Eclectic interior with colorful decorations and a rustic look creates a warm and cozy atmosphere. Live jazz music plays on some nights, adding a chill vibe to the dining experience. The space feels inviting and infused with care, attracting those seeking a relaxed and unique vegan setting.
Fresh and luscious avocado coconut soup stands out alongside a green soup that offers a vibrant flavor. Soups here lean toward creamy and rich textures, complementing the menu's variety.
Offers a wide range of vegan and gluten-free options with a focus on raw vegan dishes. The food is flavorful and satisfying even for those not following a dairy-free diet.
"The vegetarian food here is delicious, creative, and healthy."
"The dairy-free food here is so delicious and healthy."
"The cream of cauliflower soup was delicious and filled with good quality vegetables."
Good to know
The restaurant offers many vegan and gluten-free options.
Prices are a bit on the higher end.
The restaurant has both indoor and outdoor seating.
Small dining room with Himalayan paintings offers a cozy, authentic Tibetan vibe. Soups like Ruthang Momo and spicy vegetarian Thukpa are hearty and perfect for cold days. Many dairy free and vegan options make it easy to find suitable meals.
Soups feature fresh vegetables and hearty ingredients like beef and egg noodles. Options include Ruthang Momo soup with dumplings and a spicy vegetarian Thukpa, all served hot and fitting for cold weather.
Lots of vegan and vegetarian options exist here. The menu is very accommodating for dairy free diets with many choices available.
Good to know
Reservations are recommended, especially on weekends to avoid long waits.
Expect a 15-20 minute wait on Friday nights.
The restaurant offers a 4% discount for cash payments.
Small, busy space offers indoor and outdoor seating with a rustic, cafe-style ambiance. Atmosphere ranges from calm and efficient to noisy and crowded, reflecting a fast-paced, casual vibe. The place stands out for its authentic, East Village spirit and focus on quick service.
Lentil soup comes with in-house croutons and pita chips that add texture. It pairs well with seasoned fries and has a rich, satisfying flavor.
Plenty of vegan options exist, including a classic sandwich with falafel, hummus, and tahineh sauce. Menus show some items like baklava as vegetarian or vegan, supporting both vegan and meat eaters.
Good to know
Salsa is available on Wednesday nights.
There is no bathroom available in the restaurant.
The checkout machine forces customers to tip the staff, as it does not allow entering 0.00.
Small dining space creates a cozy, sometimes cramped setting with a calm and relaxing vibe. Quiet music supports a peaceful atmosphere reminiscent of an earlier era. Known for macrobiotic and vegan dishes, it offers refined sugar-free Asian and Japanese food with a covered outdoor seating area.
Specials and white fish soup stand out here. The garbanzo broth soup ramen and tahini miso ramen also appear often on the menu.
Menu focuses on vegan and gluten-free options with strong macrobiotic influences. Dishes like vegan ramen and almond peanut butter brownie highlight the dairy-free offerings.
Good to know
Souen is free of processed sugar for all dishes.
99% of the menu is gluten free.
Souen turns over tables quickly, so wait times are minimal.
Galaxy-themed decor and cosmic lights create a warm, lively vibe perfect for dates or nights out. Manchow soup offers a rich broth with fresh veggies, pairing well with other dishes. Clear vegan and dairy-free options include spinach and chickpea meals for diverse tastes.
Manchow soup stands out with its rich broth, fresh veggies, and satisfying mouth feel. It pairs well with Manchurian and Palak Paneer for a complete meal.
Menu separates vegan options from vegetarian ones clearly. Offers a large variety of vegan and dairy-free dishes including spinach and chick pea preparations.
Good to know
Customers should call ahead to book a table due to limited seating.
The restaurant serves a weekday delights special with Tandoori Chicken and Naan.
Enjoy a weekend bottomless brunch with various options.
Hidden behind inconspicuous doors, the space offers an authentic Ukrainian atmosphere with wood-clad walls and simple, old-fashioned decor. Loud conversations fill the room, creating a cozy, home-like vibe where traditional dances sometimes take place in adjoining halls. The setting feels like a post-Soviet style cafe with a no-frills, genuine character.
