Bright orange food truck sits at the back of a shaded courtyard with benches for seating. Atmosphere stays relaxed and casual with a food truck park vibe. Fresh, authentic Baja fish and shrimp tacos draw a steady crowd, especially in the evenings.
The ceviche comes on a tostada and is served only on weekends. It stands out for its freshness and is often described as amazing.
Fish tacos feature beer-battered fresh fish with a light, crispy batter and a healthy portion of cod. They come with crisp cabbage, tangy sauce, and lime, paired with hand-pressed limonada in Topo Chico bottles.
Good to know
Shrimp cocktail and fish ceviche are served only on weekends.
Expect to pay around $6.50 for fish tacos after tax.
Parking is available next to the food truck lot.
Outdoor covered dining with shaded picnic tables creates a relaxed, family-friendly atmosphere. Loud cumbia and reggae music fills the space, giving it a lively, beach-like vibe. The setting feels like an authentic Mexican seafood experience with a chill, nostalgic energy.
Fresh ceviche stands out with vibrant flavors and excellent quality. The ceviche tostada offers a rich, flavorful bite, and dishes like aguachile and seafood stew complement the menu well.
Sinaloa-style seafood shines with fresh fish tacos, Baja shrimp tacos, and zarandeado fish. Ceviche offers a bright, fresh flavor that stands out.
Good to know
El Marisquero Seafood is a BYOB restaurant, allowing guests to bring their own drinks.
A hidden 5% fee applies for card payments, which may not be clearly posted.
Prices for seafood dishes are generally affordable, but some may find them high for the portion size.
Small, elegant seafood restaurant with a moody speakeasy vibe and coastal-themed decor. Atmosphere feels intimate and casual upscale, with comfortable bar seating and space for conversation. Known for fresh oysters and quality fish, it balances fine dining with a relaxed setting.
Ceviche stands out with its freshness and bright flavors. The Ceviche of the Day pairs well with other appetizers like Fish Dip and Buttermilk Shrimp.
Freshness stands out with Nova Scotia oysters that are sweet and terrific. Fish dishes like snapper and grouper come well prepared and highlight the quality seafood here.
Good to know
Mongers offers half-price wine bottles on Wednesdays.
Mongers has $1 off oysters during happy hour.
Happy hour runs from 4-6pm on weekdays with discounted drinks.
Seafood restaurant with colorful decor and many TVs showing sports creates a lively, somewhat noisy atmosphere. Live music, including guitarists and mariachi bands, adds to the vibrant energy. The place draws people who enjoy good vibes while eating and watching games.
Freshness stands out with the chicharrรณn ceviche and mixed ceviche tostadas. Shrimp tacos and octopus accompany the ceviche well, all tasting excellent and delicious.
Freshness stands out with super fresh oysters and expertly prepared seafood. The fish soup is notably flavorful, and the menu includes a variety of options like shrimp fajitas. Cold beer complements the seafood well.
Good to know
Karaoke happens on Thursdays and Saturdays, starting at 10pm.
Taco Tuesday features $1 oysters and special drink deals.
Expect a lively atmosphere during karaoke nights with a good turnout.
Elegant, modern space offers a lively, upscale vibe with great lighting and a gorgeous design. Music stays at a comfortable level, enhancing a relaxing atmosphere suited for date nights. Cocktails and steaks stand out as highlights, complementing the luxurious setting.
King crab ceviche stands out with shrimp cracklings and a bold flavor. It pairs well with other dishes but shines on its own.
Oysters and shrimp cocktail stand out among the seafood options. The sea bass offers a solid main course choice with fresh flavors.
Good to know
Happy hour starts at 4 pm on weekdays with a special Smash Burger offer.
Half-priced bottles of wine are available on Monday nights.
Reservations are recommended for special occasions like birthdays.
Nautical and chic interior creates an upscale yet relaxed atmosphere with live DJ music enhancing the vibe. The space features an oyster bar where shucking happens with flair, adding a lively touch. Guests enjoy fresh seafood and creative cocktails in a beautiful setting inside a hotel.
Mahi Mahi, oysters, and shrimp feature in the fresh ceviche options. The dishes highlight seafood variety with bright, clean flavors.
Texas-grown oysters stand out for their freshness and quality. The menu features clam chowder, seafood tagliatelle, and salmon, all paired well with cocktails. Staff show deep knowledge about oysters and provide attentive service.
Good to know
Happy hour runs from 4-6pm daily with discounted oysters and drinks.
Reservations are recommended for dinner, especially on weekends.
The restaurant has a raw bar stocked with fresh oysters daily.
