Spacious bar with gorgeous interior and red leather booths creates a warm, welcoming vibe. The atmosphere stays chill and relaxed, inviting guests to unwind. Crowd includes whisky lovers drawn by an exceptional selection ranging from rare single malts to classic cocktails.
Cocktails feature a cool list with drinks like the pineapple princess and Salty Dog that suit brunch well. Each cocktail highlights quality spirits and comes made to perfection with help from Andy.
Homemade ice cream features prominently, with the ice cream sandwich standing out as a delicious option.
"Their whiskey selection is virtually unmatched and amazing."
"The cocktails here are inventive and delicious."
"I tried the ice cream brownie sandwich; it was delicious."
Good to know
Foolproof Whiskey Bar offers over 400 whiskey choices for enthusiasts.
The owner, Andy, is often behind the bar to assist guests.
The bar makes its pastrami in-house, adding a unique touch to the menu.
Tiny ice cream shop with a boozy flair and cozy ambiance offers alcohol-infused flavors and interactive sundae classes. Space feels cramped but comfortable, with indoor bar stools and limited outdoor seating. Atmosphere suits casual dates or small groups enjoying unique, spirited ice cream experiences.
Boozy cocktail making lessons engage groups with hands-on fun. The strawberry sangria cocktail offers a fruity, refreshing option.
Boozy ice cream stands out with flavors like vanilla bean bourbon and tequila mango. Happy hour offers delicious options, and classes teach how to make this unique treat.
Good to know
You need your ID to purchase ice cream infused with alcohol.
Samples of ice cream are free, but customers are only allowed 2 samples.
The space is cramped, so large groups should consider getting takeout.
Restaurant offers cozy indoor and outdoor seating with decor that transports guests to the South of France through thoughtful French-themed details. Atmosphere feels authentic and inviting, creating a relaxed, vacation-like vibe. Wine and cocktails reflect Provençal influences, enhancing the overall experience.
Cocktails come out beautiful and delicious here. Prices stay reasonable, with drinks that taste yummy.
Homemade vanilla ice cream stands out with its rich, creamy texture. Cups come loaded with Nutella, whipped cream, and ice cream for a pure indulgence.
Good to know
Savory crepes cost around $18 and dessert crepes around $11.
The wine selection ranges from $48 to $88, with a well-curated list.
Everything at Maison Provence is homemade.
Dim lighting and retro accents create a moody atmosphere with thought-provoking art that sparks conversation. Warm lighting and good acoustics support a cozy vibe with attentive, relaxed staff. The space features a partially open kitchen visible from seating areas, adding to the engaging environment.
Cocktails evoke the Amalfi Coast with unique, polished flavors. The program pairs well with an affordable Italian-influenced wine list and a stylish setting.
Gelato and tiramisu stand out with simple flavors and balanced sweetness. Espresso and honey gelato topped with berries offers a perfect finish to desserts.
Good to know
Reservations are recommended to avoid long wait times during peak hours.
The restaurant features a partially open kitchen, providing a unique dining experience.
Expect a cozy atmosphere, ideal for date nights or small gatherings.
Bright, casual space with high ceilings and rich, flowery decor creates an inviting atmosphere. The vibe is busy, fun, yet relaxing, with a Brooklyn feel that sets it apart from typical Williamsburg spots.
Cocktail bar artists craft drinks that stand out. The Pla RaTini offers a unique flavor profile. Overall, cocktails here are consistently amazing.
Offers pandan ice cream that is not too sweet alongside mango sticky rice. Combines a sweet tropical flavor with a balanced finish.
Good to know
Reservations are recommended as the restaurant fills up quickly.
Happy hour offers discounted drinks and appetizers from 4-6pm on weekdays.
The Tom Yum Kung Noodles are exclusive to the Brooklyn location.
Mediterranean restaurant offers an intimate, cozy space with family-style sharing and live chef preparation visible from the bar. The atmosphere stays lively yet comfortable, suited for date nights and casual dinners. Distinctive features include brick oven-baked pita and exceptional glassware enhancing the dining experience.
Strong and memorable cocktails come with a small but mighty list. Happy hour offers a $20 deal including a cocktail, freshly made pita, and mezze.
Sourdough ice cream offers a surprising and rich flavor. Labneh sorbet combines antibacterial honey, cardamom halva, and olive oil for a healthy, flavorful treat.
