Small, clean Korean restaurant with a quiet, cozy atmosphere and simple, pragmatic interior. Space feels like a hidden gem with a relaxed vibe and occasional K-Pop or classic music playing on TV. Dumplings stand out as the best in the area, offering a comforting and authentic experience.
Hand-folded dumplings arrive fresh and ready, showcasing clear craftsmanship. Varieties like kalbi, snowflake, and shrimp offer juicy, bouncy textures, steamed or fried with an interesting twist on traditional dim sum.
Korean dumplings here are authentic, thick, and juicy, with standout options like kalbi, kimchi, and snowflake mandu. The menu also features unique dishes like stuffed grilled whole squid and gangster fried mandu.
Good to know
Everything is made fresh to order, which takes about 15 minutes.
The prices are reasonable for the quality of food.
The owner cooks everything fresh for customers.
Small, clean space with an open, inviting interior and K-pop music playing softly. Tables are arranged to avoid crowding, creating a comfortable dining atmosphere. Digital ordering tablets and stainless steel chopsticks add a modern, refined touch.
Sweet and sour pork stands out with its tender inside and crunchy outside. Fried dumplings come crispy and flavorful, and orders over $30 include free dumplings.
Jjajangmyeon stands out with its rich pork flavor and authentic taste. The menu also features chili black bean noodles and Jjampong, all balanced and full of genuine Korean flavors.
Good to know
There is a large parking lot available.
The portions are generous for the price.
The restaurant is very clean.
Small space with about four tables creates a cozy café feel and quaint atmosphere. Music adds to the relaxed vibe, making it a welcoming spot for casual dining or carry-out.
Sweet and sour chicken stays crispy with excellent white rice. Pork fried dumplings have a generous filling and the best wrapper. Wonton soup is soothing and easy to eat when sick. Lo Mein and ramen come out delicious.
The homemade kimchi stands out with an exceptional flavor that complements dishes well. Pairing kimchi with the egg fried rice adds a great balance of taste and texture.
Good to know
The restaurant offers a small but diverse menu featuring Taiwanese, Korean, and Chinese dishes.
Dumplings are priced at $14, which is higher than average for similar dishes.
The restaurant is known for using high-quality ingredients, including real milk in their drinks.
Korean BBQ restaurant features split dining areas with one side for grilling and another for regular menu seating. Atmosphere is clean and bright but can be loud with constant grill ignition sounds and occasional flame shows. Staff handle all cooking, creating a relaxed, entertaining experience without smoky clothes or smoky rooms.
Sweet and sour pork stands out with its crunchy, chewy texture and a bold mix of tangy, sweet, and sour flavors. The dish resembles Tangsuyuk and delivers a strong punch to the taste buds.
Offers quality Korean BBQ with generous portions like Beef Bulgogi combos and Kalbi Dolsot Bibimbap. Includes standout sides such as kimchi and 물냉면 (cold noodles) that complement the main dishes well.
Good to know
Reservations are recommended on busy weekends to avoid long wait times.
The lunch special offers good value with free side dishes included.
The menu is not all-you-can-eat, so plan your order accordingly.
Korean restaurant combines spacious private karaoke rooms with a cozy, low-key atmosphere and a cool street vibe. Guests enjoy traditional and YouTube karaoke options alongside authentic Korean dishes and soju cocktails. The environment balances comfortable seating and lively music without overwhelming noise.
Sweet and sour pork features super crispy pork that stands out. The seafood Jjajjangmyun and jjampong offer rich, satisfying flavors. Fried dumplings come out very crispy and delicious.
Jjamppong and Jjajangmyeon stand out with rich, authentic flavors. The menu offers Seafood Rose Tteokbokki, rice balls, and a sweet and spicy tteokbokki that capture Korean tastes well.
Good to know
Karaoke rooms are available with no wait time on Sunday nights.
You can use YouTube to select songs instead of a traditional karaoke machine.
The food and drinks are reasonably priced, making it a budget-friendly option.
Small Asian restaurant with semi-open kitchen and red lanterns creates a cozy, ambient vibe. Music stays chill, matching the warm, modern décor that feels welcoming and relaxing. Space suits pairs or solo diners, though tables are tight for larger groups.
Dumplings stand out with crispy skins and juicy fillings, especially the soup and chili-oil varieties. Noodles like the Wandou and Dan Dan offer chewy textures and bold flavors with Szechuan peppercorns and chili oil. The wonton and beef noodle soups deliver rich, intense broths.
