Seafood in Austin

Nautical and chic interior creates an upscale yet relaxed atmosphere with live DJ music enhancing the vibe. The space features an oyster bar where shucking happens with flair, adding a lively touch. Guests enjoy fresh seafood and creative cocktails in a beautiful setting inside a hotel.

Linguine and calamari stand out among the dishes. Seafood options like oysters and shrimp pasta also feature prominently.

Texas-grown oysters stand out for their freshness and quality. The menu features clam chowder, seafood tagliatelle, and salmon, all paired well with cocktails. Staff show deep knowledge about oysters and provide attentive service.

Food truck serves handmade noodles with scratch-made sauces blending Asian and Italian flavors. Outdoor courtyard offers a casual dining spot with a few tables. Portions vary, with sauce packaged separately to maintain texture during takeout.

Fresh homemade noodles define the menu with options like Yaki-miso Mushroom Linguine and Spicy Curry Shrimp Linguine offering bold, nuanced flavors. Creamy dishes such as Chicken Alfredo and shrimp Alfredo highlight rich sauces paired with fresh ingredients.

Shrimp dishes stand out with options like Spicy Curry Shrimp Linguine that builds heat and makes you sweat, and Shrimp Alfredo featuring fresh shrimp in a creamy sauce with a mild spicy kick. These seafood pasta choices balance flavor and spice well.

Small space with classic steakhouse design and sexy, clean interior sets a cozy, high-end vibe. Lighting and furniture create a well-executed atmosphere that feels special for occasions. Comfortable seating and attentive service add to the refined dining experience.

Loaded potato gnocchi stands out with its rich, creamy texture and hearty flavor. Corn and gnocchi sides offer a satisfying balance of sweetness and softness.

Pleasant Bay oysters stand out with fresh, clean flavors. The seared tuna offers a tender, rich bite that complements the seafood selection well.

Mediterranean steakhouse with sleek black marble tables and intimate booths creates an elegant, sexy vibe. Music and energy feel upscale yet lively, attracting guests looking for a special night out. Valet parking and a wine cart add convenience and style to the experience.

Octopus and beef cigars stand out with bold flavors. Salads stay fresh, sea bass and risotto come out perfectly prepared. Tiramisu offers a unique twist, and the Biscotti Espresso Martini pairs well.

Moroccan shrimp stand out with bold flavors. The pan-seared fish arrives with a crisp sear and rich taste. Lamb chops come tender and the Fattoush Salad adds a fresh, vibrant touch.

Small café with quaint seating and a distinctly Austin vibe offers a quiet atmosphere that can become a bit loud when busy. Tables sit close together, making movement tight. The crowd tends to be upbeat, creating a lively yet cozy environment.

Chicken piccata stands out as a delicious special. Dinner options include the Hack salad and various pasta dishes, with gazpacho also available as a starter.

Grilled shrimp and fried shrimp with okra feature prominently alongside a Tex Red Fish that is fluffy and smooth. Dishes include a summer grill special with quail and lamb chops, plus cheese and fruit platters.

Outdoor patio with dog-friendly seating and a live DJ creates a lively, social atmosphere. Interior features unique, fun decor but seating feels cramped and awkward. Energy shifts from cozy daytime vibes to a bustling, vibrant scene during busy hours.

Pasta dishes stand out with options like sage and sausage, spicy vodka rigatoni, and a creamy, flavorful Cajun pasta. Desserts include tiramisu, and meals often pair well with cocktails.

Fish and chips feature Barramundi and come crispy with a chicken seasoning dusting. Shrimp dishes like Cajun pasta and shrimp toast stand out as flavorful options.

Open kitchen with bar seating lets diners watch chefs at work, creating an engaging atmosphere. Small space offers a cozy vibe with some noise and tight quarters. Outdoor seating is simple, set up in a parking lot with tents and heat lamps for warmth.

Dishes like gnocchi stand out with their soft, cushiony texture and melt-in-your-mouth creaminess. Meat options such as lamb heart and Bolognese deliver impressive, flavorful experiences.

Every seafood dish bursts with flavor, especially the market fish served with a curry sauce that complements it well.

Upscale restaurant combines rock 'n' roll memorabilia with spacious seating and multiple big TV screens for sports viewing. Patio offers fire pit and retractable ceiling, creating a versatile outdoor space. Atmosphere blends fresh, clean design with a lively, slightly formal vibe.

Pasta dishes stand out here, especially the rattlesnake pasta which is flavorful and well-liked. The chicken bucatini pasta offers a solid option, though it varies in appeal.

Fried fish tacos stand out with their crispy texture and fresh flavor. Fried shrimp pairs well with tangy Cole slaw, making both solid seafood choices.

Light wood decor and cozy patio with downtown views create a simple, elegant design. The atmosphere blends a fun date night vibe with a relaxed, unpretentious energy. Indoor and outdoor seating attract a mix of people enjoying both the bar and pet-friendly patio.

Hand Cut Maltagliati pasta and Chilled Snow Crab Salad stand out with fresh, flavorful ingredients. The menu also features juicy burgers with caramelized onions and mozzarella, plus unforgettable appetizers and desserts like chocolate mousse.

Fish dishes come with buttery or zesty white sauces that stand out. Shrimp arrives with crispy rice and romesco sauce for added texture and flavor.

Elegant, modern space offers a lively, upscale vibe with great lighting and a gorgeous design. Music stays at a comfortable level, enhancing a relaxing atmosphere suited for date nights. Cocktails and steaks stand out as highlights, complementing the luxurious setting.

