Italian seafood

Restaurant offers cozy indoor and outdoor seating with decor that transports guests to the South of France through thoughtful French-themed details. Atmosphere feels authentic and inviting, creating a relaxed, vacation-like vibe. Wine and cocktails reflect Provençal influences, enhancing the overall experience.

Duck breast features in several pastas, paired with velvety sauce and cooked perfectly. Options include fettuccine and mushroom fettuccine, alongside steak and seafood pasta and a Provençal style fettuccine.

Shrimp flambee features pastis flavor reminiscent of Marseille. The menu includes steak and seafood pasta and salmon provencal, offering a mix of seafood with other proteins.

Cozy interior with classic Italian ambiance creates a warm, romantic atmosphere that feels like a serene escape from the busy street outside. Live music adds to the calming vibe, making it suitable for both parties and dates. The space combines beautiful decor with a small outdoor dining area and a nice bar.

Fresh burrata appears consistently, served both alone and on a Burrata Prosciutto pizza. Pasta options like penne vodka and Paccheri stand out for their rich flavors and quality.

Whole branzino with garlic broccolini offers a light yet filling option. Appetizers include light and crispy calamari and amazing shrimp scampi. Baked clams and grilled seafood specials also feature on the menu.

Small French restaurant offers intimate, cozy atmosphere with beautiful indoor and outdoor seating. Decor features charming, floral accents that create a warm, home-like vibe. Guests enjoy a friendly, welcoming environment that captures the essence of France.

Escargot, shrimp risotto, and onion soup stand out with rich flavors. Dishes like raviolis, duck confit, and boeuf bourguignon offer classic Italian tastes with a unique twist.

Raw oysters stand out with a strong presence, especially during happy hour when they cost $2. Shrimp risotto offers a delicious seafood option alongside other dishes like escargots and steak frites.

Mediterranean restaurant offers an intimate, cozy space with family-style sharing and live chef preparation visible from the bar. The atmosphere stays lively yet comfortable, suited for date nights and casual dinners. Distinctive features include brick oven-baked pita and exceptional glassware enhancing the dining experience.

Pasta dishes stand out with Casarecce and Fusilli shrimp bolognese offering rich flavors. The risotto and ravioli pasta also deliver strong, satisfying tastes.

Fresh baked clams come with local bacon, garlic butter, and paprika in a Clams Casino dish. Poached oysters and shrimp bolognese add flavorful seafood variety. Smoked fish caponata on Rye Pita and dishes like Baccala and Bottarga highlight inspired fish preparations.

Cozy Italian restaurant with old world charm and a family atmosphere creates a warm, intimate vibe. Decor resembles an Italian grandma's house, enhancing the homestyle feel. Calm setting with chill music invites relaxed dining and conversation.

Homemade pasta and gnocchi stand out alongside wood-fired pizza. Fresh seafood like swordfish and branzino come with rich sauces over al dente spaghetti. Gluten-free pasta options are available.

Seafood offerings include White Fish Rollitini and baked clams, both noted for strong flavors. Other dishes like penne alla vodka and seafood pizzas also appear on the menu.

Classic steakhouse with authentic old-school vibes and walls adorned with celebrity photos creates a cozy, homey atmosphere. A stunning bar offers expertly crafted cocktails like pistachio martinis and sidecars. The space feels comfortable and intimate, blending casual dining with tasteful elegance.

Lobster ravioli stands out with rich lobster cream sauce and squid ink pasta. Desserts include tiramisu made with mascarpone, zabaglione, and espresso-soaked cake.

BBQ shrimp stands out as a popular appetizer, often paired with garlic mash. Shrimp appears in various dishes like shrimp cocktail and egg roll appetizers, though seafood options are limited overall.

Bright, airy space with plenty of natural light and a lovely outdoor garden that welcomes dogs. Atmosphere feels fresh and vibrant, with great espresso martinis and a relaxed vibe suited for casual dates or happy hour. Metal chairs inside contrast with the inviting, shaded patio seating outside.

Spicy prawn rigatoni stands out with its bold, spicy flavor and creamy vodka sauce. Lamb rigatoni offers a smoky, saucy experience, while the ragu and octopus dishes add variety to the rich Italian menu.

Spicy shrimp rigatoni features al dente pasta, plump shrimp, and a spicy vodka sauce topped with crunchy breadcrumbs and parmesan. Grilled fish comes with flavorful couscous, while fish and chips offer a crisp texture with a surprising spicy kick. Oysters are juicy and delicious.

Corner space with big windows and classic old room design creates a light-filled and cozy atmosphere. Indoor and shaded outdoor seating accommodate both quiet lunches and lively gatherings with live music. Crowd includes those appreciating fabulous cocktails and a down-to-earth vibe.