Cold noodles stand out with a yummy taste and solid quality. Kimchi is a highlight, rated 9 out of 10, with a flavor that is not too spicy and enjoyable daily.
Good to know
Parking can be challenging over the weekends, often requiring a walk of about a block.
Expect to wait 10-15 minutes for a table during busy hours.
They close at 9:30 PM, so plan to arrive earlier.
Private karaoke rooms offer soundproofing, temperature control, and spacious, comfortable seating with excellent sound systems. The atmosphere stays lively and energetic, welcoming groups for fun nights out. Karaoke selections include an unlimited song list accessible via YouTube tablets and songbooks.
Pork dumplings stand out as crispy, delicious, and piping hot, making them a perfect snack. The chicken wings also pair well with the dumplings for a satisfying meal.
Beef Bulgogi stands out with its rich flavor and tender texture. Soju pairs well, offering a refreshing drink option alongside the meal.
Good to know
The karaoke bar opens daily from 6pm to 2am.
Room rental costs $60 per hour on Friday nights from 12AM to 2AM.
The room charge is $35 per hour for up to 9 people.
Small space filled with traditional Chinese vibes and multiple TVs creates a homey atmosphere with smooth jazz and 2000s classics playing. The place feels welcoming and comfortable, offering a late-night vibe that invites lingering.
Lo mein stands out as exceptionally flavorful and well-prepared. The menu features Sichuan specialties like dry hot pot, fried fish, soup dumplings, beef noodle soup, and combination fried rice.
Kimchi features prominently across dishes like fried rice and noodles with beef. Crispy bao buns and Kimchi fried rice stand out as popular choices, often paired with chicken dishes.
Good to know
Happy hour runs from 11 AM to 5 PM every day, offering 50% off all alcohol.
During happy hour, beers are available for $2.
Spicy Girl has a parking garage available for customers.
Older building houses a humble, clean spot with a relaxed and peaceful atmosphere. Most people pick up takeout, so seating is limited and quiet. Known for generous portions, low prices, and house-made onion rings, it offers authentic Chinese flavors in a laidback setting.
Sweet and sour chicken stands out with its balanced flavors and tender pieces. Egg rolls come crispy and fresh, while the hot and spicy chicken pairs well with lo mein noodles for a satisfying meal.
Beef Bulgogi stands out with its freshness and bold flavor. General Tso's chicken also tastes fresh and pairs well with the Bulgogi.
Good to know
Expect a wait during lunch hours as it gets busy.
Generous portions ensure one meal can feed two people.
Prices are very affordable compared to other fast food options.
Hamburger restaurant offers a cozy, small business vibe with a sleek modern interior and a tiny patio that invites outdoor seating. Atmosphere feels peaceful and welcoming, blending simplicity with a cute eccentric touch. Unique menu items and fresh, flavorful food stand out in a laid-back setting.
Orange chicken stands out with its moist texture and a zesty spice kick that finishes the dish. Dumplings and a truffle salmon roll add variety, while the chicken is fresh and not overly breaded.
Kimchi stands out with its crunchy texture and refreshing, flavorful taste. The kimchi and cucumber salad adds a sour, garlicky kick that pairs well with other dishes.
Good to know
They introduce 19-course tastings on Wednesdays and Thursdays.
Parking isn't really available here.
The inside of the restaurant is a little small, so take-out is recommended to avoid a wait.
Dining room offers a modern take with tablet ordering at each table showing meal photos. Atmosphere stays clean and casual with a relaxed mood and evolving playlist. Menu features authentic Korean BBQ and Korean-style Chinese dishes with generous portions.
Jjajang Myun, Jjambbong, and Tangsuyuk stand out with strong flavors. Fried and steamed dumplings come in regular and kimchi varieties, alongside dishes like Shrimp Fried Rice and Sujaebi soup.
Authentic Korean BBQ stands out here with complimentary miso soup, pickled radish, and kimchi. Popular dishes include kimchi fried rice, bulgogi bowl, Jjajangmyeon, Jjamppong, Tang Suyuk, and Tteokbokki.
Good to know
The restaurant offers a variety of Korean-style Chinese dishes and traditional Korean dishes.
Pricing is very reasonable and offers good bang-for-buck value.
Portions are generous for the price.
Open kitchen with hand-pulled noodles visible creates an engaging dining experience. Bright, clean space feels welcoming and family-friendly, often busy and lively. Walls decorated with plates show dedication to craft, highlighting fresh noodle preparation.
