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New Yorkers 1st Choice
Williamsburg's best

Italian seafood

Italian seafood that prioritizes the catch over the heavy sauces that usually mask it.

Based on 641 Opinions
+638
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01
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Corner space with big windows and classic old room design creates a light-filled and cozy atmosphere. Indoor and shaded outdoor seating accommodate both quiet lunches and lively gatherings with live music. Crowd includes those appreciating fabulous cocktails and a down-to-earth vibe.

Shrimp rigatoni alla vodka stands out with its spicy vodka sauce and tender shrimp. Bucatini carbonara features sweet corn that adds a bright note to the rich pasta.

Shrimp dishes come with a rich creamy sauce and a spicy kick that enhances the flavor. The spicy shrimp vodka rigatoni stands out as perfectly cooked and boldly satisfying.

People are saying

"The spicy shrimp rigatoni is my favorite pasta."

"The rigatoni here is just like I remembered it."

"The spicy shrimp vodka pasta here is amazing."

Good to know

1

Reservations are highly recommended, especially during peak summer months.

2

Customers must scan a QR code to pay when checking out.

3

Happy hour runs from 4-6 PM Monday to Friday, with cocktails priced at $10 and beers at $5.

02
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Cozy Italian restaurant with old world charm and a family atmosphere creates a warm, intimate vibe. Decor resembles an Italian grandma's house, enhancing the homestyle feel. Calm setting with chill music invites relaxed dining and conversation.

Homemade pasta and gnocchi stand out alongside wood-fired pizza. Fresh seafood like swordfish and branzino come with rich sauces over al dente spaghetti. Gluten-free pasta options are available.

Seafood offerings include White Fish Rollitini and baked clams, both noted for strong flavors. Other dishes like penne alla vodka and seafood pizzas also appear on the menu.

People are saying

"I love the cozy spot with real homemade Italian food."

"The homemade pasta here is amazingly delicious Italian food."

"The seafood here is so fresh and delicious."

Good to know

1

Get there before 7pm to avoid long waits for popular desserts.

2

The restaurant only accepts cash for tips, which may surprise some customers.

3

Prices are reasonable, with meals averaging under $45 for two.

03
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Building from the 1930s creates a historic atmosphere with old school decor and a rustic bar area. The space feels lively and warm, though noise levels rise when busy, making conversation difficult. The vibe blends classic charm with energetic crowds, offering a distinct bar experience.

Huge chunks of tender lobster shine in the spicy lobster fra diavolo sauce over perfectly cooked paccheri. The green olive focaccia and dishes like chicken parmesan and artichoke pasta add solid variety to the Italian menu.

Seafood shines with baked clams and stuffed clams that bring rich flavors. The Big Ice seafood platter arrives cold and fresh, featuring a crab salad that stands out.

People are saying

"The lobster pasta and chicken parmesan really stood out."

"The Italian food here, especially the pasta, is incredible and perfectly cooked."

"The seafood here is so fresh and tasty, especially the clams."

Good to know

1

Reservations are recommended on weekends to avoid long wait times.

2

Happy hour is from 5-7pm with discounted drinks and appetizers.

3

Expect a wait of 20-30 minutes during busy dinner hours.

04
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Bar combines beautiful backyard patio with gorgeous indoor space for a relaxed yet lively atmosphere. Crowd enjoys easy conversation and fantastic cocktails, creating a wonderful vibe throughout. Setting feels tucked away from hustle, offering a magical light and cozy energy.

Freshly made ravioli stands out with rich flavor and delicate texture. The pasta dishes, including tortellini, pair well with wine and come with perfect sourdough bread for dipping.

Fresh and flavorful seafood stands out with oysters, crab crostini, and croquettes featured prominently. These dishes pair well with drinks and appear regularly on the menu.

People are saying

"The Italian food, especially the ravioli, is delicious."

"You have to try the seafood; the oysters and croquettes are amazing."

"I loved how tasty the pasta was."

Good to know

1

Happy hour is from 4 PM to 6 PM, Monday to Friday.

2

The $12 apertivos are available during happy hour.

3

The $2 oysters are offered during happy hour.

05
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Bright, spacious Italian restaurant with cozy atmosphere and private outdoor seating. Weekend DJ and good music add to the relaxed vibe. Casual setup with first come first served seating and a focus on fresh, flavorful pasta.

