Steak and salmon spots

Japanese-inspired restaurant offers a minimalistic, sleek design with blond stained wood and clean lines. Atmosphere feels lively yet intimate, enhanced by jazz music and an open kitchen where chefs prepare meals. Cocktails and sake stand out alongside authentic dishes like chicken karaage and wagyu shabu shabu.

Wagyu stands out with its tender and flavorful texture, often cooked in a shabu pot or served as prime rib and short rib skewers. The New York strip comes with a ponzu glaze, adding a bright touch to the rich meat.

Fresh, soft salmon melts in your mouth with the salmon crudo. It comes with a fabulous sauce that stands out among the starters.

Food truck offers authentic Jamaican cuisine with generous portions and flavorful dishes like jerk chicken, oxtail, and Rasta pasta. Atmosphere carries Caribbean vibes that create a lively and inviting experience. Meals require some patience as food is cooked fresh to order.

Steak comes tender and generously portioned, often paired with shrimp or lamb. It melts in your mouth and stands out alongside jerk chicken and rasta pasta.

Salmon plates come with generous sauce, sometimes more than requested. Two plates with sides cost around $50. Staff may correct orders but still charge for initial mistakes.

Asian restaurant combines Japanese elegance with a modern lounge vibe, creating a cozy and vibrant atmosphere. Live DJ music upstairs adds lively energy without overpowering conversation. Interior design feels stunning and intentional, suited for groups and celebrations.

Steak cuts include Wagyu ribeye and shino filet, both cooked perfectly and juicy. Filet mignon comes exactly as requested, with no signs of spoilage or oxidation.

Char salmon stands out with its perfect glaze and flaky texture, paired well with brussels sprouts. King salmon appetizer offers a light and refreshing start, while salmon crispy rice and salmon avocado crudo serve as great starters.

Stylish restaurant offers a moody, intimate atmosphere with smooth music enhancing a sophisticated, kid-free vibe. The setting feels serene and charming, creating an elevated dining experience. Cocktails like the olive oil martini and Old Fashioned with Mezcal stand out amid the quiet, refined energy.

Steak dishes feature a strong char and come cooked perfectly. The steak frites pairs with chimichurri, though the sauce is somewhat light.

Salmon comes with crispy skin that adds a satisfying texture. It is served alongside spring vegetables and pairs well with dishes like olive oil cake and chocolate crème brûlée for dessert.

Restaurant offers a romantic, candlelit atmosphere with live piano and acoustic music that complements conversation. Space features modern, polished design with a secret dining room and street-side booths providing views. Guests enjoy a quiet, upscale vibe ideal for relaxed evenings away from city noise.

Steaks come out cooked to perfection with options like ribeye in Marsala sauce and tender filets. Prices stay reasonable while delivering delicious flavor that stands out among local steakhouses.

Salmon stands out with its rich flavor and tender texture. The dish with broccoli pairs well, creating a balanced meal.

Roomy restaurant with full service bar and a DJ booth creates a lively atmosphere. Music keeps energy high while staff celebrate birthdays, adding to the fun vibe. Seating includes stools near the DJ, fostering a social, upbeat experience.

Steak comes as a ribeye served with sides like cheesy potatoes and Brussels sprouts. It tastes rich and pairs well with dishes like shrimp and grits or potato casserole.

Honey pepper and classic salmon sliders offer bold flavors and a tasty bite. Salmon croquettes taste homemade and fresh.

Seafood restaurant offers an elegant dining room with exceptional decor and lighting. Live band performances featuring piano and vocals create a laid-back, relaxing vibe without overpowering conversation. Guests experience classy, calm atmosphere suited for romantic evenings and special occasions.

Salmon comes with a blue cheese crust and is cooked to perfection with great seasoning. It pairs well with sides like mac and cheese and stands out alongside dishes like lamb chops and crab rice.

Sushi restaurant combines modern decor with traditional Japanese elements in a clean, cozy space. Many seats offer views of sushi chefs at work, creating an engaging atmosphere. A pet-friendly patio adds a unique touch to the dining experience.

Hibachi steak stands out with its flavorful and tender texture. It pairs well with the fried rice served alongside.

Smoked salmon sashimi stands out with its fresh, clean taste. Salmon nigiri ranks among the best in Tennessee, and attentive service includes surprise salmon dishes.

Old school steakhouse with low lighting and crammed tables creates a noisy, lively atmosphere. Historical theme and classic decor evoke mid-20th century charm. Frequented for its legendary bar and famous salad bar, it offers a traditional dining experience with a bustling energy.

Steak comes out perfectly cooked with a New York strip and filet mignon standing out. The meals pair well with a wedge salad and French onion soup, creating a solid, satisfying dinner.

Smoked salmon arrives delicate and tender with a light caper sauce and balanced smoke. The salmon filet impresses with rich flavor and pairs well with other dishes like filet mignon and shrimp.

Restaurant occupies a beautifully renovated basement space with historic decor and intimate bar setting. Atmosphere feels relaxed yet lively, with a high noise level similar to a bar. Guests often enjoy exceptional cocktails and unique dishes in a setting that blends elegance with casual energy.

