Korean restaurant blends modern and traditional decor with soft lighting and quiet K-pop for a cozy, clean atmosphere. Calm and welcoming energy suits relaxed dining, especially for hearty, authentic Korean soups and stews. Large portions and elegant setting create a satisfying, comfortable experience.
Soups here feature tender bone-in beef and rich flavors, especially the beef bone soup and short rib soup. They come hearty and perfect for cold days, often paired with flavorful banchan.
The menu features a Solgogi - Gulbap set with 15–17 slices of tender beef, served alongside rice, seaweed, and banchan. The Galbitang soup is clean, rich, and comforting, paired with unlimited rice and banchan refills for $16.50.
"The beef short rib soup is delicious with tender meat."
"It's a warm and cozy place, perfect for cold weather."
"The Korean food here, especially the hearty soups, is so delicious and comforting."
Good to know
Woodam is open until 2am, making it a late-night dining option.
There is very limited seating available, so be prepared for a wait.
Parking is available across the street for convenience.
Small, old school Korean restaurant with heated wall seats and a cozy, home-style atmosphere. The space feels like an authentic Korean pub where everyone speaks Korean, creating a warm, family-like vibe. It offers a classic hole in the wall experience with genuine Korean energy.
Spicy tofu seafood soup and pork back bone potato soup stand out with rich flavors. Noodle soups feature hand-pulled noodles and a perilla seed broth that is really rich and chewy.
Bossam stands out with its rich flavor and tender texture. The menu also features soondubu sujebi and cilantro kimchi, both offering unique tastes rarely found elsewhere.
Good to know
Reservations are recommended for large groups due to limited seating.
Only street parking is available, which can be difficult at times.
Prices are very reasonable, making it an affordable dining option.
Cozy spot with Korean fried chicken that's crispy and rich. Soups like chicken wings and fish cake offer sweet and spicy flavors in large portions. Modern vibe with wooden panels, neon sign, and TVs playing K-pop and sports creates a lively, casual bar feel.
Soups feature sweet and spicy strings, fish balls, and fish tofu. The chicken wings and fish cake soup stands out, while the fish cake and udon soup offers a flavorful, slightly spicy taste that pairs well with rice cakes. Large portions like the Mr. JJim Dak soup serve 3-4 people.
Korean fried chicken stands out with its crispy texture and rich flavor. The rose tteokbokki and kimchi fries add unique, tasty twists to the menu.
Good to know
Happy hour is from Monday to Thursday until 6 PM with 50% off drinks.
Wednesdays feature all-day happy hour with 50% off beer and soju.
The kitchen closes at 10:30 PM, so plan your visit accordingly.
Spacious Korean spot offers soft tofu soup with rich flavors and fresh ingredients. Enjoy dol-sot bibimbap and classic dishes like LA galbi with tasty banchan. Stylish interior and cozy vibe make it great for groups and casual meals.
Soups feature fresh ingredients and rich flavors with options like soft tofu with raw egg, seafood, pork kimchi, and chicken feet. The tofu soups offer a comforting, flavorful experience.
Soondubu and dol-sot bibimbap stand out with rich, flavorful profiles and fresh ingredients. The banchan and kimchi complement traditional dishes like LA galbi and gamjatang well.
Good to know
If you leave a review, they give you a free steamed egg.
Free parking is available behind the building.
The restaurant specializes in soft tofu and offers authentic Korean cuisine.
Cozy Korean pub with laid-back but lively vibe and clean, inviting interior. Offers unique grilled chicken thighs alongside a fantastic house draft beer that pairs well with the food. Tables are well spaced, creating a comfortable spot for gatherings.
Soups offer filling and flavorful options like boneless chicken and seafood varieties. The Spicy Seafood Soup has a refreshing flavor without too much heat, and the chicken noodle soup is a favorite for kids.
Korean fried chicken comes incredibly crispy with a spicy-sweet glaze that stands out. Tteokbokki tastes very delicious, and they serve white kimchi along with homemade kimchi and sauces.
