Fish salads

Food truck vibe blends with laid back Austin style under big oak trees, creating a fun and open atmosphere. Outdoor spaces include swings, a deck with music, and areas for pickleball and games, attracting a casual crowd. Multiple bars and a stage add to the lively, social energy.

Shrimp salad and fish taco salad stand out with spicy flavors and solid portions. Fish sandwich often comes paired with a fresh salad, adding balance to the meal.

Spicy fish sandwich stands out with perfectly cooked, flavorful fish that many find unforgettable. Fish tacos and fish and chips also deliver fresh, well-prepared options with bold taste.

Small, cozy restaurant with a quiet, chill atmosphere and tasteful minimal decor. Music plays a bit loud from a single speaker, but the environment stays welcoming and friendly. Ample parking and a neat side table for sauces and utensils add to the practical setup.

Freshly prepared salads feature crisp cucumbers and a variety of tasty veggies. Side salads complement meals well with balanced flavors.

Fried fish dishes feature a light texture and a nice crunch. Fish katsu appears in several forms, including a crispy and soft banh mi with pickled veggies that balance the flavors well.

Food truck with attractive blue design serves authentic Cambodian cuisine in a spot offering air-conditioned indoor seating inside a plant nursery and outdoor picnic tables. Atmosphere blends vibey plant shop ambiance with ambient noise from nearby surroundings. Seating options include shaded outdoor areas under an awning, creating a casual and lively dining experience.

Papaya salad stands out with its super spicy kick and fermented fish umami flavor. Pickled salad pairs well as a perfect complement to meat dishes like beef sticks and sausage.

Fish dishes feature prominently with Fish Amok standing out for its delicious taste and beautiful presentation. The menu also includes a fish curry and a papaya salad with a fermented fish umami flavor that adds a spicy kick.

Interior resembles a TV sound stage with a fake colonial façade and unique upper wall lighting. Atmosphere blends sophistication and warmth with an elevated yet approachable vibe. Dining features French-style cuisine and carefully crafted cocktails, creating a standout fine dining experience.

Caesar salad stands out with its unique and delicious flavor. The mushroom side adds a nice complement to the salad.

Fish dishes feature impeccably fresh cuts with light citrus and creamy sauces. The roasted golden tilefish is lightly fried and served on a kohlrabi remoulade, resembling a fish and chips meal without the chips.

Mediterranean steakhouse with sleek black marble tables and intimate booths creates an elegant, sexy vibe. Music and energy feel upscale yet lively, attracting guests looking for a special night out. Valet parking and a wine cart add convenience and style to the experience.

Salads here stand out for their freshness and vibrant flavors. Options like the beet salad, Israeli salad, and Fattoush Salad offer crisp, well-balanced tastes that complement the main dishes.

Pan-seared fish stands out with a crisp sear and perfect cooking. It offers a flavorful and comforting taste that pairs well with other dishes.

Light wood decor and cozy patio with downtown views create a simple, elegant design. The atmosphere blends a fun date night vibe with a relaxed, unpretentious energy. Indoor and outdoor seating attract a mix of people enjoying both the bar and pet-friendly patio.

Chilled Snow Crab Salad stands out with fresh seafood and crisp greens. Lettuce salads come fresh and simple, complementing starters and entrees well.

Fish dishes come with zesty white sauce or a buttery sauce that enhances the flavor. Tile fish stands out as a main entrée with these distinctive sauces.

Nautical and chic interior creates an upscale yet relaxed atmosphere with live DJ music enhancing the vibe. The space features an oyster bar where shucking happens with flair, adding a lively touch. Guests enjoy fresh seafood and creative cocktails in a beautiful setting inside a hotel.

Salads feature beets and apple combinations and a yellow beet salad with whipped goat cheese. The salads stand out even for those who dislike arugula.

Fish and chips come with halibut that tastes like Alaska. The red fish entrée and king crab scramble add variety. Lobster salad and biscuits also stand out.

Interior blends modernized Peranakan style with authentic tiles, creating a cozy yet stylish atmosphere. Energy varies from lovely and delightful to loud and challenging for conversation on busy nights. Space accommodates both large groups and private events with a semi-private room available.

Salads feature pomelo and citrus prominently, with the Pomelo & Citrus Salad and Yum Som O Salad standing out. These salads pair well with other small plates like chicken satay and wagyu fried spring rolls.

Sambai Stripped Bass comes with expert heat and umami, enhancing its delicate flavor. Hiramasa offers a buttery texture and balanced accompaniments that highlight its sashimi-grade quality.

Glass window reveals handmade dumplings crafted by chefs, creating an engaging focal point. Bright, clean interior combines cozy seating with a relaxed atmosphere and lively music. Space balances casual dining with a welcoming vibe, attracting those seeking authentic Chinese flavors.

Crunchy, pickled Radish Salad offers a fun vibe. The cucumber salad has great flavor and pairs well with sesame rolls.

