Oyster bars

Spacious bar area features multiple TVs visible from every seat and happy hour daily. Atmosphere varies from relaxing with moderate noise to chaotic with loud music and videos. Crowd includes staff's friends, creating a familiar vibe.

The boudin balls stand out with a crispy exterior and rich filling. They pair well with sauce and deliver fantastic flavor alongside other fried items like mushrooms and rice.

Oysters come 100% fresh on clean ice with great toppings. Happy hour offers $1 Gulf oysters and $2.25 premium oysters, with specials on Mondays and Tuesdays.

Bar and grill combines camping theme with outdoor patio featuring fire pits and picnic-style booths. Loud music fills the space, creating a lively, energetic vibe that suits young crowds. Two distinct areas offer different music genres, with hookah and bottle service adding to the dynamic atmosphere.

Boudin balls come out spicy, cheesy, and fried perfectly. They taste very good and stand out as a favorite item.

Chargrilled oysters stand out with their bold smoky flavor and juicy texture. Freshness shines through in every bite, making the oysters consistently amazing.

Small dining space offers Nola-themed decor and photo-friendly seating with old school music setting a lively tone. Atmosphere reflects southern hospitality and authentic New Orleans vibe. Strong, well-made daiquiris complement classic Creole dishes like shrimp poboys and red beans.

Boudin appears as egg rolls that stand out for their flavor and texture. These boudin egg rolls often accompany other dishes like fries and wings, adding a unique twist to the meal.

Grilled oysters stand out as a highlight here, offering a rich and smoky flavor. The Oyster PoBoy delivers a satisfying, well-balanced taste that consistently impresses.

Outdoor patio offers dog-friendly seating with water views and space for a lively crowd. Atmosphere balances relaxed vibe with good music and occasional loud sound levels. Sports on TVs and boat access add to the casual, social energy.

Smoked boudin stands out with a pecan smoked flavor and comes served with crackers. Two links offer a satisfying portion, matching quality found in Louisiana smoke boudin.

Oysters here have an amazing taste and are not from the Gulf Coast. The Oysters Rockefeller stand out as fantastic and come at a very reasonable price.

Restaurant offers spacious seating with Cajun bayou music and multiple TVs creating a relaxed atmosphere. A mini market sells meats, sauces, and frozen Cajun foods alongside casual dining. The decor blends old and remodeled elements for an inviting vibe.

Smoked boudin link stands out with its unique flavor and rich taste. Boudin balls come in several varieties like shrimp stuffed and jalapeno, all fried and highly flavorful.

Oysters come fried in a combo basket with alligator and catfish or served in an oyster po' boy. The oysters are cooked to absolute perfection and also appear in a basket with hush puppies.

Small, modern restaurant with clean design and limited seating encourages a cozy, welcoming vibe. Background old school music plays at a comfortable volume, supporting relaxed conversation. Guests often clear their own tables, reflecting a casual, communal atmosphere.

Boudin balls stand out as a family favorite and a popular choice among many. They come alongside other dishes like gumbo and jambalaya balls, which also get frequent orders.

Fried oysters come out perfectly cooked with a unique, flavorful batter that respects the ingredients. The oyster poboys taste authentic and the seasoning stands out without overpowering.

Small Cajun restaurant offers a warm, laid-back vibe with 70s soul music and multiple TV screens creating a lively atmosphere. Guests enjoy seafood boils with bibs and gloves provided for a hands-on experience. The decor features a beachy, cozy style that invites longer stays.

Crispy boudin balls come with a perfect spice mix and are cooked to perfection. They pair well with other dishes like the shrimp basket and crab boil.

Raw oysters come very fresh and moist with a crispy texture. They taste delicious and are served bountifully alongside other fresh seafood like crab and shrimp.

Seafood restaurant offers casual, family-oriented atmosphere with loud, energetic music and large outdoor patio. The vibe is cozy and lively, attracting diners who enjoy flavorful seafood and well-crafted cocktails.

Boudin comes in several forms here, including tender grilled and crispy fried boudin balls served with sauce. Portions are fairly large and the boudin is soft and flavorful.

Raw oysters come super fresh and tasty. Chargrilled and baked oysters offer great flavor and are prepared well.

Outdoor seating offers a spacious patio with an inviting pier dinner setting and voodoo-themed decor. Atmosphere blends authentic New Orleans-style music with lively energy, though noise levels can be high. Staff provide hand-washing bowls with soap and lemons after meals, enhancing the dining experience.

Spicy and flavorful, the boudin comes as a tasty appetizer. The boudin balls stand out as a popular choice, offering a satisfying bite.

Oysters come huge and succulent, served with freshly grated horseradish sauce. Skilled staff shuck oysters right in front of you, adding to the fresh experience.

