Cozy Middle Eastern restaurant with spacious heated outdoor seating and a small indoor area. Atmosphere feels welcoming and relaxed, often accompanied by street musicians. Known for authentic Mediterranean dishes and a casual vibe.
Offers fresh, flavorful pizzas with Middle Eastern and Mediterranean twists. Varieties include ground lamb Lahambajin and a heavenly seafood pizza that stand out from typical Italian pies.
Freshly baked bread stands out with pita bread served warm and soft. Bread is made on the spot, pairing well with hummus and mint tea.
"I found the food here to be beautiful, fresh, and authentic."
"The pita bread here is fluffy, warm, and perfect for dipping."
"I found the thin crust pizza here to be heavenly and flavorful."
Good to know
Reservations are highly recommended for larger groups, especially on busy Sundays.
Dine early on Saturday night to avoid peak hours.
Inside seating is limited, so plan accordingly.
Small, cozy space with a light color scheme creates a hidden-gem vibe. Thin, crispy crust pizza with fresh toppings defines the food experience. Atmosphere feels flavorful and inviting, drawing steady interest.
Slices come with a light but satisfying crust and amazing flavor. Prices stay affordable without cutting quality.
Bread comes house-made in sandwiches and shines on pizza with a crispy and fluffy texture. It avoids the usual bloating linked to bread products and offers a satisfying amount on each slice.
Good to know
Prices for pizza are generally affordable, making it a budget-friendly option.
Takeout is available, and online ordering is often an option.
The place can get busy during dinner hours, so plan accordingly.
Cozy cafe with 100% gluten-free baked goods offers limited indoor seating and comfortable outdoor options with heaters and curtains. Warm, welcoming atmosphere features lovely piped-in music and a friendly vibe. Small space feels crowded but maintains a homey, inviting energy.
Open bread pizza and Quattro formaggia pizza feature wild cheese pull and rich flavors. Pizza margherita offers a divine classic taste with fresh ingredients.
Cheese bread stands out with a gooey, buttery, cheesy filling served in a bread bowl. Banana bread comes in a soft, gluten-free version with pecans and a hint of berries.
Good to know
Reservations are required for the bakery; book in advance for the restaurant.
You need to withdraw cash or use American Express for payment.
All menu items are gluten-free, making it safe for coeliac customers.
Coal-fired ovens cook pizza in a space with old-school Italian charm and red dim lighting. Live piano music and singing create a lively atmosphere that feels like a cozy New York joint. Separate areas serve families and parties, making it a versatile gathering spot.
Coal-fired oven pizza delivers an exceptionally good and outstanding flavor. The brick-oven style creates a unique taste that stands out in New York.
Cheesy garlic bread comes with marinara sauce and stands out for its flavor. Bread served while waiting is fresh and pairs well with dishes cooked in the coal oven. Garlic bread with Parmesan cheese also gets attention for taste.
Good to know
You need to be available in 20-30 mins after leaving your name.
For parties of more than 7 people, there is a mandated pre-set menu price of $60 per person for dinner.
You should call or make a reservation to sit in the front of the restaurant.
Cozy restaurant with a heated terrace and semi-private downstairs dining featuring a wooden ship vibe. Atmosphere is lively inside yet tucked away on a quiet street, with close tables that create an intimate setting. Outdoor seating offers people watching and a relaxed spot for cocktails.
Detroit-style pizza stands out with its honey and truffle combination creating a unique flavor. Gluten-free options also deliver a notable taste experience.
Garlic bread stands out with cheesy garlic bread fingers that many find exceptional. Pretzel-type bread pairs well with juicy burgers, adding a unique texture and flavor.
Good to know
Reservations need to be made a day before visiting the restaurant.
The kitchen closes at 9:15 PM, be careful.
The establishment is always busy, so it's best to get a reservation online.
Nearly 100-year-old coal-burning oven creates a thin, crispy crust and historic vibe with celebrity photos and wooden booths. Atmosphere feels like a return to another era, cozy but sometimes cramped inside. Outdoor seating includes heaters, making it comfortable even in cooler weather.
Thin crust pizza offers a classic New York style with a perfect tomato flavor that rivals Napoli. Slices deliver a traditional taste that many consider the best pizza ever eaten.
Garlic bread stands out with its strong garlic flavor and is often described as very good or fantastic. Pizza bread varies, sometimes freshly baked and tasty, other times unremarkable.
Good to know
Get there early to avoid waiting; a line forms 20-30 minutes before opening.
Expect to wait over half an hour during peak lunch and dinner times.
They only serve whole pies, no slices available.
Historic brownstone hosts a cozy Italian restaurant with low lighting and an intimate atmosphere. A garden oasis and covered outdoor patio add unique charm. The space feels both spacious and intimate with high ceilings and quiet corners.
Thin crust supports the goat cheese and arugula pizza with fresh, balanced toppings. The margarita pizza offers classic, fresh flavors alongside other Italian dishes like lasagna and pasta.
Bourbon-soaked bread pudding stands out with a rich, warm flavor. Bread served with the cheese plate is better than pizza crust and pairs well with a nice cheese selection.
Good to know
Reservations are recommended, especially for the garden room seating.
The restaurant features live jazz on select nights.
Valentine’s Day fixed menu includes a glass of champagne and dessert.
Italian restaurant offers intimate, old school New York vibe with classic white tablecloth elegance and both indoor and outdoor seating. Atmosphere feels warm and quiet, with attention to detail in decor and service. Space is limited inside, creating a cozy but sometimes claustrophobic setting.
Non-slice style pizza stands out here, with a margarita pizza with red pepper and a 4 cheese pizza among the options. The pizzas often get recommended over the pasta and look fantastic when served.
Complimentary bread comes with a tomato dip and is served fresh and crusty alongside dishes like mussels cooked with white wine and herbs. Staff refill water and bring extra bread, but there is an extra charge for eating too much.
Good to know
The last seating is at 9:30 PM.
The bill includes a 20% service charge.
The bathroom is downstairs, which could be a problem for some.
Classic New York slice shop with a bright, roomy interior and authentic character offers both indoor and outdoor seating. The atmosphere carries positive energy with friendly, quick service and lively music. It draws a steady crowd seeking some of the city's best casual pizza slices.
Slices feature a thin crust with a perfect balance of sauce and cheese. The Nona Maria pizza stands out for its unique flavor and quality.
Garlic bread stands out with its crispy texture and strong flavor. Pizza crust offers an almost bread crumb consistency on the bottom, adding chew and taste beyond typical pizza dough.
Good to know
Customers must order in advance using the app on Sundays.
You don't have to buy the whole pie; they serve per slice.
Paying in cash is cheaper than paying by card.