Bar and grill with luxe, cozy decor and street-level views creates a visually engaging atmosphere. Music varies from pleasant background tunes to loud DJ sets that can overwhelm conversation. Outdoor seating offers a small, relaxed space for enjoying city views and cigars.
Desserts include a waffle with salted caramel ice cream shared at the table. Special occasions get a dessert on the house or a birthday dessert that stands out.
Burrata appetizer stands out as a favorite, paired with beef and short rib ragu that impresses with rich flavors. Both vodka and lemon pastas offer distinct, memorable tastes.
Good to know
Reservations are recommended for busy nights, especially weekends.
Happy hour runs from 4-7pm on weekdays with discounted drinks and appetizers.
Automatic gratuity is added for large tables, so be aware when dining with a group.
Mediterranean small plates fill an intimate space with an elevated but chill atmosphere and buzzy energy near an open kitchen. Comfortable seating and a beautiful, farm-inspired design create an inviting setting, while music and creative cocktails add to the vibe. Noise levels vary from lively to subdued depending on seating area.
House-made ice cream melts with layers of yumminess. Warm fresh cookies finish the night with a terrific touch.
Gnocchi stands out with intricate, savory flavors and a delicate texture. Mezzi rigatoni offers a rich yet bright balance featuring blue crab, preserved lemon, and Brussels sprouts in a French-inspired sauce.
Good to know
Reservations are recommended, especially for weekend brunch.
Parking options are available nearby, but can be limited during peak hours.
The menu features a variety of seafood dishes along with other options.
High ceilings and an open concept create a spacious feel despite narrow table spacing. Warm lighting and abundant plants contribute to a charming, inviting atmosphere that balances lively energy with moments of quiet in the bar booths. The space suits both social evenings and casual people watching.
Pot de Creme stands out as a dessert option. Dessert offerings appear after the main meal, though a full dessert menu may not always be available.
Pasta dishes come out absolutely perfect with rich, saucy cannelloni filled with ricotta for cheese lovers. Pesto malloreddus and roasted eggplant starters show expert cooking and presentation.
Good to know
Happy hour runs from Monday to Thursday between 4-6pm and Friday to Sunday from 11am to 6pm.
There is paid parking with EV charging available right beside the restaurant.
Reservations are not required, and seating is often available at the bar.
Elegant space with dim lighting and comfortable seating creates an upscale yet approachable vibe. The atmosphere is loud and energetic, often crowded with closely spaced tables. A wine-forward focus includes a spacious tasting bar offering free samples of barrel reserve wines.
Desserts come with gelato that is mostly melted. Service for dessert is extremely slow, including water refills and drinks.
Butternut squash ravioli with seafood stands out alongside three cheese and Italian sausage arancini. The menu features gnocchi with spicy sausage in vodka sauce and premium steak and seafood options.
Good to know
Reservations are recommended, especially on weekends, to avoid long wait times.
Parking is limited, so arrive early to secure a spot.
The tasting bar operates on a first-come, first-served basis.
Space combines tasteful design, beautiful furniture, and wonderful mosaic floors with private semi-circular booths and a communal table. Atmosphere feels chill and funky, suitable for dates or casual lunches, though music can be loud at times. Lighting includes individual LED table lights bright enough to read menus comfortably.
Desserts include a creative s'mores interpretation that blends nostalgia with an elevated twist. They often offer generous complimentary desserts, sometimes adding extras for special occasions.
Carbonara Croquettes offer a crispy outside with a rich, silky inside. The Crispy Vegetable Lasagna layers homemade pasta, cheese, and flavorful sauce for a modern twist on a classic dish.
Good to know
Reservations are recommended, especially for weekend dinner service.
The restaurant offers breakfast, lunch, and dinner seven days a week.
Lunch is not served on Saturdays and Sundays.
Fine dining restaurant offers stunning city skyline views that create a sophisticated and romantic atmosphere. The space feels warm and elegant, with an outstanding bar complementing the experience. It attracts diners looking for a special occasion setting with memorable scenery.
Desserts come with the meal and pair well with appetizers and wine. The cost stays reasonable considering the quality of food, dessert, and the view.
