Small cafe with charming kitschy decor and full-length windows offers a cozy, Parisian atmosphere filled with the smell of butter. Outdoor seating invites people-watching while authentic French pastries and solid coffee create a taste of Europe in a neighborhood setting.
Croissants come out buttery, flaky, and fresh. Sandwiches feature crunchy baguettes with juicy mozzarella. The menu includes quiche lorraine, eclairs, and Madeleines alongside French staples like sauces, pâtés, and olives.
Freshly baked pastries use ingredients imported from France for an authentic taste. Flaky, rich croissants and light pastry with velvety fillings stand out among the delicious French pastries offered.
Good to know
Finding a spot may be difficult due to people lingering.
There is no table service at this spot.
The cafe did not have hot water available for coffee.
Bright, airy bakery with Parisian vibe and cozy interior offers a quiet, relaxing atmosphere. Plenty of seating invites sitting with coffee or working quietly. French light music plays softly, enhancing the pleasant mood.
Eclairs stand out with a variety of flavors like pistachio, chocolate, and passion fruit, each offering complex and fresh tastes. Pastries and hot drinks like mocha and chai latte complement the freshly baked French treats.
Freshly baked French pastries include croissants, caneles, and eclairs made by a French pastry chef. Mini pastries are beautiful and delicious, with a spinach danish standing out as memorable.
Good to know
The bakery was able to accommodate a last-minute cake order.
Pastries cost $7, making them reasonably priced.
The sample box allows trying six different flavors at once.
Space offers magnificent views of St. Patrick's Cathedral with an open, airy atmosphere and casual seating. Energy stays peaceful and quiet, making it suitable for work or relaxation despite nearby city bustle. Occasional live music and a bar add a lively touch without overwhelming the calm vibe.
Croque monsieur and Croque Madame stand out with rich, classic flavors. Fresh egg and cheese brioche with bacon offers a satisfying, savory bite. Tartines like salmon and ricotta bring a light, fresh touch to the menu.
Delicious pastries stand out with a tasteful quality. The pastries and food pair well with coffee, making for a satisfying experience.
Good to know
The restaurant gets busy during peak hours, so plan accordingly.
The kitchen closes at 4:30 PM, despite the all-day menu.
Lunch deal includes a soup and small tartine for $15.5.
Open-air coffee spot sits within a lush urban garden featuring a glass canopy and marble and walnut finishes. Atmosphere stays calm and cozy, with spacious seating and peaceful water features. Visitors enjoy a semi-enclosed outdoor space filled with greenery and natural light.
Fresh pastries come from NYC's leading bakeries with options like flaky croissants and cookies. The selection pairs well with excellent coffee and service is quick.
Good to know
The coffee shop closes at 4 PM, not 5 PM as stated.
Ordering is takeout only, with no indoor seating available.
Expect a maximum 5-minute wait for coffee orders.
Open café with full bar and close seating creates a lively yet welcoming space amid a busy transit hub. Atmosphere shifts from quiet and pleasant to bustling with travelers on the go. Cocktails and coffee complement a menu featuring delicious tartines and casual fare.
Croissants come light and flaky, with the ham and cheese version being buttery and fluffy. The café serves classic French sandwiches like croque madame and croque monsieur, both prepared very well.
Pastries come in generous sizes and taste very delicious. Service includes thoughtful touches like a birthday pastry from the server.
Good to know
Happy hour runs from 4-7 PM with $5 beers.
The happy hour offers 2 for 1 tarts.
The location is perfect for happy hour before catching the train.
Dining space resembles an airy greenhouse with green marble and plush cushions, creating a sleek, refined vibe. Atmosphere blends casual elegance with a touch of corporate formality, evoking classic power lunch settings. Spacious seating suits both meetings and family gatherings.
Bread offerings include light brioche, sourdough rolls, and crunchy grissini. Menu features steak tartare, scallops, wagyu, risotto, and salmon, with desserts like yuzu, Montblanc meringue, and chocolate mousse.