Orange chicken stands out as a highlight, paired with hand-pulled noodles and xiao long bao. The menu also features black garlic tonkatsu ramen, pan-fried dumplings, and pork BBQ bao.
Kimchi stands out with solid seasoning and preparation, offering a true taste of Korean style. The Kimchi Fried Rice is consistently flavorful and well-made, complementing the ramen and other dishes.
Good to know
Noodle Master makes their own noodles, ensuring freshness and authenticity.
The portions are generous, providing good value for the price.
Prices are reasonable considering the quality and quantity of food served.
Restaurant offers a vibrant, eclectic ambiance with K-Pop music and videos enhancing the lively, diner-style atmosphere. The space feels friendly and chill, suitable for dates and families. The aroma of grilled chicken fills the air, creating a BBQ wonderland vibe.
Crab Rangoon appears frequently alongside various wings and fried rice. The menu includes boneless wings with secret sauce and Gangham Style Wings, often paired with sides like kimchi and pickled radish.
Korean fried chicken stands out with options like whole chicken in original and secret sauces, plus Galbi chicken. Kimchi fries come loaded with cheese, meat, kimchi, and sauce. Kimchi fried rice and tteokbokki also feature as solid choices.
Good to know
Parking is available in the apartment building parking behind the restaurant.
They validated parking in the garage.
They offer a bring-your-own-bottle (BYOB) policy.
Cozy modern diner with an open kitchen, natural light, and thoughtful details like coat hooks and multiple server stations. Atmosphere feels family-oriented and casual but can get very loud when full. Music and cocktails add to the lively vibe, making it a spot with top-tier energy.
Egg foo young stands out with a Louisiana influence using crawfish gravy and Crystals hot sauce. Crab rangoon and scallion waffle come fresh and flavorful, while steak frites feature bearnaise sauce and salt and pepper fries.
The menu features tteokbokki beef ragu with rich, bold flavors and a standout fried kimchi served with a light kimchi mayo. The onion patty melt also offers a unique twist on Korean-inspired dishes.
Good to know
Reservations are recommended, especially on weekends due to high demand.
Family-style menu costs $65 per person with a mandatory 22% gratuity.
The restaurant is now open for lunch on Wednesdays.
Small space with modern, clean design and limited seating creates an intimate, cozy atmosphere. The environment feels peaceful and welcoming, suited for quick bites or takeout with sealed bento boxes for convenience.
Food offers flavorful dishes like Szechuan shrimp, beef and broccoli, and gyoza. Sides include crab Rangoon and spring rolls, with chow mein also available.
Kimchi stands out with its spicy kick and solid flavor, often paired with tender meat and perfectly cooked rice in bento boxes. Seaweed salad also offers a fresh contrast to the kimchi's spice.
Good to know
Bento boxes are great for takeout to eat in the park or at an event.
The restaurant is not a traditional sit-down place and works best for takeout.
Dine-in seating is limited, so plan accordingly.
Small, clean space filled with plants and booth seating creates a cozy, homey atmosphere. Bright, modern decor combines with friendly, welcoming energy for a relaxing experience. Outlets and good Wi-Fi support a comfortable stay beyond just dining.
Crab rangoons stand out with their crunchy texture and flavorful taste. The menu also features BBQ pork and fried tofu banh mi alongside shrimp spring rolls.
Beef bulgogi French fries stand out as a popular choice. The spicy popcorn chicken and BBQ pork also feature on the menu. Kimchi fries come with cold kimchi and basic fries.
Good to know
Parking is ample, but expect a busy takeout business during peak hours.
Food is served quickly, especially if you arrive around 6:30 PM.
Prices are affordable, even after a 20% tip.
Large, bright space with modern decor and fresh furnishings creates a clean, airy atmosphere. The vibe stays chill and cozy, with some areas dimly lit for contrast. The menu spans Chinese, Japanese, and Korean cuisines, offering a broad selection in a relaxed setting.
Homemade dumplings stand out with perfect texture and fresh taste. Dishes like General Tso’s chicken and egg drop soup feel freshly made and authentic.
Korean dishes include bulgogi that tastes fresh and homemade, along with a Bibimbap bowl. Japchae with beef also features as a notable option.
Good to know
The restaurant offers three kinds of Asian cuisines: Korean, Chinese, and Japanese.
Takeout is available for those who prefer dining at home.
The kids menu has options for picky eaters.