Good to know
There is a 30% discount available until the 14th.
The restaurant allows customers to choose the spiciness of the seasoned chicken.
The Pollack Bean Sprout Soup and the Spicy Chicken Vegetables Soup are available off the Breakfast menu until 3 PM.
Small, unassuming Korean restaurant with a cozy ambiance and heated benches. Atmosphere feels like a home-style eatery with a neighborhood vibe and authentic, hearty stews. Kitchen stays clean and organized despite modest decor and tight space.
Eel soup features a rich, savory broth with complex flavors from homemade doenjang. Loach soup offers an exceptionally delicious taste, while dakgaejang delivers a flavorful, spicy broth that stands out.
Eel soup stands out as a top Korean soup here. Bulgogi comes in several forms, including a hot pot version and a spicy pork jaeyuk bokkeum, both showing clear care in preparation.
Good to know
BBQ is only available for dinner at Haneul Babsang.
The restaurant only has 6 tables, creating an intimate dining experience.
A large order costs 50 dollars, while a small order costs 30 dollars.
Korean restaurant offers an authentic atmosphere with wooden accents and colorful banners creating a cozy, family-oriented vibe. The place is vibrant and bustling, often filled with smoke from the barbecue. Unlimited free banchan and cheap soju complement the energetic dining experience.
Fish roe soup stands out with its rich, bold flavor and fresh ingredients. The hangover soup offers a comforting, savory taste that many find satisfying.
Charcoal-grilled Korean BBQ comes with a set dinner offering a large amount of food. The banchan includes seasoned bean sprouts and three types of kimchi: baechu, altari, and green onion, all prepared freshly by a skilled ajumma.
Good to know
Grilled eel is hard to find in America, making this a great place to try it.
Yuk Jun Gui uses charcoal grills, which enhances the flavor of the meat.
The cost is around $43 each for a small amount of meat for 6 people.
Korean food court offers indoor and outdoor seating with a clean, warm atmosphere and a small window showing food preparation. The menu appears on high-definition monitors with clear pictures and descriptions. The place serves authentic Korean dishes with generous portions and reasonable prices, attracting those seeking quick, reliable meals.
Soups feature traditional Korean flavors like soondubu and bulgogi. Every soup comes with rice, seaweed, and banchan on the side. Options include mushroom tofu and Kookbap, a southern beef soup.
Soondubu soup and bulgogi ssambap stand out with rich flavors. Every meal includes banchan, and soups come with rice and seaweed on the side.
Good to know
The portions are generous and the prices are fair.
The prices are reasonable for the amount and quality of food.
If you're grocery shopping at Hmart, consider stopping by for a bite.
Small Korean restaurant with counter seating and a cozy, authentic vibe. Space feels cramped and warm, often busy with people ordering to-go or sitting briefly. Offers a unique tteokbokki flavor and popular Korean fried chicken.
Broth has a strong umami flavor and feels comforting enough to drink on its own. Fish cake skewers offer a satisfying bite with warmth from the broth.
Korean fried chicken stands out with unique flavors and boneless options. Korean street foods like tteokbokki and fish cakes complement the dishes well, with bibimbap tasting authentic and similar to those in Korea.
Good to know
You need to bring cash, as they do not accept card payments.
Mimisa has only a few seats and gets very busy, especially around lunchtime.
If ordering ahead for pickup, call the business directly instead of using Grubhub or DoorDash.
Noodle shop offers a spacious, clean interior with self-serve bar for water, tea, and side dishes like kimchi and peanuts. Atmosphere stays calm and quiet, creating a peaceful dining experience. Seating includes both tables and bar spots, enhancing comfort and accessibility.
Broths range from light and not too salty perilla tofu soup to homemade-tasting beef noodle soup. Noodles come in generous portions with options like spicy seafood and cold buckwheat varieties.
Cold noodles stand out with their springy, chewy texture from hand-picked ingredients. Kimchi is served all-you-can-eat and made in-house, alongside fresh banchan like radish and bean sprouts.
