Tiny Italian restaurant offers cozy, authentic atmosphere with outdoor bistro seating and homemade pasta. Space feels warm and welcoming, decorated with Italian-inspired paintings and minimal decor. Wine and cocktails, including a notable Aperol Spritz, complement the fresh, traditional dishes.
Broccoli soup stands out with rich flavor and smooth texture. It pairs well with fresh focaccia, making it a meal worth repeating.
Authentic Italian cuisine shines with homemade focaccia and a wide variety of dishes like spaghetti cacio e pepe, Rigatoni alla matriciana, bolognese, amatriciana, lasagna, meats, fish, and desserts.
Good to know
Reservations are recommended, especially during peak hours.
The average cost per person is $60 for a meal with wine and dessert.
The panini sandwich costs $20, offering a casual dining option.
Saffron-colored walls and a beautiful mural create a classic New York vibe in a small, cozy space. Warm lighting and excellent music at just the right volume set a charming atmosphere reminiscent of Parisian bistros. The bar offers a lively spot for two when booths are unavailable, while seating can feel snug.
Chicken soup stands out with its meaty chicken and simple, comforting flavor. It delivers a classic taste done extremely well.
Pasta dishes like carbonara and rigatoni stand out for their authentic flavors. The menu also features branzino and other Italian staples that complement the pasta well.
Good to know
Reservations are required and can only be made through email or Resy.
Expect long wait times due to the restaurant's popularity, especially on weekends.
The restaurant offers a complimentary bread service with every entrรฉe ordered.
Small Italian restaurant offers a cozy, old school atmosphere with live music adding calm energy. Space feels intimate and charming, suited for quiet, romantic evenings or family meals. Tables sit close together, enhancing a personal, homestyle vibe.
Straciatella soup stands out with its inspired flavor. Pasta fagiola and minestrone soups offer excellent taste and solid variety.
Fettuccine Alfredo stands out with rich, creamy sauce and tender pasta. Seafood risotto and spaghetti carbonara come fresh and well-prepared, while starters like fried calamari offer a crispy texture with flavorful marinara.
Good to know
Making a reservation is recommended to ensure a table.
The price of $34 for a veal cutlet Parmesan is standard for the area.
The restaurant offers large portions suitable for sharing.
Greek restaurant offers a lively nightlife with high decibel levels and tight, crowded spaces. Soft music and candlelight create a romantic ambience despite the noise. The bar area features clean design and TVs playing sports.
Soups here offer incredible flavor with options like chicken, lamb, and vegetable. The chicken soup feels comforting and well-cooked, while the avgolemono soup adds a unique touch.
Lobster ravioli stands out with its light yet filling texture and rich flavor. Branzino comes paired with saffron risotto and a flavorful tomato sauce, adding depth to the meal.
Good to know
Reservations are recommended, especially for the upstairs section during peak hours.
The restaurant offers a special prix fixe dinner for $45, with wine options at $78.
Lunch prix fixe is not available on weekends.
Open kitchen and solarium create a bright, airy space with cafeteria-style seating lacking backs. Atmosphere feels clean and cozy with vintage branding and organic, vegan focus. Outdoor and street seating add variety to the relaxed, friendly vibe.
Magic miso soup stands out with its rich flavor. Options include a variety of soups like butternut squash and combos paired with salads or avocado dishes.
Vegan bolognese stands out as a flavorful option that even meat lovers appreciate. Pasta dishes like the Pasta Bolo and wild mushroom gravy receive consistent praise for their taste and quality.
Good to know
The restaurant offers a 'dinner therhappy' deal for $24 that includes a bowl and a glass of wine after 17:00.
The menu is entirely plant-based and gluten free.
Only paid street parking and garage are available nearby.
Cozy Art Deco interiors create a classic French brasserie look with authentic European decor and welcoming outdoor seating. The atmosphere stays vibrant and romantic with dim lighting and great music. Bar seating offers a casual spot with fresh air from open windows.
French onion soup stands out with its rich flavor and quality. Soups range from light and slightly spicy to vegan options, often featuring a hint of celery.
Carbonara stands out as a highlight, often described as simply amazing. Other dishes include French onion soup, Caesar salad, chicken, and ravioli, all noted for their strong flavors and quality.
Good to know
Reservations are recommended during peak dining hours to avoid long waits.
Weekend brunch is served from 11 AM to 5 PM.
A 20% gratuity is automatically added to all bills.
Small Italian bistro with classic European cafรฉ design featuring wood accents and a long marble bar. Cozy atmosphere combines with friendly staff and a charming indoor and outdoor space, though tables are tightly packed. Offers excellent coffee and standout sandwiches alongside a lively, bustling vibe.
Vegetable soups come as purees or mixed vegetables and taste delicious and filling. Garlic bread crusts often accompany the soup, melting into it for extra flavor.
Tiramisu stands out with its rich, creamy texture and classic flavor. Pasta dishes like carbonara and Spaghetti Bolognese offer authentic, satisfying tastes, while paninis such as the Panino Leonardo feature crispy Italian bread with savory fillings.
Good to know
Customers should show up early as the restaurant gets packed for lunch on Saturdays.
An 18% tip is automatically added to the bill.
The price for a piece of toast is $15.
French restaurant offers a dual-sided design with understated elegance and a stunning bar area. Atmosphere is chic and pleasant, with live jazz enhancing the dining experience. Tables are small, creating an intimate setting suited for special occasions.
Chilled soups stand out with a creamy cucumber base, fresh herbs, and sweet grapes offering a cool, nutty, and refreshing taste. The red lentil soup features sumac yogurt, chili oil, and manti croรปtons, delivering a hearty and smoky flavor.
Roasted duck breast with tart cherries and confit leg ravioli blends earthy, sweet, and savory flavors. Homemade ravioli filled with fennel confit and lobster offers a beautifully combined taste.
Good to know
You need to book a table in advance.
Dinner ends very early, with the restaurant starting to empty around 10pm.
The meal cost around $500.