Spacious tables and a chill vibe with lofi music create a relaxing spot for lunch or dinner. Pork belly bao buns offer rich flavors with fresh pickled veggies, while regulars add a strong sense of community. Clean, serene setting makes it feel like home.
Pork belly bao buns and tofu bao stand out with rich flavors and fresh pickled veggies. The tumeric chicken bao also offers a unique twist, making these buns a solid choice for appetizers or delivery.
"The Vietnamese food's pho broth is magical and so flavorful."
"The pork belly Bao Buns were so good I ordered two orders."
"The salt & pepper shrimp seafood appetizer was spicy and delicious."
Good to know
The portions of food are massive compared to other similar shops.
The prices at Het Say Vietnamese Kitchen are very fair.
The restaurant has great options for vegetarians.
Large open dining room buzzes with lively noise and a warm vibe. Handmade dumplings shine with Xiao Long Bao featuring thin skin and rich broth. Unique fried pork soup bao and pan fried thumb buns add variety, all served with chili oil and black vinegar for authentic northern Chinese flavor.
Handmade dumplings include Xiao Long Bao that are large with a fair amount of broth and thinner skin than typical bao. Fried pork soup bao offers a unique dish not commonly found elsewhere. Pan fried thumb buns with shrimp, pork, and chive add variety to the bao selection.
Good to know
Parking is difficult to find and can be a hassle.
Expect a 30-minute wait for a table for two.
You can order using a QR code or with waiters.
Dive bar offers intimate setting with complex Asian dishes like mouth watering bao buns. Outdoor patio hosts live music and welcomes dogs. Atmosphere shifts from relaxed dining to lively bar with energetic crowds and loud music.
Bao buns come out mouth watering and super delicious. They pair well with dishes like wok fried rice with pork belly and tempura fried chicken with pineapple sweet and sour sauce.
Good to know
Happy hour-like dinner with live music occurs on Wednesday evenings.
The restaurant offers generous portion sizes for the price.
You can eat in or take food to-go.
Cozy booths create a Mom and Pop feel with quiet, intimate vibes. Soft, pillowy bao buns shine, especially the brisket and fried egg options. Vegan dishes are terrific, making it a top spot for Vietnamese comfort food lovers.
Soft, pillowy bao buns come with ample filling like brisket and fried egg. The tofu bao offers a mild flavor, while the brisket and fried egg baos stand out for their delicious taste.
Good to know
The lunch deal at Dong Nai is very affordable.
Vegan options are available for non-meat-eating friends.
Parking is usually easy to find during visits.
Bright, clean space shows chefs making handmade dumplings behind glass. Xiao Long Bao shine with rich soup inside delicate skins. Cozy seating and lively music create a welcoming vibe for authentic Chinese flavors.
Xiao Long Bao stand out with rich soup inside delicate skins, explained clearly for first-timers. Crispy bao and beef wraps add variety, though the pork bao is less favored.
Good to know
The dumplings are made fresh in a glass-enclosed preparation room.
Expect busy times during lunch and dinner; reservations are not required.
Parking is available in the shopping center but can fill up quickly.
Small Asian spot shines with juicy xiao long bao and pan-fried pork buns that burst with flavor. Cozy vibe with red lanterns and chill music makes dining relaxing. Perfect for pairs or solo visits, though tables feel tight for groups.
Juicy perfection defines the xiao long bao and pan-fried pork buns here. The bao buns deliver excellent flavor and texture that make them worth returning for.
Good to know
Parking can be challenging over the weekends, often requiring a walk of about a block.
Expect to wait 10-15 minutes for a table during busy hours.
They close at 9:30 PM, so plan to arrive earlier.
Dining space blends modern design with an open kitchen showcasing cleanliness. Soft, sweet bao buns hold pan fried beef with tender flavor, enhanced by akaushi sauce. Cocktails like the lychee martini complement the highly praised dim sum in an inviting atmosphere.
Soft, sweet buns hold the pan fried beef bao that tastes flavorful and tender. Dipping the beef bao in the akaushi sauce adds a good pairing.
Good to know
Reservations are recommended at least one week in advance for dinner.
Parking garages are free after 5PM near the restaurant.
Each additional bao and small bowl of rice costs $2.
Mid-century modern style blends with a large patio for outdoor comfort. Bao buns shine with Birria Bao and Tiger Cry Bao offering bold flavors. The lounge feels like a stylish bar with a calm yet lively vibe.
Bao buns come with standout options like the Birria Bao and Tiger Cry Bao. Chicken dumplings and nasu bao add variety alongside beef pho dumplings.
Good to know
Reservations are recommended, especially for the 9-course happy hour omakase.
Happy hour runs from 4 to 5:30 pm, featuring a 9-course menu for $90.
Expect a quick turn during happy hour, as it ends promptly at 5:30.