Warm, cozy space with stunning decor and a lively DJ sets a relaxed yet sexy vibe. Steak features an absolutely delicious crust and strong flavor, especially the New York strip. Valet parking adds convenience to the inviting atmosphere.
Steak comes with an absolutely delicious crust and strong flavor. The New York strip and steak sandwich are both properly seasoned and cooked to preference.
"The steak was juicy, tender, and full of flavor."
"The steak frites were delicious."
"I enjoyed the steak frites here."
Good to know
Making a reservation is strongly recommended due to the small intimate dining area.
The restaurant does not serve hard alcohol, only wine and champagne.
Parking is generally not bad, but may be limited if there is a show at the theater; valet is offered.
Cozy steakhouse shines with perfectly cooked steaks like wagyu skirt and Cajun, bursting with flavor. Warm, elegant space features wall of wine bottles and intimate lighting. Guests savor tableside smoked cocktails in a sophisticated, authentic city vibe.
Steaks come perfectly cooked and burst with flavor, including a wagyu skirt steak packed with rich taste. The Cajun steak arrives sizzling, seasoned perfectly alongside sides like creamed spinach.
"The steaks here are perfectly seasoned and tender."
"I loved the warm vibe and amazing food here."
"The steaks are always juicy and cooked perfectly."
Good to know
Reservations are highly recommended, especially on weekends.
The total cost for two people can reach around $360 for a full meal.
The parking lot is conveniently located right across the street.
Restaurant offers a quiet exhaust system that keeps air fresh despite active grilling. Steaks like garlic cube steak are tender and packed with flavor. Guests enjoy cooking with wooden chopsticks, adding a unique touch to the relaxing atmosphere.
Steaks come tender and flavorful, especially the cast iron and garlic cube steak. The garlic cube steak has a strong garlic taste that some find unusual. Other options like short ribs and top steak are also juicy and well-seasoned.
"The garlic cube steak is tender and flavorful."
"The garlic cube steak is tender but lacks real garlic flavor."
"The cast iron steak is tender and flavorful."
Good to know
The all-you-can-eat deal at Cast Iron Pot is $40 per person.
Children aged 10 years old eat for half price and toddlers eat for free.
You have two hours to enjoy your BBQ meal.
Cozy steakhouse with a family-run feel and American-style decor offers a warm, inviting vibe. Chef hand-picks dry aged steaks, including a juicy Bone-in Ribeye. Sports play on bar monitors, adding to the chill atmosphere.
Steaks come dry aged and hand-picked by the chef, ensuring premium quality cuts. The Bone-in Ribeye and steak sandwich stand out for their tenderness and juiciness.
"The steaks are always cooked perfectly and taste amazing."
"I had the most amazing steak I can remember."
"This place is the best spot for steak lovers around here."
Good to know
The restaurant is less than a 5 minute walk from the ferry terminal.
There is a $6 fee for using a credit card.
Parking is not available since they don’t have a parking lot.
High ceilings and exposed brick create a dark, masculine vibe that feels airy and youthful. Skirt steak shines with chimichurri sauce for fresh flavor, always cooked medium well. Endless craft beer selection draws those who love quality brews in a comfortable space.
Skirt steak comes with a chimichurri sauce that adds a fresh, vibrant flavor. Steak is cooked only to medium well as per the kitchen's policy. The dishes are consistently fresh and flavorful.
"I love the lively vibe and tasty food here."
"The steak was topped with herbs and chimichurri."
"The steak was overcooked and lacked flavor."
Good to know
Reservations are recommended by 6 PM as tables fill up quickly.
Street parking is available, but can be challenging during peak hours.
The dinner menu starts at 5 PM; earlier arrivals can only order pizza.
Waterfront spot offers Manhattan skyline views and a chill vibe with outdoor seating and Afrobeats DJ. Large Tomahawk steak delivers rich flavor, while crab cakes get top marks. Urban meets nature with bar seats facing ship containers.
Large Tomahawk steak stands out with rich flavor. Crab cakes and steak dishes come highly praised for their quality and taste.
"The views are amazing and the food tastes great."
"The staff are friendly and make you feel welcome."
"The Tomahawk steak was large and delicious."
Good to know
Happy hour runs from 4-6pm with discounted drinks and appetizers.
The River Dock Cafe hosts live music events on weekends.
Reservations are not accepted; seating is first-come, first-served.
Modern space with book-themed decor feels vibrant and inviting. Rib eye steak is perfectly charred and pairs well with cream of spinach. Impressive whiskey collections create a unique focal point blending cocktail bar vibes with an open kitchen.
Rib eye steak comes out perfectly charred on the outside and cooked just right inside. It pairs well with cream of spinach and leaves a strong impression.
"The rib eye steak was perfectly cooked and delicious."
"I found the steak to be perfectly charred on the outside."
"The fixed menu dishes, like filet mignon and salad, were great."
Good to know
Happy hour offers delicious food choices from 4-7pm on weekdays.
Chef Julian hosts whiskey tastings with 30+ whiskey flights available.
The restaurant offers a Sunday brunch with a special menu.
Cozy spot with authentic tacos shines for Mexican food lovers. Steak tacos offer generous portions but average steak quality. Small, no-frills space feels hot and only takes cash, adding to its hole-in-the-wall charm.
"I love how the tacos and quesadillas taste just like back home."
"The food is always fresh and the vibe feels cozy."
"It's a no-frills spot that only takes cash and can have long waits."
Good to know
The restaurant only accepts cash, so bring money.
You need to order up front, eat, then pay.
There is an incredible long wait during busy times.
Large space buzzes with lively atmosphere and music. Filet mignon shines as a perfectly cooked steak. Valet parking adds easy access for families and parties.
Filet mignon stands out with its perfectly cooked texture and flavor. The steak consistently earns praise alongside other dishes like eggplant parm and penne vodka.
"The food was amazing but it felt noisy and crowded."
"I highly recommend this spot for any occasion."
"The steak pizzaiola with rigatoni is something everyone raves about."
Good to know
Reservations are recommended for weekends to avoid long wait times.
Valet parking is available, but the lot is small and can be crowded.
Expect a 30-45 minute wait for a table during peak hours.