Small dining room surrounds a cocktail bar with a vibrant atmosphere and live Cajun jazz music that energizes the space. A relaxing patio offers outdoor seating with a pleasant view. The crowd enjoys authentic Cajun vibes paired with expertly crafted cocktails.

Boudin comes in several forms like boudin balls that are flavorful and moist, and boudin egg rolls served with Cajun sweet and sour sauce. Freshly made spicy boudin links add variety to the options.

Oyster Rockefeller and Chargrilled Oysters stand out with rich, bold flavors. The oysters consistently come cooked to perfection and are a favorite on the menu.

Seafood restaurant offers a cozy ambiance with outdoor seating featuring TVs and live music. Atmosphere stays warm and inviting, suitable for families and groups. Decor includes coastal-themed elements that enhance the casual, fun vibe.

Boudin balls stand out as a popular appetizer, noted for being very delicious and often ordered to-go. The menu also features blackened boudin and boudin links, both praised for their good flavor.

Grilled and roasted oysters stand out for their fresh, tasty flavor. Oysters on the half shell and Blue Point oysters also come highly recommended for their delicious, fresh quality.

Seafood restaurant features long high-top tables covered with butcher paper and towels, surrounded by brick and tile walls. Atmosphere stays lively with popping music and multiple big screen TVs showing games and shows. Guests enjoy high-quality gloves for messy seafood boils in a clean, cozy setting.

Fried boudin comes in boudin balls and bacon-wrapped forms, both flavorful and reasonably priced. The hot Cheeto boudin balls stand out alongside classic fried boudin links.

Charbroiled oysters stand out with big size and rich flavors. They serve them with garlic butter noodles and offer a fire charbroiled option.

Seafood restaurant offers a clean, modern look with multiple big TV screens and comfortable indoor and outdoor seating. The atmosphere feels vibrant and welcoming, often crowded but lively with a great vibe. A drive-thru window adds convenience, setting it apart from typical seafood spots.

Boudin appears in several forms like boudin balls and boudin egg rolls, with mixed feedback on flavor. Some dishes like the boudin link and boudin balls stand out, while others lack seasoning.

Chargrilled oysters stand out with their freshness and bold flavor. Raw and Rockefeller oysters also deliver solid, delicious options.

Seafood restaurant with a casual seafood shack vibe and two-sided spacious bar featuring multiple TVs for sports. Atmosphere is lively and relaxed, with music ranging from loud to quieter R&B. Offers patio seating and provides bibs and wet wipes for messy seafood meals.

Boudin balls come out crispy and not greasy. They have a solid flavor that stands out without being overfried. The bar staff often recommend them as a go-to snack.

Freshness stands out with very fresh oysters available in several varieties. Happy hour offers huge oysters priced at $1 each, and roasted options like Garlic Parm Oysters highlight the menu.

Small space with bayou decor and eclectic memorabilia creates a strong Cajun vibe. Live music fills the room, adding to the funky atmosphere but can make conversation difficult. Indoor and outdoor seating offer casual options in a lively setting.

Spicy and jalapeño boudin stand out with bold flavors. The boudin pairs well with po-boys and appetizers like alligator bites and pistol eyes.

Perfect oysters shine in the oyster po'boys here. The seafood, including shrimp, stays fresh and flavorful in every bite.

Seafood restaurant offers a fun and festive atmosphere with colorful, busy decor and lively music that encourages dancing. The space includes a spacious bar area and maintains a relaxed dining room even when not busy. The environment can be quite cold inside, which affects the dining experience.

Boudin balls come out hot and fresh with a tasty sauce. The Canal Street Combo includes fried pickles, boudin balls, and rat toes, all served warm and flavorful.

Grilled oysters come with parmesan cheese and garlic sauce, offering a rich flavor. Raw oysters on the half shell are fresh and clean. Fried oysters also appear on the menu alongside other appetizers.

Small Cajun restaurant offers authentic Louisiana flavors with a cozy, festive atmosphere that feels like home. Full bar and heated patio seating accommodate busy nights with a lively crowd. Known for excellent crawfish and classic dishes like gumbo and jambalaya.

Boudin balls come tender and very flavorful with a nice size. The boudin balls and egg rolls stand out alongside other Cajun dishes like crawfish and meat pies.

Fresh oysters come in the shell and chargrilled with rich flavors. Dollar oysters offer a budget-friendly option, and the service includes friendly staff like Jamie.

Restaurant offers N'awlins style decor and a Louisiana theme with live music enhancing the atmosphere. Space feels cozy and clean with a mom & pop vibe and many screens showing sports. Energy is relaxed and welcoming, attracting those who appreciate authentic Creole and Cajun cuisine.

Boudin appears as boudin balls that stand out for their flavor. They serve these alongside Cajun Fries with cheese and gravy, making for a hearty start.