Good to know
It's a tip-free restaurant, so no tip is needed.
Customers must pay first before receiving their food.
The hostess will seat you but you have to go back to the counter to order and pay ahead of time.
Small space offers a cozy ambiance with quiet atmosphere and clean interior. Seafood dishes include rich fermented soybean stew and fresh Korean seafood served in generous portions. Cash-only policy and limited parking add practical considerations.
Broths range from milky Seolleongtang to light and warming ox bone soup. Soups like gamjatang come with free rice and feature tender meats, though Galbitang broth can be slightly salty.
Fresh and tasty banchan come free with every meal. The galbitang features fall off the bone meat and offers a refreshing, flavorful broth. The bossam stands out for its quality and taste.
Good to know
The pork cutlet lunch special is $10.99 right now.
Wassada Hoepocha offers sashimi for half the price compared to Sea Story.
The large size of sashimi is enough for two people to share.
Small, narrow space with cozy vibes and a fireplace alcove creates a warm, intimate atmosphere. Kitchen view adds a family-like feel while trendy decor complements the quiet, compact setting. Regulars enjoy Japanese-style seafood paired with sake and soju in a relaxed, neighborhood spot.
Soups bring warmth and rich flavor to the meal, with options like fish cake and fish roe soup. Seafood soup pairs well with a bowl of rice, enhancing the dining experience.
Various small dishes like kimchi, pickled onions, and rolled omelette come in a bento box offering good value. Squid legs pair well with lemon and lime soju, which taste refreshing and homemade.
Good to know
The total cost for two people goes around $50.
Parking in the area is a little difficult.
A bowl of rice is included when ordering the fish cake soup.
Korean restaurant offers authentic pork bone soup with a homey, welcoming atmosphere and clean, neat tables. The vibe stays laid back with a focus on rich, flavorful broths and homemade side dishes. It attracts those seeking traditional Korean flavors in a casual setting.
Pork soup stands out with its rich taste and clean, sweet broth. Short rib soup offers plenty of ingredients and tender meat, making the soups flavorful and reasonably priced.
Authentic Korean dishes include sundae soup, stir-fried gopchang, and kimchi stew. Side dishes like kimchi and banchan complement the main meals well, especially with rice and options like A9 and Bossam.
Good to know
The price of the dishes at the restaurant is reasonable.
This place is recommended for anyone who wants to try authentic Korean food.
There are five side dishes served with meals.
Spacious setting with extravagant chandeliers creates an elegant vibe perfect for parties and casual dining. Sour plum soup is a delicious favorite among all ages, while Korean-style BBQ offers fresh banchan and a genuine, welcoming atmosphere. Large portions of beef and seafood soups add hearty options.
Sour plum soup stands out with its delicious and well-liked flavor, enjoyed by both adults and kids. Beef soup and seafood soup come in big portions, and cold noodle soup has a sweet base different from Korean-style versions.
Korean-style BBQ with banchan offers fresh ingredients and a genuine vibe. The place blends Chinese-Korean BBQ flavors with excellent quality and a welcoming atmosphere.
Good to know
The restaurant offers all-you-can-eat BBQ from 12 PM to 4:30 PM, Monday to Friday.
You must stop ordering meat at 12 o'clock.
The restaurant offers a complimentary meat tower for birthdays.
Small, family-run Korean eatery with cozy, down-to-earth atmosphere and simple, clean decor. Space feels intimate and unpretentious, resembling a mom and pop shop. Known for authentic, flavorful dishes like kimchi jjigae and pork cutlet, it draws a steady local crowd.
Broth includes fish cakes not common in other Korean spots. Soups like Medium Spicy Chicken Stew come in large portions with tender chicken. Side soups such as kimchi stew and pollack soup are flavorful and plentiful.
Kimchi jjigae and galbi tang stand out with soft, melt-in-your-mouth meat and rich flavors. Side dishes like kimchi dumplings, pork cutlet, and spicy squid with rice come in generous portions and offer a satisfying variety.
Good to know
The last seating is at 9:30 PM sharp.
