Small dining space with metal tables and folding chairs creates a humble, down-home vibe. Atmosphere feels like a welcoming neighborhood diner with a relaxed, family-like energy. Barstools and counter seats add to the casual, intimate setting.
Black pepper parmesan biscuits stand out with a bold, savory flavor. Other biscuits are delicious and often described as incredible.
Shrimp and grits stand out with well-seasoned crab and a fluffy biscuit on the side. Fried catfish comes with a crunchy tartar sauce that balances the fish well.
Good to know
Seating is limited, so arrive early to secure a table.
Parking is limited; consider arriving early or using nearby street parking.
Expect longer wait times during peak breakfast hours.
Small cafe with beautiful mixed media artwork and comfortable seating creates a cozy, home-like atmosphere. Live jazz music on Sundays adds a warm, intimate vibe with soulful, funky performances. The space feels like stepping into a welcoming kitchen filled with family energy and joyful rhythms.
Veggie stuffed biscuits taste great with honey butter. The chicken and lemon waffle pairs well with biscuits and gravy.
Fish cooked just right stands out in dishes like fish and grits and fish and waffle. The seafood here offers a solid, well-prepared option for brunch.
Good to know
The Sunday brunch features an all-you-can-eat buffet with live jazz music.
Mimosas are included with the buffet brunch on Sundays.
Parking is limited, with only a few spots available nearby.
Restaurant combines bar atmosphere with breakfast service and features a clean interior plus an outdoor patio. Music plays a key role, creating a fun, chill vibe that complements the friendly, comfortable setting. Several televisions show games, adding to the lively yet relaxed energy.
Biscuits come fresh and homemade, with a pillowy, flaky texture. They pair well with house white sausage gravy and appear in dishes like the salmon biscuit and bacon, egg, and cheese biscuit.
Shrimp and grits stand out for their rich flavor and filling portion. The fish sandwich also ranks highly for taste and quality.
Good to know
Happy hour runs on weekends from 10am to 12pm.
Mimosas are $1 off before 12pm, and wings are $2 off before 12pm.
Parking is limited at the new location, but free parking is available nearby.
Restaurant offers a lively atmosphere with energetic DJ music and beautiful decor featuring neon lights and selfie spots. Staff engage warmly, creating a friendly vibe that complements the exciting energy. Space feels a bit tight but maintains a cool, inviting environment.
Biscuits come out hot and fresh, often paired with rich gravies like catfish or crawfish. The waffle biscuits and cornbread stand out for their texture and flavor, making them a key part of the meal.
Shrimp and grits stand out with rich flavor and creamy texture. Dishes often feature crawfish gravy and catfish gravy, adding bold Southern seafood notes.
Good to know
Reservations are recommended for weekend brunch, but not required on weekdays.
The brunch costs $60 per person for an endless 5-course meal.
Endless mimosas in four flavors are included with the brunch.
Historical building hosts an intimate space with high ceilings, cozy chairs, and a gorgeous chandelier. Live music plays nightly, creating a nostalgic atmosphere with perfect acoustics. The setting balances dining tables, bar seating, and lounge areas for a relaxed yet vibrant experience.
Nashville hot chicken biscuit stands out enough to be ordered twice. The biscuits and gravy come in a large, filling portion that pairs well with eggs and a vanilla latte.
Shrimp and grits come out well prepared and consistent. The fish dishes do not meet the same standard.
Good to know
Reservations are recommended for large groups to ensure seating.
Happy hour runs from 4-6pm on weekdays with discounted drinks.
The venue hosts live music every Friday and Saturday night.
Dining takes place inside a historic train station building with gorgeous architecture and steel windows. The atmosphere feels cozy and lively, enhanced by live music performances that add a classy touch. The setting combines bright brunch vibes with a pleasant, elegant environment.
Biscuits come in a large size, about the size of a hand. Chicken biscuits feature just fried chicken on the biscuit with no extras. The biscuit itself is often described as very good and stands out on its own.
Shrimp and grits stand out as a solid choice with a great flavor. Rock fish hush puppies and the pork trio add variety to the seafood options.
Good to know
Only valet parking is available, and it is validated for two hours.
Expect high prices, with entrees averaging around $50.
Auto gratuity is added to the bill without prior notice.
Open kitchen anchors a beautifully decorated space filled with southern folk art and an elegant yet cozy atmosphere. The vibe blends casual comfort with sophisticated design, creating a unique dining environment. A creative bar upstairs offers bespoke cocktails alongside light snacks.
Biscuits come with flavorful crab and shaved ham or as gluten-free options like biscuits and corn bread. The biscuits and gravy stand out as top tier.
Oysters come fresh and delicious. Shrimp and grits stand out, especially at breakfast with excellent flavor.
Good to know
Reservations are recommended for dinner service, especially on weekends.