A talented pastry chef crafts desserts that stand out, including a unique creation featuring a Captain Crunch-like ball that adds a playful twist.
Good to know
Reservations are required for dinner service, especially on weekends.
The tasting menu costs around $100 per person, excluding drinks.
Jazz night happens every Wednesday in the upstairs lounge.
Spacious café with a bright cheery color scheme and high ceilings creates an inviting and well-designed workspace. The atmosphere is welcoming and cheerful, filled with positive energy and friendly vibes. Staff interactions can be loud, which may affect quiet activities like reading or writing.
Quiche stands out with its packed ingredients and solid flavor, including a tasty ham and cheese croissant. Sandwiches and croissants offer a classic French touch with reliable quality.
Fresh pastries come with delicious coffee and a hot drink and pastry combo priced at $8. Staff explain all the pastry offerings including a special option called "Joyful Fares."
Good to know
The bathroom and entrance are wheelchair accessible.
Outdoor seating is available for safety during COVID.
The hot drink and pastry combo for $8 is a steal.
Small space with bright open windows creates a cozy and calm atmosphere. Seating includes small tables suited for chatting, and laptops are not allowed. Decor features abundant hydrangeas, adding to the inviting vibe.
Pistachio croissants stand out with unique flavors and textures. Large, tasty quiches and a flavorful red pepper aioli add variety to the French offerings.
Pastries offer a light, indulgent texture with options like cinnamon and passion fruit flavors. A vast selection of pastries and cookies pairs well with a variety of hot drinks.
Good to know
The avocado toast costs $14 with tax.
The sandwich costs $17.
Maman is a laptop-free environment.
Elegant café space features Louis Vuitton-themed decor with artistic design and monogrammed tableware. Atmosphere feels upscale yet relaxed, with expertly crafted cocktails and attentive service creating a warm, welcoming vibe.
Sliders au Foie Gras stand out with rich, buttery foie gras that melts in the mouth. Viennoiseries and croissants impress with flaky, buttery layers, while the Monogram Flower Ravioli and Pommes Frites add refined French touches.
Carefully selected pastries stand out with excellent quality and variety. The pastry offerings are consistently perfect and without weakness, making breakfast a wonderful experience.
Good to know
Reservations are required to enter the venue.
You definitely need a reservation for lunch at 12pm.
Strollers are not allowed in the restaurant.
Spacious restaurant with clean, cozy decor and quiet, relaxing atmosphere. Seating areas support studying and working, complemented by WiFi availability. Outdoor tables offer people watching opportunities in a pleasant setting.
Croissants come in several varieties like ham and Gruyère and almond, paired with tasty sides like salad. Bakery items include quiche, smoked salmon terrine, and linzer cookies, offering generous portions and solid flavors.
French pastries stand out with delightful flavors and flaky textures. Pies and breads complement the mouth-watering selection, making the pastry offerings consistently very good.
Good to know
During late afternoon, the cafe offers tartine with mint lemonade.
You can order at the front to-go or sit for table service.
Breakfast for three people costs $96 after tax and tip.
Floor-to-ceiling windows offer soaring views of iconic city landmarks, creating a romantic and comfortable atmosphere with high-class NYC energy. The space feels intimate yet spacious, blending lush plants with elegant decor. A well-curated bar complements the refined dining experience.
Foie gras stands out with an exceptionally good texture and flavor. Dishes like yellowfin tuna, dry-aged beef, and French onion soup feature rich, elevated tastes that highlight classic French techniques.
Desserts showcase a perfect balance of haute pastry and satisfying sweetness, crafted by a Japanese pastry chef. A congratulatory message in Korean adds a personal touch to the pastry experience.
Good to know
Reservations are required for the dining room.
The restaurant offers a pre-set menu for Valentine's Day lunch.
The Annual Black & White Truffle Dinner is on December 9th.