Pasta dishes stand out here, with ravioli served as a solid appetizer. The cioppino offers a flavorful seafood option without pasta. Bruschetta also features as a tasty starter.
Good to know
Reservations are recommended, especially on weekends when it gets busy.
The restaurant offers stunning views, particularly at sunset around 8 PM.
Expect to pay a premium for the atmosphere and views.
Space includes intimate upstairs and downstairs areas plus a rooftop patio with fire pits and a bar. Atmosphere blends live solo guitar music with sports on TV and good background tunes. Crowd enjoys relaxed dining and drinks, often lingering into evening hours.
Chocolate torte stands out as rich and decadent. Churro dessert offers a great, satisfying finish.
Animal Farm and Chicken pasta stands out as a popular to-go order. The Cajun Alfredo offers a tasty twist on a classic Italian dish.
Good to know
Happy hour runs from 4pm to 6pm on weekdays with drink specials.
Gumbo is served on Tuesdays, a must-try for fans of the dish.
The venue is cashless; only credit cards and mobile payments are accepted.
Dining inside an old pottery mill with tables in historic kilns creates a unique setting. The atmosphere is lively and loud, yet guests can still converse easily. Outdoor seating offers city views, and the bar curves around the kiln, adding to the distinctive vibe.
Sweet potato tiramisu stands out as a dessert recommendation. Staff sometimes offer an extra dessert for celebrations, adding a nice touch.
Pasta dishes like clam linguine and pork jowl stand out with perfect cooking and rich flavors. The Bucatini Carbonara offers a creamy sauce with crispy guanciale, delivering classic comfort food. Desserts include a unique sweet potato tiramisu that finishes the meal well.
Good to know
Reservations are definitely recommended to ensure a table.
Being able to pay by the QR code on the receipt allows for quick departures.
The restaurant offers a non-fried option for calamari, which is a rare choice.
Small, local pizza shop with a homey, cozy atmosphere and lively energy when busy. Tables fill quickly in a somewhat crowded, nostalgic space that feels like an Italian friend's dining room. Known for authentic Chicago-style deep dish pizza and a strong family vibe.
House-made desserts stand out with their appealing display and great taste. Cheesecake and other sweets are all fantastic and worth saving room for.
Spaghetti carbonara and lasagna with meat sauce stand out for their rich flavors. Deep dish pizzas, chicken fettuccine Alfredo, and cheesy breadsticks add variety alongside classic spaghetti with meatballs and sausage.
Good to know
Parking is limited and fills up quickly, so arrive early.
A buy one, get one half off deal is available on medium and large pizzas.
Expect to take home leftovers as portions are generous.
Italian restaurant offers cozy ambiance with live jazz trio setting a romantic mood. Space features small tables and walls decorated mostly with AI-generated art. Guests enjoy authentic Italian dishes alongside unique seasonal menus and specialty drinks.
Gelato stands out as the main dessert, with new flavors introduced weekly. The dessert menu also offers allergy-friendly options, which is uncommon.
Gnocchi stands out for its texture and flavor. Fettuccine Alfredo and lasagna come with rich, authentic sauces made from scratch. The focaccia appetizer is light and fluffy, and the cannoli offers a sweet finish.
Good to know
Making a reservation is a good idea, especially for more than 2 people.
Live jazz music is featured on Thursday nights, enhancing the dining experience.
Fridays and Saturdays feature the best jazz in an intimate setting.
Large space resembles a museum or maze with unique artwork and half-naked pictures on every wall. Atmosphere feels fun and chaotic with low lighting, narrow halls, and cramped seating. Groups enjoy special rooms with features like lazy Susans and themed decor.
Generous dessert portions arrive at the end of meals, including large birthday desserts and special anniversary treats. Desserts are consistently perfect and well enjoyed.
Eggplant parmesan comes with sauce on the side, making it easy to freeze leftovers. Alfredo sauce is thick and creamy, rich enough to eat multiple portions alone.
Good to know
Reservations are recommended, especially for large parties or special occasions.
Expect to pay dinner prices during lunchtime on Saturdays.
Portion sizes are family-style, so come hungry or plan to share.