Fish appears mostly in small portions, often mixed with vegetables and broth. The fish in chili oil sauce stands out for its spicy flavor, though servings are quite limited.

Open kitchen with bar seating lets diners watch chefs at work, creating an engaging atmosphere. Small space offers a cozy vibe with some noise and tight quarters. Outdoor seating is simple, set up in a parking lot with tents and heat lamps for warmth.

Salads come with arugula and pair well with dishes like Croque Madame. They offer a fresh, crisp texture that complements fried potatoes nicely.

Fish dishes come with a curry sauce that complements them well. The market fish pairs with risotto, summer squash, and duck fat fingerlings, all bursting with flavor.

Small, colorful space offers a cozy atmosphere with chill music that stays in the background. The spot draws a crowd looking for fresh, well-seasoned poke with a variety of options including non-raw fish choices. Cleanliness and thoughtful design stand out alongside quality-focused service.

Mixed love bowl includes fresh fish and a unique crab salad with bits of roe. Crab salad counts as a primary protein choice rather than a topping, unlike seaweed salad which has an upcharge.

Fish here is consistently fresh and well seasoned. Options include both raw and non raw fish, like crab salad additions.

Bright, clean, and modern space offers a chill vibe with quick service suited for lunch, dinner, or post-workout meals. The atmosphere stays calm and enjoyable within a basic strip-mall setting. Known for fresh, healthy poke, it attracts those seeking quality and consistency.

Salads come with options like spicy Serrano aioli and toppings such as seaweed salad, avocado, and mandarin oranges at no extra charge. Bowls often include protein choices like plain or spicy tuna, soft tofu, edamame, and crab salad, offering a mix of fresh and bold flavors.

Fresh fish stands out with a variety of options including three types on Caulirice. Unique additions like chili crunch and delicious sauces complement the abundance of toppings.

Small sushi spot with intimate upstairs seating and outdoor dining near a park. Cozy, family-run vibe reminiscent of a Japanese home. Serves sushi in to-go containers, adding quirky charm to the casual setting.

Seaweed salad comes with perfect seasoning but no dressing. Using leftover gyoza dipping sauce adds flavor to the salad.

Freshness stands out with fish that practically melts in your mouth. Cuts come in perfect thickness and offer generous portions with consistently great flavor.

Small seafood restaurant with cozy counter seating and a maritime-inspired vibe offers a relaxing atmosphere despite nearby traffic noise. Frequented for top-notch lobster rolls and casual outdoor seating, it blends charm with a casual, intimate dining experience.

Salads come with a homemade champagne vinaigrette that adds a bright, tangy flavor. Cherry tomatoes stand out as very sweet and flavorful, making the side salad a fresh complement.

Fish and chips come in large portions with a crispy texture and mild fish flavor. The fish rolls and fish burrito offer fresh, high-quality seafood with appealing presentation.

Retro diner with period-accurate tableware and vibrant atmosphere blends old-fashioned charm with modern service. Both indoor and dog-friendly outdoor seating offer comfortable options. Known for excellent margaritas and standout Tex-Mex dishes like breakfast tacos and barbacoa.

Salads feature fresh ingredients and vibrant flavors. Dressings stand out with thick, intense carrot vinaigrette and an orange ginger base that adds a unique twist.

Red fish tacos stand out with a fried preparation that many find very good. The lunch special offers a chance to try these delicious fish tacos during midday hours.

Mid-century modern meets contemporary lounge design creates a calm, elegant atmosphere with intentional decor and a large patio offering outdoor seating with heaters and blankets. The space feels more like a stylish bar downtown, combining quiet sophistication with occasional loud moments inside.

Salads here feature Picardo cheese and fresh ingredients like in the sesame ramen salad and grilled romaine temaki. Options include a unique Caesar Salad and a sesame salad served with lunch dishes.

Fresh daily fish from Japan delivers exceptional quality and delicately creamy textures. Sushi features a perfect fish to rice ratio, highlighting the high-grade raw fish used.

Tiny dining area offers a lively Ohana vibe with Hawaiian and hip-hop music playing. Atmosphere feels hot and humid, with kid-friendly seating and some wheelchair-accessible tables. Decor and music create a Hawaiian island feel despite the small, cozy space.

Macaroni salad appears with entrees and stands out for its flavorful balance and tender texture. It complements dishes like hamburger steak and BBQ mix well.

Fish and shrimp come with a side sauce that adds flavor. The fried fish sandwich stands out as very tasty.

Small, elegant seafood restaurant with a moody speakeasy vibe and coastal-themed decor. Atmosphere feels intimate and casual upscale, with comfortable bar seating and space for conversation. Known for fresh oysters and quality fish, it balances fine dining with a relaxed setting.

Fresh salads stand out with options like the beet salad and bib salad. Seafood elements often accompany the salads, adding variety and flavor.

Fresh fish comes straight from a fantastic fish market and cooks up well, whether batter fried perfectly or steamed on request. The seafood offers great quality and variety from the menu.