Small oyster bar with an intimate, cozy space featuring an open kitchen and a bar running the length of the restaurant. Atmosphere is warm and charming with quaint patio seating for outdoor dining and friendly service. Known for phenomenal drinks and a classic coastal vibe.
Scallop ceviche stands out with its fresh, clean flavors. It pairs well with other dishes like the martinis and crab mac.
Oysters and clams stand out with rich, full flavors on the seafood tower called the Lavaca. The chef crafts delicate seafood dishes like fried green tomatoes topped with full shrimp and perfect sauce, blending tastes reminiscent of New York City and New Orleans.
Good to know
Parking near the restaurant can be difficult and expensive.
Bill's Oyster does not take reservations, allowing for walk-in dining.
Happy hour features $3 oysters and $8 beer and shot specials.
Modern, tropical setting offers an outdoor patio and live music that creates a lively, enjoyable atmosphere. Strong, well-mixed margaritas and a wide assortment of hot sauces complement Mexican-style seafood dishes. Sound levels rise during band performances, and the space can feel warm without air conditioning.
Shrimp ceviche stands out with fresh, bright flavors and generous portions. Options include trio tostadas and versions with octopus or black sauces, all consistently delicious and filling.
Mexican style seafood features fresh oysters, shrimp ceviche, and octopus chicharrรณn. Shrimp dishes like aguachile rojo and boiled shrimp offer a mix of spicy and cooling flavors.
Good to know
Reservations are recommended, especially on weekends due to high demand.
Expect to pay around $50 for two dishes and drinks after tip.
A gratuity charge is automatically added to the bill, even for small parties.
Gorgeous, elevated Mexican restaurant with unique decor and a beautiful bar area featuring sofas and full meal service. Warm, lively, and inviting atmosphere with impressive tequila-based cocktails and authentic Oaxacan cuisine. Space for outdoor seating exists but is not always set up.
Fish ceviche comes fresh and plated beautifully with bright citrus flavors. Shrimp ceviche features plump shrimp chilled in a stylish server, paired well with freshly made guacamole.
Fish ceviche arrives fresh with bright citrus flavors and plump shrimp, served beautifully chilled. Chicken and baja shrimp tacos come cooked perfectly, pairing well with freshly made guacamole.
Good to know
Happy hour offers a special menu daily with discounted drinks and appetizers.
The restaurant provides a free whiskey sour for birthday celebrations.
Seating at the bar is available during happy hour.
Huge outdoor seating area with a dog-friendly patio and heaters creates a cozy, festive atmosphere. Elegant, tasteful decor blends indoor and open-air spaces for a sophisticated vibe. Space suits working remotely, socializing, and group gatherings with a lively, welcoming energy.
Freshness stands out in the ceviche, making it a delightful choice. It pairs well with other small dishes like croquetas and patatas bravas.
Shrimp dishes stand out with tasty shrimp and a notable garlic shrimp option. The shrimp pairs well with tortilla espaรฑola and coffee.
Good to know
Happy hour offers great deals on drinks and small bites from 4-7pm on weekdays.
Paella is served on the patio every Thursday evening at 6pm.
Reservations are recommended for the Thursday night paella special.
Small Mexican restaurant offers a local vibe with fresh seafood and jumbo shrimp tacos. Atmosphere feels casual and lively, with a focus on breakfast tacos and flavorful salsas. Pricing varies, and takeout is common near closing time.
Freshness stands out in the ceviche con tilapia and ceviche tostadas. The ceviche cocktail offers a classic option. Some dishes like the ceviche tostada vary in impact but keep a flavorful profile.
Fresh seafood stands out with jumbo shrimp tacos and a shrimp cocktail that serves as a go-to dish. Oysters make a great appetizer, and the eggplant seafood dish adds variety to the menu.
Good to know
Reservations are recommended, especially on weekends.
The lunch special costs $10.99, offering good value.
Expect to pay extra for additional tortillas with your meal.
Bright, clean space with authentic Peruvian decor creates a pleasant family atmosphere. Live music adds a special touch to the dining experience. Tables arranged in rows give a cafeteria-style layout but still allow for peaceful seating.
Sea bass ceviche stands out with its exceptional freshness and delicious flavor. The selection includes a mixto ceviche that offers a great variety.
Homemade seafood soup and seafood paella stand out with rich flavors. Dishes like ceviche carretillero and shrimp in chaufa rice come with bold spices and sauces.
Good to know
Reservations are recommended as the restaurant gets busy quickly.
Expect longer wait times during peak hours, especially on weekends.
Parking is available nearby, but it can be limited during busy times.