Brunch features a unique menu with gluten-free options available.
The restaurant hosts a vinyl night every Sunday upstairs.
Floor-to-ceiling windows offer views of Union Station and city landmarks, creating a bright, modern space with upscale ambiance. The atmosphere balances lively energy with manageable noise levels, suitable for business dinners or special occasions.
Homemade biscuits stand out with a soft texture and rich flavor. The biscuit platter and biscuits with gravy offer hearty, classic Southern options.
Shrimp dishes stand out with huge shrimp in the salad and notable shrimp and grits. Red fish appears pre-frozen and less fresh.
Good to know
Reservations can be made easily through the Hyatt app.
Parking is free for two hours with a restaurant receipt.
The restaurant serves food until closing time at 10:00 pm.
Restaurant offers a sleek and sophisticated interior with beautiful murals and a large bar area. Atmosphere feels warm and inviting, featuring live jazz and spoken word performances that create a lively vibe. Private rooms and a party rental space add to its versatile setup.
Biscuits come out perfectly baked and soft. They pair well with brown gravy and chicken sausage, creating a standout dish.
Shrimp and grits stand out with their rich flavor and perfect cooking. The dish pairs well with fish and greens, making for a tasty seafood meal.
Good to know
Parking is a struggle at the restaurant, especially during peak hours.
Free parking in the back is limited and fills up quickly.
Kids eat free on Wednesdays, making it a great family option.
Large dining space replicates a home kitchen with big windows overlooking the river and an elegant appearance. Bright, family-friendly atmosphere fills the room with lively energy, especially from children. A cute gift shop and play area add charm and entertainment while waiting.
Dense, garlicky cheddar biscuits arrive warm and resemble cheddar bay biscuits. They stand out as a favorite part of the meal and offer a surprising, rich flavor.
Fried fish stands out with great flavor and solid cooking. Other seafood options are less notable, but the fish consistently impresses.
Good to know
Reservations are recommended to avoid long wait times during peak hours.
The restaurant does not allow customers to take leftovers home, only desserts.
All meals are served in family-sized portions, making it difficult for solo diners.
Southern restaurant offers family-style all-you-can-eat sides and a down home atmosphere with great country music. The space includes a private nook called Alligator Alley with limited booths. The vibe is laid back and friendly, evoking a sense of home and comfort.
Biscuits come out huge and soft, matching the quality found at Loveless Cafe. They pair well with fried chicken and other southern sides.
Catfish and shrimp come fried and cooked to perfection with a down home style. The seafood tastes fresh, tasty, and fills you up well.
Good to know
They offer all-you-can-eat catfish on Thursdays for $18.50.
All-you-can-eat chicken dinner is available on Sundays for $14.50.
Expect a short wait during dinner rush hours.
Rustic decor with cask lids and vintage distillery machine creates a polished, welcoming atmosphere. Loud, uncensored music fills the space, making it lively and distinct from typical airport dining. Ample seating and outlets around the bar support both dining and working comfortably.
Biscuits come with gravy that tastes good but differs from traditional southern style. They pair well with eggs, hashbrowns, and crispy bacon for a complete meal.
Shrimp comes perfectly cooked in a Po Boy sandwich with four small shrimp, a slice of tomato, and half a lettuce leaf on a six-inch hoagie bun. Portions tend to be a bit small, even with extra shrimp added.
Good to know
The restaurant accepts both cash and credit cards for payment.
Expect to pay around $18 for a burger and fries.
The portion sizes are smaller than average for the price.
Seafood restaurant with stained wood decor and dated interior offers a quiet atmosphere with perfect music volume featuring jazz. The space feels cold and has a stuffed, unpleasant smell. Seating is ample, and live lobster tanks add a distinctive touch.
Cheddar Bay biscuits come warm and soft, served freely and often praised. They pair well with drinks and are a highlight that many crave and wish to take home.
Shrimp dishes stand out with freshness and plentiful portions. Options like the Spendless Shrimp deal offer great value and generous servings.
Good to know
Happy hour runs daily from 3 PM to 6 PM with drink specials.
Lobster fest is a popular event, but check for specific dates.
The bar area opens at 4 PM, perfect for early evening drinks.
Live music creates a low light vibe with a local bar feeling in a space that blends indoor and outdoor seating. The atmosphere stays low key and relaxed, attracting an older crowd. Visible kitchen and booth seating support easy conversation and a cozy experience.
Biscuits have a hard texture and taste similar to Pillsbury biscuits you can make at home. They often come served with gravy.
Shrimp and grits stand out as a favorite, often described as amazing. Grilled shrimp appears frequently, paired with sides like corn and chicken, offering a solid seafood option.
Good to know
Live music starts right at 5 when the dinner section opens.
The grilling starts at about nine o'clock for late night bites.
Reservations are recommended to secure a table, especially on weekends.