Vietnamese restaurant offers a clean, modern space with cute, beautiful decor and a friendly, family-oriented atmosphere. The vibe stays quiet and comfortable, making it a good spot to relax or hang out with friends. It stands out for its authentic, highly praised pho and traditional dishes.
Pho stands out with its authentic and delicious taste, including a notable veggie pho option. Spring rolls, Hu Tieu Mi, and vermicelli with fermented fish sauce also offer strong, flavorful choices.
Fermented fish dishes stand out with vermicelli and seafood soup options. Fried fish with rice and shrimp spring rolls offer solid seafood choices.
Good to know
The restaurant offers a variety of Vietnamese dishes beyond pho, including skillet dishes.
Parking can be a hassle depending on the time of day, with limited space available.
Prices are reasonable for the quality of food offered.
Spacious Vietnamese restaurant with modern decor and a calm, homey atmosphere. Seating suits both small and large groups, creating a gentle, casual vibe. Staff are friendly, enhancing the relaxing dining experience.
Pho here stands out for its authentic flavor and rich broth. The meatball pho and Vietnamese noodles deliver a genuine taste that reminds many of home.
Fish stands out with solid flavor. Shrimp spring rolls and shrimp noodles deliver good taste alongside grilled pork spring rolls.
Good to know
The restaurant closes at 9 PM, so plan your visit accordingly.
Prices are reasonable, with egg rolls priced at two for $6.
Delivery orders typically arrive within 30 minutes.
Vietnamese restaurant offers large portions with authentic flavors and a BYOB policy. The space feels cozy with loud fans creating an outdoor vibe. Dishes feature unique sauces and family-style servings that stand out in the area.
Banh hoi 3 vi offers noodles with three meats and spring rolls at a reasonable price. The Bo La Lot stands out with its flavorful mam nem sauce. Summer rolls come with a unique pineapple-based sauce.
Fresh seafood and vegetables feature in dishes like Baked Cat Fish and Thai Hot Pot. The shrimp balls stand out, and the canh chua and ca kho tho offer authentic Vietnamese flavors.
Good to know
The restaurant has a BYOB policy, so bring your favorite drinks.
Portions are large and can easily feed 3-4 people.
Prices are considered high, with some dishes costing over $100.
Large dining area offers spacious booths and a family-oriented atmosphere with comfortable, casual vibes. Indoor koi fish pond and fountain add a calming touch. Noise level can rise due to cleaning activities during meals.
Pho stands out with its consistent quality and rich flavors. The menu offers a large variety catering to traditional pho lovers and those seeking other Vietnamese dishes.
Shrimp rolls come packed and fresh. Pho seafood includes just one shrimp and some other ingredients.
Good to know
Phở 95 Asian Fusion and Vietnamese is open until midnight.
The prices at Phở 95 are reasonable and not overpriced.
Calling ahead usually results in meals being ready within 10 to 15 minutes.
Vietnamese restaurant with an old-fashioned interior and a cozy, lively atmosphere that feels both comfortable and inviting. Music plays on TV and sometimes house DJs perform, adding to the energy. Known for authentic pho and banh mi, it draws crowds despite small parking and a somewhat unorganized space.
Pho here stands out for its authentic flavor and comforting broth. Banh Mi also ranks highly for its exceptional taste.
Shrimp in the pho come in good sizes and are perfectly cooked. The shrimp spring roll is freshly made but not recommended.
Good to know
Parking is somewhat difficult due to a small lot.
The sandwich costs less than $6, making it affordable.
The pho comes out in about 10 minutes or less.
Small dining area with cute plants and many windows creates a cozy atmosphere. Energy is quiet and intimate, though broken air conditioning can make it uncomfortable in heat. Menu blends Vietnamese and Italian dishes, offering authentic flavors with a focus on pho and eclectic options.
Pho broth tastes homemade and small batch, offering a rich, home-cooked flavor. The menu features Beef Pho, Vermicelli, and Banh Mi, including lemongrass Banh Mi and shrimp spring rolls, all served hot and well presented.
Shrimp dishes like spring rolls and pho stand out here. The seafood boil features onions and bell peppers and has a drier texture than usual, while the fish sandwich offers a tasty option.