The chicken with potato stew may require a wait of 45-50 minutes.
The portion sizes are huge, enough for 3 people.
Large outdoor patio with string lights and greenery creates a relaxed, laid-back atmosphere. Indoor space resembles a casual sports bar with jungle-themed decor and big screens for games. Pet-friendly setting offers board games, beer pong, and a quiet vibe ideal for groups or dates.
Oden soup stands out with its rich flavor and pairs well with drinks. Fish cake soup offers a perfect balance, while seasoned whelk, takoyaki, and cold pig's feet add surprising variety.
Bulgogi nachos and army stew stand out on the menu alongside fried chicken and spicy cold noodles. A wide selection of drinks includes sugar-free soju and various beers that pair well with the food.
Good to know
Daily happy hour specials run from 4pm to 7pm with a great beer selection.
The beer chugging challenge is a fun activity to try with friends.
Expect the place to get busier during happy hours, especially with locals.
Modern, spacious Korean restaurant with clean, bright decor and TVs showing Seoul scenes creates a comfortable, authentic vibe. Tables offer self-serve utensils and banchan, including refillable kimchi, supporting a relaxed dining pace. Crowds are mostly Korean, and the atmosphere stays quiet and cozy despite being busy.
Seafood soups feature fresh clams and retain heat well until the last bite. Signature soups include wide noodle and tofu noodle varieties with massive portions enough for two meals.
Pork bulgogi soft tofu stands out with its rich flavor. The seafood pajeon is crispy outside, packed with fresh seafood, and served with a hot soy honey sauce. Kimchi is fresh and spicy, pairing well with noodles.
Good to know
Expect to spend about $50 per person.
Parking is a challenge and hard to find nearby.
Noodles cost well over $20.
Korean restaurant offers a casual, inviting atmosphere with a mix of solo diners and groups. Interior blends spacious, quirky design with an outdoor extension featuring plastic windows. The vibe stays quiet and relaxed on late nights, suitable for both solitary meals and social gatherings.
Soups here stand out for their bean sprout soup with a refreshing taste and soft tofu soup that's super fluffy. Chicken soups like samgyetang offer hearty flavors with ginseng and sweet rice, making them solid comfort food options.
Korean fried chicken stands out with its crispy texture. Banchan like kimchi, japchae, and cucumber kimchi come fresh and crunchy, often replenished generously. The cheese ddeokbokki skillet with kimchi rice offers a rich, flavorful bite. Pork cheese kimchi fried rice has a tasty top layer but can be oily underneath.
Good to know
The kitchen closes at 8:30 PM on Saturdays, despite the restaurant closing at 10 PM.
The restaurant only accepts cash, and a 20% tip may be too little.
Dukbokki with ramen noodles costs $16.99 with a $2 upcharge.
Spacious seating and colorful decor create an inviting, old-fashioned vibe with authentic Korean TV shows playing. Atmosphere varies from romantic and cozy to occasionally chaotic and loud due to groups of older men drinking soju. The place feels like a family-style Korean restaurant with a mix of calm lunch hours and lively evenings.
Rich and fragrant black goat hotpot stands out with generous lamb portions. Various soups like sundae soup, bone marrow soup, and pork bone broth offer comforting and flavorful options.
Korean BBQ stands out with excellent pork elbow and duck barbecue options. The banchan selection is varied and high quality, complementing dishes like bossam, sundae guk, seafood pancake, and budae jjigae.
Good to know
The restaurant offers refills for the side dishes.
The total cost for the meal is around $48 pre-tax and tip.
The restaurant is open at 11 PM.
Korean restaurant combines modern and classic Korean styles in a clean, well-ventilated space with stone plate BBQ grills and overhead vents. Atmosphere stays quiet and typical, suitable for groups with its spacious interior. Unique menu items include grilled duck and exceptional variety of side dishes.
Soups here stand out with unique chicken soup and must-order duck soup. The ginseng chicken soup offers rich flavor, while cold soups and noodle soups bring refreshing variety.