Steaks come with peppercorn and herb butter sauces. Pasta options include Wagyu meatballs Spaghetti and Lobster Fra Diavolo with Calabrian chilies and hand-cut spaghetti.

Oysters and shrimp cocktail stand out among the seafood options. The sea bass offers a solid main course choice with fresh flavors.

Steak house offers an elegant setting with chandelier sparkle and private seating areas for intimacy. Music ranges from a live DJ to carefully curated playlists, creating a dynamic atmosphere. Signature cocktails feature theatrical presentations that complement the upscale vibe.

Cajun fried red fish stands out with a bold flavor. Pink Moon oysters offer exceptional quality. Snapper and shrimp spaghetti serve as hearty main dishes.

Italian restaurant with chic, opulent decor and a wood fire oven creates a lively, sometimes loud atmosphere. Spaces feel tight and busy, with soft, functional lighting that enhances the ambiance. Guests often enjoy impeccable service alongside standout dishes like prosciutto pizza and fresh pasta.

Carbonara comes out perfect and the grilled sourdough appetizer pairs well with the pastas. Ending with tiramisu and an espresso martini rounds out the meal nicely.

Shrimp dishes stand out here, especially the Grilled Shrimp Scampi served with fresh homemade pasta. Options include a gluten free shrimp scampi that pairs well with pasta.

Shotgun-style French restaurant with vintage charm and dim lighting creates an intimately festive atmosphere. High noise level fills the space, making it lively but challenging for quiet conversation. Known for an impressive absinthe selection and a cozy, cramped layout suited for small groups.

Braised beef cheek ragú with tagliatelle and rabbit ragú stand out for their rich flavors and tender textures. Wild Boar Gnocchi offers a unique twist on traditional pasta dishes.

Small but tasty Oysters Rockefeller stand out among seafood options. The menu also features escargot and a fish special that highlight the seafood selection.

Food truck offers Southern comfort food with standout fried catfish and macaroni and cheese. Atmosphere feels like a casual, welcoming yard cookout. Known for quick access and becoming a hidden gem in the local food scene.

Fish and pasta appear together on the menu, with some dishes featuring an upcharge for added chicken. Alfredo sauce lacks seasoning beyond paprika and parsley, and pasta sometimes tastes microwaved and bland.

Fish comes fried with a crispy exterior and tender inside, seasoned to perfection. Stuffed fish blends rich stuffing with natural flavors, and fish tacos pair well with wings for a solid seafood choice.

French restaurant offers unique venue with interesting inside and outside dining options and a stunning spot featuring top notch vintage vinyl music. Atmosphere is romantic and lively, though music can be loud, making conversation difficult. Outdoor bar and bistro tables create a relaxed vibe where drinks like espresso martinis stand out.

Bolognese stands out with its fresh, homemade pasta and a meaty, well-spiced sauce. Portions are generous, often enough for four people, making it a solid choice for Italian food.

Oysters stand out with excellent taste and a special preparation that impresses. The menu also features swordfish mousse and tuna tartar, adding variety to the seafood options.

Large bar with many TVs and both indoor and outdoor seating creates an electric atmosphere during game days. Affordable, charbroiled burgers and a condiment bar add to the casual, lively vibe. Activities like pool, darts, trivia, and cornhole on the patio keep energy varied and engaging.

Fried ravioli stands out with crispy toasted edges and rich cheese filling. Skewers include beef, pork, and bratwurst, offering a variety of grilled flavors alongside fresh shrimp.

Peel and eat shrimp come at 39¢ each and pair well with burgers. The menu features fried raviolis, fresh shrimp, and skewers, all at low prices. Fish fry on Fridays stands out as a popular seafood option.

Neon lights and Kingston-inspired decor set a vibrant tone with Caribbean music and a DJ playing loud tunes. Energy shifts from a chill vibe during dining to a lively club scene on weekend nights. Space suits both intimate gatherings and larger groups, creating a dynamic atmosphere.

Oxtail pasta and Rasta pasta stand out with rich, bold flavors. The menu also features jerk chicken phatty and other hearty pasta dishes.

Jerk shrimp stands out with its spicy and flavorful kick. The menu also features coconut shrimp, fish, oxtail, and jerk chicken, paired with sides like tostones, collard greens, and sweet plantains.

Bistro combines European style decor with a charming Parisian and Louisiana vibe. Outdoor seating features a covered patio with fly fans, creating a romantic and intimate atmosphere. The space balances comfort and warmth with lively energy indoors.

Sweet Corn Gnoccetti blends natural sweetness, creamy sauce, and refreshing mint with chewy pasta. Carbonara and tortellini offer classic Italian flavors, while mushroom pasta with goat cheese adds a rich twist.

Fried shrimp features excellent breading and a flavorful sauce that enhances the taste. Shrimp po'boys offer authenticity and generous portions, while shrimp and grits stand out as a notable dish.

Nautical interior with wooden counter bars creates a classic, comfortable setting. Atmosphere stays quiet and welcoming, especially on weekdays, with fun background music adding light energy. Seafood dishes often receive praise, complemented by notable cocktails crafted by a skilled bartender.

Fettuccine Alfredo with grilled chicken stands out for its rich flavor. Other notable dishes include lobster linguine, Crab Carbonara, and Shrimp Alfredo, all offering creamy, flavorful pasta options.

Seafood boil offers amazing flavor and generous portions. Shrimp comes in many choices and tastes wonderful, paired well with the Salmon platter and fresh biscuits.