Shrimp rigatoni alla vodka stands out with its spicy vodka sauce and tender shrimp. Bucatini carbonara features sweet corn that adds a bright note to the rich pasta.

Shrimp dishes come with a rich creamy sauce and a spicy kick that enhances the flavor. The spicy shrimp vodka rigatoni stands out as perfectly cooked and boldly satisfying.

French restaurant offers an airy, rustic industrial space with high ceilings and a rooftop view of Manhattan. Atmosphere balances sophisticated and inviting with spacious seating and elegant decor. Guests enjoy exceptional cocktails and standout dishes like roast chicken and frites.

Pasta dishes like ragu, gnocchi, and orzo cacio e pepe stand out with rich, elevated flavors. Steak with fries also pairs well alongside classic Italian offerings.

Fresh oysters stand out, including PEI and hazelnut varieties. Shrimp, crab appetizers, and red snapper add variety, while eel frisse and duck offer unique options.

Rustic décor and intimate setting create a warm, cozy atmosphere reminiscent of an Italian trattoria. The space includes a covered patio and a pleasant garden, supporting both indoor and outdoor dining. Background music complements the vibe, while the layout can feel crowded and loud at times.

Homemade pasta stands out with fresh, well-made dishes like linguine vongole and carbonara that impress with their quality. Desserts like tiramisu and dishes such as beet gnocchi add variety and flavor to the Italian offerings.

Seafood pasta dishes like fresh black pasta and shrimp with spaghetti stand out. The fish special and fried calamari also offer solid options with delicious flavors.

Chic minimalist design combines with a cozy, relaxed vibe and a thoughtfully curated 90s rock playlist. Small, stylish space offers well-spaced tables and a quiet outdoor patio with retractable covering. Attentive service supports a fine dining experience that feels both sophisticated and down-to-earth.

Eggplant tortellini and squash blossom risotto stand out alongside pork loin and pork collar. Scallops, beef, and smoked roe on fish add variety to the Italian offerings.

Shrimp dishes stand out with a Gulf shrimp appetizer offering a unique flavor mix. Scallops and smoked roe on fish add variety alongside the risotto and beef.

Italian restaurant offers warm, rustic decor with comfortable seating and a lively atmosphere that can be quite loud. Outdoor seating includes a covered sidewalk shack with an awning. Staff sometimes perform opera, adding a unique touch to the dining experience.

Seafood pasta and risotto stand out with dishes like Marinara shrimp spaghetti and spaghetti alle vongole. The fried mozzarella appetizer stuffed with ricotta and the truffle risotto highlight quality ingredients. Unique takes on classics include the Rigatoni Ripieni Cacio e Pepe and vodka pasta, finished with tiramisu and espresso martinis.

Generous servings feature fresh seafood in dishes like marinara shrimp spaghetti and spaghetti alle vongole. Pasta is made in-house and cooked al dente, paired with beautifully grilled fish and well-prepared risottos.

Chic restaurant with sophisticated decor and an excellent sound system sets a vibey, relaxed atmosphere. Music leans toward hip hop, creating a boisterous, fun energy suited for lively rounds rather than quiet conversation. The space combines thoughtful design with beautiful lighting and a modern, tasteful aesthetic.

Menu stays narrow but delivers with ossobuco meatballs standing out. Dessert features cannolis that impress even those who usually skip them.

Oysters stand out with a giardiniera mignonette that enhances without overpowering. Other notable dishes include oxtail croquettes and lamb chops alongside seafood options.

Open kitchen with frying oil aroma and smoke drifting into dining areas creates a raw, urban feel. Back patio offers a wholesome, garden-like oasis with cozy lighting and plants, contrasting the lively, sometimes loud indoor atmosphere. Space suits both group dinners and romantic nights, with a casual, Brooklyn-esque vibe.

Scallops over risotto stand out with rich flavors. Rigatoni and gnocchi also deliver strong, satisfying tastes.

Shrimp comes grilled over fire with a smoky wok hei flavor, especially notable over pasta. The menu features salt and pepper shrimp and Japanese red snapper served with bao buns.

Dim lighting and retro accents create a moody atmosphere with thought-provoking art that sparks conversation. Warm lighting and good acoustics support a cozy vibe with attentive, relaxed staff. The space features a partially open kitchen visible from seating areas, adding to the engaging environment.

Pasta dishes like farfallone with Calabrian chili butter and smoked pancetta stand out for their perfect cooking. Crispy focaccia topped with whipped ricotta and tomatoes adds a soft contrast, while fresh wax beans with pecorino, mint, and fennel bring bright, flavorful notes.

