Japanese-inspired restaurant offers a minimalistic, sleek design with blond stained wood and clean lines. Atmosphere feels lively yet intimate, enhanced by jazz music and an open kitchen where chefs prepare meals. Cocktails and sake stand out alongside authentic dishes like chicken karaage and wagyu shabu shabu.
Shabu shabu with wagyu stands out as a delicious option. The Kosho Garlic Noodles feature a simple yet divine dashi sake butter. Yakitori comes in beef, chicken, and pork varieties, all unbelievably good.
Wagyu stands out with its tender and flavorful texture, often cooked in a shabu pot or served as prime rib and short rib skewers. The New York strip comes with a ponzu glaze, adding a bright touch to the rich meat.
Good to know
Reservations are recommended, especially for larger groups.
Kosho validates parking, but costs can be high without validation.
Credit cards and mobile payments are accepted; cash is also welcome.
Small, intimate space evokes Tokyo atmosphere with dim lighting and close-up chef interaction. Music and cocktails create a top-notch vibe that complements the sophisticated omakase experience. Fresh, beautifully composed sushi and thoughtful drink pairings define the overall energy.
Omakase meals here feature super fresh sashimi and buttery tender nigiri. The mochi stands out as airy and non-glutinous, adding a unique touch to the experience.
The steak stands out with the A5 Wagyu Foie Gras offering, featured as a highlight in the multi-course meal. This dish combines rich, tender beef with foie gras for a memorable bite.
Good to know
Reservations are highly recommended due to limited seating.
Parking can be tricky; consider arriving early to find a spot.
The omakase experience costs $75, which is competitive for the area.
Asian restaurant combines Japanese elegance with a modern lounge vibe, creating a cozy and vibrant atmosphere. Live DJ music upstairs adds lively energy without overpowering conversation. Interior design feels stunning and intentional, suited for groups and celebrations.
Sushi here is super fresh with a variety of rolls like Tempura Lobster and Beef Tare Tare. Dishes include Yellowtail Sashimi, Honey Walnut Shrimp, and Table Side Fried Rice, all paired well with sake.
Steak cuts include Wagyu ribeye and shino filet, both cooked perfectly and juicy. Filet mignon comes exactly as requested, with no signs of spoilage or oxidation.
Good to know
Happy hour runs from 4-6pm with small plates at great prices.
Reservations are recommended for live shows like 'Host Stand Shuffle.'
Expect a lively atmosphere with DJs on weekends in the upstairs lounge.
Open, spacious layout with many windows and outdoor seating creates a bright and comfortable environment. Quiet atmosphere suits working or reading, complemented by a sauce bar and music playing today's hits. Generous portions and fresh, well-seasoned hibachi meals define the dining experience.
Homemade Teriyaki sauce shines in chicken and steak dishes, balancing flavors without too much sweetness. Fresh vegetables and perfectly cooked noodles complement the shrimp yakisoba, while appetizers like wings, egg rolls, gyoza, and rangoons offer solid variety. Takoyaki stands out as a notable item.
Steak comes tender and cooked to order. Vegetables serve nicely al dente alongside the meat.
Good to know
Customers must order at the counter.
Lunch is offered daily until 3pm, but dinner portions can be ordered anytime.
Parking is located in the back of the building.
Japanese restaurant offers a beautifully curated space with a HiFi sound system and a live vinyl DJ spinning on Altec speakers. The atmosphere feels cool and speak-easy, enhanced by a subtle red light at the entrance and valet parking nearby. Sushi bar seating faces a wall, creating a unique dining setup away from the main bustle.
Sushi quality stands out here, often described as the best experienced. The menu focuses on fresh, well-crafted sushi that many consider superior to other local options.
A5 Wagyu stands out with perfect texture and flavor. The steak meal pairs well with simple sides like carrots, highlighting the beef's richness.
Good to know
Reservations are recommended for busy nights, especially weekends.
Valet parking is available for free at the JW hotel.
Limited menu is served between 10pm and 11pm on Sundays.
Sushi restaurant combines modern decor with traditional Japanese elements in a clean, cozy space. Many seats offer views of sushi chefs at work, creating an engaging atmosphere. A pet-friendly patio adds a unique touch to the dining experience.
All-you-can-eat sushi offers high quality and great variety. The experience combines generous portions with consistent freshness.
Hibachi steak stands out with its flavorful and tender texture. It pairs well with the fried rice served alongside.
Good to know
The all-you-can-eat price is $30 per person.
You must finish everything you order to avoid extra charges.
An automatic tip may be added to your bill without notice.
Japanese restaurant offers two distinct dining areas, one with an entertaining hibachi chef show and another quieter side for conversation or sensitive guests. The atmosphere stays laid back and comfortable, with a clean and relaxed vibe. Known for affordable sushi and high-quality sake, it suits both groups and solo diners.
Sushi here stands out with excellent quality and creative rolls like the Mr. Bean Sushi. Bento boxes and ramen, especially the spicy seafood ramen and vegetable ramen, offer solid Japanese options beyond sushi.
Steak comes in various styles here, including filet mignon and hibachi preparations. Cooking can vary, with some steaks served extra well done instead of the requested medium.
