Small dining space with an old school Brooklyn Italian vibe creates a warm and welcoming atmosphere that feels like family Sunday dinner. Crowded bar area and narrow layout add a cozy, intimate energy. Regulars often make reservations in advance due to popularity.
Food here is consistently amazing with excellent service. Italian dishes stand out as absolutely delicious from start to finish.
Pasta stands out with rich sauce and meaty flavors. Classic dishes like chicken Francese and chicken parm come with sides of spaghetti, while options like pancetta pasta and eggplant parmesan offer hearty portions.
"This Italian food feels like stepping into grandma's kitchen."
"These meatballs are among the best I've ever had."
"I thought the food here was consistently delicious."
Good to know
Reservations are recommended as the restaurant is often fully booked.
Making same-day reservations is unlikely to be successful.
One plate is enough for two to three people, so come hungry.
Cozy interior with intimate dining and lovely outdoor seating creates a relaxed, family-friendly atmosphere. Large separate back room offers space for private events. Known for exceptional paninis and a varied menu that outshines other local Italian spots.
Fresh ingredients and great flavor combinations make the food genuinely delicious. The menu includes a notable ginger salad, and prices stay reasonable while maintaining quality.
Paninis feature grilled chicken, melted mozzarella, and basil pesto. Desserts include chocolate mousse and cannoli. Crepes come with prosciutto, mozzarella, and balsamic glaze.
Good to know
The total price for everything is around $60, which is affordable.
Meals are inexpensive given the large portion sizes.
Orders for pick up are ready in 15 minutes.
Small New American restaurant with farm-to-table freshness and charming, cozy decor creates a laid-back, artistic vibe. Calming jazz music plays softly, enhancing the relaxed atmosphere. The place offers fine dining in an unpretentious setting.
Food stands out for its exceptional flavor and creative dishes. Portions are on the smaller side but the quality and taste make it a hidden gem for fine dining.
Freshly made pastas stand out here. The cacio e pepe with prawns offers a rich, memorable flavor.
Good to know
Expect long wait times for food due to a small kitchen and limited staff.
The restaurant is BYOB, so bring your own drinks to enjoy with your meal.
Prices are on the higher side, with a half chicken costing around $30.
Cafe offers huge open windows that fill the space with sunlight and create a calming atmosphere. Seating includes large round tables that can feel cramped, paired with a rustic, cozy vibe and warm, earthy decor. Outdoor seating provides a peaceful experience separate from the lively indoor area.
Food arrives fresh and tastes consistently amazing. Coffee and dishes pair well with the excellent service that includes thoughtful assistance.
Spicy tomato sauce with eggs, zucchini, bell peppers, and mozzarella stands out in the 3 farm eggs in hell dish. Chicken pesto appears in both panini and salad forms, showing a focus on pesto flavors in Italian offerings.
Good to know
You have to order at the counter instead of dining in.
This location is not suitable for bigger parties.
There is a serious and urgent matter regarding food safety that needs to be addressed.
Small space with warm wood and gold tones and oversized open windows creates a chic, airy vibe. Atmosphere feels homey yet lively, with a chef's counter offering an interactive dining experience. Bar area adds a Manhattan feel for casual drinks and socializing.
Food features amazing flavors and delicious cuisine with consistently great quality.
Fire Rigatoni features a rich vodka sauce perfect for dipping bread. The pesto pappardelle offers a fresh, vibrant flavor. Desserts include creamy cannoli and panna cotta paired with doughnuts.
Good to know
Reservations are recommended at least one day in advance for lunch service.
Cocktails are priced between $16 and $18.
The price for two lobster rolls and fries is competitive compared to other places.
Pizza restaurant centers on coal-fired stove cooking and offers a cozy, intimate atmosphere with charming decor and a nice outdoor space. The place fills up quickly, and free valet parking is available. Drinks include standout margaritas and lemon drop martinis.
Italian dishes stand out with amazing flavor and consistent quality. Every meal delivers delicious, spot-on tastes that make dining here a wonderful experience.
Fresh-made pasta stands out, especially with dishes like chicken parmesan and cheese ravioli. The Lombarda pizza with prosciutto, arugula, parmesan, and truffle oil offers a unique twist, while the Sunday sauce with cotenne, sausages, meatballs, and braciole on rigatoni delivers rich flavors.
Good to know
The restaurant charges a 3% extra fee for credit card payments, which is not disclosed upfront.
A 20% tip is automatically added for parties of five or more without prior notice.
Parking in Bay Ridge can be challenging for those unfamiliar with the area.
Outdoor seating offers a nice view near a bridge, with valet parking available on busy days. Indoor space feels cramped and can be cold due to proximity to outdoor areas. Cocktails and wine receive high praise, while the atmosphere is often loud and crowded.