Filet Mignon stands out as exceptionally well cooked and highly praised. Steaks overall come out perfectly cooked, with options including beef tenderloin and a large steak for two.

Salmon comes cooked beautifully with a rich miso sauce that stands out. Dishes like salmon with caviar and salmon pizza offer unique flavor combinations.

Restaurant offers an eclectic, nostalgic decor filled with memorabilia and a speakeasy room. Atmosphere features live jazz music with a grand piano and a welcoming patio for dogs. Drinks include expertly curated cocktails and a notable wine list.

Australian wagyu stands out with exceptional quality. The 8 oz Filet mignon is juicy and tender, cooked perfectly medium rare. Ribeye offers a rich, flavorful experience, often shared due to its large size.

Wester Ross Scottish Salmon comes in a generous portion and has delicious seasoning. Ora King Salmon is also available alongside sides like creamy potatoes and seasoned asparagus.

Small shack packed with patrons creates a loud, bustling atmosphere that feels like a well-loved hometown spot. Colorful, fun interior contrasts with tight, cramped seating, while plentiful outdoor seating offers a quieter option near traffic. A self-serve salsa bar adds to the casual, trendy vibe.

Steak comes in small portions, often about a quarter scoop in burritos, which feels underwhelming. The texture tends to be gristly and the flavor is mild, making it less satisfying compared to other proteins.

Blackened salmon stands out as the signature item, especially in tacos and burritos with everything on them. The salmon comes from a new supplier and pairs well with a chipotle wrap and extra white sauce.

Dining takes place inside a historic train station building with gorgeous architecture and steel windows. The atmosphere feels cozy and lively, enhanced by live music performances that add a classy touch. The setting combines bright brunch vibes with a pleasant, elegant environment.

Steaks come out very juicy and cooked to medium rare perfection. The hangar steak stands out for its flavor and pairs well with classic cocktails like Old Fashioned.

The salmon entrée stands out with its excellent flavor and quality. It pairs well with sides like the Hush Puppies and Lamb Flatbread for a solid meal.

Elegant chateau-style building features high vaulted ceilings and soft warm lighting creating a romantic and intimate atmosphere. Well-dressed tables and staff contribute to a classic French dining experience with a calm, upscale vibe. The space suits special occasions and quiet, relaxed evenings.

Filet stands out with perfect cooking and rich flavor. Lamb chops and scallops also pair well, making for a solid meat selection.

Blackberry sauce pairs with salmon for a unique flavor combo. Smoked salmon appears as a standout appetizer alongside other seafood dishes.

Persian restaurant offers an elegant, intimate atmosphere with authentic decor and warm, cozy vibes. The space feels like a hidden gem, ideal for families, couples, or special occasions. The environment stays friendly and respectful, enhancing the refined dining experience.

Filet mignon appears on the menu but lacks authenticity and does not justify its price. Other meats like lamb kebab and filet kebab offer more flavorful options.

Salmon kebabs come perfectly cooked and well seasoned. They appear as a flexible option, sometimes replacing other meats like lamb shank.

Asian restaurant with art deco vibe and life-sized Chinese warrior statues creates a stunning interior and unique high-end atmosphere. Music plays loudly with excellent sound quality, contributing to a lively, festive energy. Tables for two are small and close together, making the space feel packed during busy times.

Wagyu steak stands out with rich flavor and tender texture, especially the NY Strip. The steak tartare with bone marrow offers a velvety, beautifully presented dish that impresses consistently.

King salmon crudo stands out for its extreme freshness and vibrant flavor. Miso salmon pairs well with Wagyu, creating a delicious combination.

Japanese restaurant offers a quiet, laid-back atmosphere with a focus on fresh sushi and flavorful hibachi. The space has a relaxed vibe and often sees steady activity at the pickup window due to a large delivery presence. Parking is ample and convenient for quick visits.

Steak comes out perfectly cooked and full of flavor, especially the hibachi style. Options like New York strip and filet mignon are soft, tasty, and seasoned well.

Salmon appears in both hibachi dishes and sushi rolls here. The salmon maki roll is straightforward, while the hibachi salmon comes with vegetables and fried rice.

Restaurant offers a stylish yet welcoming atmosphere with live DJ music and beautiful detailed decor including notable art pieces. Seating includes huge booths ideal for groups, creating an intimate and comfortable setting. Rooftop bar provides gorgeous views enhancing the overall experience.

Steak comes out well done and satisfying with a tasty filet that stands out.

Salmon stands out with its delicious flavor and pairs well with sides like mac and cheese. The dish consistently impresses with its excellent quality.

Small brunch restaurant with comfortable seating and a stylish, cozy vibe blending modern and welcoming elements. Offers indoor and outdoor seating, including a covered patio with pleasant atmosphere and occasional live reggae music. Serves notable mimosas and espresso martinis, creating a lively yet family-friendly environment.

Steak comes as a juicy New York strip cooked medium rare or a sirloin steak served warm with eggs. The steak and eggs dish costs around $40 and pairs with sides like French toast or breakfast poutine.

Salmon appears in several dishes like salmon salad and salmon eggs Benedict. The kitchen adapts dishes, offering salmon Oscar as a variation on Chicken Oscar.