Good to know
Reservations are recommended for large parties, especially on weekends.
Expect longer wait times during peak dinner hours on Fridays and Saturdays.
Takeout is available and popular among customers.
Japanese restaurant offers a cozy and bright interior with laid-back decor and comfortable seating. Atmosphere stays quiet and welcoming, making it easy to relax while enjoying meals. Space feels spacious and well designed, supporting a casual dining experience.
Ramen stands out with rich flavors like black garlic and a mix of meat and wonton. Small dishes like takoyaki and shrimp tempura add variety to the menu.
Hibachi steak stands out with flavorful grilling and comes with options like white rice. Cooking temperature can vary, so it may not always be precise.
Good to know
Self-order and pay options are available for convenience.
The menu is clear, and orders are placed through a small machine.
Prices are reasonable, with good portion sizes.
Restaurant offers an eclectic, nostalgic decor filled with memorabilia and a speakeasy room. Atmosphere features live jazz music with a grand piano and a welcoming patio for dogs. Drinks include expertly curated cocktails and a notable wine list.
Freshness stands out with top quality sushi and oysters. The Sake Time roll offers a unique flavor, though some rolls like the spicy tuna get overshadowed by mayonnaise and guacamole.
Australian wagyu stands out with exceptional quality. The 8 oz Filet mignon is juicy and tender, cooked perfectly medium rare. Ribeye offers a rich, flavorful experience, often shared due to its large size.
Good to know
Happy hour runs from 4:30 PM to 6:00 PM with half-price cocktails.
Reservations are recommended, especially for weekend dining.
The patio party ends at 6:00 PM, limiting outdoor enjoyment.
Japanese restaurant offers a quiet, laid-back atmosphere with a focus on fresh sushi and flavorful hibachi. The space has a relaxed vibe and often sees steady activity at the pickup window due to a large delivery presence. Parking is ample and convenient for quick visits.
Sushi here is very fresh and made perfectly, especially the unagi and rolls with yum yum sauce. The shrimp tempura stays crispy and light, and the tempura bento box stands out. Miso soup comes with sushi orders and adds to the experience.
Steak comes out perfectly cooked and full of flavor, especially the hibachi style. Options like New York strip and filet mignon are soft, tasty, and seasoned well.
Good to know
The restaurant has a large parking area available for customers.
Expect a busy atmosphere with several to-go orders during peak hours.
The restaurant offers a variety of vegetarian options on the menu.
Restaurant occupies a beautifully renovated basement space with historic decor and intimate bar setting. Atmosphere feels relaxed yet lively, with a high noise level similar to a bar. Guests often enjoy exceptional cocktails and unique dishes in a setting that blends elegance with casual energy.
Crispy sushi stands out with its unique texture and flavor. Sashimi arrives beautifully prepared with a tangy sauce, while tuna tartare and sushi bites offer delicious options.
Filet Mignon stands out as exceptionally well cooked and highly praised. Steaks overall come out perfectly cooked, with options including beef tenderloin and a large steak for two.
Good to know
Valet service costs $30, despite claims of being complimentary.
Expect to pay $9 per glass of water for large groups.
Brunch is offered on Saturdays with a great menu.
Sushi restaurant with a rock and roll theme featuring vinyl record menus and guitars on the walls. Atmosphere is musically inspired with TVs playing old rock videos, creating a lively and comfortable vibe. Offers both indoor and outdoor seating with a modern, well-designed setup.
Sushi here features large rolls with fresh ingredients and a Shrimp Tempura roll that stands out. The food is consistently delicious with good service and a pleasant atmosphere.
Steak comes medium rare and melts in your mouth. Options include teriyaki steak with rice, filet steak in hibachi combos, and the Maine Event with filet steak and lobster.
Good to know
Reservations are recommended for busy weekend nights.
Sushi Sunday offers special deals on select rolls.
Expect a wait time of 20-30 minutes during peak dinner hours.
Asian restaurant offers a calming vibe with orderly, clean decor and a nice bar. The space feels classy and professional with thoughtful seating arrangements. It serves an expansive menu featuring large portions and a wide variety of sushi options.
Sushi stands out with exceptional freshness and exquisite presentation. The menu includes hibachi chicken, tempura vegetables, and a steak bento box offering generous portions at a reasonable price.
Steak comes as a tender hibachi cut and a steak bento box noted for quality. The bento pairs well with other items like egg rolls and fried tofu.
Good to know
The restaurant offers an all-you-can-eat menu only on weekdays.
Portion sizes are large, providing good value for the price.
The menu features a wide variety of sushi options.
Open kitchen setup showcases hibachi cooking in front of diners, creating an engaging atmosphere. Clean, bright, and cozy dining room suits families and friends seeking quick, flavorful meals. Food arrives fast, blending Japanese steakhouse flavors with convenience, making it a favored spot for takeout.
Sushi stands out with its delicious flavor and consistent quality. The food overall maintains an amazing taste that invites repeat visits.
Steak comes out tender and cooked as requested, not overdone. The filet hibachi stands out with good flavor and a texture that is not too chewy.
Good to know
The restaurant closes at 9 PM.
Expect quick service with orders ready in under 10 minutes.
Portion sizes may be smaller than expected for the price.