Cabbage soup and mushroom soup stand out with strong flavors. The soups pair well with pierogis and other traditional Ukrainian dishes like holubtsi and vareniki.
Vegan borscht offers a sweet, tasty twist with beans instead of traditional ingredients. Perogies also fit the dairy free options here.
Good to know
The restaurant is not open for lunch on weekdays, only on weekends.
There is no wait for seating.
The bathroom is outside and downstairs.
Small, quaint spot with earthy decor and blue ceilings offers a calm vibe for quiet chats. Creamy Vegetable soup with beluga lentils stands out among hearty options. Vegan lasagna and cashew sauce dishes ensure dairy-free variety for health-focused diners.
Creamy Vegetable soup with beluga lentils offers a hearty texture. Minestrone provides a comforting, classic option. Mung soup adds a unique, flavorful choice to the menu.
Menus include vegan lasagna and dishes with cashew sauce and sunflower-beet hummus. Options cater well to gluten-free, vegetarian, and vegan diets.
Good to know
Divya's is open for brunch on Sundays.
Meals are served without long wait times.
The menu has a lot of choices, including healthy vegetarian options.
Small space with counter seating only creates an intimate, cozy vibe. Warm atmosphere combines with minimalist Japanese decor and quick QR code ordering. Seating is tight, encouraging a focused, efficient dining experience.
Light, fragrant broth with scallions defines the soup. Udon and soba come in soup or tsukemen style, often paired with tempura like bacon tempura to balance saltiness and fattiness.
Vegan options include a soy/miso based sauce and a vegan dipping sauce. The vegan set pairs well with hot green tea and leaves room for more food after finishing.
Good to know
Expect to wait at least 30 minutes to get inside.
Arrive early to avoid long lines.
There is no bathroom available at the location.
Compact space fills with lively energy and authentic Thai decor, evoking Bangkok streets. Tables sit tightly packed, creating a whimsical, chaotic vibe with strong aromas and vibrant colors. Outdoor seating offers a pleasant contrast to the bustling interior.
Tom yum soup stands out with its great lemongrass taste and generous seafood. Broths like the Sukhothai noodle and Khao Soi offer perfectly spiced, creamy, and deeply flavorful experiences.
Vegetarian and vegan options come with quick service and clear staff communication. The menu includes a vegan curry that adds good variety and fits well for those avoiding dairy.
Good to know
Reservations are a must to secure a table.
Expect wait times of 1.5 to 2 hours during peak hours.
The restaurant gets busy right at 5 PM.
Space blends old Indian bungalow decor with cozy booths and a sunlit courtyard feel. Atmosphere feels welcoming and homely, enhanced by the chef's personal greetings and unique cocktail offerings. Guests experience a mix of sophistication and comfort with attentive table-side service.
Complimentary pumpkin coconut soup starts the meal with a warming, rich flavor. It suits cold weather perfectly and offers a cozy, inviting touch.
Spice roasted pineapple stands out as a vegan dish with a bold flavor. It suits both vegetarians and vegans well.
Good to know
Reservations open 3 weeks in advance at 11 AM EST and fill up quickly.
A table reservation is recommended for a better experience.
The restaurant does not accept phone bookings; reservations are only through the app.
Small space with open kitchen and minimalist warm interior creates an intimate setting. Loud atmosphere fills the room, especially around long communal tables. Bar seating offers a preferred spot to watch food preparation and enjoy the energetic vibe.
Broth stands out with rich, smoky flavors and a light but flavorful profile. Chicken white soup ramen and pork ramen feature perfectly cooked pork and noodles that complement the broth well.
Vegan and gluten free diets get quick accommodation here. Vegan ramen and noodles stand out as top tier options.
Good to know
Reservations are recommended to secure a table due to high demand.
Street parking is difficult; using the subway is a better option.
The restaurant can accommodate larger groups, despite its small size.