Small oyster bar with an intimate, cozy space featuring an open kitchen and a bar running the length of the restaurant. Atmosphere is warm and charming with quaint patio seating for outdoor dining and friendly service. Known for phenomenal drinks and a classic coastal vibe.

Caesar salad stands out with toasted breadcrumbs adding a unique crunch. It pairs well with seafood options like oysters and clam chowder.

Fish dishes feature amazing flavor and careful seasoning. Fried grouper fingers stand out as crispy and flavorful, while specials like the white fish and MKT fish come served with grits.

Seafood spot connects to a college-style sports bar with dim lighting and big screen TVs showing sports. Atmosphere blends grungy dive bar vibes with open windows and a patio for casual dining. Offers quick service and large portions suited for a casual, no-fuss meal.

Salads often come with grilled ahi tuna or blackened jumbo shrimp, both paired with a really good dressing. Fish can also be served as a salad option alongside tacos.

Fish dishes feature crisply cooked, tender fillets with well-balanced seasoning. Options like blackened redfish tacos and grilled ahi tuna salad stand out for their fresh, flavorful profiles.

Restaurant offers an open yet private layout with traditional Thai artwork and Muay Thai statues enhancing the space. Atmosphere feels warm and community-oriented, often lively with regulars sharing menu favorites. The setting combines cozy, authentic vibes with a bustling energy during busy times.

Papaya salad stands out with its crisp, spicy flavors and fresh ingredients. Fat, sweet shrimp add a nice contrast to the refreshing mix.

Fish dishes feature a crispy Basa fillet topped with a coconut red curry sauce that balances sweet and creamy flavors with subtle heat. Richly flavored fish curries and fried fish with tamarind also stand out.

Renovated home with charming porches and unique artwork creates an inviting setting. Atmosphere feels slightly upscale yet comfortable and approachable, though noise levels often rise, making conversation difficult. Outdoor dining offers a breezy patio experience, contrasting with a warm, stuffy interior.

Salads feature zingy dressings and crispy shallots that add crunch and lemony flavor. Options like the heirloom tomato caprese include whipped mozzarella and crispy biscuit crumbles for texture.

Dayboat fish and blackened snapper stand out with fresh, clean flavors. The crab sauce adds a rich, memorable touch to the fish dishes.

Robot servers deliver food and interact with diners in a space decorated with Transformer and bumblebee sculptures. Lighting enhances a warm, welcoming atmosphere that feels lively despite some areas being less inviting. The vibe mixes unique decor with a casual, energetic dining experience.

Sweet and indulgent snow crab salad suits kids and fans of Americanized flavors. Seaweed salad offers a refreshing balance of tang and crunch with fresh seafood.

Freshness stands out with surprisingly high quality fish served in generous portions. The mackerel and red fish offer notable flavor, and the rice complements the fish well.

Spacious interior with modern decor and a club-like vibe sets a cozy, romantic atmosphere. Music plays at a pleasant volume, enhancing the inviting and well-curated ambiance. Seating arrangement places guests close together even when space is available, creating an intimate dining experience.

Salads feature fresh romaine and microgreens with sauces that stand out. Unique options include a seaweed salad and a salmon skin salad that offer distinct flavors.

Fish arrives fresh and top tier with every dish. The rice-to-fish ratio stays balanced, avoiding too much rice or too little fish.

Small pub with covered outdoor patio and plenty of TVs for sports viewing creates a relaxed, low-key vibe. Friendly staff and comfortable booths add to the inviting atmosphere. Cocktails like espresso martini and smoked old fashioned stand out among drink options.

Salads feature fresh ingredients and come in varieties like Greek with grilled chicken and Caesar. Options allow for modifications such as removing onions or making gluten-free choices.

Fish and chips come with crispy batter but sometimes arrive a bit burnt. The fish is generally average quality, not outstanding but decent enough for a casual meal.

Classic cafeteria setup offers a large selection of food with customizable plates in a spacious dining room. Atmosphere feels quiet and comfortable, with an old-school charm and calm vibe. Tables and decor remain traditional, creating a familiar, welcoming environment.

Salads come in fresh and crisp varieties, including a garden salad and a pasta salad with turkey and dressing. They are prepackaged in clam shells, limiting customization like holding off on cucumber slices.

Fried fish offers a crispy, golden crust with tender, flaky meat inside. Baked fish comes fresh and pairs well with a choice of vegetables.

Small handroll bar with intimate circular seating surrounds chefs preparing sushi in view. Atmosphere stays serene and stylish, blending classic sushi vibes with a modern, chic interior. Known for fresh, high-quality sushi and a unique dining experience focused on handrolls.

Seaweed salad stands out with its very delicious taste. Squid salad appears standard and likely pre-made, matching versions from other spots.

Fish here is consistently super fresh and handled with care. Chefs add unique finishing touches and use impeccable quality fish in every hand roll and sushi piece.