Fresh pasta made to order stands out here, with options like spinach fettuccine and gnocchi with truffle oil. Sauces such as creamy Alfredo and rich beef bolognese complement the perfectly cooked noodles.

Grilled shrimp appears in several dishes, always cooked with perfect grilling and strong flavor. It pairs with pasta like fettuccini and gnocchi, often combined with pesto sauce or Alfredo and mushrooms.

People are saying

"The pasta is fresh and tastes amazing here."

"The pasta here is divine, especially the truffle tagliatelle."

"The grilled shrimp here is so juicy and flavorful."

Good to know

1

Expect a wait time of 20-30 minutes for pasta during peak hours.

2

Each pasta dish costs around $15 after tax, without added proteins.

3

The restaurant allows customers to customize their pasta with various types and sauces.

06
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Rustic dรฉcor and intimate setting create a warm, cozy atmosphere reminiscent of an Italian trattoria. The space includes a covered patio and a pleasant garden, supporting both indoor and outdoor dining. Background music complements the vibe, while the layout can feel crowded and loud at times.

Homemade pasta stands out with fresh, well-made dishes like linguine vongole and carbonara that impress with their quality. Desserts like tiramisu and dishes such as beet gnocchi add variety and flavor to the Italian offerings.

Seafood pasta dishes like fresh black pasta and shrimp with spaghetti stand out. The fish special and fried calamari also offer solid options with delicious flavors.

People are saying

"The homemade Italian food, especially the pasta, is fresh and delicious."

"The Italian food here tastes authentic and top quality."

"The staff made me feel right at home with their attentive service."

Good to know

1

The restaurant handles private events with professionalism and quality.

2

The owner assists in planning events and suggests dishes for large groups.

3

Gluten-free pasta is available on the menu.

07
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Cozy interior with classic Italian ambiance creates a warm, romantic atmosphere that feels like a serene escape from the busy street outside. Live music adds to the calming vibe, making it suitable for both parties and dates. The space combines beautiful decor with a small outdoor dining area and a nice bar.

Fresh burrata appears consistently, served both alone and on a Burrata Prosciutto pizza. Pasta options like penne vodka and Paccheri stand out for their rich flavors and quality.

Whole branzino with garlic broccolini offers a light yet filling option. Appetizers include light and crispy calamari and amazing shrimp scampi. Baked clams and grilled seafood specials also feature on the menu.

People are saying

"The Italian food here, especially the penne alla vodka, is cooked perfectly."

"I love how real and authentic the Italian food tastes."

"The seafood here is light and crispy, like the calamari."

Good to know

1

Live music is available on Saturdays.

2

Reservations are not required but recommended for larger groups.

3

You can only use one promotion per table.

08
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Lush interior with exotic green decor and high ceilings creates a spacious, Instagrammable setting. Live Cuban and salsa music energizes brunch, while craft cocktails like mezcal espresso martinis stand out. Atmosphere blends vibrant jazz vibes with attentive service and natural lighting.

Gnocchi stands out as very tasty and delicious. The burrata with grilled peaches offers a creamy and sweet balance. Spaghetti rates highly, and dishes like croquetas, Brussels sprouts, half chicken, and lamb all deliver strong flavors.

Fresh oysters and shrimp ceviche stand out for their flavor. Whole seabass and grilled swordfish offer flavorful seafood options alongside dishes like octopus and croquettes.

People are saying

"The gnocchi and prosciutto pizza were delicious."

"The Italian food here is amazing, thanks to the attentive team."

"The Seafood here is great, and the service is super attentive."

Good to know

1

Reservations are recommended for events, especially on busy weekends.

2

Happy hour specials are available at the bar; check the timing.

3

The venue can host events for 15-20 people comfortably.

09
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Rustic, intimate space blends exposed brick with ivy-covered walls and an enclosed greenhouse-style patio. Outdoor seating offers natural lighting and a chic setting ideal for relaxed dining. Atmosphere feels cozy and romantic with a warm, classy vibe.

Fresh pasta stands out with perfect cooking and authentic Italian flavors. Squid ink pasta with crab, tomato, spicy pepper, and bread crumbs offers a unique taste. Antipasto features prosciutto and burrata, complemented by a marvelous Pecorino wine selection.

Seafood dishes feature short pasta with rich tomato sauce and a perfectly balanced saffron cavatelli with al dente pasta and flavorful rock shrimp. Fish dishes also deliver solid flavor.

