Cozy French restaurant with vintage decor and chandeliers creates a romantic atmosphere with dim lighting and intimate settings. Large rooftop bar and garden offer an open, beautiful space with views of Manhattan streets. Cocktails are well-crafted, complementing classic French dishes in a charming, elegant environment.
The atmosphere feels relaxed and cozy, with a spacious vibe that never feels empty. Music starts off soft and mellow early on, then gets louder but stays at a comfortable level.
Steak dishes come with generous portions and are cooked to perfection. The kitchen pays close attention to cooking details, ensuring steaks meet expectations.
"The food and drinks here are phenomenal for Date Spots."
"I found the steak was tender and juicy."
"The service here is attentive and friendly, making it a great Relaxing Spot."
Good to know
Reservations are recommended, especially for dinner service on weekends.
The restaurant accepts credit cards and mobile payments, but no personal checks.
Expect a wait time of 30-45 minutes during peak brunch hours.
Small space with Filipino-inspired decor and colonial accents creates a warm, intimate vibe. Music builds from calm to electronic DJ sets, making it lively late at night. Frequented by those seeking romantic dinners or energetic weekend dancing.
Atmosphere feels relaxed and inviting, ideal for a casual night out. It suits both evening hangouts with friends and date nights.
Steak dishes feature tender beef and rich flavors like wagyu fat and bone marrow. Options include sizzling bulalo steak and steak fried rice topped with seaweed salad and a soft-boiled egg.
Good to know
Reservations are recommended as the restaurant is often full.
Happy hour cocktails are $10 until 7pm on Saturdays.
The kitchen closes at 10 PM on Friday nights.
Open kitchen counter offers a direct view of food preparation with no gas cooking involved. Atmosphere feels cozy and classy with stylish design and well-spaced tables allowing easy conversation. Staff create a welcoming and friendly vibe, making interactions feel personal and warm.
Intimate and cozy atmosphere creates a relaxing vibe. The setting feels friendly and unexciting, perfect for a calm experience.
The koji aged ribeye stands out for its unbelievable tenderness and meaty flavor. The hanger steak offers a great crust and texture with excellent seasoning, while the Koji ribeye is tougher but still flavorful.
Good to know
Reservations are required at least four weeks in advance to secure a good time slot.
The restaurant offers a seven-course tasting menu priced at $112, which is a good value.
Guests must show proof of vaccination before entering the restaurant.
Minimalist space with counter seating creates an intimate yet lively atmosphere. Fast-paced omakase experience offers exceptional sushi at an unbeatable price. An impressive sake selection complements the vibrant, welcoming vibe.
Cozy and warm ambience creates a relaxed and inviting atmosphere. The space feels calm and comfortable for unwinding.
Wagyu stands out with its melt-in-your-mouth perfection and rich flavor. The A5 wagyu offers a luxurious texture that contrasts with other cuts like modai and chu-toro.
Good to know
The omakase set costs $55 with no tipping required.
Reservations are recommended to avoid cancellation fees.
The omakase experience includes 13 courses of sushi.
Massive space with roomy seating and lively atmosphere suits large groups and animated brunches. Outdoor seating offers a luxury dining experience with pleasant ambiance. Music adds a fun, cool vibe throughout the venue.
Dim lighting and a quiet setting create a relaxed ambiance. The space feels inviting and modern, making it easy to unwind.
Steak comes out perfectly cooked with options like the Angus NY Strip Steak and Eggs and a fat tomahawk steak. The steak and eggs dish stands out as excellent and satisfying.
Good to know
Reservations are recommended at Helena Brunch on weekends due to its popularity.
The bottomless brunch is available from 11am to 4pm on weekends.
Happy Hour runs from 4-7pm on weekdays with discounted drinks.
Space blends lazy Parisian vibe with punk rock soul, featuring vintage furniture and cozy booths. Atmosphere feels timeless and relaxed, offering a peaceful contrast to the city's fast pace. Guests enjoy ample space and varied dining areas, including a semi-outdoor section with a glass ceiling.
A peaceful brunch spot with a relaxed and comfortable atmosphere. The garden seating offers a casual yet formal vibe perfect for sitting back and enjoying your meal.
Steak comes out cooked perfectly with a rich au poivre sauce. The NY Strip Steak pairs well with Pomme Frites and flatbread on the side.
Good to know
Reservations are a must, but there are lots of tables available.
The restaurant is expensive, with meals often exceeding $100 per person.
Sides must be ordered separately as they are not included with mains.
Tiny six-person sushi counter creates an intimate setting with modern, elegant decor. Lively and energetic atmosphere contrasts typical omakase calm, featuring friendly interaction between chef and diners. BYOB policy and complimentary sake add to the welcoming experience.
A very relaxed vibe makes it feel homey and easy to unwind. Dining is timed, so it suits quick visits rather than long, laid-back hangs.
Generous portions of A5 Wagyu come with a good sear and full flavor without being greasy. Dishes often include expensive ingredients like Otoro and Caviar, with standout flavors in the wagyu, uni, and toro.
Good to know
Reservations are required for the 5pm seating on Saturdays.
The restaurant is BYOB (Bring Your Own Bottle).
The price for the 15-course omakase is $85, which is reasonable for NYC.
Bar planted in the center anchors a stylish space with exposed bricks, wooden beams, and indoor orange trees. Atmosphere shifts from lively and warm with an Aussie twist to occasionally loud music that challenges conversation. Outdoor seating offers comfortable shade and fans, attracting brunch crowds who often wait for entry.
A beautiful spot with a perfect ambiance for a slow, relaxing morning. The atmosphere supports enjoying good company and unwinding.
Steak frites stands out with well cooked steak and crispy fries. Portions are generous and dishes come with good presentation.
Good to know
Expect about an hour wait on Saturday mornings.
Reservations are not accepted for Sunday brunch.
Happy hour runs from 4:30 PM to 7 PM on weekdays with discounted cocktails.