Food here is consistently top notch with multiple courses served efficiently even for large groups. Italian dishes and steak stand out, paired with excellent service throughout the meal.
Fresh ingredients and pasta cooked al dente stand out here. Dishes like butternut squash ravioli, carbonara, and gnocchi with steak showcase varied flavors and quality. Appetizers such as burrata with prosciutto and grilled octopus add unique touches.
Good to know
Reservations are required for most nights due to limited seating.
Expect a 2-hour wait for seating on Saturday nights without a reservation.
Valet parking is available, but finding street parking can be difficult.
Small Italian grocery offers rare pastas and unique specialty items with a nice selection of meats and cheeses. Atmosphere feels well-run but with limited bread availability and some pricing inconsistencies. Sandwiches and prepared foods stand out as popular choices.
Variety of foods stands out with many options available. Food quality varies, with some dishes being very good while others fall short. Prices tend to be very expensive.
Fresh pasta and Italian meats stand out, with rare pastas like mini culuccio available. Sandwiches often include ciabatta and slices of cheese such as provolone, with marinara sauce and spaghetti packs also offered.
Good to know
The price for a non-toasted ciabatta with 6 slices of provolone cheese is $14.50.
The items on shelves have no price, so ask for details.
The TooGoodToGo app can be used for discounted items at closing.
Modern steakhouse blends sports bar vibes with eclectic decor featuring gas fireplaces and a disco ball. Loud music creates a lively, club-like atmosphere where conversation requires raising voices. Specialty cocktails and high-quality steaks stand out amid a trendy, energetic setting.
Food arrives hot and fresh with excellent flavors, especially the salmon and pork chops. Staff knows how to pair food and wine and manages portions well.
Pasta dishes shine with vodka sauce and spicy rigatoni with sausage standing out. Desserts include cannolis, and appetizers feature an eggplant stack with burrata.
Good to know
Reservations are recommended due to high demand.
A 4% credit card fee is added to the total bill.
Malone's has a DJ every other Friday night.
Cozy bistro with vibrant yet intimate ambiance featuring soft lighting and lively music. Spacious interior includes a separate bar area between dining and main bar, complemented by a cute outdoor seating with floral decorations. Drinks stand out with strong, flavorful cocktails like frose and lychee martinis.
Food offers an amazing selection with each dish delivering a burst of flavors. Chef Carlos serves personally, and the service is professional and friendly.
Braised short ribs, risotto rice balls, and lobster linguine stand out for their rich flavors. The menu also features pesto cavatteli, Penne A La Vodka, and tiramisu that impress with authentic Italian taste.
Good to know
Reservations are recommended due to the busy nature of the restaurant.
Sunday brunch is a popular time to visit.
The venue is great for private parties and special occasions.
Italian restaurant offers a classy and upscale interior with beautiful decor. Atmosphere feels busy and loud, especially when crowded, with a tight and chaotic seating arrangement. Space suits lively gatherings but can feel cramped due to many tables.
Food features authentic Italian cuisine served with top-notch service. Dishes come with elegant presentation and quality matching the price.
Genuine made-from-scratch Italian pastas and sauces stand out here. Dishes like Pollo Parmigiana, Tortellini, and shrimp fra diavolo with linguine showcase fine Italian cuisine served elegantly.
Good to know
Reservations are recommended to ensure a spot, especially on weekends.
Parking can be challenging in the busy area surrounding the restaurant.
The kitchen closes early on Sundays, so make reservations before 7 PM.
Simple takeout setup with limited seating and Italian music playing softly. Atmosphere feels chilly and uncomfortable on cold evenings, with occasional loud conversations. Known for Brooklyn-style pizza and Grandma pizza, offering garlic knot sandwiches that stand out.
Food arrives hot and ready quickly, with generous portions that taste delicious. The menu offers a variety of excellent fast food options served warm and well-presented.
Crunchy grandma pizza with fresh mozzarella and just enough sauce stands out. Pasta dishes and salads taste authentic and fresh. The chicken parmigiana garlic knot sandwich offers a creative twist. Portions, like fried calamari with spaghetti, come in huge sizes.
Good to know
Takeout, delivery, and eat-in options are available.
Free or paid street parking is challenging and difficult.
Prices are moderate to above moderate.
Classic steakhouse and Irish bar with live jazz and blues music creates a lively, festive atmosphere reminiscent of old New York. Spacious dining areas offer comfortable seating with a large bar featuring high top tables for casual drinks.
Food here is consistently delicious and offers great quality. Prices stay reasonable for what you get.
Penne Vodka and pasta with white clam sauce stand out among the Italian dishes. Vegetarian pasta primavera offers a tasteful option with just the right portion size.
Good to know
Reservations should be made weeks ahead for busy nights.
Happy hour offers 50% off calamari and burgers at the bar.
Wings are also on special during happy hour.