Good to know
Reservations are recommended as the restaurant can get busy.
Expect to spend around $80-$100 per person without dessert.
The restaurant charges a 2.90% fee for credit card payments.
Lavish ethnic decor creates an inviting and gorgeous atmosphere with bright yellow plates and incense scents adding unique touches. Music features absolute bangers, and outdoor seating offers a perfect spot for people watching. A full bar serves distinctive cocktails like spicy margaritas and smooth lavender gin fizzes.
Cocktails feature espresso martini and lemon drop with unique flavors like buzzing cardamom. Drinks pair well with vibrant dishes and lively music.
Chai oat milk soft serve stands out with its light and flavorful taste. Kolkata chai and masala chai soft serve offer unique spice blends that pair well with meals.
Good to know
Happy hour cocktails are $10 until 7pm on Tuesdays.
You order at the bar and can pay ahead.
Reservations are not required but recommended for busy times.
Lush interior with exotic green decor and high ceilings creates a spacious, Instagrammable setting. Live Cuban and salsa music energizes brunch, while craft cocktails like mezcal espresso martinis stand out. Atmosphere blends vibrant jazz vibes with attentive service and natural lighting.
Cocktails stand out as the highlight, offering very tasty and fantastic drinks that elevate the dining experience.
Smooth, creamy texture defines the pistachio gelato, paired with a nutty flavor and balanced sweetness. The pistachio gelato and panna cotta with fruity pebbles offer a unique, enjoyable twist.
Good to know
Reservations are recommended for events, especially on busy weekends.
Happy hour specials are available at the bar; check the timing.
The venue can host events for 15-20 people comfortably.
French restaurant offers an airy, rustic industrial space with high ceilings and a rooftop view of Manhattan. Atmosphere balances sophisticated and inviting with spacious seating and elegant decor. Guests enjoy exceptional cocktails and standout dishes like roast chicken and frites.
Cocktails here feature an elite selection with standout drinks like the Forbidden Fruit. Each cocktail is perfectly executed and pairs well with the food.
Melon ice cream stands out with its perfect blend of sweet and salty flavors and a solid rating. It serves as a delicious finish to meals, often paired with desserts like date pudding.
Good to know
Reservations are recommended as dates fill up quickly.
Happy hour offers a great vibe with small bites and drinks.
Parking is limited near the restaurant.
Tiny space feels like a cozy pub with dim lighting that creates an intimate vibe. The atmosphere stays cool and relaxed, attracting small groups and couples for quiet dinners. Gluten-free and vegetarian options stand out alongside a notable drink program featuring unique cocktails.
Cocktails come at a good price and show consistent quality. Staff are friendly and contribute to a positive drinking experience.
Soft, smooth, and creamy ube ice cream features crunchy bits on top. It has a mild sweetness that balances the dessert well.
Good to know
Reservations are recommended, especially on weekends, to secure a table.
Suzume offers a variety of gluten-free options clearly marked on the menu.
Happy hour is available, offering discounts on drinks and appetizers.
Quintessentially Brooklyn interior with heated outdoor greenhouses and a lively corner bar create a cozy, bustling vibe. Seating feels narrow and tightly arranged, encouraging quick table turnover and limiting group gatherings. Two-level layout offers both indoor and outdoor spaces with heated lamps for comfort.
Cocktails feature fun and creative options like the Honeybear on Holiday and Indigenous Margarita. Service adapts quickly, offering replacements when a drink doesn't suit the taste.
Watermelon soft serve stands out with its unique flavor and smooth texture. Other desserts like s'mores soft serve and bananas foster add variety to the ice cream options.
Good to know
Reservations are required for weekend dining due to high demand.
Sunday brunch is particularly busy; expect long wait times without a reservation.
The restaurant hosts a holiday pop-up with special cocktails for six weeks each year.
Outdoor garden offers a beautiful, quiet atmosphere with mature trees and soft lighting creating an intimate setting. Indoor seating includes chefs' counter style arrangements that bring diners close to food preparation. Cocktails like Negroni and martinis stand out for their quality and size.
Modest-sized cocktails offer a delectable taste with consistent quality. Drinks pair well with the lovely atmosphere and come with impeccable service.
