Cozy Italian restaurant with a family-run vibe and a warm, relaxed atmosphere. Simple, cute space includes a lovely backyard patio for seating. Guests enjoy authentic Italian accents and a welcoming environment that feels like a small Italian gem.
Flambéed carbonara served from a carved cheese wheel stands out with tableside bacon topping. Lasagna features rough thick pasta and a meaty hearty sauce. Ravioli and pesto lasagna also impress with fresh, delicious flavors.
Stuffed calamari stands out with its complex flavors and works well as a shared starter. The calamari dishes come fresh with balanced, interesting flavors that complement other appetizers.
"The food here is amazing, tasting homemade and cooked with soul."
"I loved the pizza with its amazing thin dough and toppings."
"The pasta here, especially the carbonara, is amazing."
Good to know
Reservations are recommended, especially on weekends to avoid long wait times.
The restaurant offers gluten-free pasta options, but they may incur an upcharge.
Expect a moderate price range for menu items, with good portion sizes.
Cozy spot with an old-school Brooklyn hospitality vibe and a 1920s atmosphere. Bar area offers a local haunt feel while the dining room stays calm and charming. Space fills quickly, creating a lively but comfortable energy.
Poblano Macaroni & Cheese stands out with a rich, creamy texture and a hint of spice. The pasta pairs well with hearty dishes like the Flatiron Wagyu Steak topped with garlic butter.
Crispy texture and freshness stand out in the calamari. It cooks perfectly without any chewiness.
Good to know
The restaurant week menu costs $45 for three courses.
There is a 5% non-cash adjustment charge added to the bill.
Expect a wait time of 30-45 minutes during busy dinner hours.
Rustic charm blends with medieval vibe and a cozy fireplace, creating a homey, authentic Italian atmosphere. Back patio and solarium offer spacious, intimate settings with lively music and occasional soccer viewing. Bottomless mimosas and flavorful brunch cocktails add to the relaxed, enjoyable energy.
Pasta comes homemade and al dente, with dishes like Lobster & Crab Ravioli and Spinach Gnocchi standing out. Options include rich Italian Gravy with meatballs and sausage, plus unique choices like black ink pasta with clams and broccoli rabe pasta with sausage.
Extra crispy texture stands out with the calamari. It pairs well with other appetizers and shines during happy hour.
Good to know
Happy hour features discounted drinks and small bites from 4-7pm on weekdays.
Bottomless brunch includes unlimited mimosas and an entree for $35.95 for 1.5 hours.
Reservations are recommended for the bottomless brunch due to high demand.
Small interior with cozy, romantic atmosphere and appealing decor creates a relaxed vibe. Outdoor seating wraps around the corner with a delightful patio area and stacked bar enhancing the experience. Music playlist is consistently well-curated, supporting a warm and friendly environment.
Dense, rich, and packed with flavor, the Pasta Al Forno comes in a small ramekin and is hearty enough to share. The vegetarian lasagna stands out as pure deliciousness and one of the better Italian dishes around.
Starts with crispy fried calamari that pairs well with drinks like Aperol spritz. Serves as a popular appetizer alongside other items like margarita DOP and ice cream specials.
Good to know
The last seating is at 9:30 PM sharp.
Expect 20-30 minute wait times on Friday nights.
Gluten-free pizza and sandwich options are available.
Cozy space with classic 1940s-50s music and Italian opera sets a warm, inviting atmosphere. Indoor and outdoor seating offer comfort, with a circular booth as a standout spot. The vibe feels like a friendly neighborhood spot where pizza and wine are highlights.
Vodka sauce pasta stands out with fresh ingredients and solid execution. The menu includes spinach ravioli special, lasagna, and classic dishes like veal and chicken parmesan.
Thin, crispy calamari comes seasoned to perfection. The spicy calamari in Arrabiata sauce stands out as a delicious choice.
Good to know
The restaurant offers lunch specials and family specials.
Go early to beat crowds on weekends for a better experience.
The restaurant closed early at 9:20 PM despite online hours stating 10:30 PM.
Small space with dimmed lighting and seating near the kitchen creates an intimate setting. Jazz music plays a central role, providing a lively and engaging atmosphere. Craft cocktails and Caribbean dishes like jerk wings and oxtail mac and cheese highlight the experience.
Shrimp Rasta Pasta stands out with its bold flavors and spicy kick. Cocktails pair well with this dish, enhancing the overall meal.
Crispy calamari arrives hot and fresh with a guava sauce that stands out. The sauce is flavorful enough to be bottled up.
Good to know
Reservations are required to dine, especially on weekends.
Brunch is available Thursday to Sunday with bottomless options.
Soca Tuesdays feature a live DJ and vibrant music.
Gluten-free restaurant offers indoor and outdoor seating with a full bar and live jazz music. Atmosphere stays calm and warm, with a relaxing patio that welcomes dogs. Decor features light colors and a fun, cute space that feels inviting.
Gluten-free pasta here tastes just like regular pasta, with perfectly cooked penne and creamy macaroni and cheese featuring crunchy bacon. The butter sauce on ravioli and the pasta carbonara stand out for their rich flavors.
Calamari here has a good texture and is not soggy or greasy. The gluten-free version stands out as exceptionally well-prepared and leaves a lasting impression.
Good to know
The bar offers a 5-hour happy hour from 2-7 PM every day.
Oysters are $1.5 each during Happy Hour.
Reservations are recommended, especially after Barclay Center events.
Italian restaurant offers a cozy, family-style atmosphere with a warm, old school Brooklyn vibe. The space feels inviting and relaxed, welcoming children and dogs alike. Guests experience authentic, carefully prepared cuisine paired with notable drinks like espresso martinis and Chianti.
Homemade pasta dishes stand out with rich vodka sauce and 4 cheese ravioli with grilled shrimp. The pasta matches the quality found in Italy and pairs well with desserts like tiramisu and hazelnut gelato.
Fresh calamari arrives cooked to perfection, paired with fried zucchini that adds a crisp contrast. Both calamari and zucchini fries stand out as delicious appetizers that complement each other well.
Good to know
A 20% service charge is automatically added to all dining bills.
The restaurant can accommodate large groups of 15 people.
The restaurant puts real effort into being accommodating for vegetarians, vegans, and gluten-free customers.
Cozy space with old school New York vibe and authentic decor steeped in history creates a warm atmosphere. Covered patio and private back garden offer outdoor seating options. Quiet environment with great atmosphere suits relaxed dining.
Squid ink seafood pasta stands out with its rich, buttery flavor and fresh mixed seafood. Classic dishes like lasagna and spaghetti with meatballs feature saucy, high-quality noodles, while ricotta ravioli offers a creamy, satisfying option.
Tender calamari with excellent breading comes out perfectly cooked and nicely crisp. It pairs well with buttery, flavorful small clam pasta.
Good to know
Reservations are recommended, especially on event nights.
Cash only is accepted for all orders.
A 20% service charge is automatically added for parties of 2 or more.