Korean BBQ features tender galbi that melts in your mouth and duck BBQ paired with washed mukeunji, a type of old fermented kimchi. The radish kimchi stands out as some of the best around.
Good to know
Reservations are required a day in advance for boiled duck.
They provide 12 side dishes with the meal.
Prices are on the high side.
Simple setup echoes original Korean style with lively buzz and warm, casual atmosphere. Tables often fill with Korean uncles, creating an authentic Seoul-like vibe. Effective air suction keeps smoke low, enhancing the dining experience.
Refreshing soups come before meals and with cold noodles, helping relieve tiredness. Both pork belly and kimchi soup appear, with vinegar and mustard offered on the side to customize the broth.
Thick, good-quality samgyeopsal stands out with a generous amount of kimchi and bean sprouts grilled alongside to cut the fat and add flavor. Cold noodles served ice-cold offer a refreshing finish after the BBQ.
Good to know
The pork belly costs $30 per serving, which is considered expensive for the quality received.
Add-ons like eggs, spam, and cheese are charged between $1 and $1.99.
The restaurant is located right outside of the LIRR Broadway station.
Hole-in-the-wall Korean restaurant with home-y comfort food and huge portions. Atmosphere feels dated and authentic, offering a quiet dining experience despite occasional busyness. Popular spot known for spicy seafood noodles and black bean sauce noodles with a welcoming vibe.
Seafood soups come in large bowls with a rich and savory broth. The jjampong offers a good amount of seafood and chewy noodles, with spice levels that can be adjusted.
Jjajangmyeon with black bean sauce stands out for its rich flavor and minced meat. Fried sweet and sour pork, known as tang soo yuk, offers a crispy, satisfying bite. Spicy seafood noodles and Kkanpunggi add variety to the menu.
Good to know
The prices for two people are typically less than $40.
Portion sizes are huge, making it great for sharing.
Parking space is narrow, so arrive early.
Spacious, clean interior combines with a cozy, warm atmosphere that feels like being in Korea. Generous portions of Korean-style pork cutlet and other dishes create a satisfying, affordable meal experience. The place balances casual dining with a calming vibe, suitable for solo visits or groups.
Clear and refreshing soup offers a just right seasoning without greasiness. Odeng in the soup tastes great even with tteokbokki seasoning and feels like a hangover cure.
Garlic tteokbokki stands out with its sticky seasoning and soft rice cakes. The pork cutlet pairs well with various tteokbokki options like cheese and garlic, making a tasty combo.
Good to know
The restaurant specializes in Western-style tonkatsu, a popular dish.
Prices are reasonable, making it an affordable dining option.
No reservations are needed, so walk-ins are welcome.
Authentic Korean restaurant with fresh handmade tofu and spicy tofu kimchi soup that balances flavor well. The atmosphere suits comfort food seekers, featuring spicy dishes that warm up the palate. Fish dishes offer a flaky texture with mild seasoning, complementing the menu's bold flavors.
Tofu soups come spicy and fresh, with the kimchi soup offering a balanced kimchi flavor. Spicy pork pairs well as a combo with the tofu soup.
Stonebowl rice shines with gochujang sauce and flavorful beef galbi. Side dishes stand out, featuring pickled mustard greens, kimchi, and japchae. Seafood Pajeon offers a crunchy texture, while soondubu presents distinct seafood and beef options without mushiness.
Good to know
Reservations are recommended for dinner, especially on weekends.
Expect longer wait times during lunch hours on weekdays.
Happy hour specials are available from 5-7pm on weekdays.
Cozy restaurant with a friendly, comfortable atmosphere reminiscent of a grandma's kitchen. Known for large portions of authentic gamjatang and other Korean dishes, attracting mostly Chinese customers. Offers high-quality takeout containers and maintains a loyal following despite some menu inconsistencies.
Rich and flavorful soup comes with tender meat and a variety of side dishes. Packaging keeps soup warm and secure, making it easy to take away without leaks or contamination.
