere with warm wooden details and soft lighting that create a romantic, inviting vibe. Spacious layout includes elevated booths and well-ventilated areas free of smoke or grease smells. Guests enjoy fresh, flavorful meat and a lively yet relaxed dining experience.
Short ribs come out tender and soft, often paired with egg soy sauce dipping for extra flavor. Combining them with lettuce and kimchi adds a fresh, spicy kick.
Kimchi appears as a small bite in a 9-compartment appetizer box and as part of dishes like short ribs with lettuce. It pairs with salad, cabbage, and wraps to balance flavors and textures.
"The short ribs with lettuce and kimchi were amazing."
"The short ribs here are so tender and savory."
"The meat is fresh and tastes amazing."
Good to know
The restaurant has a 90-minute dining limit for all guests.
Each person is charged $59.90 for lunch on weekends.
A raffle is held with one ticket per person, offering a chance to win a free meal.
Spacious setting with extravagant chandeliers creates an elegant vibe perfect for parties and casual dining. Tender beef short ribs offer juicy, smoky flavor with balanced seasoning. Kimchi fried rice and Sichuan kimchi add a refreshing mix that complements the dishes well.
Tender beef short ribs stand out with juicy, smoky flavor and balanced seasoning. The dry aged short rib offers a rich taste, while the beef rib delivers top-tier quality and tenderness.
Cold noodles come with kimchi, cucumbers, and thick beef tendon, offering a refreshing mix. The kimchi fried rice stands out, and Sichuan kimchi appears in the beef soup, adding variety and helping with flavor balance.
"The ribs here are tender and full of smoky flavor."
"The short ribs and brisket were tender and flavorful."
"I found the kimchi here to be delicious and unlike any other."
Good to know
The restaurant offers all-you-can-eat BBQ from 12 PM to 4:30 PM, Monday to Friday.
You must stop ordering meat at 12 o'clock.
The restaurant offers a complimentary meat tower for birthdays.
Fancy cabanas create a unique dining setup with a chilled atmosphere. The place serves authentic Korean barbecue using real charcoal, attracting those who appreciate traditional flavors. Despite some wear in the interior, it maintains a consistent presence with affordable prices.
Top quality beef ribs come with excellent seasoning and rich meat quality. The raw ribs show noticeable blood near the last rib bone, adding to their distinct character.
Kimchi comes in cabbage and young radish varieties that suit a range of tastes. It pairs well with dishes like pork belly and kimchi stew, and the stir-fry finishes with finely chopped seaweed flakes for added flavor.
"I found the ribs to be delicious and perfectly seasoned."
"The kimchi here is definitely something to write home about."
"The ribs and sirloin taste amazing."
Good to know
There is free parking available in the back.
Dining services are available until 9:30 PM.
Expect around $60 per person for a meal.
Korean restaurant offers a casual, inviting atmosphere with a mix of solo diners and groups. Interior blends spacious, quirky design with an outdoor extension featuring plastic windows. The vibe stays quiet and relaxed on late nights, suitable for both solitary meals and social gatherings.
Ribs come super tender and packed with plenty of flavor. Spicy beef ribs and spicy pork ribs stand out as highly recommended options.
Kimchi here tastes different from grocery store varieties and comes in several forms like cucumber kimchi and classic styles. Side dishes with kimchi are generously replenished and pair well with dishes like cheese ddeokbokki and kimchi rice platters.
"I love the cheesy kimchi fried rice with chicken."
"The kimchi here is flavorful, fresh, and crunchy."
"The pork ribs here are so tender and flavorful."
Good to know
The kitchen closes at 8:30 PM on Saturdays, despite the restaurant closing at 10 PM.
The restaurant only accepts cash, and a 20% tip may be too little.
Dukbokki with ramen noodles costs $16.99 with a $2 upcharge.
Space-themed barbecue restaurant offers all-you-can-eat Korean BBQ with tabletop grilling and interactive iPad menus. Warm, modern decor creates a unique and inviting atmosphere enhanced by cocktail shows and playful elements like a Ferris wheel and astronaut figure. The vibe balances lively energy with thoughtful design, making it a distinctive dining experience.
Meats like the marinated short ribs and pork belly come fresh and packed with flavor. The prime short rib melts in your mouth with perfect fat distribution and a fragrant aroma after roasting.
Spicy kimchi stands out as a tasty side and an amazing appetizer alongside scallion rice and vegetable platters. It pairs well with dishes like wagyu sandwiches and uni sushi.
"The beef short ribs were lean, not too oily, with a satisfying chew."
"The kimchi here is fresh and amazing with the vegetable platter."
"The beef ribs were tender and full of flavor."
Good to know
The kitchen closes at 1 AM.
The restaurant does not offer self-service after 11 PM.
The all-you-can-eat option is available from 12 PM to 5 PM.
Small and cozy Korean restaurant with catchy K-pop music and nicely spaced tables creates a chill vibe suitable for casual dining. The atmosphere feels welcoming and clean, offering a relaxing environment despite occasional smoke and heat inside.