Fresh oysters come in good size and are succulent and juicy. Oysters Rockefeller feature ooey gooey sauce and melted cheese with spinach, served with bread to mop up the flavors.

Small space with closely set tables creates an intimate setting filled with strong vibes and bounce and R&B music. Guests enjoy strong daiquiris and seafood dishes while engaging with games and hookah. The atmosphere feels relaxed and fun, reminiscent of New Orleans.

Boudin balls come in several tasty varieties like shrimp, crawfish, and stuffed shrimp. They pair well with drinks like mango pineapple margaritas and daiquiris, making them a standout snack option.

Fried oysters come out crispy and flavorful. Raw and chargrilled oysters offer a fresh, straightforward taste. Both styles appear regularly alongside other Southern dishes.

Quaint, eclectic space with New Orleans-inspired decor and a nice bar setup creates a relaxing, friendly atmosphere. Music plays loudly, adding energy to the environment. Known for high-quality Cajun seafood, including standout crawfish étouffée and seafood broil.

Pork and Monterey Jack cheese make the boudin balls exceptionally flavorful and very filling. They serve as a tasty appetizer alongside dishes like etoufee and shrimp and grits.

Large, fresh oysters appear in several dishes like the fried oyster platter and charbroiled oysters. Options include Rockefeller oysters and fried oysters, all noted for solid flavor and size.

Creole restaurant offers live music that creates a lively atmosphere with occasional loudness. The space features stunning décor and comfortable booths, evoking a vibe similar to New Orleans. Guests enjoy fresh oysters and top-tier gumbo in a setting that balances beauty with a relaxed mood.

Boudin here has a perfect amount of spice and comes in several forms like links and balls. The boudin balls and boudin stuffed chicken stand out for their flavorful and satisfying taste.

Chargrilled Rockefeller oysters stand out with rich flavor and perfect preparation. Four varieties of oysters offer a range of tastes, all consistently exceptional and delicious.

Outdoor patio under a large tree offers a relaxed atmosphere with live 80s-90s music enhancing the vibe. Inside, the space feels lively and family-friendly but can get quite hot. A separate bar area provides a cool, distinct setting from the main dining room.

Boudin balls come out delicious and work well as an appetizer. The boudin link stands out as a must try alongside the crawfish and boudin balls combo.

Oysters come fresh and in a good size. They offer a variety of cooked oysters on the half-shell, including grilled oysters topped with crabmeat, shrimp, and cheese.

Food truck offers authentic Southern seafood with generous portions and bold flavors in a cozy, unpretentious setting. Outdoor seating near a convenience store with beer taps adds to the casual vibe. Owner plays good music, enhancing the relaxed atmosphere.

Crawdawg boudin offers good heat and comes with sweeter hush puppy batter. Boudin bites appear alongside other dishes like the gulf shrimp po boy and alligator, though boudin balls do not appeal.

Fried oysters stand out with a crispy texture but sometimes include shell fragments. The oyster/shrimp basket offers a mix of seafood, paired often with coleslaw.

Bar and grill with live DJs and occasional live saxophone sets creates an energetic, music-driven atmosphere. Interior features beautiful decor and an outside eating area, though seating can feel cramped and impractical. Vibe is generally welcoming and cool, with music volume suited for conversation.

Chicken boudin balls stand out with their rich flavor and come with a popular sauce. They consistently deliver a delicious bite that many enjoy.

Rockefeller oysters stand out with rich garlic butter that hits the right note. Wednesday offers $1 oysters, making them a great deal. Oyster bites also get a solid thumbs up for flavor.

Seafood restaurant offers white tablecloth elegance with spacious dining halls and hand carved doors. Atmosphere balances relaxed, upscale vibe suitable for couples, families, or lively gatherings. Valet parking and pet-friendly outdoor seating add convenience and comfort.

Savory and authentic boudin balls stand out with rich, flavorful taste. The eggs Benedict Boudin offers a notable twist on a classic dish.

Fresh large oysters come during happy hour and show up plump and very fresh, reminding of New Orleans style. Some oysters arrive a bit settled, possibly due to delivery timing.

Spacious Cajun restaurant with a strong New Orleans vibe and live weekend music creates a homey atmosphere. Large booths accommodate groups, and multiple TVs show sports. The bar offers notable cocktails like hurricanes and Mango Habanero Whiskey.

Boudin here includes Best Stop brand links and bacon-wrapped boudin stuffed jalapeños. Boudin balls and stuffed jalapeños come out excellent, with boudin balls being decent as well.

Fresh oysters on the half shell come clean and not gritty. Charbroiled oysters and oysters Rockefeller offer rich, tasty flavors reminiscent of New Orleans style.