Hole-in-the-wall seafood restaurant offers authentic Korean-Chinese dishes with a quiet, comfortable atmosphere. The space stays clean and inviting, often with few diners during off-peak times. Guests bring their own drinks, and meals come with gloves and plenty of napkins for messy seafood.
Sweet and sour pork stands out with its flavor and texture. Jjambong offers a spicy seafood noodle soup that pairs well with the pork.
Jjajangmyeon stands out with its rich black bean sauce that tastes just like ganjajang. The menu also features Jjamppong and tang su yuk, both delivering solid flavors.
Good to know
This place is BYOB with no corkage fee.
Expect a wait for food as it is prepared to order.
The restaurant closes around 8:20 pm, earlier than Google states.
Buffet restaurant with individual hot pots and a huge seafood bar creates a lively, fun atmosphere. Spacious, modern interior features K-pop videos on large screens and a sauce station offering endless customization. Seating can be tight but accommodates groups comfortably.
All-you-can-eat hot pot features a huge selection of fresh seafood like mini octopus, scallops, and prawns. Dumplings and wontons cook fresh in the broth, which staff refill to keep the meal going.
Includes Korean BBQ with flavorful pork belly in the all-you-can-eat buffet. Offers tteokbokki, unique among hotpot places, plus variations of kimchi and sauces.
Good to know
Dinner costs $35.99 per person, while lunch is $23.99.
Happy hour offers discounted pricing on select items.
Expect a wait during peak dinner hours, especially on weekends.
Massive supermarket with a mini mall inside offers a bustling food court, live seafood section, and specialty shops like a K-pop and Hello Kitty store. Narrow aisles and a crowded, lively atmosphere fill the space, especially on weekends. Fresh produce, unique Asian fruits, and a French Korean bakery stand out among diverse Asian groceries.
Soup dumplings stand out with great price and generous portions. The dumpling maker crafts her own dumplings and offers a spicy or mild sauce to go with them.
Authentic Korean seasonings flavor the dishes, with a large selection of kimchi that stands out for freshness and taste. The store offers marinated meats and top-rate banchan alongside soju and sake options.
Good to know
Kimbap and japchae are 50% off after 8 o'clock.
Parking can get difficult, especially during peak hours.
Credit cards and mobile payments are accepted, but cash is recommended for some vendors.
Korean Chinese restaurant offers adjustable spice levels and bold, flavorful broths with a focus on authentic jjamppong and tangsuyuk. The atmosphere is neat and family-friendly, with self-serve amenities and sauces at each table. Portions lean smaller but maintain high quality and distinct flavors.
Sweet and sour pork stands out with its thin crispy batter and thick juicy meat, making it very satisfying. Dumplings are also a highlight, being crispy and flavorful.
Jjajangmyeon here tastes very Korean-style with tender meat and a clean, well-balanced sauce. The mandu are amazing and stand out as a highlight alongside the delicious tangsuyuk.
Good to know
You must order at the register first and then take a seat at a table.
Expect a wait time of about an hour for certain dishes.
The meal cost about $30.
Open kitchen showcases handmade dumplings in a small, cozy space with Asian-themed decor. Atmosphere feels pleasant and inviting, with a clean and modern look. Crowd tends to be light, creating a calm dining experience.
Soup dumplings stand out with their translucent skin and rich broth inside. The vegetarian dumplings and spicy dumpling soup also offer strong flavors and satisfying textures.
Kimchi and cucumber salad stand out with bold flavors. Dumplings like pork, chicken, and spicy wontons pair well with pan fried and cheese bao.
Good to know
The food is typically ready within 10 minutes of ordering.
Vegetarian options, including tofu, are available on the menu.
Portions are large enough to share between two people.
Restaurant offers large, affordable bowls with Asian fusion flavors in a cozy, chill atmosphere. Soft, fun music plays quietly, creating a pleasant environment. Clean space includes practical features like resealable lids for easy take-out.
Dumplings and Cali roll stand out with excellent flavors. Sesame chicken comes in large portions, slightly dry but still good overall. Lo mein with chicken and spring roll sauce add solid variety.
Kimchi stands out with a huge side portion and is considered the best in the city. Bibimbap comes with plenty of sauces to choose from, and the beef and chicken bowls include fried kimchi and gyoza.
Good to know
Bowls cost around $10 each and are quite large.
Expect a 30-45 minute wait for food preparation during peak hours.
Portion sizes are generous, making it a good value for the price.
