Intimate omakase setting with only 10 seats creates a cozy, elegant atmosphere. The space is sleek and minimalist, offering a relaxed yet upscale vibe. Guests enjoy fresh fish flown from Japan and the option to select their own sake glass, enhancing the cultural experience.
Offers one of a kind desserts as part of a multi-course meal. Ends with Japanese auction grade melon for a unique finish.
Omakase features super fresh fish flown in from Japan with well-seasoned shari and a nice chew. Highlights include grilled abalone with liver sauce, hairy crab, uni, and scallop nigiri.
Good to know
During the soft opening, guests receive a free glass of champagne and sake.
The omakase menu costs $175 and includes over 18 courses.
The restaurant accommodates various dietary restrictions, including kosher options.
Split-level space with ornate decor and a cozy, upscale vibe creates a warm yet elegant atmosphere. Busy bar scene and lively dinner tables contribute to a trendy, energetic environment. Quiet dining options exist toward the back, balancing the overall relaxing ambiance.
Banana parfait stands out with caramelized bananas, vanilla ice cream, and a caramel crust creating a warm, balanced flavor. Desserts here match the quality of the food overall.
Crispy sushi offers a unique texture with well-seasoned spicy tuna. Sushi platters and tuna tartar deliver flavorful highlights.
Good to know
The restaurant has a 2 hour limit for reservations.
Expect high prices for food and drinks.
Happy hour offers quality liquor and bar bites.
Narrow space with open kitchen and lush greenery creates a chic, folkloric atmosphere filled with loud Latin music that energizes the room. Outdoor seating offers a pleasant option with a lively vibe. Attention to detail shows in colorful artwork and rugged, earthen plateware enhancing the immersive experience.
Desserts stand out as one of the highlights alongside ceviche and octopus. The menu offers a thoughtful variety that complements the overall meal experience.
Sushi features delicious flavors and includes unique rolls that stand out.
Good to know
Reservations are highly recommended, especially on weekends.
Happy hour runs from Monday to Friday between 3 to 6 PM.
Expect a $12 price for drinks during happy hour, down from $19.
Small, tightly arranged space with open kitchen and elegant decoration creates an intimate, quiet atmosphere. Tables are very close, making the environment feel cramped but sophisticated. Guests often choose sake cups from a basket, adding a unique touch to the experience.
Authentic desserts stand out with sweet red bean and matcha ice cream options. These treats offer a mouth-watering way to cleanse the palate.
Sushi features a fusion of traditional and contemporary flavors with artful presentation. The eel sushi and sashimi stand out for their freshness and high quality.
Good to know
Reservations are required to dine at the restaurant.
Walking in around 4pm without a reservation is possible and the place isnโt crowded.
The sukiyaki costs around $90 for two people.
Cozy French restaurant with an elegant atmosphere and low noise levels creates a feeling of dining in Paris. Two rooms separate relaxed dining from a private event space with music and dancing, blending sophistication with lively entertainment.
Souffle stands out as a signature dessert here. Tarte Tatin and Ile Flottante also feature as notable sweet options with amazing flavors.
Sushi here is fresh and light, prepared with care. The rolls get positive mentions for taste and quality.
Good to know
Making a reservation is advisable to secure a table.
Expect the restaurant to get crowded during peak dinner hours.
The bistro has a $95 corkage fee for bringing your own wine.
Luxurious space features marble tables, Hermรจs tableware, and warm wood panels creating a modern, elegant vibe. The atmosphere balances intimate warmth with lively, personal service from attentive chefs. Guests enjoy a calm setting paired with high-end details and fresh, expertly prepared sushi.
A 16-course meal includes an appetizer, soup, and dessert all for $56. The dessert comes with a happy birthday song on request, adding a personal touch.
Salmon and foie gras nigiri stand out as must-try dishes. Sushi chefs craft each piece with care, offering incredible sashimi omakase options for those avoiding rice. The sushi pairs well with drinks like Kiku sake.
Good to know
Reservations are recommended, but walk-ins may be accepted at the owner's discretion.
The 16-course omakase meal costs $56, offering great value.
The meal includes an appetizer, miso soup, and ice cream for dessert.
Large indoor space includes a sushi bar and private, comfortable seating with an inviting indoor-outdoor area. Atmosphere stays laid back and fairly quiet, enhanced by soft jazz and a tranquil vibe. Patrons often enjoy free ice cream, ample space for families, and a menu with vegan options.
Fried ice cream stands out as a very good dessert here. It often warrants ordering a separate serving just for dessert.
Freshness stands out with incredible quality sushi and fresh sashimi, especially mackerel. The menu offers a mix of classic and unique options, including choices for vegans.
Good to know
The restaurant is take out only.
The lunch menu is available until 4 PM.
The unagi don lunch special costs $13.90, a huge saving from dinner.
Dining space features dimmed lighting and thoughtful decor blending modern and traditional Japanese aesthetics, creating an intimate and serene atmosphere. Seating options include bar, counter, and tables arranged for privacy, with burning incense adding to the vibe. Fresh sushi and sashimi are prepared to order, complementing the elegant setting.
Desserts feature a champagne mango dish that stands out for its flavor. They blend traditional flavors with modern twists, often including fresh fruit for a light finish.
Sushi and sashimi come with fresh, top grade fish prepared to order. Presentation happens in a phenomenal atmosphere by skilled professionals.
Good to know
Reservations are recommended for the Omakase experience to secure a table.
Expect to spend over $1000 for two people, including tip.
The restaurant has a high markup on house sake, priced at over $700.