Gnocchetti sardi comes with shrimp, zolfini beans, and herb butter for a standout seafood dish. Shrimp pairs well with the beans and butter, making it a key seafood option here.

Rustic, intimate space blends exposed brick with ivy-covered walls and an enclosed greenhouse-style patio. Outdoor seating offers natural lighting and a chic setting ideal for relaxed dining. Atmosphere feels cozy and romantic with a warm, classy vibe.

Fresh pasta stands out with perfect cooking and authentic Italian flavors. Squid ink pasta with crab, tomato, spicy pepper, and bread crumbs offers a unique taste. Antipasto features prosciutto and burrata, complemented by a marvelous Pecorino wine selection.

Seafood dishes feature short pasta with rich tomato sauce and a perfectly balanced saffron cavatelli with al dente pasta and flavorful rock shrimp. Fish dishes also deliver solid flavor.

Bright, spacious Italian restaurant with cozy atmosphere and private outdoor seating. Weekend DJ and good music add to the relaxed vibe. Casual setup with first come first served seating and a focus on fresh, flavorful pasta.

Fresh pasta made to order stands out here, with options like spinach fettuccine and gnocchi with truffle oil. Sauces such as creamy Alfredo and rich beef bolognese complement the perfectly cooked noodles.

Grilled shrimp appears in several dishes, always cooked with perfect grilling and strong flavor. It pairs with pasta like fettuccini and gnocchi, often combined with pesto sauce or Alfredo and mushrooms.

Lush interior with exotic green decor and high ceilings creates a spacious, Instagrammable setting. Live Cuban and salsa music energizes brunch, while craft cocktails like mezcal espresso martinis stand out. Atmosphere blends vibrant jazz vibes with attentive service and natural lighting.

Gnocchi stands out as very tasty and delicious. The burrata with grilled peaches offers a creamy and sweet balance. Spaghetti rates highly, and dishes like croquetas, Brussels sprouts, half chicken, and lamb all deliver strong flavors.

Fresh oysters and shrimp ceviche stand out for their flavor. Whole seabass and grilled swordfish offer flavorful seafood options alongside dishes like octopus and croquettes.

Small, intimate space with moody lighting and light jazz music creates a cozy, romantic atmosphere. Original decor and an open kitchen view add charm, while natural wine selection stands out. Seating is tight, making the setting feel close and personal.

Warm bread and Bruchi Pasta start the meal strong. The ravioli with squash and gnocchi fritter bring solid Italian flavors, while panna cotta and sticky toffee pudding finish with creamy, sweet notes.

Seafood dishes feature perfectly crisp steelhead trout and incredibly fresh scallop and fluke. Oysters, mushroom risotto, grilled squid, and macaroni shrimp also stand out for their flavors and textures.

Building from the 1930s creates a historic atmosphere with old school decor and a rustic bar area. The space feels lively and warm, though noise levels rise when busy, making conversation difficult. The vibe blends classic charm with energetic crowds, offering a distinct bar experience.

Huge chunks of tender lobster shine in the spicy lobster fra diavolo sauce over perfectly cooked paccheri. The green olive focaccia and dishes like chicken parmesan and artichoke pasta add solid variety to the Italian menu.

Seafood shines with baked clams and stuffed clams that bring rich flavors. The Big Ice seafood platter arrives cold and fresh, featuring a crab salad that stands out.

Bar combines beautiful backyard patio with gorgeous indoor space for a relaxed yet lively atmosphere. Crowd enjoys easy conversation and fantastic cocktails, creating a wonderful vibe throughout. Setting feels tucked away from hustle, offering a magical light and cozy energy.

Freshly made ravioli stands out with rich flavor and delicate texture. The pasta dishes, including tortellini, pair well with wine and come with perfect sourdough bread for dipping.

Fresh and flavorful seafood stands out with oysters, crab crostini, and croquettes featured prominently. These dishes pair well with drinks and appear regularly on the menu.

Bright decoration and outdoor seating create a relaxed, vintage cafe vibe with an intimate, cozy feel. The space includes a sun room and a greenhouse-like back room, offering a mix of tight and comfortable seating. Custom cocktails and a unique tea vessel add to the laid-back atmosphere.

Lasagna stands out with a tangy flavor and an incredibly salty profile. The menu offers limited pasta options, with only one seafood dish available.

Fish tacos stand out with excellent flavor and fresh ingredients. Oysters also appear frequently, noted for their amazing taste alongside other seafood options.

Rustic restaurant offers a humongous outdoor dining area with heaters and low light vibe indoors. Atmosphere feels cozy and inviting but gets super loud during dinner. Seating options include a nice indoor bar and a cool pizza spot in the back.