People are saying

"The Italian food here, especially the prosciutto, is amazing."

"The Italian food here tastes fresh and authentic."

"This place feels like the best neighborhood Italian spot."

Good to know

1

Reservations are recommended, especially on weekends to avoid long wait times.

2

Expect a wait of 15+ minutes for seating even with a reservation.

3

The restaurant does not allow pets, so plan accordingly.

10
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Chic restaurant with sophisticated decor and an excellent sound system sets a vibey, relaxed atmosphere. Music leans toward hip hop, creating a boisterous, fun energy suited for lively rounds rather than quiet conversation. The space combines thoughtful design with beautiful lighting and a modern, tasteful aesthetic.

Menu stays narrow but delivers with ossobuco meatballs standing out. Dessert features cannolis that impress even those who usually skip them.

Oysters stand out with a giardiniera mignonette that enhances without overpowering. Other notable dishes include oxtail croquettes and lamb chops alongside seafood options.

People are saying

"The cocktails were innovative, well-priced, and unique."

"The Italian food here is delicious, with great vibes."

"The cannoli trio is sweet and crunchy."

Good to know

1

Reservations are recommended for dinner, especially on weekends.

2

Happy hour offers discounted cocktails from 5-7pm on weekdays.

3

The bar serves food until closing time, making it a late-night option.

11
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Restaurant offers two bars and covered outdoor seating with a clean, neutral-toned interior. Atmosphere feels lively and upbeat, suitable for groups or solo visits. Cocktails stand out with strong, flavorful drinks like frozen mango margaritas and yuzu margaritas.

Shrimp pasta and spicy vodka pasta stand out with rich, creamy sauces. Gluten-free pasta offers a decent option. Fried chicken schnitzel can be added to any pasta for extra flavor.

Shrimp features in several dishes like creamy shrimp pasta and shrimp avocado salad. Some shrimp dishes lack seasoning and taste bland, while pastas with shrimp stand out more.

People are saying

"The Italian food here is so satisfying, I keep coming back."

"The pasta dishes and burgers are always amazing."

"I loved the shrimp avocado salad; it's so good."

Good to know

1

Expect a wait time of 30-40 minutes for outdoor seating.

2

Reservations are not required, and walk-ins are welcome.

3

Prices are affordable, averaging around $50 per meal.

12
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Small, intimate space with moody lighting and light jazz music creates a cozy, romantic atmosphere. Original decor and an open kitchen view add charm, while natural wine selection stands out. Seating is tight, making the setting feel close and personal.

Warm bread and Bruchi Pasta start the meal strong. The ravioli with squash and gnocchi fritter bring solid Italian flavors, while panna cotta and sticky toffee pudding finish with creamy, sweet notes.

Seafood dishes feature perfectly crisp steelhead trout and incredibly fresh scallop and fluke. Oysters, mushroom risotto, grilled squid, and macaroni shrimp also stand out for their flavors and textures.

People are saying

"The seafood rice here is a great blend of fish-stocked rice."

"The Italian food here is phenomenal, especially the pasta."

"The pasta and bread dishes had great flavors and variety."

Good to know

1

Reservations are needed to dine at this restaurant.

2

Prepare to pay over $50+ if youโ€™re looking to have a meal.

3

The wait time for food was one and a half hours for 4 appetizers, 1 entree, and 1 dessert.

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Dining space features a tall ceiling and industrial casual vibe with outdoor yurts offering a unique experience. Atmosphere is casual and low-key with blankets and heaters provided for warmth. Cocktails and pasta receive strong praise, while booking requires advance planning due to high demand.

Pasta dishes like agnolotti and rigatoni stand out with fresh flavors and a nice zest. Starters include leek focaccia and grilled cabbage, complementing the overall top tier Italian food experience.

Seafood shines with massive oven-baked shrimp, grilled clams with Calabrian chili, and fresh scallops. Classic dishes like agnolotti and garlic pasta complement the flavorful fish offerings.

People are saying

"The Italian food here is great; the staff is super friendly."

"The grilled clams with Calabrian chili were excellent."

"I think the Italian food here is a tasty modern twist."

Good to know

1

Reservations are recommended to avoid long wait times.

2

Getting a reservation is very difficult.

3

Dinner dates can walk in and grab tables first thing or later in the evening.

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