Olive oil gelato offers a unique flavor experience. Gelato ships internationally with care, arriving fresh despite the distance.
Good to know
Reservations are required to dine at the restaurant.
The restaurant offers special holiday dishes like chocolate torta for Valentine's Day.
Expect limited menu options as some dishes may be sold out during dinner.
Rustic, intimate space blends exposed brick with ivy-covered walls and an enclosed greenhouse-style patio. Outdoor seating offers natural lighting and a chic setting ideal for relaxed dining. Atmosphere feels cozy and romantic with a warm, classy vibe.
Grand St cocktail stands out as a highlight, noted for its exceptional flavor. Both alcoholic and nonalcoholic cocktails deliver strong, enjoyable tastes.
Gelato stands out with fresh, high quality ingredients and is made on-site. The pistachio gelato chocolate cake and hazelnut gelato show careful mixing and rich flavor. Affogato Gelato offers a smooth finish to any meal.
Good to know
Reservations are recommended, especially on weekends to avoid long wait times.
Expect a wait of 15+ minutes for seating even with a reservation.
The restaurant does not allow pets, so plan accordingly.
Spacious and bright restaurant with minimal and stylish interior and small seating and tables. Atmosphere is lively and cozy with good street seating that is somewhat heated. Wine selection is notably strong, featuring natural wines and draft options.
Great cocktails come with an excellent wine selection. The drinks pair well with apps and mains during cocktail hour, offering a really special experience.
Soft serve ice cream stands out with frequent flavor changes and unique options like strawberry and pistachio or with olive oil. It pairs well with other desserts and is a popular choice for a sweet treat.
Good to know
Reservations are necessary on weekends due to potential waits of over an hour.
The price is 4 and 5 USD per slice, which is excellent value for money.
Dining in is the preferred option because you can also get soft serve and wine.
Rooftop setting offers panoramic Manhattan skyline views with an open-air atmosphere that feels lively and vibrant. The space fills with people drawn by the stunning cityscape and great music, creating an energetic vibe. Seating is close but practical, with thoughtful touches like bag hooks.
Unique and interesting flavors define the ice cream here. The taste stands out as very good and different from typical options.
Good to know
Reservations are required due to the restaurant's popularity.
Getting a reservation is very difficult; plan ahead.
Expect a high price point, with mains starting at $45.
Open kitchens and a glass-walled pasta-making room create a transparent culinary experience with chefs visible at work. The space feels airy and spacious yet seating is close together, fostering a lively, vibey atmosphere. Cocktails and wine complement the refined yet relaxed setting.
Delicious cocktails come from a bartender who crafts drinks with care and skill. The cocktail menu offers a variety of well-made options that stand out.
Pistachio gelato stands out as a highlight, drawing attention for its quality. Other notable flavors include espresso, mint stracciatella, and olive oil, all delivering excellent taste and pairing well together.
Good to know
Reservations are required 3-4 weeks in advance due to the restaurant's popularity.
The restaurant is reservations only.
There are no substitutions or changes allowed in the dishes, even in the case of allergies.
Dining space features a tall ceiling and industrial casual vibe with outdoor yurts offering a unique experience. Atmosphere is casual and low-key with blankets and heaters provided for warmth. Cocktails and pasta receive strong praise, while booking requires advance planning due to high demand.
Soft serve ice cream called the Italian Job blends vanilla, olive oil, and sea salt for a unique flavor. Olive ice cream pairs well with olive oil cake for a memorable dessert.
Good to know
Reservations are recommended to avoid long wait times.
Getting a reservation is very difficult.
Dinner dates can walk in and grab tables first thing or later in the evening.
Dark interior with pink decor and amazing music creates a nostalgic yet modern vibe. Security presence and a lively crowd add to the energetic atmosphere. Experimental cocktails and cold beer taps complement the curated menu in this diner setting.
Cocktails include a refreshing cucumber tequila drink called the metropolitan. The selection offers a variety of enjoyable options alongside solid food pairings.
Rich chocolate and crunchy hazelnut coat the ice cream sandwich. The banana ice cream stands out as outstanding and pairs well with Maple Pecan Pie.
Good to know
The diner is open 24/7, making it accessible at any hour.
Reservations are recommended on weekends to avoid long wait times.
The restaurant only accepts cash, so plan accordingly.