Good to know
Prices are not clearly displayed, so check online before ordering.
Parking is easy and available near the restaurant.
Takeout orders should be placed ahead of time due to high demand.
Small dining room offers cozy seating with a clean, well-lit and airy interior. Atmosphere stays relaxed and casual with soft, relaxing music. Menu includes many vegetarian and vegan options alongside traditional dishes.
Pho stands out with flavorful broths and options like crispy beef and seafood pho. Menu includes various entrees such as steak pho, orange chicken, yellow curry, and lemongrass chicken.
Shrimp dishes stand out with crispy shrimp rolls that are warm and spicy, and a clean-tasting shrimp fried rice that avoids greasiness. The seafood pad see ew mixes shrimp with pineapple, vegetables, raisins, and cashews for a unique flavor.
Good to know
The menu includes a wide variety of vegetarian and vegan options.
Prices are reasonable, with entrees averaging around $20.
Expect a 15-minute wait for your order during busy hours.
Beautiful venue with flower decor and clean, affordable environment. Offers a large menu featuring standout dishes like Shaking beef and lotus stem salad. Atmosphere is decent with no wait times and a family-run vibe.
Lotus stem salad stands out with fresh flavors. Spring rolls offer a good snack option at a decent price of $2.95 each.
Sour shrimp hotpot and Vietnamese Hot And Sour Seafood Soup offer rich seafood flavors with a variety of fish and shellfish. Shrimp balls include pork, and dishes often come with rice or noodles and egg rolls.
Good to know
Spring rolls cost $2.95 each, making them an affordable option.
There has never been a wait at this restaurant, ensuring quick service.
The menu offers a large variety of Vietnamese dishes to choose from.
Asian fusion restaurant offers a calm and quiet atmosphere with subdued lighting suited for intimate dining. Decor is nicely done, creating a peaceful and private environment. The space feels welcoming and comfortable for relaxed meals.
Pho stands out with consistent deliciousness and a variety of options like white chicken breast pho and shrimp pho. Grilled pork spring rolls come large and flavorful, making a solid appetizer choice.
Salt and pepper shrimp stands out with its fresh, flavorful taste and a great combo of sautéed onions and jalapeños. The seafood plate leans heavier on vegetables than seafood, with shrimp not deveined and served cold.
Good to know
Expect to pay extra for lime slices and green vegetables.
Prices have nearly doubled in the last three years.
A bowl of chicken broth with Ramen noodles costs $15.
Vietnamese restaurant inside an Asian market offers a clean, airy space with a quiet, chill atmosphere. The owner wears traditional Ao Ba Ba, adding an authentic touch. The menu features a wide variety of dishes with notable specialties like Hu Tieu and flavorful broth.
Hu Tieu My Tho stands out with its authentic taste and is a signature dish here. The Pho is consistently delicious and considered a great value at $13 for a large bowl.
Broth comes very tasty with perfectly cooked pork, pork liver, and seafood toppings. Noodles include plenty of shrimp, squid, and liver alongside various meats in dishes like Hu Tieu Ca and Hu Tieu My Tho.
Good to know
The restaurant offers a wide variety of Vietnamese dishes, including Hu Tieu and Pho.
Prices are very affordable, with large Pho priced at $13.
There is ample parking available near the restaurant.
Hot pot restaurant offers authentic broths like tom yum and canh chua with delicious homemade sauces and fresh sides. Decor creates a Vietnamese-inspired atmosphere that feels warm and welcoming. Music and noise levels vary, sometimes lively with youth groups.
Sour southern Vietnamese soup stands out with its strong nostalgic flavor. The dessert selection includes Vietnamese-style Che and usually watermelon, adding a unique sweet touch.
Broth flavors stand out with a variety of meats, seafood, and vegetables. The Thai clams come in a flavorful broth that tastes rich and satisfying.
Good to know
The kitchen closes at 9:30 PM on weekdays, including Friday.
The price is $29.99 per person, with an additional $10 charge to change the soup.
They automatically charge an 18% service fee for groups of more than 6 people.