Risotto balls stand out with great flavor, perfect crunch, and an amazing garlic aioli. The lobster ravioli offers a rich, divine taste.

Shrimp dishes like the shrimp appetizer and shrimp rolls stand out as filling and tasty. Grilled oysters and lobster ravioli add variety, while fish and chips offer a classic bar food option.

Cozy interior with gorgeous design and open kitchen archways creates a welcoming vibe. Outdoor seating with a nice patio accommodates diners with pups. Loud noise levels contrast with the relaxed atmosphere, while unique cocktails and good music enhance the experience.

Shrimp linguine features large, fresh shrimp while sausage pasta offers a bit of heat. Some pasta dishes show overcooked shrimp and bland sauces.

Shrimp dishes feature a fried patty with crunchy panko breading and a springy texture. The shrimp burger resembles a crab cake with juicy prawn fritters and offers a spicy kick with chili on the side.

Restaurant offers two bars and covered outdoor seating with a clean, neutral-toned interior. Atmosphere feels lively and upbeat, suitable for groups or solo visits. Cocktails stand out with strong, flavorful drinks like frozen mango margaritas and yuzu margaritas.

Shrimp pasta and spicy vodka pasta stand out with rich, creamy sauces. Gluten-free pasta offers a decent option. Fried chicken schnitzel can be added to any pasta for extra flavor.

Shrimp features in several dishes like creamy shrimp pasta and shrimp avocado salad. Some shrimp dishes lack seasoning and taste bland, while pastas with shrimp stand out more.

Rustic decor and cozy, quaint atmosphere create a romantic vibe with open kitchen views and a cute garden patio for outdoor dining. Music spans various genres, adding a lively touch without overpowering the space. The setting suits intimate dinners and celebrations, offering a warm, inviting energy.

Fresh, delicious pasta stands out with options like four cheese gnocchi and lobster pastas. Vegetarian choices include fig and goat cheese pizza and other pizzas, while steamed mussels come in a spicy marinara sauce with a perfect kick.

Shrimp Alfredo and seafood pasta stand out with strong flavors, though the shrimp pasta can be quite salty. Baked clams and shrimp scampi also appear on the menu, with some dishes requiring a wait of around 40 minutes.

Quintessentially Brooklyn interior with heated outdoor greenhouses and a lively corner bar create a cozy, bustling vibe. Seating feels narrow and tightly arranged, encouraging quick table turnover and limiting group gatherings. Two-level layout offers both indoor and outdoor spaces with heated lamps for comfort.

Lasagna stands out with rich layers and excellent service. The shakshuka with focaccia offers a warm, wholesome dish with a sauce that soaks well into the bread, though the feta can be skipped.

Coconut shrimp stands out as a popular choice, served as a crispy appetizer. Dishes also feature shrimp in warm bowls with rich flavors and clams that add a fresh touch.

Dining space features a tall ceiling and industrial casual vibe with outdoor yurts offering a unique experience. Atmosphere is casual and low-key with blankets and heaters provided for warmth. Cocktails and pasta receive strong praise, while booking requires advance planning due to high demand.

Pasta dishes like agnolotti and rigatoni stand out with fresh flavors and a nice zest. Starters include leek focaccia and grilled cabbage, complementing the overall top tier Italian food experience.

Seafood shines with massive oven-baked shrimp, grilled clams with Calabrian chili, and fresh scallops. Classic dishes like agnolotti and garlic pasta complement the flavorful fish offerings.

Cozy speak-easy with elegant decor and candle-lit rooms creates a romantic, old-school vibe. Live jazz and heated outdoor seating add warmth and energy to the atmosphere. An impressive wine collection complements superb Italian food, making it ideal for intimate dinners or small groups.

Carbonara stands out as a signature dish here, praised for its rich flavor. Pastas come with bold touches like lamb and truffle oil, and the caponata offers a notable complement to the meal.

Starters include shrimp hummus and mussels. Oysters take about 30 minutes to arrive. Main dishes feature grilled octopus, rigatoni carbonara, cod fish, seafood truffle pasta, and risotto. Some dishes like rigatoni carbonara and cod fish come out extremely salty.

Large space includes multiple themed rooms, a gorgeous garden, and outdoor seating with natural air flow. Atmosphere varies from relaxing to lively with great music and control over sound. Dog-friendly with a private room option and amenities like a pool table.

Creamy, rich pasta cooked perfectly al dente stands out here. Prosciutto and tuna sandwiches rate highly, alongside light tiramisu and classic bruschetta.

Fish tacos stand out with a surprising and tasty flavor. Other seafood options like calamari and fish and chips also taste amazing.