Spacious dining area features individual hot pot burners and electric BBQ grills at each table, creating a modern and clean environment. Atmosphere stays relaxed and family-friendly, with fun touches like a claw machine and robohostess adding to the casual vibe. Seating arrangements avoid crowding, making it inviting for both groups and couples.
Offers a large variety of fresh sliced meats, vegetables, and sauces for both hot pot and BBQ. The hot pot includes the base in the price with no extra charges, making it a cost-effective choice with many options for all ages.
Combines Korean BBQ and hotpot in one spot, letting you cook your own meats and vegetables. Features marinated LA galbi and bulgogi with good options for both styles.
Good to know
They offer $1.00 beers on Thursdays.
Reservations are recommended for weekends due to high demand.
Kids three and under eat for free.
Small family-run Korean restaurant offers authentic Korean-Chinese noodles with rich seafood broth and crispy fried dishes. The atmosphere feels cozy and comfortable, with self-serve water and coffee adding to a homey vibe. Seating ranges from intimate tables to larger groups, supporting a casual dining experience.
Sweet and sour pork features a thin, chewy skin and thick, chewy meat with a sauce that is less sweet than usual. Fried dumplings are hand-made and juicy.
Black bean noodles here match the taste of those in Korea and stand out for their authenticity. The galbi jjamppong and pork Bulgogi feature strong marinades that keep people coming back.
Good to know
Expect longer wait times during peak hours, especially on weekends.
Prices are affordable, making it a budget-friendly dining option.
You can order directly at the register or use the touchscreen.
High-end steakhouse blends Asian influence with impressive decor and thoughtful design. Atmosphere features live jazz music that elevates the dining experience in a private, elegant setting. Guests enjoy detailed amenities like a karaoke salon and member’s lounge, creating a unique and refined vibe.
Dumplings stand out with rich truffle wagyu and a herb cream sauce that feels indulgent. Char Siu Bacon pairs spicy jalapeño grits with a sweet mango pineapple chutney for a bold mix.
Kimchi rice and a Korean-inspired gumbo with smoked A5 Korean sausage stand out. Both traditional and Korean versions of gumbo deliver strong flavors.
Good to know
Reservations are recommended for weekend dining to avoid long wait times.
The restaurant hosts live jazz performances every weekend starting at 8pm.
Expect a 30-45 minute wait during peak dinner hours on weekends.
Mutton barbecue restaurant offers a warm, laid-back vibe with cozy, modern decor and friendly service. Music and TVs playing sports create a fun, inviting atmosphere ideal for casual gatherings. Features like a sauce bar and beer towers add to the relaxed dining experience.
Authentic Chinese BBQ shines with lamb skewers and traditional shao kao. The Beijing hot pot features house-made sauces that elevate the flavors.
Plentiful and fresh banchan complement the meal well. The cold noodles and lamb skewers stand out as delicious highlights.
Good to know
Fat ni BBQ is open late until 2am on weekends.
Reservations are recommended for large groups, especially on weekends.
Whole grill lamb or lamb leg requires a few days' notice for preparation.
Underground food hall hosts an Asian fusion spot with a lively atmosphere and maze-like layout. The vibe is immaculate, drawing a crowd that appreciates unique dishes like brisket pad Thai and pork belly fried rice. Dim lighting and occasional odors contrast with the energetic setting.
Fried dumplings come out crispy and moist with well-seasoned meat and a side of Plum Sauce. Brisket egg rolls add an exciting twist, while the orange chicken features a perfectly balanced sauce.
Smoked Chicken Kimchi Fried Rice features well cooked, spicy kimchi that stands out. Kimchi is available on the side and pairs well with tofu in the fried rice.
Good to know
Wokker is located underground in the hall entrance on Prairie.
All establishments inside the hall do not accept cash; credit cards are necessary.
There is a sign that reads 'No Public Restrooms,' but they do have indoor public restrooms with a handicap stall.
Modern, cozy space with stylish decor and warm lighting creates a relaxed yet elevated vibe. Comfortable seating and contemporary design make it suitable for casual dinners or special occasions. The atmosphere feels intimate and inviting.
Crab rangoons come crispy and packed with real crab, not just cream cheese. The flavor stands out clearly and the service complements the experience well.
Sweet and tender bulgogi stands out, served freshly shaved and very tasty. Korean dishes include bibimbap alongside bulgogi.
Good to know
Happy hour specials include $7 items like Stuffed Jalapeño and $5 sake.
Daily happy hour specials are available, even on weekends.
Lunch specials offer sushi or sashimi bento for $20.