Beef short ribs, known as galbi, come in a soup and as an entree. The short ribs are flavorful and served alongside spicy pork and bulgogi options.
"I loved the sweet and savory beef short ribs, also known as galbi."
"Their kimchi tastes homemade and full of flavor."
"The kimchi tofu stew is great if you like kimchi."
Good to know
The establishment only accepts cash after 11 PM.
Bringing cash saves a 3.5% service fee on credit card payments.
The tofu house closes at 3 AM, perfect for late-night dining.
Korean barbecue restaurant with interactive grilling at the table and multiple TVs playing K-pop videos creates a lively, authentic atmosphere. Music selection is consistently praised as amazing and adds to the energetic vibe. Outdoor seating features string lights and heat lamps, offering a comfortable option with heating and air conditioning.
Short ribs stand out with rich beefy flavor and tender texture. Pork belly and brisket show beautiful marbling and deep taste. Marinated short rib remains a consistent favorite.
Kimchi comes as a constantly refilled banchan alongside pickled radish and boneless chicken. It pairs well with dishes like brisket and kimchi stew, adding a balanced spicy tang to the meal.
"Noah's recommendations for ribs are always a hit."
"I love the marinated short ribs here."
"The kimchi here is so fresh, juicy, and tender."
Good to know
The restaurant offers two hours for all-you-can-eat dining.
The all-you-can-eat price is $40 per person.
Children under 2 eat free, while kids aged 2-11 are charged $20.
Korean restaurant combines modern and classic Korean styles in a clean, well-ventilated space with stone plate BBQ grills and overhead vents. Atmosphere stays quiet and typical, suitable for groups with its spacious interior. Unique menu items include grilled duck and exceptional variety of side dishes.
Tender short ribs stand out, especially in combos with skirt steak and sirloin. Some ribs can be dry when overcooked, so cooking varies.
Aged kimchi, especially the washed mukeunji, pairs well with duck BBQ. White kimchi and other side dishes vary in flavor, with some lacking depth due to simple ingredients like fish sauce and hot pepper powder.
"I love the authentic Korean BBQ and tasty duck dishes."
"The banchan here is always generous and delicious."
"The duck BBQ paired perfectly with the fresh, old kimchi."
Good to know
Reservations are required a day in advance for boiled duck.
They provide 12 side dishes with the meal.
Prices are on the high side.
Two-floor space features cosmic ceiling art and elegant, cozy interior with a clean, cafe-like design. Atmosphere stays warm and inviting with moderate music, fitting for relaxed meals or business lunches. Crowd enjoys authentic Korean hangover soups and well-prepared dishes in a neat, spacious setting.
Marinated pork ribs come medium well, soft, and fully cooked with onions soaking in a sweet sauce. Ribs in galbitang are mostly fat, which affects their quality.
Kimchi varies here, with some batches showing a healthy tang and right amount of spice while others fall outside the normal range. Radish kimchi stands out as amazing and fresh, not overly marinated.
"The place feels clean and cozy with delicious food."
"The kimchi here is so tasty and fresh."
"The marinated pork ribs are so flavorful and soft."
Good to know
The restaurant offers good portion sizes at reasonable prices.
Expect a fine dining experience without the high price tag.
Late night drinks and hangover foods are available.
Spacious Korean restaurant with private booths separated by plants and decorated with Korean wallpaper and a landscape painting of Jiri Mountain. Atmosphere is clean, quiet, and welcoming, suitable for family outings. Seating is comfortable, and the layout offers privacy for each table.
Pork spareribs and beef ribs come out tender and not greasy. The rib combo offers a delicious mix that balances well with spicier dishes.
"The kimchi and side dishes tasted fresh and flavorful."
"I love the pork and kimchi tofu stew here."
"The ribs were amazing and not greasy."
Good to know
Parking could be a pain depending on what time you go.
There is a public parking lot outside.
The wait time for takeout is 30 minutes at 10:45 AM.
Wide, spacious layout with spacious tables spread apart for comfort and excellent ventilation keeps the air fresh. Atmosphere stays cozy and quiet despite many diners, suitable for celebrations or casual meals. Meat cooks at the table, offering a traditional Korean BBQ experience with standout marinated kalbi and generous family-style servings.
Marinated short ribs have an explosive flavor and are not too sweet. The ribs stay soft and delicious over time, with BBQ preferred over spicy braised options.
Complimentary dishes include Korean water-based kimchi and raw crab in spicy marinade. Kimchi jjigae features silky tofu and a fiery broth with lots of cabbage, making it a standout dish.
"The ribs here are always tender and tasty."
"I always went for the Korean marinated ribs here."
"The kimchi dishes, especially the jjigae, were delicious and comforting."
Good to know
You have to find street parking or use their valet service when available.
I recommend reservations for Friday and Saturday.
The prices are very high compared to what Koreans in Korea would expect.