The bossam set offers tender meat with just enough chew, paired well with kimchi and scallions. The gamjatang and spicy pig feet bring hearty, flavorful options alongside a satisfying kimchi stew.
Good to know
Credit cards are not accepted; cash is preferred.
The portion sizes are large; two meals can feed three people.
Free parking is available for customers.
Small space with interactive grilling and high-quality meats creates an authentic Korean barbecue experience. Impressive air conditioning keeps the atmosphere cool despite smoke from grilling. Music features classic hip-hop artists, adding to the unique vibe.
Seafood tofu soup and Ginseng Chicken Soup stand out with rich flavors. Complementary options like vegetable soup and Kimchi Soup add variety and depth.
Offers an authentic Korean BBQ experience with exceptional service and banchan. Recognized for delivering some of the best Korean BBQ in the area.
Good to know
On Tuesdays, the restaurant has a special of 2 orders of pork belly for $40.
For any party larger than six, it would be best to call ahead.
Expect to spend around $100 for two people.
Spacious dining areas feature private outdoor rooms with wooden panels and decorative fans, creating a classy atmosphere ideal for relaxed meals. Background music includes authentic Chinese instruments, enhancing the cultural vibe. The setting balances beautiful, exquisite decor with comfortable spacing between tables.
Soups feature clean, milky broth with tender meat in the duck soup and a flavor-packed chicken and goji berry option as a starter.
Kimchi stands out with its super tasty and delicious flavor, served both before and during meals. Dishes like kimchi cheese fried rice and seafood fried rice add variety, alongside options like cumin lamb, sweet and sour pork, and deep fried diced chicken.
Good to know
You need to book in advance online to secure a table.
Getting on the waitlist via Yelp beforehand can shorten your wait.
You have 5 minutes from the time of the text notifying your table is ready to show up.
Old school Korean-Chinese restaurant with a clean, spacious interior and homey, comfortable atmosphere. Quiet and friendly environment supports relaxed conversation. Known for authentic Korean-Chinese vibes and good local flavor.
Broths come bold and spicy with a deep seafood flavor that balances heat and savoriness. Soups like jjampong and chadolbagi jjambbong offer generous seafood portions and a satisfying thickness that coats noodles well.
Jjajangmyeon and Jjambbong stand out with rich, seasoned flavors. The black bean noodles taste amazing and offer great value at $5.99 during sales.
Good to know
Parking is very difficult at this location.
The restaurant only accepts cash for the black bean noodle special.
Expect delays as food is not served together.
Korean restaurant offers stylish decor with both indoor and outdoor seating including roomy booths. Loud music and flashing lights create a club-like atmosphere that can make conversation difficult. Four beer cabinets showcase over 40 beer varieties, complemented by Korean pop videos on large TVs.
Broths are flavorful and soups come loaded with abundant toppings like Spam, sausages, kimchi, tofu, and vegetables. Udon noodles stay tender in rich broths, and melted cheese tops some hot pots for extra comfort.
Korean fried chicken comes juicy, seasoned, and tender. The tteokbokki tastes delicious, and the bulgogi pizza offers a unique twist with its crusted base.
Good to know
They have a buy one get one free beer deal from 2-5 PM.
Food deals are available during the buy one get one free beer promotion.
If you come between 12pm-3pm, it’s lunch pricing which is really good.
Korean barbecue restaurant with cast iron grills at each table and K-Pop music videos playing on flat screens. The atmosphere is loud and busy, especially during celebrations, making conversation challenging. Tables are small and cozy, with cushion stools that double as storage.
Spicy beef soup delivers a delightful kick and stands out as a top choice. Limited time crab soup and steamed egg add variety, while fried tofu and calamari serve as tasty starters.
All-you-can-eat Korean BBQ offers a $35 price with active staff who cook for you. Signature dishes include bulgogi and cast iron steak, both praised for their flavor.
Good to know
The $40 all-you-can-eat dinner lasts for ninety minutes.
There is a 2-hour seating limit with a surcharge for every half hour over.
It is a good idea to make a reservation.